The first time we visited this place, the food was outstanding. Going back for a second time, we…read moreboth ordered a half rack of baby back ribs, I asked for a side of mac & cheese and a baked sweet potato. When the food was delivered to our table extraordinarily quickly, we both noticed that our food was cold, as in as cold as being pulled out of the fridge, slathered with a little BBQ sauce and put on a plate. The only thing warm in my order was the baked sweet potato. Their version of "Texas Toast" was toasted white bread, not even Wonder Bread. No flavor to the cold white bread toast. Nothing special to write home about on this visit, which was disappointing, considering it was a Friday, usually one of the busiest times for most restaurants. This place was practically empty when we pulled into the lot. When we brought it to the attention of the staff, the young lady who was our server was busy helping every other table and not looking toward us. I got the attention of the manager and when he came over, I explained that everything (except the baked sweet potato) was cold. He took up both plates, apologized profusely and took the plates into the kitchen. This got the attention of our server and she asked what was wrong. When he explained to her that all of both plates were cold, she finally came over to talk to us and briefly explained they had a new person in the kitchen. I was thinking, if you have a new person in the kitchen, how bad is it when they can't understand that hot food needs to be cooked in order to be considered "hot"? The second plates they brought out were "warmer" than the previous ones but not by much. It was warm enough to eat and it still tasted good, the meat still fell off the bones and it was filling. The "Texas Toast" is NOT Texas Toast, no matter how you define it. In the end, when a restaurant makes a mistake like that, they usually compensate the patrons for their mistake. We were charged full price for our meal, which we paid without a problem, but this was NOT the "A Team" of this restaurant. Don't get me wrong, the food tasted good but the initial presentation wasn't on par with opur previous experience here. We will come back again, hoping they will perform as good as they did the first time we were there.

I couldn't find a place on yelp just for twin kiss (ice cream) but love that this place is open…read moreeven in winter for when you are craving ice cream. Nice staff and quick stop location with a window outside to order or can go in.

So I was in Waldorf Maryland minding my business, and I remembered that I saw a BBQ spot on my…read moretimeline that's up here!! Why not get at them!! Let's GO!! . Where I am: @smokersdelightbbqllc . Location Reviewed: 4550 Crain Highway Waldorf M.D. . Menu Includes: *See Website* www.smokersdelightbbq.com . Items Reviewed: Their Shrimp Platter (8 pieces of fried shrimp, bbq baked beans, & Yams $16). STAMP! That lightly cornmeal battered shrimp!! The Yams...LIKE THAT!! Sweet, easy to dip into...tasty!! The Beans...LIKE THAT!! These were sweet too!! I tasted molasses in this!! Their Fried Whiting (4 pieces with potato bread $10). STAMP!! Fried to perfection, meaty, crispy, I didn't even need any hot sauce!! Their Brisket Sandwich (daily smoked brisket-$18 with Smoker's Delight Original BBQ sauce $10). STAMP!! Super tender, well seasoned, especially with that STAMPED bbq sauce of theirs!! Their Catfish Nuggets (with Smoker's Delight Sauce, hot honey sauce, & Old Bay hot honey $6). STAMP!! Crisp, hot, & meaty...my favorite sauce was the hot honey Old Bay!! Their Ribs Platter (pork ribs with collard greens, & Mac n cheese $16). STAMP!! The redness is from the ribs being smoked!! Well seasoned, & smoky!! Their Green...STAMP!! Perfectly seasoned/salted, tasty, & hearty!! Their Mac n Cheese...LIKE THAT!! Really really good!! Creamy, with the caramelized cheddar on top!! I'd get it again!! . Online Navigation: Easy . Parking: DECENT. . Music: YouTube- Backyard Band Sauce Solo . Recommendations: Try everything I got!! 5 Stars=STAMP 4 1/2 Stars=LIKE THAT 4 Stars=DELICIOUS 3 Stars=DECENT 2 Stars=PASS 1 Star=NAH #Bigschlimsreviews

When I tell you this BBQ slaps!!! From the ribs to the chicken to the MAC AND CHEESE! You cannot go…read morewrong with any item on the menu! Brian, you are a true Pit Master! Y'all, take you and yours over to Smokers Delight. Your tastebuds will thank you!

Ka'ribbean fire has excellent food. I go here every Friday and try something new. The food is…read morealways seasoned well and the staff is very nice and friendly. Come down and see for yourself that food is Grade A soul food and their Rasta pasta and jerk turkey wings is the best I've had period

THE REVIEWS ABOUT THE WAIT TIME IS REAL! We waited for what felt like 30 minutes…read more The food was decent, probably would go back and try something else. The jerk wings didn't really taste like jerk though..

Best crab cake and bbq! One of my favorite items to get is the coleslaw! It's awesome!read more

My wife was hungry and there was a convenient location in La Plata. As soon we enter, the staff was…read moreso kind and attentive. My wife ordered the herb chicken. I went with the BBQ chicken. We both had salads and sweet potatoes for our sides. The wife ordered a mocktail. Heineken 0.0 for me. The food was good for the price. We both really enjoyed the bread. Our chicken were tender. The BBQ sauce was different but I enjoyed it. Their BBQ sauce does not taste as strong as other offerings. I like the sauce because it was different. It was a nice mild taste. We like coming to Texas Roadhouse for a change of pace. If we both ate steak, we would come here more often.

My family and I chose to celebrate my two-year-old son's birthday at Texas Roadhouse, and what…read moreshould have been a special night turned into a major disappointment. We completely understand that restaurants get busy -- especially on weekends -- but being essentially turned away because it was "too busy" was unacceptable. There was no real attempt to accommodate us, no clear communication about realistic wait times, and no effort to make us feel valued as customers. For a place that markets itself as family-friendly and big on hospitality, this experience fell far short. This wasn't just a random dinner -- it was my toddler's birthday. We chose this restaurant expecting a welcoming atmosphere and a memorable experience for our family. Instead, we left feeling frustrated, inconvenienced, and honestly embarrassed after building up the excitement for him. Busy is understandable. Poor guest management and lack of care -- especially when a young child's birthday is involved -- is not. I truly hope ownership and management take situations like this seriously. Families choose your establishment for special occasions, and how situations like this are handled speaks volumes. Highly dissatisfied with this experience.

Let me tell y'all about this food truck. Blue Dyer has their own, but sometimes County Manners is…read morethere as well. I'm not on the southern side too much, so it was my first time ever seeing or hearing of this truck. There was a selection of tacos, baskets, sliders and sides. They had some tacos I was not used to seeing, such as smoked brisket tacos, sweet chili shrimp tacos and haddock (fish) tacos. I got a shrimp and haddock one for myself... OMG... they were bursting with the flavor and the aiolis (jalapeno and sweet chili respectively) were delicious with them -- you can see the other ingredients on the menu. It's o random side, yes, but I got the seaweed salad with them and was so delicious. I was quite satisfied from this meal alone, but I later on wanted to get nachos. I got an order of chicken ones, and... all the yes. I loved the chips, sauces and everything else that came with it. I don't know when I'll get to see them again, but when I do... I can't wait to try something new.

County Manners is a food truck that is you can find in the La Plata area. We happened to find them…read moreat the La Plata Farmers Market, so I was pretty excited! Their menu is seasonal, so I was disappointed that they didn't have their popular rockfish sliders - oh, well - another reason to check them out again! When we went, they had tacos (southwest chicken, smoked brisket, and sweet chili shrimp), soups (crab and minestrone), sliders (smoked Philly steak and cheese, spicy chicken, and BBQ brisket), and baskets (hand-cut fries). We ordered the 3 types of tacos (southwest chicken (fried chicken with cheddar Jack, pico de gallo, sriracha cream, and lettuce), smoked brisket (brisket, pico, cheddar Jack, BBQ, and lettuce), and the sweet chili shrimp (fried shrimp with pico, cheddar Jack, sweet chili aioli, and lettuce) with a side of hand-cut fries. They all came in a flour tortilla. Our favorite was the southwest chicken, because the chicken was perfectly fried; the toppings were ample, and I really liked the sriracha cream. The sweet chili shrimp was good, too, but definitely on the sweeter end; if you like sweet chili, this item is for you! The fries were perfectly fried, crisp, and seasoned. Staff here are super welcoming and friendly. I'd love to check out their other items on the menu during the summer! Great small business to support! +southwest chicken tacos! +great sauces +seasonal menu +friendly staff +check social media for locations/hours of operation

I've been wanting to check out The Charles because I love a good oyster happy hour, and when I…read moreheard their oysters were only $1 each, I knew I had to go. It's conveniently located right off the street. Parking is a little limited out front, but if you park around the back it's not bad at all. The restaurant itself is beautiful, very classy, very clean, and well put together. They have a bar area, a main dining space, and even outdoor seating. I ordered the raw oysters (of course) and they were fresh and good. They are on the smaller side, but for $1 each, you honestly can't beat it. I also tried one of their mocktails.They have a great variety and a solid lunch menu to go along with it. Service was amazing! The bartenders were classy, attentive, and just as polished as the restaurant's overall vibe. Overall, I would highly recommend T

Marie's Diner had a long wait so I decided to try the Charles as they served brunch today on…read morePresident's Day. Less than a mile away, I walked in and saw that it was a nicely designed and classy restaurant with a bar room that was separate from the main dining area. Decided on their 2-eggs breakfast with some coffee and an appetizer of Brussels sprouts. All very good, although the biscuit that came was a little too overcooked and hard to my liking. But everything else was delicious and the sprouts were a nice way to start my meal. Although I was full, I heard their carrot cake was good. I decided to get it to go. Glad I did because the slice was enormous. A few days later I'm still snacking on that same slice. Overall, lovely place to get breakfast, especially if the diner nearby is too crowded. Beautiful interior and great service sealed the deal.

The experience begins well before the front door. Even from the parking lot, the aromas drifting…read morefrom the kitchen set expectations high, rich, savory, and unmistakably inviting. It's the kind of sensory preview that makes you quicken your step. The restaurant is bookable via Resy, making it an easy choice for those looking to apply dining credits from American Express Gold or Platinum cards, always a welcome convenience when planning a night out. Despite being a weekday, the dining room was notably busy, buzzing with the energy of what feels like a family-run establishment. There's a warmth to the atmosphere, personal, lived-in, and authentic, that suggests a loyal local following. That said, it was clear the crowd may have slightly outpaced staffing levels. While the service itself was courteous and attentive, there were noticeable delays with drinks and refills, understandable, though worth mentioning. We started with the Southern Maryland Crab Dip, which delivered solid flavor and a generous blend of cheese and crab. I would have welcomed a bit more artichoke heart for balance, and perhaps an additional slice or two of bread. With only four slices provided, the ratio leaned heavily in favor of the dip, fortunate in abundance, but impractical in execution, as even those slices were quickly overwhelmed. The Chicken Kabob proved to be a reliable and satisfying choice, tender, well-seasoned, and thoughtfully plated. The accompanying sides of sautéed broccoli and grilled zucchini were properly portioned, with the zucchini sliced just thick enough to retain its texture and flavor. When deciding between the Makaronia Me Kima, Basil Pesto, Galazio Special Carbonara, and Pastitsio, I deferred to the waiter's recommendation. Without hesitation, he pointed to the Pastitsio, a choice that paid off. Comforting and familiar, it's a dish many have enjoyed in different forms without necessarily knowing its proper name. The portion was generous enough to leave me with leftovers, which made for an excellent lunch the following day. Dessert brought the evening to a high note with the Greek Chocolate Mousse Cake. Lighter than expected, it avoided the density often associated with chocolate desserts while still delivering richness and satisfaction. The portion was ample and easily shareable. Overall, it was a very good dining experience, welcoming, flavorful, and largely well-executed. One small disappointment, however, came in the form of a missed detail. When booking, the reservation notes requested acknowledgment of my GF's birthday, not a complimentary dessert or special treatment, just a simple candle to mark the occasion. Unfortunately, it went unnoticed. It's a minor thing in the grand scheme, but one that matters in moments meant to be remembered. Had I known it wouldn't be honored, I would have brought a candle myself. That aside, the experience was still a positive one. I would recommend the restaurant and expect to return. With just a bit more attention to the finer details, it could easily elevate itself from good to truly memorable.

This was my third time coming to this restaurant, and I honestly couldn't believe the service and…read morefood quality this time around. When I walked in, the host -- who was not very friendly -- asked how many were in my party. I said "1," and she immediately told me I would have to sit at the bar, even though there were several open tables. I politely asked if I could sit at one of the two-top tables, but she said no because they were for reservations. I explained that I preferred not to sit at the bar. Looking back, I probably should have left then, but I was hungry, so I stayed. Once seated, I asked for the crab dip, only to find out they no longer had it. I then ordered the lamb chops, which I had enjoyed during my previous two visits. This time, however, they came out extremely pink and undercooked. I was shocked. The waitress told me they "don't cook them well done," but offered to take them back and have them cooked a little longer. Unfortunately, when they returned, they were still pink/red and literally bleeding. The waitress then said she was going to get "Mama" from the back. I told her that wasn't necessary if the restaurant simply does not prepare lamb chops well done anymore. I was very disappointed and didn't realize things had changed over the last few months. Overall, the customer service was poor, and the food quality was nowhere near what I experienced during my previous visits. The pictures shown are from when she brought them back to me.

I had to stop what Im doing at work to write this review. I am a nurse at one of the nearby…read morehospitals around the Green Turtle in Laplata, MD. My co workers and i work night shift and always order from here every night that we work. I want to send a quick THANK YOU to Steve, one of the managers. He quickly resolved a small issue and was very kind and showed excellent customer service. Again, thank you STEVE...

The worse service ever brought my family there for Mother's Day the server was rude and nasty once…read moreI said I didn't want a red burger then took over 30 mins after my family had finished eating to say my food was coming an still didn't I cancelled my order on top of all these the waitress never told us about the Mother's Day special an I waited to say something about it so they could take it off my bill never again