we had a baby mickey mouse theme birthday cake for my son, i will say they got good service, fair…read moreprice, nice design, taste is ok but still above the average since it's a family based bakery maker.

From the owner: We specialize in fondant cakes made for any occasion. Every cake is made from scratch and is…read morecustomized to the individual's needs and desires. We strive to make every "cake design" a work of art using fondant or sugarpaste only materials

Best boards hands down. I have bought several to date for every occasion. You won't be…read moredisappointed.

We just took the charcuterie and cider class with Board'n'Bacon and could not be more pleased! It…read morewas so much fun! Pete was very knowledgeable about the different meats and cheeses and explained where they came from and what they were. They also included many of their homemade goodies that were beyond yummy! We were even able to take the whole thing home with us so we can actually recreate it. Pete and Jen were attentive the whole time and helped everyone with placement and arrangements as well as encouraging people to make it their own. They also paired it with a delicious hard cider. It was a great evening! We will definitely be doing it again!!

I sometimes bring my toddlers here for lunch. They have big tables with enough room for coloring…read morebooks and food. My kids devour the breakfast combo of eggs and bacon. Honestly the quality of food here is really great ( picky toddler approved). Service as always is really friend

It's ok. Pretty standard , a bit pricy and it takes a while to place and receive order. It always…read moreseems louder than other similar places. I've been 4 times, always because someone wants to go there.

Delicious food! Wonderful service! Such a nice ambiance. Quickly became one of our favorite spots.read more

Great food and service. French chicken was soft and lemony delicious. Penne vodka was fantastic!…read moreThe staff are sweet and the atmosphere is phenomenal. And the bread was outstanding! Definitely recommend!

Ice cream was not as good as it was when they first opened unfortunately…read more We ordered two of the strawberry with graham cracker flavor.

Ordered a 3 pint tub of ice cream for my birthday last week of June and had 6 toppings to choose…read morefrom and had several issues with this $30+ order. A couple toppings missing, missing (2) chocolate dipped waffle bowls, and ice cream was basically melted and did not seem to have 3 apple pie toppings. Everything was minimal compared to other times. Called and spoke with a girl named Danni who sounded confused as to what they could or should do to remedy this. Said they would have to ask their manager Alan or Allen what to do and have him call me back. That didn't happen so I called back before closing and once again was told sorry he cant come to the phone now he will have to call you back. Never happened. When you pay over $30 for ice cream you expect it to be awesome and it wasn't. I even tipped 15% on a pick yo order , but that didn't matter. Its always the same story there. Barely legal teenage girls with ZERO CLUE in how to make a batch of custom ice cream (this IS what they are known for after all right? Since ai had no call back to remedy this I filed a grievance with my credit card conpany and after a week or so was denied any resolution by the merchant. Seems like Alan at Cold Stone really doesn't care whether you're a loyal customer or if you tipped or whatever. Silence is deafening. Lost a customer. Guess Ill just go to Bruster's REAL Ice Cream instead. I suggest others do the same. They actually appreciate their customers and love what they do and they do it well. Its too bad word of mouth IS A THING because ai will not ever recommend Cold Stone ever again. The saddest part is they made my birthday experience suck. I dont do much for birthday outings these days however they dont seem to care and the manager Alan could care less. Im not going to call a third time when I know Im beating a dead horse. Ill just let others know to avoid this place as it's expensive and they have clueless children working there. You would think they would be trained on how to add and mix toppings into the ice cream in the cold stone but they dont know. My good experiences there were when an adult stepped in and made the mic herself. The kids don't know how to do anything. Scared to scoop properly, scared to load toppings, don't know how to issue credits, cant get their manager to rectify anything . One day when they order their birthday ice cream and its sucks they will get mad but they wont recall the times they were serving SLOP themselves.