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    Sweet Maple

    4.2 (1.5k reviews)
    Open 8:30 am - 2:30 pm
    Updated 1 month ago

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    SWEET MAPLE ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Classy

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    Recommended Reviews - Sweet Maple

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    Loco Moco
    Arian M.

    The place is always bustling with energy, creating that lively brunch atmosphere that makes you excited before your food even arrives. The Sizzling Stonepot was hands down my favorite, served piping hot, packed with flavor, and every bite was absolutely delicious. The Loco Moco was rich, savory, and perfectly satisfying with its comforting combination of beef, rice, egg, and gravy. And of course, you can never go wrong with their Dirty Ube Latte, the perfect balance of bold espresso and sweet, creamy ube that keeps me coming back. If you're looking for a vibrant brunch spot with incredible food and drinks, Sweet Maple Palo Alto is always worth the visit!

    Fried chicken and croissant waffle
    Crystal K.

    A long wait during brunch but you check in on their kiosk and they text you when your table is ready We ordered the candied bacon flight and got to try 4 different bacons. The fried chicken croissant waffle, the omelette with crispy potato's and fresh salsa, and ube latte Indoor and outdoor seating and the meal and vibes were enjoyable

    ahi salad
    Melanie L.

    We've been here a few times now and I appreciate that we have never waited more than 2 minutes to be seated with a reservation. I absolutley love the various plants and succulents that adorn the walls soaking up the light that comes in from the big windows. The service is consistently on point and the food presentation is always picture perfect. Portions are also good and the flavors are definitely there. This visit, we opted for the raspberry lemonade (yumm!), ahi salad and blueberry moffle. 10/10 all around! Will be back again, for sure!

    Chicken Croffle
    Clarissa P.

    Came here on a Saturday around 9:30 and it was already busy! We were seated right away as a party of two with a high chair, but the restaurant filled up quickly after we arrived. The service was great from start to finish. Everyone was friendly and attentive throughout our visit. The food did take a little while to come out though. We ordered the chicken wings, chicken croffle, and blueberry moffle. The chicken croffle was easily the star of the meal! The croffle was crispy, buttery, and full of flavor, while the chicken was nice and juicy. The chicken wings were also delicious, and we really liked the rice cakes that came with them. The blueberry moffle was our least favorite, but it was still good. I just wish it came with a side. Overall, we had a great experience and will definitely be back to try more of the menu!

    Big hip
    Jasmine D.

    One of my favorite spots for brunch in the Bay! I stopped by with some friends to catch up over brunch. Service was quick and friendly and the restaurant's atmosphere is bright and comfy. It's definitely on the pricier side but when I've been the food has been consistently tasty and fresh. What we tried: - Millionare's bacon sampler patter - comes with the original, citron, cinnamon, and rosemary flavors. This was my first time actually trying their millionare's bacon, which is a thick cut bacon coated in a sweet and mildly spicy glaze. Definitely a fun dish to share and sample - Tornado galbi omurice - soft scrambled egg over veggie fried rice, galbi, and demi-glace. Overall a solid dish, the egg is cooked to such a soft and silky texture and the galbi was so good - wish they were a bit more generous with the galbi portion size - Big hip - deep fried French toast topped with butter and fruits. My first time trying this dish as well and I really enjoyed the texture of the French toast - hearty but not overly heavy. It's quite a large portion size so great for sharing Parking: street parking or in the nearby public lots

    Junsheng X.

    Visited on a Saturday morning and the place was packed! Waited a short while in line at 11 am, but didn't see an empty table anywhere through the time we dined Great service from the staff and nice ambiance - there's a surprising amount of tables inside. Food was decent, but looked a lot more delicious than it tasted. Corn and French toast were good, but the other fusion foods were just ok especially for the price. Portions were great though!

    Merry K.

    New obsession! Croffle and fried chicken. The idea of waffle and chicken , but croffle ... crossant, waffle and fried chicken is to die for. When we first put our name, we were the 50th.... it took about 45 min to go from 50th to be seated. Not bad, we walked around the block, checked out stores and walah!

    Claudia S.

    Sweet Maple is just around the corner from me! They seem to specialize on giving an Asian-inspired twist on classic American breakfast food and are ALWAYS packed. I came here for brunch with some friends. They do an annoying thing where they won't take reservations (first come, first served) and won't seat your party until EVERYONE is present. I felt bad for being a few minutes late and my friends had to sit outside because the restaurant would not seat them! I get they want to maximize profits, but if 2/3rds of the party is there, I don't get the point of not seating them. It's just not good customer service, in my opinion. In terms of the food, it is VERY rich. Delicious, but rich. The kind of rich where you won't be hungry for a solid 5-8 hours afterwards! For my drink, I got the Ube Latte--very comforting! It's bright purple but tastes like sweet milk! For my main dish, I upgraded it "For a complete meal" where I got the Marinier (French toast) and the Millionaire's Bacon. All very decadent and rich! My friend got the Matcha Moffle and also liked it. Overall, this place does creative Asian twists on brunch and does it well. It is VERY popular....almost too congested. (So they're a victim of their own success). I am deducting one star for not seating us when a majority of the party was there and for the overall congested, busy energy...it just makes the experience a bit harried and loud (you actually have to raise your voice to talk to your friends given the general volume from all the people), as opposed to relaxing. Total for all our meals (for 3 people) with drinks and tip came out to $138.20--(so expect to pay around $40-$50 for a brunch with a drink here!)

    Fried chicken and waffles
    Stephanie L.

    This was my first time going after passing by there a million times and we loved it! We went on a Saturday morning and had to wait about 20 mins after putting our name down. The service was good and the food came out pretty quick. We loveddddd the chicken and waffles. The seasoning on the chicken was perfect. We also got the millionaire bacon, it was sweet with a hint of spice. I'll definitely be returning.

    One Percenter Burger
    Eric And Crystal F.

    Everything was really good! The food was delicious, the atmosphere was nice, and the service was great. Overall, we had a really good experience and would definitely come back!

    Vanessa O.

    We didn't need a reservation here. Walked right in for brunch and were seated as a party of two. Staff were nice and attentive. The place is clean and spacious. They seem busy but we had zero complaints with service. Food came out quickly and it was so fresh. Our entire experience was about 1h (knowing this as we received a message from the street parking meter) and we did not feel rushed once. They were just on top of things. Freshly squeezed orange juice, can't go wrong. I had an order of scrambled eggs and potatoes with a side of fried chicken. The eggs were nice and fluffy. At first glance, we thought our toast would be a piece of brick but it was surprisingly warm, soft, and delicious. Wish we had more. The wings were pretty tasty as well. I ended up packing the rest of the wings to go as a snack for our mini road trip. Overall good brunch spot.

    Millionaire Bacon Sampler, Iced Ube Latte, Hot Ube Latte, Francis Soufflé Skillet, Oscar Benedict
    Tyman H.

    Quaint little nook with Asian inspired breakfast. A lot of tasty options here and the bacon is a must! Gives a different take on bacon. Loved their Ube Lattes, Benedicts, and Skilets. Potatoes were crispy and cooked to perfection. It is a little pricey. Although the food was good, I thought it was overpriced for what we got. The service was also a little slow. It was crowded when we went, so possibly just backed up. But I had to personally ask for refills on my water and wanted to order another coffee, but they hadn't come back to our table for 20 min after our food was out. Again, I do say they get busy. Also we were near the door during a windy day. We asked if we could close it because it was cold and they denied our request.

    Sweet Maple Scramble. Delicious!
    Vanessa G.

    Vibes: Pretty, trendy, modern brunch vibes Crowd: Busy but no wait on a Sunday morning at 9a Menu: tons of brunch options Value for price: pricey but great quality food Service: 5/5, friendly and fast Parking: street parking in downtown Palo Alto I had a lovely Sunday breakfast at Sweet Maple during a visit to Palo Alto. This place is super cute, with (crowded) indoor seating and nice patio seats too. Expect a wait if you come later in the morning, but at 9am we found a table for 2 quickly. I tried their English Breakfast tea, which was a Tea Forte bag (mesh bag with a little leaf) and had great flavor. They serve the hot tea with a pot of water for multiple servings. I had the Sweet Maple Scramble, mostly because I wanted to try the famous Millionaire's bacon. It was absolutely worth it: THICK chunks of bacon. Order anything that comes with the bacon. The lemon hollandaise on the scramble was flavorful but not too heavy, and the eggs come with ciabatta and roasted vegetables. This place is a bit pricey for me to come alone, but if you're coming on a cute date or with family, absolutely recommend.

    Spinach and cheese scramble (super fresh eggs) - LOVE the brussel sprout and potato side. Wow!

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    Too crowded on weekends. During the week it is quiet Food is great. Service during the week is wonderful. On weekends they are rushed.

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    Page 1 of 37

    Sweet Maple Reviews in Other Languages

    Ask the Community - Sweet Maple

    Do they accept reservations?

    No, wait list on site

    Hi, is there any vegan friendly option in the menu?

    Yes, there are several vegan options and plates that can be modified to vegan. I googled it but the answer is too long!!… 

    Do they still serve gluten-free waffles or gluten-free pancakes?

    They do moffle gluten free.

    Is sweet maple no longer open for dinner time?

    I know for sure that the Palo Alto location is no longer open for dinner. I have a feeling that this is the same for all the other locations. The waiter said that they can't seem to put together a dinner menu that is "consistent with their theme."… 

    Dairy allergy here. Does the chicken and waffles have dairy in it? Like milk or butter?

    Does this place allow reservations?

    Sweet Maple is walk-in ONLY, at least that's been my experience and what's listed on their website. I've typically been seated for parties of 2 or 4 without too long of a wait. Depending on the day and if you have a large party, you can contact them… 

    How do i make a reservation?

    In person only

    Is there yelp wait ahead list still? Used to have it when they first opened....

    I don't think so as I tried to join the wait ahead list the other day and it wasn't available sadly.

    Is there online reservation?

    No online reservation for the Palo Alto site.

    Are the dog friendly?

    Their features section says dogs allowed! Indoor/outdoor seating as well.

    Until what time do they serve breakfast?

    They serve breakfast until 2:30pm when they close for a break before dinner.

    Do you guys take reservations?

    They do it for dinner- not for breakfast.

    Are the moffles gluten free?

    Is the restaurant (small) dog friendly?

    What's the usual wait time to get seated for brunch on a Sunday?

    One hour and 40 minutes usually between an hour to a two

    What's the dinner menu? Thanks!

    Would be too much to type here, but a few people uploaded pictures of the dinner menu. Look at the upper right hand corner of Sweet Maple's yelp page, click "See All Pictures" or "See 739 Photos" -> Menu -> Look for pictures of dinner menu.

    Is it nut allergy safe?

    There were walnuts with the chicken and waffles.

    What is the outside seating like? Can you hear people to have a conversation?

    I went on a Saturday around 1:30. We sat out front and we were not close to hear other's conversations and we could easily hear people at our table. We had shade, but some of the tables did not have an umbrella and they got very hot and wanted to… 

    Are there any vegan options?

    Is it crazy busy on weekends...if I just want to get a drink to go?

    I went at 11am on a Saturday and the wait was 1.5 hours long. If you show up later the wait could be 2+ hours. The best time to go is before 9am so you don't have to wait that long

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    I was traveling for work and looking for a place to eat near my hotel. Almost everywhere nearby had…read moreexcellent reviews, but I was intrigued by the upscale Vietnamese restaurant. When I arrived, the place was PACKED, but thankfully the bar was still relatively empty and I was able to snag a stool. By the time I left, the bar was full, though. I ordered the duck noodles, which were good, but not quite as good as I had been hoping. Just a little unmemorable (albeit beautifully presented). My cocktail, which was a spin on a margarita, was good, however. If I were local, I would probably come back but order something different, though as an out of towner I would try another restaurant next time.

    A beautiful restaurant with an upscale atmosphere, but the guest experience needs more attention to…read morethe basics. Tamirine has a beautiful, sophisticated dining room and the food presentation fits the upscale Vietnamese concept. However, the experience starts before a guest ever sits down, and that is where management has an opportunity to improve. When guests arrive, they should be greeted promptly and acknowledged, rather than left waiting outside, especially in the heat. Even if the restaurant is not ready to seat them immediately, a simple greeting such as, "Welcome, we'll be right with you," goes a long way. It communicates that the guest has been seen and that the team is in control. This is also where strong SOPs and management follow-through become important. For an upscale restaurant, the arrival and greeting process should be clearly defined: who greets the guest, how quickly they should be acknowledged, what happens when there is a wait, and how guests are communicated with while they wait. SOPs only work when management consistently trains, observes, coaches, and enforces them. Having procedures written down is not enough. Leaders need to make sure the team is actually executing them during every shift, particularly during busy periods. The restaurant has the setting and concept to deliver a premium experience. The next step is making sure the service standards consistently match the environment and price point. Management should remember: the guest experience begins at the front door, not when the food reaches the table.

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    4.2(1.3k reviews)
    2.1 mi
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    A bit of a late post, but we had our wedding dinner here in December. The event was last minute as…read morethe goal was to have my mom join before she couldn't anymore, so this was incredibly meaningful. We kept it small and intimate (12 people) and Michelle was absolutely fantastic with answering all my questions and making sure everything went smoothly. We reserved a portion of the outdoor area with a few dividers, and the staff were kind and accommodating. The family loved the food - in fact, it was the first time I had seen my mom eaten so much in a very long time. The noodles were my favorite :) We had come here a few times before and all were great times, but very special shout out to the staff here. Thanks for making that evening special for me, my husband, and our family.

    Unfortunately we were disappointed by the quality of food. We were expecting dishes with a more…read moreheavier taste profile of Indonesia but we felt that it was more Chinese/Western based. We tried the sea bass which we had to ask to give back because it was really not what we expected. The fish filet itself was dry and did not taste fresh, it was very different than what was detailed in the menu and there was a broth under the filet. I don't know, we just weren't expecting a fish soup. Next, we tried the crispy pork and mie goreng with high expectations, and instead we were disappointed yet again. I think we will try to explore other Southeast asian cuisines. Thank you!

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    INDO Restaurant & Lounge - Mie Goreng

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    INDO Restaurant & Lounge - Balado Short Rib  prime beef, spicy sambal glaze, potato medallions

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    INDO Restaurant & Lounge - Lamb Korma  braised australian lamb shank, carrots, potatoes, coriander cumin curry

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    Rara - Chicken 8848

    Rara

    4.2(205 reviews)
    1.5 mi
    $$

    Ok we went back and Yall Got to Try to Carrot Cake Dessert! (If they have it...). It actually is…read morereal healthy caked carrot, not like you're thinking, but it's made good with spices and talent! The momo's were delicious! And we also got the bison jerky plate again, which is kinda what I want here . We're gonna be back!

    Love all the flavors!…read more We ordered: Dal that khana set chicken $27.99 - a very interesting presentation but the actual chicken curry is just a tiny bowl so I dunno about the value of this item. Chhoila chicken Momo 10 pcs $19.98 -- I was warned about the spice level that this can be really spicy and in actuality, it's not that spicy -- so if you're used to eating spicy food, you'll enjoy this dumpling. For reviewers who didn't enjoy the momos, it's probably because they ordered a plain version. Timur chicken $18.99 - this one was the highlight! Has that numbing Sichuan pepper -- simply delicious! Buffalo jhaneko sekuwa set $23.99 - spicy and flavorful. My only critique is that there wasn't enough buffalo Service was polite. Wait was 15 minutes for dishes to arrive to the table. Ambiance is typical dark vibe. I love the comfortable booth seating. Not crowded at all at 3pm on a Friday. Parking was about a block away. Total bill was $99.25 for 4 dishes. I thoroughly enjoyed most of the flavors and my overall experience was good but the portions for the meat are rather small so I have to mark down a star for overall value.

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    Rara - Rara Interiors with a welcoming ambience

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    HE&C Tea + Pot - Beef skewer

    HE&C Tea + Pot

    4.4(408 reviews)
    0.0 mi
    $$$

    We had such a wonderful dining experience here! The seafood was incredibly fresh and beautifully…read morepresented. The oysters were especially impressive, fresh from that morning, and the geoduck was crisp, sweet, and delicious. The crab was rich and full of roe, the shrimp were excellent, and the beautifully marbled beef was tender and perfect for the hot pot. Even after we were completely full, the oyster omelet at the end was so good that we somehow found room for more! What really made the evening special, though, was the service. Vivian was incredibly warm, friendly, and attentive. You can tell that a lot of care goes into both the ingredients and the presentation of every dish. Our whole group felt very welcomed and well taken care of. Fresh ingredients, generous portions, beautiful presentation, excellent service, and a wonderful atmosphere for gathering with family and friends. We will definitely be back. Highly recommended!

    I was craving hotpot for lunch and wanted to try this new-to-me spot off the main drag in Palo…read moreAlto. I ordered a Waygu special set with spicy beef butter broth, Waygu beef, and hand cut noodles. Ordering was fast on the kiosk and the food came out quickly. The broth was exactly what I was looking for -- excellent balance of spicy, salty, rich, light, and mala. There's a good sauce bar with dessert (fruit, sesame red bean balls) to accompany the meal. They have very kind and friendly staff who generously offered a complimentary cumin beef skewer (super tasty and flavorful). All in all, the lunch set is a great deal, the perfect amount of food to feel satisfied without feeling heavy afterward. The efficiency of the service is great too -- I was in an out in under an hour without ever feeling rushed. I'll be back to try more items. Highly recommended if you like authentic hotpot!

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    HE&C Tea + Pot - Front of the restaurant

    Front of the restaurant

    HE&C Tea + Pot - Chicken Broth, Beef, fish ball - @rayz

    Chicken Broth, Beef, fish ball - @rayz

    HE&C Tea + Pot - HE&C Express Hot Pot

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    Rangoon Ruby - Fried Banana

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    3.6(1.9k reviews)
    0.1 mi
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    3.7 stars. Nice looking place with an extensive menu including meat as well as vegan options and a…read morefull bar. The food was decent but it seemed more geared toward non-Asian palates. We've had more authentic Burmese cuisine in SF but this is fine for Palo Alto. Service was good and attentive. We had: Salt and pepper tofu Palata with vegetarian curry 6 piece samosas (good) Tea leaf salad (disappointing) Fiery tofu and vegetables Eggplant and Garlic (good) Jasmine rice Coconut rice Garlic noodles, bbq pork Chicken Home style fried rice (ok) Lamb Kebat (good) Lamb wok fried with tofu Steamed vegetables (mostly cabbage with sliced carrots & broccoli) Beef curry (good tender chunks of beef but the curry didn't taste like curry). Cocktail drinks are pretty good but just know that some drinks are small for the price. The best drink is the coconut one with coconut rum. We had mango ice cream for dessert which was a very generous portion but the ice cream was on the icy side and not as creamy as I hoped. It tasted decently good though.

    If I could give 0 stars, I would…read more I ordered takeout consisting of garlic noodles with pork substituted for chicken (and paid almost $3 extra for the substitution), basil chili chicken, and mango chicken. Unfortunately, there were problems with every dish: 1. Extremely small portions: The basil chicken and mango chicken portions were ridiculously small. Around 80% of the container was just onions, and the containers were only about 70% full. For the price, this is unacceptable. 2. Almost no chicken in the garlic noodles: The garlic noodles had literally only two tiny pieces of chicken. I cannot believe I paid almost $3 extra to substitute pork with chicken and received basically no chicken at all. 3. Unbelievably salty: Both the garlic noodles and basil chicken were so salty that they were inedible. I had to rinse them with water five times, and then re-cook them myself just to make them edible. I've never had to do this with takeout before. The food wasn't just disappointing in terms of flavor and portion size--the biggest issue is that it feels like the restaurant is being extremely stingy while still charging fairly high prices. Poor portions, excessive salt, and very little meat. Definitely not worth the price, and I would not order from here again.

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    0.1 mi
    $$$$

    I took my mom here for her birthday after she had been wanting to try it for quite some time, and…read moreit did not disappoint. We ordered a variety of dishes and drinks, including the Uni Shooters, Black Cod with Miso, Tuna Tacos, Fresh Oysters, Fried Okra, House Special Roll, and Ribeye with Truffle Butter. Of everything we tried, the standout dishes were the Black Cod with Miso and the Ribeye with Truffle Butter. Both were exceptionally flavorful and cooked to perfection. While the Tuna Tacos were good, they did not leave as strong of an impression compared to some of the other menu items. To end the meal, we shared the Bento Box Dessert, which included a rich lava cake served with matcha ice cream and fresh fruit. It was the perfect sweet finish to the evening. The restaurant itself is beautiful and has a welcoming atmosphere. We were seated in the patio area, which provided a comfortable and enjoyable dining experience. Our server was attentive, knowledgeable, and offered several recommendations that were especially helpful since it was our first visit. I will say that the pricing is definitely on the higher end, as many reviews mention. However, the quality of the food, service, and overall experience made it well worth the cost. We had a wonderful time celebrating, and I would gladly return for another special occasion.

    Every time I think of Nobu I hear my favorite rapper Future rapping in my head , "Nobu , Nobu,…read moreNobu" on repeat. I knew I had to come here at least once in my life. However, Last week was my first experience and my last at this chained global luxury establishment. The food just doesn't live up to its name. Food portion is tiny, and nothing really stood out. We literally ordered everything on the menu, and all came home hungry. Huge disappointment! I know Nobu can probably get away with the name in a pretentious place like Palo Alto, but for people who know how to eat like me...uhh nooo thanks. Service was great and I didn't have an issue so I'm just speaking for the food. I'm willing to pay $$$ as long as my stomach left content from a high end restaurant. There are so many good sushi restaurants around that you don't need to break your bank to enjoy good food. One time and done here.

    Photos
    Nobu Palo Alto - Inside bar

    Inside bar

    Nobu Palo Alto - BIGEYE TUNA SASHIMI

    BIGEYE TUNA SASHIMI

    Nobu Palo Alto - STRAWBERRY KAKIGORI

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    STRAWBERRY KAKIGORI

    Sweet Maple - breakfast_brunch - Updated September 2026

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