First I want to say we walked in on Christmas eve. 30 minutes before they closed. We asked the…read moreserver what was fast so she could go home. She said don't worry, we are busy so we will be here a while. I heard the wings are great here so that is what I had. They were cooked perfectly and had plenty of sauce. I would she the wings are great. Our server was very attentive and did not push us to leave. ( we did get out as quickly as possible but they were still busy.). This place has been hiding behind a gas station a long time. Glad we stopped.

We placed a To-go order on a busy Saturday night, with the understanding that the atmosphere would…read morebe busy. When arriving at the restaurant, we were told that the food wasnt ready and that the message we got was automated. We waited for 45 mins. At one point, the manager stopped to ask what the names were, we told him, he went to the kitchen to find an eta, but returned to say they were working on it. 20 mins later, the when asked the waitress huffed and said the only 2 she had ready were for someone else, but was the orderwe were waiting on. So, the two food orders sat for 45 mins and no one verified the names of the two individuals waiting. Unfortunately, it didnt stop there. When we got food home the burger that was supposed to be medium well was barely cooked, cold in the middle, falling apart and the bun was soggy. In the end a 18$ meal went in the trash because it looked like bacteria sandwich. On top of that, we were missing an item. Over all, a 75$ meal was a waste. Disappointed doesnt begin to cover how gross this experience was.

Wonderful experience. First of all the setting is charming. We were seated upstairs. Pleasant…read moreartwork on the walls, tables are not close together, soft music playing and, comfortable chairs. The 4 of us could actually carry on a conversation without shouting. Our server Kaylee was engaging and well informed about the menu items and the wine list. When my friend was unsure of which of two wines to choose, she offered a sample of each. Nice touch. We split the Burrata and Fig appetizer and it was delicious. Our friends chose the Polpetta con Polenta and it was equally as delicious. The wines by the glass were fairly priced and there were plenty of choices. My main was the Braised Beef Short Rib over mushroom ravioli. Big portion and incredible flavors. My wife had the Gnocchi al Pesto and was also very pleased. Like the wine, the entrees were fairly priced.We split a piece of the Limoncello cake which was light and flavorful. The chef here doesn't have an Italian last name but sure the heck knows what he is doing in the kitchen. Absolutely no complaints.

First time here at Cucina South and it has that relaxed ambiance for some really good Italian food…read moreand ordered a Peroni Lager beer with garlic bread and olives for the Antipasti. Main course was the Polpetta meatball specialty with the creamy sauce and the Linguine and Clams and they were all very tasty. I just added a bit of cheese and pepper to add more flavor to my liking. The Tiramisu for dessert was quite delicious and we are glad to try it. Thank you Brittany, our awesome server for being so hospitable during our visit and to the rest of the staff for accomodating us as we did not even have a reservation.

We dined at 7 PM. Our server, Gordon, was excellent! He was extremely personalable and educated on…read morethe menu/offerings. Classic steakhouse vibes; lighting is a bit dark. The dining area wasn't overly crowded and service is attentive. The ribeye was perfect! The smash potatoes were buttery and delicious, along with the infamous carrot. The crème brulee bread pudding was SO DELICIOUS I didn't get not one picture and we had two for the table. Highly recommend! I, for sure, will be back on another Omni visit.

We dined at Bob's Steak & Chop House on Valentine's Day, which is obviously one of the busiest…read morenights of the year. Even with the holiday rush, the staff remained incredibly kind, professional, and attentive throughout the evening. While there was a delay with our meal and a mix-up with our steaks, what truly stood out was how the team handled it. Multiple servers checked in on us, kept us updated, and were genuinely apologetic and gracious. The manager went above and beyond to make things right, and we left feeling taken care of and valued as guests. It's easy to deliver a flawless experience on a slow night... it says much more about a restaurant when you see how they operate under pressure. The hospitality and integrity of the team turned what could have been a frustrating evening into a very positive one. We'll absolutely be back.

The food was okay. The bbq was good however the ribs were not. We got the tater tots and they were…read moresolid. Wife and I went here on our anniversary weekend and I ran out of drink which is never good. The Mac and cheese was solid but again the ribs were not worth it. Atmosphere was fine and they have plenty of TVs to watch.

Definitely not a good experience. We arrived at 6:30 and after a 30-minute wait, our party of 10…read morewas finally seated upstairs with two other large tables and only one server handling the entire area. After having to ask for service, our order was finally taken -- and then the very long wait began. By 9:00, only some of our party had received their food, and unfortunately I was not among them. I eventually cancelled my order and just shared food from others at the table. Honestly, it seemed like the lone server was completely overwhelmed with the number of tables assigned. Very disappointing experience

Amazing food! First time back in over a decade and it was even better than I remembered!read more

All of the food is DELICIOUS and such a fun atmosphere. Destiny is the most incredible waitress…read more She was so kind, welcoming, helpful, and amazing!!!

This place was so wonderful. I nearly cancelled this reservation aftat having a bad experience at…read morethe Ritz Carleton in Philadelphia's restaurant. We loved the outdoor seating and the comfy seats poolside. Service was fantastic. We didn't love the mahi mahi tacos that tasted overly fishy. They didn't hesitate to swap it our with a chicken quesadilla. The quesadilla was perfect and our kids chowed down on it. The drink menu was on point. My partner got a Pina Colada, which he loved with the warm temps. I got a glass of Justin Sauvignon Blanc, which is one of my favorite wines. Everything about this experience is so relaxing and a perfect spot with kids. They can run around, play games or swim at the the pool. We loved it!

Overall the food was very good. I'm not a huge Spanish food person but this was one of the best…read moreversions I had. The tapas was very good. The paella was also very fresh. The outdoor patio is just a fantastic experience and the service was exceptional.

We haven't been to Pogo's since they revamped the menu. We liked the food in prior years, but the…read moremenu was sort of scattershot. Now it's clearly Italian, leaning modern. The decor really hasn't changed; it's still one of the nicest rooms on the island. We showed up with three bottles of wine from deep in our cellar, and they handled them well. I offered to cork the 2015 Chablis, as I was a little unsure about the cork stability, and they were fine with that. (By the by, the wine was fine; absolutely wonderful, in fact). Our party of 7 ordered across the menu; the burrata starter (with an extra order of focaccia, as suggested by the server), the meatballs, the suppli, and 1/2 dozen of the east coast oysters. The oysters were great; small, shallow cup, briny and fresh. The suppli were small, but cut into bite size portions, we shared them around, and the taste was all there. The meatballs were slightly smaller than we thought they'd be, but they were meaty, juicy, and came in a ragu that perfectly complemented them. The burrata was the star of the show; fresh, milky, and accompanied with diced tomatoes, onions and strawberries. We were in luck with out entrees; they had their burger on the menu. The burger is made from scraps of their Waygu steak. It was served on a toasted brioche bun with melted cheese, house burger sauce, and house made pickles. The fries were delivered extra crispy, as I requested. It was one of the best burgers I've ever had. Truly spectacular. The pastas really shone; the lobster ravioli were wonderful (though the portion was a little smaller than we thought is should be) with thin hand stuffed pasta and plentiful lobster filling; the pasta carbonara was wonderful (and prepared with guanciale, as it should be), and the English pea and mint agnolotti was a vegetarian's dream. The smoked chicken lasagna was a huge portion served in a cast iron coquette; I seem to recall it from the old menu, and it was as good as always. We were all stuffed after our feast, but we still had room to share some of the mini cannolis. They were made à la minute; no mushy pastry shell here. First class dessert Service was good, pricing was reasonable, and the atmosphere was lovely; highly recommended for modern Italian on Amelia Island.

Stop scrolling. I'm not exaggerating when I say this was the best meals I've had on Amelia Island…read more The new menu is *that* good. Cassidy took incredible care of us, Chef Alan was so thoughtful, and every single thing we ordered made us pause mid-bite. But what made the night unforgettable was the hospitality. They went so above and beyond -- the kind of genuine kindness and thoughtfulness that makes you want to stay all night and immediately start planning your next visit. We left feeling so taken care of and texting every single person we know that they need to go ASAP before we even walked out the door. parmigiano reggiano funnel cake (A MUST!!!!!) carbonara english pea agnolotti pork chop milanese (star of the show!!!) tiramisu, s'mores cookie, pecan tart (the s'mores cookie altered the trajectory of my life) RUN, DON'T WALK!!!!!!!!

This is my favorite place on the island for dinner and lunch. Fantastic food and staff. Highly…read morerecommend.

I was fine but my husband ordered the fish for lunch and was sick as a dog the rest of our stay in…read moreAmelia Island. Very disappointing.