If I get BBQ, I go big or go home. When I came to TX that was my attitude, and coming to this food…read moretruck was just fate. That mac n cheese was so good! I always get mac and baked beans when I get BBQ, this was memorable for sure. I was feeling brisket last weekend and it was smokey and delicious. Great spot! Maybe one day they'll become a restaurant!

Food is good, but way overpriced. Got charged 17.80 for this small "Mac special" which was listed…read morefor 11.29 (or something like that). Not worth the money for the amount of food you get. Good customer service though!

I would not recommend this food truck. We had a brisket sandwich and turkey leg last night. The…read morebrisket in the sandwich was okay, but the bun was falling apart. Much so that you could not pick it up. You had to eat the sandwich with a fork. The big issue we had was that the turkey leg was RAW! I picked it open to feed my kids and blood just poured out. We went back to tell them and get a new one and that one looked like it was cooked better until after a few bites in, blood gushed out again. I really hope my kids don't get food poisoning, as I am starting to feel sick already. I wonder how many raw turkey legs they gave out and if anyone else even noticed they were raw. The guy that helped us was nice, but we won't be returning. I advise anyone eating here to pay attention to your food and make sure it is cooked all the way!

We used Legacy BBQ & Catering this past weekend for our daughter's rehearsal dinner. We had people…read morein attendance from all over Texas, Kansas, Tennessee, and Florida. We all agreed that this was the most awesome BBQ and sides that we've ever eaten. The catering service was super fast and very prompt. The meat was tender and lean. The sides were exceptional as well. THEY ARE AWESOME!

I'm updating my review. The ice cream now has labels to indicate what flavors are available…read more Customer service has greatly improved. The ice cream is delicious. They have unique flavors. They also serve fresh fruit and fresh squeezed juice.

This place is amazing!!…read more The ice cream is creamy and sweet, and the corn in a cup the best I have had in a long time. You got to at least try the corn in a cup. Super good.

Here's a polished review based on your Facebook post:…read more Smoak Town BBQ is everything that makes Texas barbecue special. From the moment I arrived, I could tell this place was something different. Even on a 100-degree day, the covered seating area with cooling fans was full of locals who couldn't stop talking about the great barbecue here. Smoak Town isn't just serving incredible food; it's built on family, hard work, faith, and a genuine love for barbecue. One of the highlights of my visit was spending time talking with Rob, the pitmaster's father, and hearing the story of how Cameron turned a passion for backyard barbecue into an award-winning business after success on the competition circuit...and encouragement from dad. The food was outstanding across the board. The brisket was perfectly smoked and so tender it fell apart with a fork. The beer-basted turkey was unbelievably moist, the pork belly burnt ends were meaty and flavorful, and the jalapeño-cheese sausage had just the right amount of kick. The brisket baked beans were some of the best I've had anywhere. What really set Smoak Town apart, though, was the hospitality. After I got home, I received a personalized text thanking me for stopping by and letting me know I was welcome back anytime--as family. That simple gesture perfectly captured what Texas barbecue is all about. If you're looking for authentic Texas barbecue that's served with heart, Smoak Town BBQ absolutely deserves a spot on your must-visit list. Great food, great people, and true Texas hospitality. I'll definitely be back.

The Texas barbecue hunt will take you anywhere. A food truck park in Fate, Texas was my next stop…read moreto try Smoak Town. I had a chance last October while I was in Rockwall for a wedding to try it, but because the wedding was a top priority (whatever!!!), it didn't happen. Yesterday was my chance. Inside this food park was a vast sea of options, but my eyes were set on the back left where Smoak Town laid. They have a huge tent with plenty of tables to sit at under the shade and the space is wrapped in their wood, giving the joint an oak log fence around the food truck. By the time I got there a little past 1:30, they were out of sausage and mac and cheese. Sad! Other than that, my order was simple: brisket, pork ribs, pork belly burnt ends, and a side of their brew brisket beans. The brisket was a thick slice that was moist and flavorful. I love those chunky slabs of brisket. There is just something about a thicker cut that knocks skinnier cuts out of the park. The pork ribs were juicy and tender. I rarely get pork belly burnt ends over a sausage, but they are always a treat like they were here. Just a little taste of heaven. The beans were savory, hearty, and well seasoned. I was pretty impressed by them as well. The team working was super conversational and friendly. The guy in front of me was having his first taste of Texas barbecue, and they were being super helpful making sure he got a true, flavorful experience. This spot feels hidden but is worth the trip. There were quite a few people hanging around enjoying the excellent barbecue. Worth the pit stop and worth the drive if you live anywhere in the DFW metro. It was simply fate (GET IT???) to try Smoak Town. RIYL: The quieter barbecue spots that pack the same punch

Great breakfast tacos and brisket gravy n biscuits. Grabbed…read morea pound of brisket to eat at the house... Support our local businesses... Y'all come check them out!

The food was so good! My wife and I happened to see the trailer on the side of the road and decided…read moreto roll the dice. We are so glad we did. I had a chopped sandwich and she had brisket quesadillas. Both were really good. The star of the show is the macaroni, don't sleep on it!!

It was our first time at One's BBQ in Lavon, TX and the…read morebrisket was moist and not over smoky tasting, just the way I like it. The smoked sausage with cheese was really good as well. Heck, It all was! The owner was very nice, and the outdoor seating was clean and cute! Oh, don't forget the homemade sweet cornbread!! We will be back!! Grab some on your way home from work, you'll be glad you did!

Went by today after reading a post on facebook about them and it was off the chain DELICIOUS! We…read moreordered the baked potato with brisket, ham, turkey and brisket plate! Everything on point and that cornbread WOW! I can't judge the sides because I PERSONALLY don't like potato salad or beans however others loved the sides. Very nice people and cute set up. If you're in the area give them a try and support local food!

In the Greenville tx area on business then heading back to Dallas. Traffic came to a full stop…read more So,I decided to take the next exit and have a BBQ sandwich at Bakers Ribs. They've been around long before the current BBQ craze. I used to eat at their Dallas Location back in the 1990s but, haven't been in 25 years. After fighting major construction congestion and stop and go detours,I finally pulled into the pot holed,gravel parking lot in front of the red 1980ish red metal building that is Bakers Ribs . I was also in search of The Original Fried Pie Company which happened to share space . Entering I found what I expected. Well worn old school roadside Texas BBQ place,just getting by . As with almost everyone else,they've upgraded to a thin screen digital overhead menu. I hate those things because they have no soul...yada,yada,yada I ordered the chopped beef sandwich and waited about five minutes for the few in front of me to gradually get their order filled by the one person,chopping meat,frying fries and filling orders . The vibe is worn out ,we tried western kitch decor in 1980. That's ok but,this is a sad little place that's seen its better day. Regressing slightly. When I first entered a case of various fried pies was the first thing I came to. More on that later . Pouring myself a unsweetened ice tea,I sat down to hopefully enjoy my sandwich. It was better than I expected,and after doctoring it up with onions, jalapeno, pickles and sauce,it passed my test, barely. I wish them well but,I probably won't go back. The owners need to either recomit to increasing the quality of their food and service or? Now to the fried pies. Yumalicious! I bought 6 at $3 75 each. 2 Cherry,2 Apple,2 Peach. I put three in the freezer and left the others out for consumption. Wow. Warmed up under the broiler and served alongside BlueBell Vanilla, niezzzz! Overall my experience was a whiff of the past. That going,going,gone place on the side of the highway that's just good enough to keep you going ,to the next detour.

Amazing brisket. Friendly folks working there. Reasonable prices. Pies look great for later!read more

Let me tell you the brisket, and the chopped brisket sandwiches are delicious, and the banana…read morepudding oh my goodness. The fish is also great,if you haven't been. You must go and try it you will be hooked. The service was great as well.

It's a food truck and it's definitely worth the stop!!! I got there about 11:45 on a Saturday and…read morethe parking lot was full but there was no line. They take your order and you pay and then they have it all packed up when they call your name. They have tables with umbrellas and corn hole if you want to eat there. I ordered a pulled pork sandwich, Tx Twinkie and a pop n poperz- all were delicious. I will be bringing my hubby here for Friday night fish!! I was so hungry and it smelled so good I forgot to take a picture .