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Swaraj India

3.8 (223 reviews)
Closed • 11:30 am - 2:30 pm, 5:30 PM - 10:00 PM

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Recommended Reviews - Swaraj India

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Chicken Saoji Chicken
Manit D.

Started off with the prawn kolivada which were made well, followed by Chicken Saoji (needs more spice imo) which has been my favorite dish here, pretty good this time too but honestly the chicken keema blew my mind. This was the best chicken keema I've ever had and I think thats going to be my new favorite here. Also not pictured is the tasty masala papad! Service was good too.

Pav Bhaji
Tannu S.

They serve traditional maharashtrian cuisine. I would say, the spice levels were definitely standard to maharashtra and I would recommend mild or no spice if you have low tolerance. I consider that I have a good spice tolerance, but it was too spicy for me. I wanted to order puranpoli, but they were out. The service is quick and ambiance is casual. I am not very fond of that much spice level, so I might skip them next time. However, it does deserve a try if you aren't familiar of that cuisine.

Polya
Tejaswini L.

Awesome place to have Maharashtrian food here in California. We have tried Kothimbeer vadi, Shevbhaji and Hirva Chicken with Chapati, and Piyush here. Taste is great!! Perfect quantity too. Recently we tried Veg Maratha, Pavbhaji which was good too. Service is excellent and so is the decor. Listening to Marathi songs here was cherry on top.

Paneer Rajhuns
Navdha V.

This place was an unexpectedly delicious! Came here randomly when our favorite was closed. Ordered: 1) Paneer Ranjhans: very flavorful lots of cardamom flavor coming through, not creamy but rather immensely flavorful. 2) Veg Peshwai: this dish appeared just like the Paneer Ranjhans but it was amazing. This dish would be even more delicious if it was spiced but with kids the mild version was equally yummy. 3) Shrikhand Puri: it's ok, because I like my version at home. Puri is thick not thin and light. 4) Jowar Bhakri: nice and light..almost like a roti. 5) Paratha: Ajwain paratha...standard. The two guys inside with orange vests were ok. The shorter one seemed nicer, the taller guy: the way he cleaned up other tables was extremely loud (throwing dishes) which made me not want to come here again.

sabudana vada
Sathish N.

Misal pav & Sabudana vada is one of my favorite maharashtrian foods. I used to work in Pune, MH for couple of years. I've a lot of memories trying different authentic maharashtrian foods. Ambiance: Beautiful, well designed with a lot of native elements including gudi Padwa rituals, maharashtra state map etc., One thing to note here that we've complained about eye itching and irritations & they told it's because of HVAC and onion cutting etc., I really hope they'll work on fixing their HVAC systems. Food: We've ordered a lot of foods for our table. Sabudana vada - 4/5 Kothambir vada- 3.5/5 Kandha vada - 3.5/5 Gobi Manchurian- 3/5 Misal pav - 4/5 Varan - 4/5 I really liked Sabudana vada and Misal pav. Kothambir vada and Kandha vada was okay-ish. Service was good other than the HVAC issue that I already mentioned. Only reason to give 4 overall is because of their ambiance. Otherwise, it's SOLID "3.5"

veg thali
Pallavi S.

Visited with couple of my Maharashtrian friends and all of us loved the menu and the food. We ordered veg thali, non veg thali, missal pav , kothambir vadi and sabudana vada. Rice bhakri and Shrikhand were amazing and we ordered some for later as well. Prices are reasonable. Ambience is simple yet good.service was very polite and attentive too. Definitely recommended if you are in town and in mood for maharashtrian delicacies

Tarandeep S.

Had a great time. Food was spicy and delicious. Serving sizes are good. Easy to share. Good ambience and service. I live a little far away but will definitely visit when I am in the area next.

Aarti P.

Wonderful maharashtrian soul food! Good diverse menu. Food was tasty & flavorful - we ordered mutton curry, chicken makhani, paneer curry, zunka. Chai, piyush & Kokomo sherbet was nice as well. Kothimbir Vasu was superb, Vada pav and sabudana Vada were nice. Good service, wonderful and cultural ambience. Sandeep and Pradeep were good attentive hosts. Good time all in all.

Gurleen B.

Tried Swaraj India in Santa Clara recently. The vada pav was the highlight--crispy, flavorful, and reminded me of street food back home. Unfortunately, the mains were just average. Both the paneer and chicken dishes lacked depth in flavor, and I was surprised to find out they don't serve naan. For an Indian restaurant, the absence of any tandoori or bread options really took away from the overall experience. Service was below average--not very attentive and a bit disorganized. I'm giving 2.5 stars solely for the vada pav. Otherwise, the visit was underwhelming.

Stale Old Cold Vada Pav from Swaraj !
Harsh S.

This happens when arrogarnce hits you after you become popular. I went to Swaraj Vada Pav Food Truck in Milpitas today and ordered a cheese pav bhaji and vada pav. I wanted Cheese Pav Bhaji togo and Vada pav to eat there but chose take out since on the new screens they have added, you cannot split your order. The only option you have is "To Go" or "Dine In" When we opened the vadapav and ate in the car in like 1 minute, it was chilled cold vada. When I went and told him, your vada was cold, he was like no way and where is the vada. I said after taking the bite how do you want it back ? There was no apology or even care that they served someone elses old ToGo Order was given to me because who would know ???? When I shared and told them, you handed me someones old cold order... He was like "Yeah Yeah Whatever !" This happens when u suddenly become successful, you start showing your true colors and customer service or customers go for a toss ! Not again sorry Swaraj Vada Pav you disappointed me big time today. Anyone taking parcel please check they are giving you hot or old stale cold vada in the pav. Here is the picture of the vada pav whose bite I took and was served chilled to me.

Pav for usal
Arpita H.

We went with our maharashtrian friends who were visiting from east coast. They were very excited to try the dishes. We ordered Vada pav, sabudana vada, masala taak, sol kadhi, zunka, matki chi usal. Vada pav was very spicy but tasty. Sabudana vada was pretty good too. Bhajra roti which we ordered which zunka was pretty thick. Zunka was decent. Usal gravy was oily as expected. As that's how it is supposedly. Service was pretty bad as they had less ppl working, we had to remind them about masala taak thrice and in final bill they added it extra as we kept reminding them.

Chicken saoji Chutneys  Bhakri

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1 year ago

Great food. Very good food. My go to for vada pao, sol kadhi and pomfret. Service could be faster

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Ask the Community - Swaraj India

How can we book table?

Yes. Through phone call

What are the hours of operation for the santa clara restaurant location?

The restaurant is open until 10:00pm, but last order is taken at 9:30pm!

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Jashn - Pan fried branzino

Jashn

4.0(140 reviews)
0.7 mi•Newhall
Full bar
Locally owned & operated

Overall, I am looking forward to coming here again. The space itself is very nice with two dining…read morerooms and a bar area. The place is well lit, but still elegant. We had a reservation and there was no problem with seating us as we all arrived. The hostess and staff are friendly and eager to be of assistance. We had a reservation and our party of 5 was immediately seated. Of our party 4 are vegetarians (dairy ok) and I am the omnivore. During the course of the meal I tried the beet blush and vrindavan bloom cocktails. Neither can be said to pack a kick, but can be said to be well-balanced. Of the two I rate the beet blush more interesting as you get both the sweet and earthy tones of beets in the flavor profile. I had the goat chops which arrived on a sizzler with 4 small but meaty goat shops covered in a spice marinade. This was then set afire with spirits as a flourish. Very nice! For some reason, however, the flavor was just shy of next level. It's certainly good and I would order it again. It was enough meat for me that I joined my vegetarian companions ordering only vegetarian mains to share among us. The other appetizers were yogurt-soaked vegetable kebabs served on a walnut-based (muhamarra) paste that was quite good and an avocado tikki (mild flavor focused on the avocado). The latter comes with 4 pieces, but for a small additional charge they added a piece. I appreciate this. I don't know why all restaurants don't do this. Pleases the customer and ups the bill. We then had the bhindi which is essentially a large helping of very lightly battered okra pakoras cut in narrow strips, a kofta curry based on water chestnuts and asparagus (creative) and a well-flavored vegetable biryani that developed a nice heat in the background. The bread eaters enjoyed the plain rotis and chili naan. Plain raita and boondi raita cooled our mouths. For dessert we went with the rose kulfi. This is an impressive tableside preparation in which the kulfi preparation is cooled with liquid nitrogen in a glass bowl. As the server mixes the mixture actively to keep it from freezing solid, another server offers a frozen rose that members of our party were invited to crumble the brittle petals into the kulfi. Quite a sight! This had the attention of other diners throughout (and may have encouraged diners celebrating a birthday to order for themselves). Served out, the flavor was bland, without the expected rose flavor. Perhaps this was because it was just so cold. I don't know, but I encourage them to explore adding some additional rose flavor as they serve it out. No pictures this time as I didn't want our guests to be distracted, but we'll be back again for another special celebration!

What a beautiful venue! Arriving on a weekday, it was pretty empty so no reservations were…read morerequired. The service was super friendly throughout the meal. Cuisine Style: This is an upscale, modern, and progressive take on Indian cuisine (drawing from both North and South Indian regional flavors, as well as coastal dishes) elevated with innovative molecular gastronomy techniques like dry ice presentations. * Naan ($4.00 - $6.00): Pretty good overall, though I personally wish it was a bit softer and puffier. * Guava Chaat / Crunchy Bean Salad ($16.00): Packed with lots of great contrasting textures and very filling due to all the beans and crunchy elements. It reminded me of a Burmese tea leaf salad! (Though for a super crunchy salad, my absolute gold standard is still the quinoa salad at Valley Goat). * Paneer Parche / Cloud Saag Paneer ($26.00): The flavors on this paneer dish were really good. * Paneer Trilogy ($20.00): A plain, pressed paneer dish served without a heavy gravy/sauce--it was just ok to me. * Dry Ice Starter / Snack Presentation: An interesting, theatrical presentation with dry ice! I really liked the cool ice cream element you could dip into, but the cracker itself was a bit too oily for my taste. * Flame-Grilled Chicken / Andhra Chicken ($18.00 - $20.00): Simple and tender, but nothing too special or memorable. * Complimentary Birthday Dessert: They brought out a beautiful, multi-layered milk dessert for the birthday girl (like tres leches?) - a lovely gesture! However, it wasn't quite my preference as it was a bit too sweet.

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Jashn - Bar seating

Bar seating

Jashn - Chicken Bao

Chicken Bao

Jashn - Bar seating

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Bar seating

Pav Bhaji and More

Pav Bhaji and More

4.4(72 reviews)
1.0 mi
•$$
Locally owned & operated
Free parking

Excellent service. Delicious jaw dropping food…read more Such nice and cozy place with excellent interior, seating. We ordered jain pavbhaji, regular tawa pulao, paneer ghotala sandwich, sez vada pav. Overall everything was very delicious. Specially breads they make completely in-house. I havent tried such a soft crunchy and light breads. So that 3 layer paneer ghotala sandwich comes out the best of it. Plus paneer cubes were the smallest of size and very nicely marinated with delicious sauce and some other veggies such as corn capsicum. Unbeatable tawa pulao, can be only found at Pav Bhaji hut. #Biryanisforvegetarian lol. Very much jain friendly. Only place we're you can find jain pav bhaji in bay area. Plus few more chaat options in jain. Overall must visit. Will take photos next time to share. *hope I wont be that hungry next time*

I had a chance to try pav bhaji and more from this spot and it was a great experience! We got…read moretakeout from this spot and got the food pretty quickly. For food we tried: * pav bhaji - this was solid yummy. we also got an order with cheese and enjoyed it thoroughly * spicy pav bhaji - if you are looking for something with a slightly spicier kick this was a good option. * veggie sandwich - this came with a potato filling and cucumber & tomatoes and we really liked this. Lots of flavor but relatively standard *paneer sandwich - this was my favorite and I really felt like the flavors came together really well. Would highly recommend to order this dish. Overall, great experience and worth trying this place out!

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Pav Bhaji and More - Veg grill sandwich

Veg grill sandwich

Pav Bhaji and More - Masala vada pav

Masala vada pav

Pav Bhaji and More - Amul cheese pav bhaji

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Amul cheese pav bhaji

Puranpoli - Palak Paneer

Puranpoli

4.6(1.3k reviews)
1.7 mi•Newhall
•$$

Puranpoli was completely packed at 2PM, which was a great sign!…read more They have mostly indoor seating, with tables pretty close together. There is a patio in front by the parking lot as well. You go to the counter, they present you with menus and tell you where to sit, then you come back up to the counter when you're ready to order. Service was welcoming and helpful. We got the lunch special, which has pre-selected items for the day. One of the items was an item i was going to order separately, but decided to switch it out when I heard it was going to be in the special. The employee helpfully offered some popular alternatives. The food was absolutely delicious! A good amount of spice and not like some of the places more local to me. (I'm from Sac.) We ordered the following: Special Lunch Thali, Pav Bhaji, and Puranpoli. The only time I could've done without was the Puranpoli. I didn't care for the flavor of the spice/sweetness, but that's just me personally. I've never had that dessert before from anywhere and knew I'd regret not having the menu item that is the same as the restaurant's name. Definitely going to be craving the food from here! Wish I lived closer.

I'm a huge fan of Maharashtrian food, so while visiting San Jose we had to stop and try the…read morePuranpoli Sharing some thoughts on everything we ate (even though we forgot to take pics of half the dishes!) Misal Pav & Vada Misal - Absolutely loved the Misal! Authentic flavor, perfect spice level, and so hearty. I especially appreciated that it wasn't just sprouted moong--there was moong, matki, yellow peas, black-eyed peas, and green peas. A true protein-packed bowl. Two thumbs up Vada Pav - Another hit! We devoured it Sabudana Vada - Crispy outside, soft inside, and just the right size. Didn't care much for the chutney though. Sabudana Khichdi - This one didn't work for me; it leaned a bit too sweet. Ukadiche Modak & Puranpoli - The stars of the meal! Highly recommend both. The modak was soft, pillowy, and melt-in-your-mouth with a great dough-to-filling balance. The Puranpoli was super soft, ultra-thin dough, and perfectly flavored stuffing--excellent in both taste and quantity Sol Kadhi - Just okay for me; not something I'd return specifically for. Kokam Sharbat - Loved it! Overall, a wonderful spot for authentic Maharashtrian flavors with warm, welcoming staff. I'd definitely come back!

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Puranpoli - Interiors

Interiors

Puranpoli - Kothimbir Vadi (5)

Kothimbir Vadi (5)

Puranpoli - Kokam Sarbat

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Kokam Sarbat

Rusi Indian Cuisine

Rusi Indian Cuisine

4.2(69 reviews)
4.5 mi•West San Jose
•$$
Vegan friendly
Vegetarian friendly

Food and service were good! Been there a couple of times and both times I was quite happy with the…read moremeals. It can get busy, depending on when you go, though I have never had to wait for a table, which is a plus. Tikka fish was delish, butter chicken, eggplant dish, nungu dessert, chili cauliflower. The restaurant is clean and prepped well for meals. Will definitely return- this maybe my new go to place!

Updated review post the name change after several take out orders and one dine in experience…read more Rusi has deals through DoorDash and we ended up trying several dishes because of that. Though they have a lot of BOGO offers, the quantities are very less making the deal far less attractive than what it seems. Coming to the food itself, it's pretty average, the dum biryani had tandoori style red color chicken topped with flavored rice. Not dum biryani from any angle. The mild chicken curry we ordered for take out was literal fire and burnt through my tummy. We then saw a post for unlimited Thursday night chaat and made our way there inspite of being a weekday. After getting seated we were told they decided not to have it due to lack of sufficient patrons. Needless to say we were disappointed but ending up ordering a few dishes. We got chowmein, parotta and some chaat. All the items were good and well made. They also gave us a Bangalore style peas chaat on the house, it tasted exactly like the version my grandma makes. So this was a very decent meal. Overall lot of inconsistency and mixed experiences.

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Rusi Indian Cuisine
Rusi Indian Cuisine
Rusi Indian Cuisine - Andhra chicken curry(comes with rice) and Aapam combo with chicken korma.

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Andhra chicken curry(comes with rice) and Aapam combo with chicken korma.

Surmai - Chicken Tikka Kebab: Spiced marinated boneless chicken skewered & grilled over a lava stone | 2 pc - $14.99 (missing a skewer)

Surmai

4.4(513 reviews)
2.9 mi
•$$
Family-owned & operated
Romantic vibe

This is everything that a Konkani girl in Mumbai dreams of.. surmai, paplet and Kolambi (in short…read morefish fish and more fish). The food was simply scrumptious. I could eat it everyday and would still crave every single day. Highly recommend the surmai thali, Konkani Chicken curry and sol kadi. Love love and love and ofcourse 100% recommend.

Thanks for responding, but I'm disappointed with the tone of your reply…read more Some customers will leave unhappy. Sometimes it's a difference in taste, sometimes the food doesn't meet expectations. That comes with running a restaurant, and it deserves a respectful response, especially when the review was written in good faith. A few things in your reply aren't what happened. We asked whether the prawns in the thali could be swapped for surmai. Your staff said no and we went ahead with our original order. We never said we wouldn't pay extra. We were only asking if it was possible, and nobody said that paying more would make it possible. The mutton was not finished. Only one piece and a spoonful of gravy were eaten, and the rest of the pieces were still on the plate. The chicken replacement was offered by your staff, not requested by us. When it was offered, we asked if paplet was an option. We did not say we wouldn't pay for it. We tipped over 22% because your team made an effort to make up for the mutton. If we wanted expensive food for cheap, we wouldn't have tipped that generously. I wish you and your business all the best.

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Surmai - Kolambi Fry: Rava Fried Tiger Prawns cooked w/ malvani spices | 8 pc-$16.99

Kolambi Fry: Rava Fried Tiger Prawns cooked w/ malvani spices | 8 pc-$16.99

Surmai - Kolambi rawa fry

Kolambi rawa fry

Surmai - Kolambi fry

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Kolambi fry

Delhicacies - Paneer makhani!

Delhicacies

5.0(3 reviews)
1.6 mi•Meridian

We recently had Delhicacies prepare and deliver food for a small gathering at our place, and they…read moreexceeded our expectations in every way possible. First off, the delivery was a smooth process, dot on time and packaged with such precision. Ankush, who runs the show at Delhicacies came to do the honors and as well left detailed instruction on how to go about preparing one of the starter dishes that we had ordered (Bhalle Papdi chaat that is). The menu we chose included Bhalle Paapdi Chaat, Cocktail Samosas, Paneer Tikka Masala, Chana Masala, Baingan Bharta, accompanied by Roomali Roti and Lacchay Pyaaz as a side salad. The Bhalle Paapdi Chaat was an instant crowd-pleaser, with the perfect balance of crispy papdi, fresh bhalle, cool sweet yogurt, tangy tamarind along with green sauces, a secret masala powder and a garnish of beetroot , pomegranate and cilantro. All of these were packed separately and instructions were provided (step by step) to prepare the end result which tasted out of the world good. It was refreshing yet packed with flavors that kept everyone asking for seconds. The Cocktail Samosas were golden, crisp, and filled with a spiced potato mixture that made them an ideal finger food--perfectly bite-sized and not greasy at all. For the main course, the Paneer Tikka Masala (PTM) stole the show with its rich, velvety sauce that coated the tender paneer in just the right amount of spice. The flavors were balanced yet bold, making it a standout dish. The earthy flavor in the paneer made it finger licking good and definitely was the biggest hit of the evening. The Chana Masala had the perfect texture--soft chickpeas simmered in a well-spiced gravy that had just the right amount of heat and tang. Cubes of paneer in there definitely made it a good overall combination and complemented with the PTM. The smoky and flavorful Baingan Bharta added an earthy depth to the meal as well. The eggplant was roasted beautifully, bringing out its natural flavors, which paired wonderfully with the Romali Roti. The roti was soft, thin, and warm, making it the ideal vehicle to soak up the gravies. We did end up heating the rotis in our microwave oven for about 10-15 seconds in batches and they remained perfect in their texture and taste. The Lacchay Pyaaz--freshly sliced onions with a sprinkle of masala--added a crunchy, refreshing bite to balance the richness of the other dishes. Overall, Delhicacies delivered an out of the world authentic North Indian culinary experience with each dish tasting as though it was prepared with care and precision. The food was flavorful, perfectly spiced, and served fresh. Our guests were impressed, and we couldn't have been happier with the quality of food and service of delivery. If you're looking for reliable and delicious Indian catering, Delhicacies should be at the top of your list! Give them a chance and thank me later. You are welcome!!!

Great food! Loved the place! Amazing service! Must try paneer makhani and malai kofta! Great…read moreambiance!

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Delhicacies
Delhicacies
Delhicacies - Parantha!

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Parantha!

Swaraj India - indpak - Updated October 2026

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