So first things first...if you have been to The Juicy Crab in other locations, this is NOT the same…read morevibe. I went thinking I could sit at the bar and order my seafood boil and have a drink while waiting. I was mistaken. This place are two restaurants in one. You can get Chinese food and a seafood boil at the same time. Im still confused by this actually like how, but okay. I ordered my and my moms food (fried tilapia). It was good. I can't complain on the quality and service, as it was fast and the lady taking my order was nice. It has the same taste as the other locations. Leaving the lot was a little tricking as I couldn't make a right turn. Will I be back? Maybe, it wasn't bad but I just didn't like the ambiance of it all. It reminds me of (no shade) of that diner that uses the corner of main dinning area as storage and has a few tables with all the condiments, utensils and napkins. It was just missing the teenager folding the napkin with your fork inside.

I had a craving for seafood and didn't want to go somewhere that's overpriced and has a lot of…read morepeople currently waiting. Since Red Lobster wasn't as good as it was once, this was my next pick. The location is far away from our area and a little odd. It's essentially two places in one so if you had a craving for Chinese food, this was the right place. My mom and brother ordered from the Chinese side while I stuck to the seafood side. I loved my boiled crab legs, shrimp, corn and potatoes however my mom and brother said they had better Chinese food. Service was kind and fairly decent. The overall atmosphere felt empty and quiet despite background music and tv playing. I wouldn't say that it is worth coming back.

Quite a stylish Spanish tapas restaurant in the heart of the bustling Cumming City Center. I was in…read moretown on a quick work trip and found myself right around the corner from here when hunger struck around lunch time. I took to Yelp and found Santa Maria right down the block. The location, awesome reviews, and photos made it a no-brainer. My lunch companion and I decided to share the queso fundito and shrimp empanadas and both were great. The queso fundito came with roasted corn and a garlic toast while the shrimp empanadas were plated on top of a bed of salad. The empanadas were a nice size and I would totally order these just for myself for lunch. I added a shrimp tempura taco to round out my meal. It was juicy, a bit spicy because of the jalapeno mayo, and overall a nice way to end my meal. I'll wrap this up by congratulating them on landing a spot on Yelp's Best New Restaurants list for 2025. Only 100 businesses in the ENTIRE country get on the list - so this is huge. Based on my experience, well deserved. Definitely give them a visit soon!

I had the shrimp taco and the fried fish taco with jalapeño mayo, both $7 each. They were very…read moregood, although the jalapeño mayo was a little spicy for my taste. The cauliflower appetizer was a hit with everyone and the portion was huge. I personally would have preferred it to be cooked a little less, as it was quite soft. The patatas bravas were decent. The tres leches cake was excellent and came as a generous slice. The milk was served on the side, which we poured over the cake. We shared it among six people, and it was just enough to satisfy our sweet tooth. Our server was very friendly, and the restaurant itself is really cute. Around 7pm on Saturday evening, just as we were leaving, a man and woman started performing live music with vocals and guitar. We were on our way to the Lou Sobh Amphitheater (just a quick walk over) to see a cover band, which made for a fun night out. This whole area in Cumming is a great place to hang out.

Comfortable ambience and great food-what more can you ask?! The oysters were so fresh and…read moredelicious, the shrimp cocktail was excellent, and the shrimp Louie salad I had was delicious. They know how to do seafood here! The service was great too.

I visited on National Oyster Day after being told they served White Stone Oysters, but that was not…read moremy experience. I arrived around 3:00 p.m. and waited more than five minutes to be seated. Since no employee was on the floor, I eventually grabbed a menu and seated myself. It appeared that one employee was handling everything, and to her credit, she apologized for the delay. I ordered a dozen oysters, and many were badly mangled during shucking. Unfortunately, they had very little flavor and were among the most disappointing oysters I've had. Based on the taste and quality, I told the server they definitely were not the White Stone Oysters I was expecting. They were actually Bay Blue Oysters from White Stone Oysters and NOT their flagship oyster, "White Stones," https://www.whitestoneoysters.com On a positive note, the calamari was excellent and was easily the highlight of my meal. Moreover, this was National Oyster Day NOT calamari day :(

The food was amazing, ambience is phenomenal, and the staff are great! Special shoutout to the…read morehostess Anna, The GM Alma, and my waiter Genaro! 10/10

We drove 45 minutes to try this restaurant as we thought seafood would be good…read more The Asian Glazed Salmon was good and was a large portion. The blackened redfish sandwich was also good. I opted for hush puppies instead of the house chips or fries. The server told me there would be a $2 up charge. Fine, no problem. When the food came out, I was surprised I paid $2 for only three hush puppies. I brought this up to the server who said that basically I'm paying more because the kitchen can't handle any changes to the menu. ***That is not exactly what he said, but that's what I heard. The lack of hush puppies was pretty disappointing as I LOVE hush puppies. Normally, if a patron comments on the amount of food on a side dish, the server would bring another small bowl or extra dish of the side. That didn't happen. In my opinion, the customer should be completely satisfied. Unfortunately, not the case today. The restaurant was clean and the restroom was very nice as well. I'm taking off one star due to the hush puppy situation.

This place needs more support and love from the community…read more Very good fish and chips. French fries very crunchy. Fresh flaky and moist cod fish fillet with super crunchy batter and to die for tartar sauce. Owners lady is very friendly. Setup and decor feels like an English Pub. Pretzel is piping hot and great pair with the cheese beer sauce. I will be back with the rest of my family members.

Rating: 2/5 stars I…read morehad mixed feelings about my recent visit. On the positive side, the half-order of fish and chips was quite good--just make sure you specifically ask for the authentic, thick-cut British chips, as they really make the dish. Unfortunately, the rest of the experience was disappointing. The chicken wings, in particular, were a letdown. They lacked any crunch, and the skin was soggy and slid right off. For the price, I expect a much better-prepared wing--a proper fry to get them crispy before tossing in the sauce would make a world of difference. The pricing overall feels quite high, especially considering the counter-service model. It's frustrating to pay premium prices for a meal where you have to order at the counter. On top of that, the nickel-and-diming for extra ranch is annoying, especially when the quality of the ranch itself was inconsistent in both thickness and taste. To top it off, the service was lackluster; the bartender didn't seem very welcoming and gave the impression that they were doing the bare minimum. It's hard to justify these prices when the quality of the food and the level of service simply aren't there. I hope management takes this feedback seriously. They also got rid of the British shop. So blah!!

Our first time back here, we miss the redhead who used to work here. Reservations? Longer…read moreexplanation at the end. We were seated on Friday at 6:00 pm with no reservations. The dining room area only had 4 tables occupied and really quiet, so no issue. Our waitress Krissy did a pretty good job. We started with some table foccacia bread this was cooked perfectly. Other restaurants can learn here, crispy bottom, hint of salt, soft inside, aka perfect. Next we had the calamari, again cooked perfectly crisp outside tender inside, the calabrian chili aioli dipping sauce wow, great flavor. Next she had the oil and garlic pasta with no chicken, it arrived with chicken and they took the chicken off the bill. She enjoyed her meal, very tasty. I had the meatballs and spaghetti and added a side of sausage. I enjoyed my meal as well, the sauce was very tasty. When we left at 730, still not full, the bar seemed busier. We will return. Now back to the reservation comment, we asked the hostess / manager how we could make reservations for future visits, she replied online, I asked her to be more specific, she said their website, so I went to their website, no reservations, we aksed our waitress she had the manager come over to show us, turns out it is not on their website, it is by using "maps", there is a link for reservations, same if you search by "Google Search" there is a link. See my pictures. Now we know amd maybe you as well.

Food is fantastic here. The only draw back is the prices are high. But for good food, I do not…read moremind paying.

Still great as when they started but now they have gotten even better and have an expanded menu…read more High quality Malaysian food and a comfortable ambiance. Friendly service and laid back vibe. The lunch special is a great deal btw. Glad to see they are growing in popularity and I hope they are here to stay. 5 stars and still two thumbs up! Thank you Kari House!

My cousin and I went out for dinner late at night. Although I usually don't like curry, the curry…read morewith roti canai at this place was amazing. Chow Kway Teow isn't something I typically order in NYC because it tends to be spicy, but my cousin insisted that this restaurant was fantastic. She wasn't exaggerating--it was incredible. This restaurant is a hidden gem for Malaysian cuisine. It's small, but the food came out very quickly. The owner was very nice and offered us excellent recommendations. We originally wanted to try the Kari Fish, but they suggested the Black Pepper Fish instead, which tasted phenomenal. The Hainanese Chicken, however, was not as good as I had hoped. It was a bit dry and not as tender as I would have liked. I've had better chicken rice in the past, but my cousin's kids loved the rice.

Food is Great love the Amazing atmosphere and Ambience the prices are reasonable. I highly…read morerecommend here

Love this place. Very quant with train passing by. Food is great. Help friendly. Cozy. Old…read moregas station. Great desserts. My first #1 restaurant since moving to Georgia. No reservations and limited seating. There is some outdoor seating available. 4 hearts

My husband and I visited here on one of our date nights. We made reservations and the restaurant…read morechecked with us in advanced to confirm our reservations the day before. They also sent out a reminder text 30 mins before we were due at the restaurant and checked on us to make sure we were coming when we ran a little behind schedule. We were seated promptly and our server was Mickey. Mickey was helpful when we asked for suggestions on drinks, appetizers and entrees. I ordered their drink the Pom De Vie. My mocktail was delicious and fruity. My husband ordered the Manhattan. He enjoyed his drink as well. Bread was brought to the table and we really enjoyed the sauce to accompany the bread. The sauce was a mix of balsamic vinaigrette, garlic and tomatoes. For our appetizer we ordered their calamari and boy was it good. We are used to a dipping sauce being served with it but it did not need it. The breading that was used was perfect and light. We enjoyed the onions and peppers that were lightly fried with the calamari as well. The chili sauce that was drizzled onto the calamari was delicious. For our entrees my husband ordered a wedge salad (not pictured) and we shared and enjoyed that together. He ordered their 22 oz ribeye with Oscar style. He really liked his ribeye as did I. I tasted a piece and it melted in my mouth. For my entree I ordered their August special: Summer Barramundi. I have cooked Barramundi myself and it is a favorite. This is my first time trying Barramundi at a restaurant. It was cooked to perfect. It was served with fried okra and watermelon along with a pickled watermelon rind. The pickled watermelon rind was a cool and interesting way to put a twist on taking advantage of using the entire watermelon to eat. It was really good. For dessert, my husband and I ordered the crème brûlée (not pictured( and we really enjoyed that together as well. We enjoyed the service by Mickey. We enjoyed this establishment and their food. I definitely would love to come back here in the future.

5 starts for me means service and food are both great!…read more Went for lunch. Service was attentive and informative. Menu has something for everyone. Complimentary bread served with a tomato balsamic like dipping sauce. Prices are great given the craziness of how expensive everything in our current economy is. Food came out hot and fresh. That's a big deal for me. Don't give me warm food, give me hot food! The tartar sauce, and the ranch... so yummy. The chicken and berry jam sandwich is a great size. The pics can make it look small, but it's great. Parking= street Would I visit again: definitely

Pleasant experience- seems parking is a little tough but you can go to the lot next to it…read more Food is your typical bar food and is fine! They have live music which is nice and $10.99 pitchers a Busch light. Can't get a better deal than that! Service was quick and easy and pool tables available if you have quarters to play.

Went on Saturday as we expected them to be slower due to Valentine's Day. They were so good for us…read more Had a special Valentines menu option. Had the Chicken Parm. Was really good and tons of food. Service was great.