We stopped in here and ate a few Macaroons and then purchased several different caramels to try…read more Gingerbread, Chocolate Caramel and Caramel. DELICIOUS! There are so many options of items to purchase.

Oh...chocolates as and pastries in Paris anyone??? This shop is tucked into one of the main streets…read moreleading up to the Sacre Couer Church at Mont Marte. Looks unassuming on the outside, but when you walk in...wow. Chocolates, caramels, and other goodies line the L shaped store on both sides. You can fill bags or containers with your choice of goodies and pay by the gram (metric system)! There is even a gargoyle and replica Notre Dame that appear to be made of chocolate! If you have a sweet tooth, this is definitely a place for you.

What a great experience at Le Foodist. This was booked for us through "My Private Paris", as a…read moremorning market tour and cooking class for lunch. Luc was our guide and chef, and did a really great job. We enjoyed shopping for ingredients at the market just a few blocks away from the Le Foodist kitchen. Once back to the kitchen, Luc gave us the run down of what we would be making. Instructions were clear, and we all worked together to put a 3 course lunch together. I even learned a few cool new techniques such as a simple "sous vide" by tightly wrapping chicken in plastic wrap and cooking in hot water. Fun, educational and delicious. They offer a variety of different classes and I would highly recommend when visiting Paris.

What an unexpectedly delightful day spent with Paolo and our group! We learned so much about the…read moreFrench open markets, how to know where food is sourced and also explained the French cheeses to us. Paolo instructed the group and gave us tips and direction on how to prep our ingredients while being incredibly personable. I highly recommend taking any of these classes.

One of my checklist musts in Paris was to get a banh mi. I wanted a crunchy baguette with a…read morespeciality meat and to see how delicious the vegetables could be. After doing some research around the area, I'm so glad I tried out this place. A straight forward restaurant name with Banh Mi, the sandwiches are just as straight forward and delicious. I ordered the Porc Caramel and not only was the bread crispy and a perfect crunch, the sliced up carrots were some of the best I've ever had on a banh mi itself. Also, I like to say I have a good spice tolerance, but Banh Mi's jalapeños are such a great spicy kick to add to this banh mi. I loved this place so much, I went here twice; once upon exploring Paris and then once again before I left France because I loved how delicious this banh mi was. I must also add I was able to meet the owner and the employees and they are so friendly and so nice and so welcoming. I felt like I was in their home and they were serving me my favorite banh mi as if I had gone there for years. I've already told my friends who are taking upcoming trips to Paris to get this banh mi as I truly think this is one of the best banh mis I've ever had and am already looking forward to a trip to Paris just to get it again! Thanks Banh Mi, I hope everyone can come and experience how great those banh mis are.

Very good bahn mi! Bread is fresh, sauce is great and great they had a vegetarian option. Casual…read moreplace with space inside and some outside.

My hubs and I differ on the likability of this restaurant, but we both agree that this place is a…read moregood go-to place in Issy when we crave Korean food. It's located on a side-street near a main street full of restaurants so we almost missed it. The decor is very quaint and almost felt like a breakfast cafe until we walked in. Value-wise, i can't really vouch for this. Though the food is good (we had some chapjae and dalji bulgogi), the portion is very small. The formule was 25 EUR but my hubs was not full. It's a real but expensive Korean restaurant, for what it is worth. They also provide delivery via Deliveroo so we might try that one day and hope that the food will not be even less in portion.

End up There tonight as I fancy a different take away and the Korean could do the work and it did!…read moreI had a menu (quite expensive I think for a take out ) with a starter main and dessert . Starter was the ravioli and Nothing to say it was good. Main was a chicken bombimpap which is vegetable chicken and rice. Excellent! And dessert a Korean crepe with a nice cinnamon taste! So I would recommend but next time I will stay and have dinner at the restaurant. I am sure it would be nicer this way.

THE FOOD ------------------…read more+ THEEEEEE gold standard for macarons in Paris ... or anywhere for that matter. + Macarons here are a little crisp, a little pillowy softness and a whollllllle bunch of flavor. - It cost a pretty penny (about 3 Euros for 1 piece), but you won't regret it for a second when you bite into one of these addictively delicious treats. THE SERVICE ----------------------- + All class, top notch white glove service - literally - they handle the macarons with much care like it were gold! THE SURROUNDINGS ------------------------------------ + Located in the heart of the Champs-Élysées on Rue Lincoln, so, YES, it is busy like rush hour outside ... and inside. + There are 2 sides to this massive flagship location - you can either make a purchase of macarons at their store OR dine/sit down in their tea house. Both have lines to wait on, but making a purchase only takes about 10 minutes on a weekend, while dining in looks like an unimaginable wait! + The store to make a macaron purchase at has 3 tables to sit around to enjoy your purchase of delicious macarons. You MUST catch someone about to leave (like we did) in order to snag a table. RANDOM OBSERVATIONS ------------------------------------------- = Expect waits on a weekend afternoon, especially to sit down in the tea room. If you just make a store purchase, it's only about a 10 minute wait ... and you'll be thanking your legs for that. = It's a tourist destination in itself, so expect LOTS of people taking photos of this location. CONCLUSION ----------------------- = Yes, I'm from the tri-state area and they've had a Laduree in NYC since 2011, but there's alwayyyyys something special about going to one of the originals and this spot is no different.

- Busy, busy, busy location right on the Champs-Élysées; there was a steady line on Easter Sunday…read morefor macarons; bright, inviting space with beautiful, colorful displays showcasing the full range of treats - Friendly, efficient, and professional service that kept things moving despite the crowds - 12-count mixed macarons were excellent--delicate, light shells with rich fillings that felt indulgent without being overly sweet - Pricey, but worth it for an occasional treat or special stop - Separate coffee shop offering a selection of hot beverages to pair with your sweets - Limited seating with a bar table and a couple of small tables; first come, first served - Restrooms available upstairs in the restaurant dining area

Ah we had the best time! We booked a private cooking class. You can have up to 8 people but we only…read morehad 4. The total price is the same though. They have some lockers up front for your belongings and a coat rack. Our guests were late. The ladies let us in to a waiting area where they had snacks and coffee/tea. We hung out on the couches. The chef was so kind as to wait to start the class for us and she even stayed late so we had our full class time. Wow. We made croissants and other pastries. The recipes were given to us via QR code at the end of the class. We were able to ask questions throughout. Chef was making jokes and making sure everyone was pulling their weight. In the end, she created a gorgeous table scape of our items and even organized them as to who made what. We worked in teams and I think the lady team items looked better than the guy team items. Haha. Everything tasted good though! Chef opened a bottle of champagne for us at the end and we drank and ate. We took everything home in large paper bags to savor again. The class was so fun and very safe. It was worth every penny. In fact just being on their email list is worth it. They have wonderful emails with recipes!

The experience started with shopping at the local market, which was such a fun and authentic way to…read morelearn about French ingredients and culture. Fabrice is incredibly knowledgeable, patient, and passionate about food. He encouraged us to step outside our comfort zones and try new things, which made the experience even more memorable. A couple of things to know before you go: there is quite a bit of standing throughout the class, and there is a TON of food. Seriously--skip breakfast that morning because you'll be enjoying a generous meal by the end! The only downside was that our class was combined with another family whose dynamic was quite different from ours, but that didn't take away from the quality of the experience itself. Overall, this was a wonderful way to spend a day in Paris. We learned so much, enjoyed incredible food, and created great memories. I would absolutely do it again and highly recommend it to anyone looking for a unique and authentic Parisian experience.

Nice boulangerie near Saint German market. The croissants and pain au chocolat are also tasty. The…read morequiches are delicious!

I ordered the strawberry croissant, and even though it was served cold, it was absolutely…read moredelicious. The pastry was buttery and flaky, and the strawberry filling tasted fresh rather than overly sweet.

Pierre Hermé If you…read moreknow Pierre Hermé from social media and all the viral videos, then this review needs no introduction. But if you haven't, this is a strong contender for worthy macarons in Paris and at a convenient location across the street from Ladurée. Located inside L'Occitane in the most gorgeous floor space ever, you will find Pierre Hermé at the center of it all. They have an impressive array of flavors that were much more unique than other patisseries. I definitely asked for a few recommendations as well since I tend to order the same thing (pistachio, raspberry, lemon, etc.) The workers were very kind. They indulged my request to converse in French and corrected me in a respectful and endearing way (I know some people get upset at this idea but I personally prefer it.) I had ordered a dozen macarons but truthfully would've ordered the entire lot if I wasn't alone and especially if I wasn't already taking a ton of sweets back for my flight home. I am a Ladurée purist and what I can say is that Pierre Hermé definitely had the best and most unique flavors compared to the two. The prices are fairly comparable and the coffrets are just as tasteful. Both are strong contenders and worthy of your money. I certainly will be returning and look forward to trying the rest of their selection. (15/50--2025)

Okay okay...I know Pierre Hermé is a super touristy macaron shop, and the Pierre Hermé on Champs…read moreElysée is probably the MOST touristy you can get, but I can't help but give this place five stars. Pierre Hermé is home to some of the best macarons I've had in my life -- which is probably too many for the good of my health -- and I was thoroughly impressed by the quality of the macarons, the staff's attention to detail, and all the unique flavors this shop had to offer. As a popular macaron shop in one of the hottest tourist destinations in Paris, this location is undeniably crowded. There's usually a huge line circling around a central display of macaron after macaron. The line looks pretty intimidating, but it moves quite quickly, and there are so many flavors that it'll probably be helpful to have a bit of extra time to review the menu. My friend and I split a pack of four macarons, including their seasonal isapahan (rose, lychee, raspberry), infiniment praliné pistache, and a jardin de cassandre (red currant, rhubarb). The macarons were delightful. I loved the two seasonal items; they were delightfully fruity and slightly floral, and I loved the slightly tangy flavor from the raspberry in the isapahan and rhubarb / currants in the jardin de cassandre. The praliné pistache was nice and nutty, and the inner cream offered a great additional richness. It's usually super crowded so seating tends to be quite limited. My friend and I ended up taking our macarons to go and enjoyed them elsewhere as we toured Champs Elysée.

On a recent trip to Paris, we found Jeongane on Yelp and it didn't disappoint. We ordered BBQ…read morechicken, marinated beef, duck breast, and beef tongue. The beef tongue was our top pick, and the kids loved the marinated beef so much we had to get another plate. The place is small, but the service was fantastic--the owner even came out to chat with us. If you're in Paris and craving Korean BBQ, Jeongane is the spot. Highly recommended!

Arrived in Paris late and we were looking for a restaurant within walking distance. And what do you…read moreknow....a Korean restaurant in Paris. Had to try it. Very small restaurant and with about seating for 20-30 people. Service was friendly....with smile...and very courteous. Food tasted almost.....like home. What do you expect? I gave it a five stars for great service and food was actually pretty tasty! Price was also lower than expected. If you want some Korean food in Paris....this maybe a spot for you.

This small restaurant tucked off in a corner is a great place to grab a bite if you're looking for…read morea little Korean in your time in Paris. It seems to be family run, and the staff are incredibly hospitable. As far as I know, they speak Korean, French, and English. The food is good. My test often comes down to the banchans, and it passes. It's definitely a place I'd stop by again when in Paris

Just around the corner from my friend's place, this was a great local option! No wait on a Sunday…read morenight around 9:15pm. They were busy but not packed. We got: * Japchae (17€) - 3 stars. A little plain. * Bulgogui (24€) - 4 stars. A little light on the beef, and they were sliced super thin. But lovely crisp to the rice. * Por Grillé épicé (21€) - 4 stars. Again sliced very thin! Didn't feel as filling this way, but it was tasty. About €30 for half of the above meal.