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    Phil Smoked Meat

    4.5 (41 reviews)
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    Phil Smoked Meat Photos

    PHIL SMOKED MEAT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

    Recommended Reviews - Phil Smoked Meat

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    Small smoked meat poutine
    Benjamin C.

    People love Phil. Maybe I don't love smoked meat. I was discussing it with my wife - I love corned beef. I love brisket. Maybe I need a good sauce? We had a solo sandwich with dijon mustard, a smoked meat small poutine, and a kids cheese pizza. Everything was pretty good! The sauce on the pizza was nice. The meat tasted good on the sandwich. The poutine was poutine! I might give it 3 stars, but I think it is good smoked meat and see first line of this review. Service was super excellent - very friendly and helpful. Oh, also had a local Pilsner beer. Tasty accoutrement to the food.

    cider
    Patrick C.

    Lorsque je voyage, j'aime essayer des aliments que je ne peux pas trouver à la maison - Phil Smoked Meat a attiré mon attention et le menu l'a amélioré. Il pleuvait, il y avait des orages et marcher dans la chaleur et les odeurs de Phil Smoked Meat m'a aiguisé l'appétit alors j'ai commandé un Rabaska Cidre Classique, un demi-spaghetti avec sauce à la viande fumée et salade, et une petite poutine porc effiloché. Il n'y avait rien de demi ou de petite dans les plats ! Les spaghettis étaient délicieux, tout comme la poutine - chaude et délicieuse avec un excellent service amical. C'est à quelques pas de mon loft, donc je ferai certainement une autre visite avant de quitter Québec. ***** When I travel I like to try foods that I can't find at home - Phil Smoked Meat caught my eye and the menu made it better. It was raining, there were thunderstorms and walking in the heat and the smells of Phil Smoked Meat whetted my appetite so I ordered a Rabaska Cidre Classique, half a spaghetti with smoked meat sauce and salad, and a small pulled pork poutine. There was nothing half or small in the dishes! The spaghetti was delicious as was the poutine - hot and delicious with great friendly service. It's a short walk from my loft, so I'll definitely make another visit before leaving Quebec.

    Classic sandwich (half in the pic) with poutine.
    Raya S.

    Great service and large portion. We ordered one classic with fries (changed it to poutine) between two people which was enough for us. We got the medium fat smoked beef. Meat was tasty and soft!

    The menu and a Pepsi that tasted like it was made with real sugar and not the BS we get in the US
    Lindsay W.

    Smoked meat, which is akin to what we would call pastrami, was delicious. Apparently it's a thing Quebec is known for, so I had to try it. Not quite as amazingly good as what I could get from a Jewish deli back in the United States, but definitely still worth a taste. Maybe it's not fair for me to compare to that, because the restaurant itself was great, the server was nice (spoke French and English), and the ambiance was fun, but it's a little hard to get past that if you've had an epic pastrami special somewhere. I would definitely recommend trying it out if you are here, though. One thing to note: the coleslaw was super delicious. That gets 5 stars for sure.

    Smoked meat sandwiches
    Charmaine L.

    Ok place to have quick dinner. Smoked meat not very impressed me but the paste and pizza are very good

    Jessica S.

    Super solid meal! Phil's has awesome smoked meat!! We ordered the smoked meat pizza and two classique sandwich orders. I've gotta say their pizza was really the best out of all we ate. Super cheesy, loaded with meat, perfectly hot and yummy. So, so, so good. Seriously get the pizza!!!! It was also larger than I expected - definitely larger than a personal sized pizza. We ended up sharing it and still had some leftover. The sandwiches were good as well but the bread they used was a little bit thin for my liking. They also have some amazing coleslaw and pickles that come with the sandwich, so I would definitely recommend getting them on the side of it doesn't come with your meal. All in all our meal came to around $50 for three people and we were left super full (with leftovers!). Service was good, but it wasn't busy since we missed the lunchtime rush and it was pretty empty in the restaurant around 3:30PM.

    Smoked meat... yes.. and this time,  don't share.
    Carrie N.

    I was not sure what to expect, being from Texas. My buddy from Toronto says that we should go to Montreal or Quebec City and always try the Smoked Meats. Feels is one of the places that has the premier Smoked Meats. Still skeptical , I decide to have a sandwich with my friend and keep it simple. Even though Phils has everything from sausages various cuts of meat I just ordered a sandwich on rye chop that thing in half add a bit of mustard and split a pickle. Little did I know the meat was tender from a brine, and the bread was very soft. This smoke meat was as tender as could be..and.. loved.. No veggies here, except that picked spear!!. The delicate morsels of meat just fell apart. Juicy. My only regret was sharing, next time I'll get my own sandwich. Wink wink.

    Kim K.

    I'm riding the train from Quebec to Montreal as I write this...and already missing Phil's smoked meat. AMAZING little place that could be very easy to miss. Our hotel was located next door to this small place and I'm so grateful to have had the opportunity to have eaten twice during our 4 day stay. It would have been 3 times, but they are closed today (Sunday). Not only is the food delicious and fresh, the staff so kind and accommodating. I ordered the fatty cuts of the beef on their in-house made bread and it was scrumptious! In addition to that, their Greek Salad is a MUST! Sounds silly, but do yourself a favor and order it. The vegetables so fresh, the feta on point and the dressing was perfect with not just the seasoning, but the oil to acid ratio. If you're in Quebec, stop by this place and get yourself a real treat!

    Amazing Greek salad
    D'Arcy L.

    There are some evenings after a long day in which you feel like having a chill meal to rest your mind and nourish your soul. These long days call for comfort food. This is what I was seeking. Nothing fancy shmancy. Nothing ordinary. Just wholesome goodness mixed in with local flare. If this is what you are looking for in an affordable setting then come to Phil smoked meat. I was blown away by this place. It's simple yet they have creative and delicious comfort food. On my visit I was hungry. Let's call it borderline hangry. So I decided to go with a Greek Salad and a smoked meat spaghetti. Let me explain. The Greek salad blew my mind. Fresh, crunchy salad, feta cheese and home made Greek Salad dressing. I asked them if they sold their salad dressing and they declared yes of course. An amazing secret. I borderline don't want to share it but that would be rude. They poured it out of a big jug into a nice glass bottle. They also had a sweet dressing. I got a bottle of but declined the mustard base one. They let me try all three and the Greek and sweet one were delish. I just would have to figure out how to keep it fresh for the drive back to Montreal. So at the hotel I was staying I had a fridge and then packed a bag of ice and left it in the ice for my drive back. I savoured both bottles as I came home and polished them both off in a month. For my main course I chose the smoked meat spaghetti. The ultimate comfort food. What was served was some chop chop smoked meat over a glorious meat sauce and spaghetti. The meat sauce was rich not acidic at all but a brown bolognaise style sauce. It was rich, perfect in flavor and delish. You would think with the smoked meat it would be too salty but the balance was delish. It was a massive serving. I can eat a good meal but with the salad it was huge. So some of it made it back to my hotel fridge. I need to come back here as I'm craving more as I write this review!

    Solo sandwich and spaghetti with smoked meat and salad.
    Jeff S.

    We stopped for lunch to try our first smoked meat in Quebec. My girlfriend ordered the half spaghetti with smoked meat and salad and I had the solo sandwich. Both were very tasty and the meat tender throughout. The side salad was very fresh and their signature honey mustard style dressing was delicious. Note when you order the solo sandwich it's just the smoked meat on bread with some mustard. While it is very tasty, it's a lot of one flavor. They do not skimp on the meat. Next time, I'd add a side salad or maybe try the sandwich with Swiss cheese to mix it up a bit. The spaghetti with meat was the perfect combination of flavors.

    Smoked meat with salad. Have to mention, the salad was so good and I had to buy the homemade sauce
    Judy W.

    Meat! Real meat! Big portion! Delicious! Good value! Smoked meat! Best in Quebec City!

    Spaghetti with smoked meat and chips (didn't feel like a sandwich)

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    5 years ago

    I got the "SOUS-MARIN SMOKED MEAT" which was pretty delicious and filling. I tried the pizza as well and it was kind of underwhelming

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    7 years ago

    Great food. Fast and friendly service. Prices are good. Perfect spot for a quick lunch. Have nice beer selection too!

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    Business owner information

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    Philippe P. B.

    Thank you for your visit and your review :-)

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    10 years ago

    The meat was great but the rest of the food was bad... No serious chips fries. The price was expensive for some meat and a Pepsi.

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    Le Hobbit - Potato side

    Le Hobbit

    4.1(489 reviews)
    0.6 km
    $$

    I went here with my sweetheart the other night on the recommendation of a friend and the Michelin…read moreguide. We were disappointed truthfully. The service was lovely. We cannot complain about that. Our server was friendly and very charming. The meal was beautifully paced. The restaurant itself is very noisy. The food itself was disappointing. On the recommendation of our server we started with the carrot doughnut. The doughnut itself was lost under a mountain of ricotta. I would not have known that it was carrot, except that she had told us. We ordered two other starters : I ordered the foie gras pate and my boyfriend ordered the fried oysters. The pate was served on a small layer of sunflower butter, which was unnecessary. The pate itself was surprisingly flavorless. Homemade bread and blueberry jam served alongside was quite good. The fried oysters were completely drowned in buffalo sauce, another green sauce and "blue cheese foam". I would not have even known they were oysters. They were served underneath some cucumbers and peppers and lettuce. For our main course, we shared the blood pudding, which, despite the crazy number of ingredients actually was delicious. It was the best thing we ate. It was served with homemade bacon, a roasted artichoke heart, and some mussels croquettes. Seriously a lot going on. For dessert we ordered the spiced orchard dacquoise. Another complex, and I thought overly complicated dish, that my boyfriend felt worked well. It was presented nicely, and I remembered to get a picture of it. All in all, it seemed like there's just way too much going on in each dish and no particular flavor stands out. Two of the dishes, the fried oysters and the carrot doughnut were just sloppy and smothered. The boudin and the dessert were both beautifully plated, and the flavors worked better as well. The foie gras appetizer was unfortunately bland, and the main ingredient did not shine. Maybe it was an off night? Maybe we didn't order the best things? Evidently, they're doing something right because they've been going for 50 years, but we just didn't see that.

    Le Hobbit, a well regarded restaurant on the Michelin Guide known for their LOTR inspired menu…read moreitems was a great experience. They really know how to celebrate food and have put great thought into their food combinations, elevating good quality ingredients into a fine dining experience. Le Hobbit is a cozy spot with a corner view of the city's dining/shopping street with great 2 seater tables to enjoy the private ambiance as well as some longer tables for groups of 4, 6, 8 to gather. Reservations is highly recommended/required. The atmosphere is very cozy with wood themes and very private. We had: - house lemonade - the foie gras seed butter and blueberry jam app; this is served on a broiche with a large amount of foie gras and homemade roasted sunflower seed butter; this was a very flavorful and filling starter for two - Poulet de Cornouailles - cornish roasted hen (the whole bird, small); was very delicate, served on mashed turnips, topped with an artistic grilled turnip and other veggies to cover the protein, it was a great experience to taste each component of the dish and have it come together well - veal flank steak with sauce on carrot puree and bitter vegetables - dessert (which changes frequently) was an artistic experience, a spiced cake with sauce, a uniquely (not my favorite) ice cream with candied bitter citrus peel served on top of toasted granola/sweetened biscuits The serving staff was super knowledgeable and presented each course and dish when served with further explanations on the ingredients, process, as well as how to best experience the dish. Most of the staff are also LOTR fans, so there is a nice opportunity to geek out together and see the inspiration for some of the dishes. Very much recommended for a nice evening out in Quebec City.

    Photos
    Le Hobbit - Cute place

    Cute place

    Le Hobbit - Squash donuts - skip

    Squash donuts - skip

    Le Hobbit - Dining room

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    Dining room

    Le Lapin Sauté - Poutine with pulled rabbit

    Le Lapin Sauté

    4.3(793 reviews)
    1.6 km
    $$$

    Visiting Quebec City. We found Le Lapin on Yelp!…read more We ordered the to-share plate. Wow! The plate was filled with delicious goodness including duck, rabbit, hummus, vegetables etc... I also had a great Seatea Kombucha made from Nordic sea buckhorn. Great lunch experience. Service was fast, friendly and efficient.

    Make reservations. It's quite intimate inside and fills up quick. Staff speak both French and…read moreEnglish and knew to give us menus in English. Absolutely adorable restaurant outside and inside. You feel like you're in a rabbit burrow. The decor is carefully thought out and charming. The pulled rabbit poutine was great with a mustard sauce instead of the brown gravy you usually get with poutine. The small appetizer poutine was already the perfect size to share along with our smoked duck winter salad and onion soup. Onion soup was made with ale and was covered in cheese. The only thing was that I wished the soup had more broth than cheese. But the onions were tender and cooked down thoroughly. The cheese pull you get is foot long! The broth had a depth of flavor that is not replicated elsewhere. I had the honey pie years ago and remembered that it was sweet, but very good. We didn't have room for dessert, but the maple amaretto creme brulee sounded amazing. All in all, a great meal everytime.

    Photos
    Le Lapin Sauté - Cozy dining room

    Cozy dining room

    Le Lapin Sauté - I forget the name, a raspberry and mascarpone treat!

    I forget the name, a raspberry and mascarpone treat!

    Le Lapin Sauté - Beautifully decorated outside

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    Beautifully decorated outside

    Le Pape Georges

    Le Pape Georges

    4.4(121 reviews)
    1.6 km
    $$

    After taking the funicular down from the upper city, we wandered the old town and found Le Pape…read moreGeorges. It was on my list to try and we discovered it on umbrella alley. We were seated on the patio and our very sweet server was right out to take our drink order. Since we are eating Poutine all over Canada in search of our favorite. We so enjoyed sitting on the patio, it was a beautiful day, we were people watching and enjoying the umbrellas place up the alley. Our poutine was delivered to the table and I can honestly say it was our favorite. The fries were crunch and creamy on the inside. The gravy was rich and had a deep flavor and the cheese curds had lightly melted. Every bite was perfect. The eatery and bar are tucked into a stone house that dates back to 1668, if only the walls could talk. The bar and restaurant feature local Quebec cuisine and is a gem. The service was excellent as was the atmosphere.

    We wandered around old Quebec City and felt lucky to find Le Pape George's on umbrella alley- which…read moreright now has hockey sticks. We had 9 people and they sat 5 at a table and 4 at the bar and we were completely fine with the arrangement. It is quaint and small and we could see our family and even shared some food since we Were close enough. The cheese fondue is not to be missed . It was absolutely the perfect start to our meal. Then we shared an original poutine and it also was delicious- best I had on our trip thus far! I ordered mussels for my meal and a steaming pot arrived and they were yummy. Ambiance and service were great. They accommodated our awful French attempts. Drinks were large. Honestly, I feel lucky to have dined here. Everything was wonderful!

    Photos
    Le Pape Georges - Inside

    Inside

    Le Pape Georges
    Le Pape Georges - The restaurant front.

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    The restaurant front.

    Phil Smoked Meat - sandwiches - Updated May 2026

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