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    Super Super

    5.0 (2 reviews)
    Closed 11:00 am - 8:00 pm

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    BŌ Cuisine d'Asie

    BŌ Cuisine d'Asie

    4.1(14 reviews)
    11.8 km

    Our last night in Quebec City, we dined at BŌ Cuisine d'Asie, right next to Le Capitole Hotel…read more We kicked things off with the BEEF TATAKI: beet salad, cilantro, and nam jim sauce. That sauce was the real star--don't shy away from the raw beef! It was a must-try for sure, earning a solid 9/10. Next up were the TEMPURA SHRIMPS (3 pcs): krupuk chips, Québec seaweed emulsion, and wakame salad. While these were a bit more batter than shrimp, I think that's the point! The sauce balanced it out nicely. I'd give these a 7/10. The SALMON SASHIMI was one of the best dishes of the night. The sauce added an amazing flavor that really elevated the fresh raw salmon dish. Easily a 9/10 for this one! For dumplings, we got the BEEF GYOZA: wagyu, ginger, cabbage, green onions, and soy sauce. I prefer my gyozas crispier, but the flavors were spot on. A tasty 7/10. For the main dishes, we had the TERIYAKI SCALLOPS: maple-glazed, crispy rice, fried seaweed, spicy cream sauce, and red caviar. These were incredible--so fresh and perfectly balanced. I loved everything about them, and they deserved a 9/10. The highlight of the night was definitely the GENERAL TAO CHICKEN: fried grain-fed chicken breast, marinated with sesame and topped with Tao sauce, pan-fried veggies, and Québec organic camelina seeds. This dish was perfection and an absolute must-order, a well-deserving 10/10! For dessert, we had the MANGO CARAMEL & CHOCOLATE BAO: fried bao with chocolate-caramel ganache and mango kombucha sorbet. If you've never had a dessert bao, now's your chance! It was a warm, chocolaty pillow of love that paired so well with the mango. A delicious 9/10 to wrap up the meal! Overall: 9/10 for the food, 5/10 for affordability (not very budget-friendly but the quality is there), and 9/10 for ambiance. I loved the chic blue velvet vibes here!

    Just in front, along the old fortress walls of Quebec City is this fusion Asian bistro. I've…read moreacknowledged that there are not many unique and authentic Asian mainstays in Quebec City "YET" but this establishment tries its best to accommodate the flavors. We've tried the dim sum dumplings, kungpao chicken and different fusion dishes. I'll stick to more common dishes for better flavors and tastes. The kitchen tried I've acknowledged that but it's missing something? I don't know where to put a finger on it. It's just missing something. But overall if you're craving some Asian dishes and are near old town Quebec City this is a must.

    Photos
    BŌ Cuisine d'Asie - Wine cellar

    Wine cellar

    BŌ Cuisine d'Asie
    BŌ Cuisine d'Asie

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    Chanhda - On peut acheter (carte de crédit) quelques produits asiatiques dont de la crème de coco.

    Chanhda

    4.7(16 reviews)
    11.5 km
    $

    Okay. Firstly, I'm Asian. Secondly, I eat so much Thai food wherever I go and coming from Toronto…read morethere is tons of Thai food. This restaurant is INSANELY AMAZING! We were going to drive to Quebec City but got tired and instead found this restaurant on Yelp. You HAVE TO TRY THIS PLACE especially there PAD SEE EW!! It's so hard to get noodles the right texture and the flavour is INSANE!! Must must try! I wish this restaurant was in Toronto. Also. The prices are sooooo cheap considered the portions are huge! This is a gem!!

    If I could give 4.5 I would. Let me rave first. The food is incredible, just go and don't ask any…read morequestions - just run there if possible before anything changes. The spring rolls are incredibly fresh and tasty. The soups were unbelievably tasty. The Tonkinese soup is a mini-pho and wonderfully flavorful. My wife ordered the pad see ew and raved about it's flavor; possibly the best she's ever had anywhere. I ordered the Pham Thai with chicken. Amazing, just amazing flavors. Now, the surprise. The amount you get served on a plate could easily feed 2 people; no joke. Now the only compliant. The wait. I honestly think another cook would take this place next level. I thought they focused too much on their to-go orders more than the customers seated and waiting for their food. Flavors = 12 out of 10. Service by wonderful wait staff = 10 out of 10. Time to plate the food for seated customers = 5 out of 10. When we visit Quebec from the U.S. again, we will come back for the incredible food and hopefully the plating time is fixed.

    Photos
    Chanhda - Le frigo regorge de produits fait sur place dont la sublime soupe Thaï. Un menu du jour chaud est aussi offert.

    Le frigo regorge de produits fait sur place dont la sublime soupe Thaï. Un menu du jour chaud est aussi offert.

    Chanhda - Une petite salle à manger permet de déguster sur place le menu du jour.

    Une petite salle à manger permet de déguster sur place le menu du jour.

    Chanhda

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    La Bûche - Casserole with spinach, mushrooms, potatoes, sausage, pork, cheese curds, and eggs along with toast

    La Bûche

    4.2(916 reviews)
    12.3 km
    $$

    What' a fun and unique eating experience in the heart of Old Quebec City. Th decor and ambience was…read moretrue Quebec and that's it charm. The service was both English and French and they offered to take our parkas away. That's a nice considering how bulky these jackets are in the winter. While the food was a little slow I thoroughly enjoyed sampling some traditional Quebec flavours. It reminded me of my childhood. Be warned though.... This is a super popular place. If you don't have a reservation plan on waiting at least 20 minutes.

    Step into Canadiana! This spot is perfect for a big group brunch, Quebec style! The minute you walk…read morein your see Bonhomme and a bunch of plaid. I booked resos for six of us here on vacation as I heard this spot fills up quickly. We sat at one of their picnic benches in the center room. The decor is awesome, it's filled with ski hill imagery, toboggans, sugar shack stuff, and animals you'd catch in a Canadian forest. I ordered the breakfast of eggs, sausage, toast and hashbrowns with a side yogurt. The breakfasts are HUGE so you can easily share with someone else if you're not in the mood to eat a full one yourself. The eggs were cooked perfectly, the toast buttered and fluffy, the hashbrowns were cooked well and seasoned well which is such a bonus as I find sometimes hashbrowns are lacking a lot. The side yogurt was surprisingly the highlight for me! It came with maple syrup, fruit and granola. I absolutely devoured it! The service was great here too, and they came by with drip coffee top up! They know their audience. I would 100% go back here!

    Photos
    La Bûche - Inside of restaurant

    Inside of restaurant

    La Bûche
    La Bûche - Cider

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    Cider

    Super Super - breakfast_brunch - Updated May 2026

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