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    Sushiya

    4.2 (355 reviews)
    ModerateSushi Bars, Japanese
    Closed 11:00 am - 2:00 pm, 5:30 PM - 9:00 PM
    Updated over 3 months ago

    Order Sushiya Takeout or Delivery

    Sushiya Photos

    SUSHIYA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Happy hour specials

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    Recommended Reviews - Sushiya

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    Reviews With Photos

    Spicy Tuna Roll
    Serena X.

    Got takeout dinner here, and appreciated the attentive service when I came in - they packaged my hot tea separate with the tea leaves so I could steep it myself - I've never seen this before at a restaurant! The fish and rice quality was alright, I really liked the salmon and tuna but felt the rice was a bit hard. The spicy tuna roll was very delicious though!

    Sumo Riceless Sumo Roll (Riceless)

    This was our first time visiting this sushi restaurant and absolutely loved it! I loved the downtown feel and atmosphere as well as the interior of Sushi Ya! I felt like it was in a true Japanese sushi house. The weight staff and sushi chefs were amazing! Try the buttered edamame and miso soup! We got the Rainbow Roll and I got the rice less Sumo Roll! They were very fresh and loved the fresh wasabi! Will definitely go back!

    Dragon Fly Roll - very good.
    lorraine c.

    Sushi is fresh. The tempura is tasty. It would have been nice if the waitress would have described which pieces of sushi the chef picked for us on the Osaka. Prices were a tad high and the place was not crowded at all. Super casual.

    Sumo tower
    Erica S.

    Great sushi in downtown Dallas! My husband introduced me to this place after he fell in love with their "Tuna Lover" lunch special. I can agree it's a great deal for the quality and quantity of tuna they give you ($17). When i want something a little different, I get the tower. It's a lot of food! Make sure to mix it together to get the perfect combo of creamy, crunchy deliciousness. Every time I've been (lunch) it's busy. Because the hours cater to the local business professionals, if you're coming on the weekend or not during lunch hours make sure they are open before coming.

    Sushi stairway to heaven!

    Sushiya is a great place to get fresh, generous slices of succulent sushi and sashimi at a very reasonable price. Don't think "raw fish in Dallas?", but instead ask is there a thoughtful sushi master who knows how to choose a good selection of fish and how to prepare it. This was some of the best I have had in a long time. Service was also excellent and friendly. The chef came over to the table to check on our satisfaction, which gave us the chance to thank him for his efforts. Don't miss this place.

    Tee J.

    My BFF and I were in the area. To pass time, we went to Sushiya. We had to park in one of the paid parking lots a block away and it was chilly out. That's downtown for you. The restaurant was nice on the inside and the staff were friendly. Sal did an excellent job with our sushi rolls. Prior to making them, he discussed our order with us to ensure that he made them exactly how we wanted them. He didn't miss. They were on point. I got the Volcano Roll minus the onions and requested real crab in place of the imitation. There was an up charge which was to be expected and it was really good. Bestie went with the Love Love Roll because she wanted a riceless roll. She was pleased, as well. Four stars are because they have a list of cocktails on the menu...under the header "COCKTAILS." I asked for a Mai Tai, which was one of several listed. The waitress responded with and I quote "We don't have cocktails." I was at a loss for words and just asked for water. Because Ms. Ma'am, why is there a whole list on the menu?

    Tokyo Tea
    Caleb R.

    This review is for January 23rd, '24. I went to have lunch with a friend. I've always noticed this place, but have never bothered to try it. I wanted a Mai Tai, but i the nice guy assisting house informed me that they did not have all of their ingredients which was disappointing. My friend suggested I order a Tokyo Tea, and it was honestly very delicious. I was hungry, but not that hungry so I orders as California roll and a spicy tuna roll. Honestly after finishing my meal, I could have ordered more food because I did actually indeed feel incomplete and not full after my meal. The staff were very nice, and the vibe for this small quaint place was actually very nice. I'll return.

    Tempura sampler

    We ordered Miso Ramen, Eel Roll, California Roll, Bento #1, and Tempura Sampler. Everything is good except for the ramen. Their soy sauce is too dark too.

    Sumo Tower! Yummy & beautiful!
    Tina R.

    sushiya is fantastic! While new to Dallas, I check it out on Friday and it was a great evening: food was outstanding (sunshine roll, sakura roll, and sumo tower) and service was very friendly and fast.

    Jessica T.

    Good service and sushi. Been here a few times and have never been disappointed. Lunch specials are a great deal here!

    N S.

    We're so glad the nice, valet guy at the Thompson Hotel recommended this place, which is across the street. Now living here in Dallas, we will definitely eat here again! This place is full of goodness, fresh food, packed full of flavor, but my favorite part was the people who worked there. So friendly & welcoming and made sure we had everything we needed and more!! Highly recommend the chicken fried rice, dragon, and tempura roll.

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    3 months ago

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    3 months ago

    amazing! great food, great service! the sushi was phenomenal and super fresh. We will definitely be back!

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    9 months ago

    Best sushi spot in Dallas. Been here for 23 years and this spot beats them all, Terry is amazing!

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    4 years ago

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    2 years ago

    Food was hot, service was great, ambiance was nice, food just needed little more seasoning

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    2 years ago

    My new favorite sushi restaurant in Dallas! Impeccable quality sushi, beyond delicious and warm client experience!

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    Page 1 of 9

    Ask the Community - Sushiya

    Does anyone know if they're open for takeout during the pandemic? I've tried calling but no answer on the phone.

    I want to know also!

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    Komé

    Komé

    4.7
    (286 reviews)
    7.2 mi

    Once you walk in, you know you're in for a great time. Love the dimly lit atmosphere, the Japanese…read morethemed wall with hints of American culture (pickle Rick!) and gorgeous playing and wooden but comfortable seating. I want to extend a huge shout-out to our waiter, Vivian, for giving us insight on the food and bars/places to check around in Dallas! She went above and beyond :) Miso soup with silky tofu was delicious, they balanced out the yellow miso well with a hint of (maybe) crate-barrelled? For the nigiri I had the fatty tuna, a5 wagyu, and king salmon. They were all absolutely delicious and warped me to Japan. I was reminded of the same quality and taste - which checks out since they import their fish from Japan! The special kome roll was so delicious I ate it very slowly to savor every bite and memory of sushi in Japan. For dessert I had the deep fried cheesecake - I think the last time I had this I was 12 at Mr. sushi in Boston and all my memories came back. Grapes were too big though but everything else A+ The matcha tonic - I can't find it online but it was an incredible balance of fizzy, sweetness and matcha. The complexity of the drink makes me want to try more!

    I've been here quite a few times now and my experience here is always superb. The chefs here are so…read morenice and personable. I've been here three times as a pregnant woman and they always catered to my diet modifications. Service is always A1 and the pricing is not too bad.

    Photos
    Interior sushi bar
    Interior sushi bar
    Lobster Hand Roll (Part of 6 Hand Roll Combo) [Otoro Nigiri (Background)]...
    Lobster Hand Roll (Part of 6 Hand Roll Combo) [Otoro Nigiri (Background)]...
    Hamachi Hand Roll...

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    Hamachi Hand Roll...
    Uchibā Dallas

    Uchibā Dallas

    4.5
    (2.2k reviews)
    1.2 mi
    $$$$
    Takes reservations
    Fine dining

    I just found my absolute favorite sushi spot. Shout out to our server Rachael for recommending the…read moremost amazing gluten free dishes! I was the only person in my group that was gluten-free and the staff were so on top of it! Every single dish they brought out, they explained which had gluten in which did not. I will say the top two gluten-free dishes that stood out were the oysters with some sort of strawberry pickled sauce and the yellowtail sashimi with gluten free Ponzo sauce and tangerine!

    I dined here on June 5, 2026, with a party of eight for a 4:00 PM reservation, and unfortunately,…read morethe experience was disappointing, especially considering the premium prices. Our table was seated directly beneath an air vent that was actively dripping water. During dinner, the water repeatedly dripped onto me. After notifying the staff the first time, they simply wiped down the vent while food was being served rather than offering to reseat our party. When I brought the issue to their attention a second time, the response was the same; they wiped it down, but the dripping continued throughout the remainder of the meal. For a restaurant at this price point, I expected a more proactive solution and better attention to guest comfort. Additionally, our group ordered the Demon Slayer 300 mL sake, priced at $55. After pouring the sake, our server, Adonis, took the bottle away with him, even though we understood that the bottle was intended to remain at the table for our party. This added to the confusion and frustration surrounding the overall experience. As a first-time guest, I was looking forward to an enjoyable dining experience, but the lack of attention to these issues left me disappointed. While the food may have been enjoyable, the service and handling of these concerns fell short of expectations, particularly given the cost of dining here.

    Photos
    Shag
    Shag
    Jasmine Cream
    Jasmine Cream
    Lobster gukan

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    Lobster gukan
    Sushi | Bar Dallas

    Sushi | Bar Dallas

    4.8
    (53 reviews)
    0.5 mi

    Sushi Bar Dallas…read more Omakase at Sushi Bar Dallas is an incredible experience from the moment you step inside. The room is intentionally intimate and very dark, with an industrial ceiling where pipes climb 20+ feet above, signaling you're in for something far from a traditional sushi bar. My only gripe came at the front of the house: the initial greeting and the rule explanation were a little too demanding and elementary for someone who is tired and paying a significant amount of money for a sushi dinner. Put the rules in an email, text and on the website i'm not in 4th grade. The hostess was pleasant, but she seemed a bit robotic in doling out the rules of the evening. The line-up system, where you wait your turn and have your name called, feels odd and reminds me of the times I visited my friend in prison and the guards lined us up against the wall by our names before they took us to the room with inmates. Uncomfortable but I do follow most rules and there was a reason for the lineup that becomes clear as you settle in. Next she takes you down a dimly lit, narrow wooden staircase and you land in a basement sanctuary of omakase heaven. Our hostess knocked and the door opened to a room that felt specially curated for this meal. Each guest found their name written in gold on a sign on the sushi bar where you are suppose to sit. The chair was a very comfortable leather chair. Each gold written name plate, marking the guest order she placed us in upstairs. My seat was at the center of the sushi bar, perfectly positioned to capture video and photos of both chefs in action. From the start, we were told we'd be eating with our hands, a nod to traditional Japanese dining. The chefs staged 17 courses with the precision of neurosurgeons, walking us through every nuance from the provenance of the seafood to the section of the fish we were eating to the age of the barrel aged soy sauce. Not a detail was missed, and timing felt both deliberate and urgent in all the right moments. The father, Jose, was laid-back and effortlessly in control, while Leo, Jose's son, emerged as a true partner in the kitchen, their dynamic reminiscent of watching a masterful, living artwork take shape. The two moved back and forth with a rhythm that felt like a collaboration at the highest level, each dish placed neatly on a flat stone in front of each of us. They would then announce with pride what we were about to inhale and wait in anticipation of our response. It was clear they take tremendous pride in their craft, presenting edible masterpieces that felt almost ceremonial. Too keep everyone happy with the time in between dishes there was an endless supply of a pickled salad that I could not stop eating. As for a favorite course, it's hard to pick one. Each bite built on the last, and the whole sequence felt cohesive, an immersive set from tartare hand roll, to Shima Aji, Madai, Uni my favorite, Hotate, Masu, Hirami, Hamachi, Bincho, Kinmedai, and something I have never heard of Zuwaigani, followed by the best Waygu I have ever had in my life and ending with a passion fruit sorbet with activated charcoal crumbles and toasted crispy coconut, I don't like coconut and I ate every bite. The pairing of technique, seasonal seafood, and f#%king great seasonings left a lasting impression or as my wife says, "my husband has food memories." If you're considering a visit, go with an open mind, a willingness to lean into the pace, and a camera ready (flash off it's one of the rules) for the moments when the chefs' artistry shines. The father-and-son team of Jose Manuel Tapia and Leo deliver something rare: not just sushi, but a storytelling meal where every plate is a page in an ongoing, delicious epic food story. At the end they will make you additional food for an additional price but it's worth it. They then walked us over to a very nice bar with a great vibe and old school Dazz Band playing like I was in a time machine and it was 1982. Great place, great food, great vibe. Be ready to drop $300 plus per person tip is included but you will want to tip the sushi chefs something extra.

    Had an amazing experience at Omakase Sushi Bar. This spot is a must if you appreciate quality sushi…read moreand a great dining atmosphere. Sat at the counter and loved watching the chefs work everything felt intentional and precise. Each piece was beautifully presented and incredibly fresh. The nigiri really stood out: perfectly seasoned rice, melt-in-your-mouth fish, and thoughtful touches that elevated every bite. You can tell there's serious attention to detail. The pacing of the courses was just right, the staff was friendly and knowledgeable, and the whole experience felt relaxed but refined. It's the kind of place where you just settle in and enjoy the craft. Easily one of my favorite sushi experiences in Dallas. I'll definitely be back.

    Photos
    Unagi with bone marrow drippings
    Unagi with bone marrow drippings
    Sushi | Bar Dallas
    Sushi | Bar Dallas

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    Namo

    Namo

    4.2
    (375 reviews)
    1.9 mi
    $$

    I just recently moved to Dallas & I was recommended Namo a few times so I decided to go on a solo…read moredate out. My husband was out of town for a work trip so I thought why not ! I didn't have a reservation & I was hoping I can slide into a seat at the sushi bar. When I arrived I was greeted by Vivian, she was so sweet & welcoming. I instantly knew by her hospitality that if she wasn't able to seat me, I would come back. She was able to get me on a short wait until a seat opened at the sushi bar. I was more than happy to wait, I was offered a beverage while I waited but opted for just water tonight. The manager Alexander came back to see if I needed anything while I waited for my seat. I was seated at the sushi bar & greeted by my server. Her name was Sayaka. She has such a warm smile & energy about her. She explained the menu since it was my first time. Then I proceeded to order, I ordered a handful of nigiri's. My sushi chef was Joseph! He was so friendly, knowledgeable and made other great suggestions aside from what I ordered. Thank you chef Joseph for using his expertise to absolutely WOW ME @ the quality of the fish. The simplicity of what quality of fish & experience will make you feel. From beginning to end, my dining experience was exceptional. I am quite particular when it comes to sushi, but this exceeded my expectations. I'll be back again to visit Namo!

    FOOD INSTAGRAM: @northtx.gemz ****…read more WHAT THEY'RE KNOWN FOR: one of the freshest and best sushi in Dallas you can get! THE VIBE: not really a vibe tbh it was lowkey awkward lol but it's super small. The have a good patio but it was too hot. PRICE: ~$75 for two people WOULD I COME BACK? Yes! **** Overall Rating: 9.5/10 - This is probably my favorite sushi spot ever that is up there with Uchi. The fresh was extremely fresh and so buttery it literally melted in your mouth. I definitely wanna come back for their omakase experience which wasn't too pricey compared to other omakase in Dallas. - Only thing is I don't think I was a fan of the asparagus in the roll but that's a preference. I only docked 0.5 points because it was so awkward inside LOL. The service was nice I think it's just how tight and small it is inside. - I heard good things about their to-go so I might do that or the omakase next time!

    Photos
    Namo
    Namo
    Delicious Ramune...not sure of the flavor

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    Delicious Ramune...not sure of the flavor

    Sushiya - sushi - Updated July 2026

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