Everything was fantastic. We had breakfast on a Saturday. The place was packed but we still got…read morefantastic service and our food fairly quickly. My husband got the breakfast burrito which he demolished and I got the Philly omelette which was packed full of meat and cheese. We split the cinnamon roll waffle which has a cream cheese icing to die for. It's the best waffle we've ever had. I watched many fantastic looking goodies getting delivered to other tables. We will definitely return to try some of the other mouth watering options. Staff was attentive and super sweet. Glasses stayed full and we left stuff. The abbey is a beautiful building. Historical photos line the walls. It is definitely a worthy day trip. Don't forget to grab some baked goods to go. They have bread a pastries. My husband and I had a phenomenal meal and we will be back to sample more.

The food is outstanding. Service i is very personal. The owners are super great. They are really…read morerenovating the place nicely into a historical property. Worth the stop!

Wow blow away! In a small town this IS THE PLACE to go! So delicious…read more Bathrooms are cute. We came in around 9:30 am had about a 20 minute wait but utilize outside bar. Sitting was nice it is small inside. We had a Benny bowl, blueberry lemon something it was so sweet definitely split, BLT and peach drinks festive for the leach festival in town. Highly recommend

Best Lox & bagels in Cobden…read more This is my best acerbic statement on the choices locally have been extremely limited, but the iron whisk really does an amazing breakfast, I miss Tom's Mary's inherent is excellent, but if you want breakfast, the iron whisk is the best

What a perfect little spot! Traveling through town we stopped in for breakfast by doing a quick…read moresearch in the area. What a little hidden gem! The staff was very friendly and helpful, food was served perfectly and the dining area had plenty of seating. You order at the counter, pour your own coffee from the coffee station and seat yourself. Food is brought promptly and served warm! Eggs were cooked perfectly, bacon had an amazing crisp to it and the biscuits were soft! A lovely gentleman walked around refilling coffee at the perfect time as well.

3 - Got full breakfast plus order of hash browns got breakfast no hash browns as a matter of fact…read morethey didn't get ordered at all. Had to go back up an pay again. 2 waitresses had quite a nice long chat while I was waiting almost 10 minutes later food was cold but had hash browns, finally arrived. And they weren't crispy as I ordered for a second time. Pretty sure we paid twice for them. So if you go make sure they get everything check ticket before you leave the counter. Service definitely needs work.! Food was actually not to bad.

We were warmly welcomed by a hostess this morning who explained how all of the meats and veggies…read moreand the eggs are all produced by their local farm that is 15 miles from here and the bread is all homemade here too. And the coffee is also roasted locally. So yeah, this was a pretty neat stop in very rural Missouri as we're headed across on US-60 from the one side to the next. After seated, we took a look at the menu. Options for both of us were easy. Mrs. K. is a connoisseur of French Toast. As she doesn't eat meat, this is her usual "go to" for breakfast so that was her easy choice at The Ranch House this morning. Me, I'm on keto so I was able to have their three-egg omelet with all the veggies plus added steak sausage. Coffee arrived first and it was excellent. Just a simple drop, it was rich and hot and perfection. A little bit later, breakfast arrived. I very much enjoyed the omelet as it was tasty. I could really taste the eggs in here today. Yum! Mrs. K. said "This is the best French Toast that I have ever had" and that's really saying something as she's enjoyed dozens if not a couple hundred portions across my Yelp career. Wow. Breakfast was around $40 with tip. And afterward, we wandered around the small town of Van Buren for a bit. A truly lovely stop. [Review 669 of 2026 - 523 in Missouri - 25850 overall]

Amelia was a great server. Restaurant was clean bathroom was clean. Food was awesome…read more Breakfast bowl and pancakes

Fresh clean buffet. Great service and atmosphere. Tasted like home made! I highly recommend.read more

Stopped by here traveling through on the recommendation of a friend. It is about mile off highway…read more55 in a safe industrial area. It has alot of seating and has a hometown feeling. Waitress was nice and attentive. Unfortunately we did have to wait 45 minutes for our food but they did have a big party in side room.I got fish plate and husband got frog legs. Both were very good and quantity was plenty. The best thing was all the pie choices they had lined up on table when you walked in. We had the strawberry/rubarb and a peach pie slice. Very good.

Love this place! Stop whenever we can passing through the area. Great food, large portions.read more

I had such a great experience here at Lambert's Café in Sikeston, Missouri. I can't believe it's…read moretaken me so long to get to this destination restaurant that's famous for its tossed rolls that are thrown to the patrons when brought out by waitstaff to feed the diners. They sure do feed you well too. The dishes they serve are hardy southern food and very filling. They will also bring out more items to feed you as you dine as well and you won't leave hungry. I thought the side dishes stole the show for me especially the rolls, fried okra and black eyed peas were some of the best I've ever had. Now I'll want to go back whenever I'm passing through that part of southeast Missouri. It's a really cool looking restaurant inside and out with lots of memorabilia on the walls especially all the license plate plates. I had the chicken fried steak that came with mashed potatoes right on top and white gravy and it was savory and very good. For the two sides with my main dish I ordered green beans and white beans. It was a heavy meal, but I managed to put away almost all of it along with scoops of extra okra, fried potatoes, tomatoes and pasta in a side dish, and black eyed peas. I could only manage to eat two of the famous big rolls and had one with a helping of sorghum syrup they put on it which I rarely ever see anymore. I grew up on this very kind of food with my southern parents cooking so this place really hit the spot and I felt nostalgic to me.

I was so excited to try Relish, and I left fully satisfied. First off, the food is delicious…read more Everything I had tasted fresh and all of the ingredients on my sandwich seemed to compliment eachother well. My only slight complaint is that the potion size is on the smaller side for the price you're paying. The vibes of the restaurant are a bit eclectic. The staff were all super friendly and accommodating, and we got our meals relatively fast also. I'd go again, and I'd recommend others to visit as well!

This was a surprise, I didn't even know this place was here. The food was really good! We came in…read moreand ordered at the counter and sat down. Within a couple minutes we had our food. The service was fast. My only complaint is that it is so loud you can hardly hear to talk unless you are shouting.

Great place! This place has it all. Nice ambiance, friendly staff, and the food and drinks are…read moreamazing.

I started going here about 4 years ago because I met the owner. What a cute space! The workers…read morealways have a smile and it's HANDS DOWN the best coffee I've had. The frozen coffee is so good. If you're not a coffee fan like a couple of my friends, but like chocolate milk, the frozen hot chocolate is incredible.

Went to Castellos for my birthday was not disappointed. The food was amazing I had seafood ravioli…read morewith aside of lobster tail. Hubby had bake ziti. Jake was our excellent waiter. The restaurant area was close so we had to eat in the bar which turned out to be better. We will be doing that from now on

Good food atmosphere is not best looks like an old holiday inn restaurant from early 2000. But…read moreoverall food was good but not to die for. The wedge salad and the tropical salad was great. Pasta was good. Really was hoping for Sicilian Pasta. Still was good service and positive experience