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    Subway

    1.7 (23 reviews)
    InexpensiveSandwiches, Fast Food
    Open 8:00 am - 10:00 pm

    Order Subway Takeout or Delivery

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    Nasty bacon
    Julianna M.

    Gross. First sandwich blt had raw fatty bacon and I asked for Mayo and got none. They made me a new sandwich and it had 2 hairs in it.

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    6 months ago

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    2 years ago

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    2 years ago

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    2 years ago

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    5 years ago

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    2 years ago

    $20 for a sandwich with no chips or drink lol subway isn't the same. Just a rip off with bad workers

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    5 years ago

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    2 years ago

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    3 years ago

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    6 years ago

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    3 years ago

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    7 years ago

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    7 years ago

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    5 years ago

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    5 years ago

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    7 years ago

    The old woman, that looks anorexic is extremely rude & needs to take lessons from the extremely nice, younger woman that makes sandwiches.

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    9 years ago

    Typical subway food. This place is hit or miss. Sometimes you get a sandwich impaired space cadet making your food and other times not...

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    7 years ago

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    10 years ago

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    14 years ago

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    8 years ago

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    10 years ago

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    9 years ago

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    Del Fiore Italian Pork Store

    Del Fiore Italian Pork Store

    4.6
    (65 reviews)
    8.3 mi
    $$

    Amazing place highly recommend!!! The fresh mozzarella is to die for , the chicken cutlet is…read moreamazing the store is immaculate. The guys are the sweetest!

    The people in the store were very nice. That being said, I bought some of the hot and sweet sausage…read moreto try. It is a drive for us to get there so I bought a significant amount. I first fried up a few and added them to a small pot of marinara sauce. When we ate it, there were hard lumps of what I would call grizzle in the sausage. I figured I didn't let them cook down enough to render all of the fat so yesterday I fried up a bunch again and added then to a pot of sauce and let them cook down for a much longer time. Same result with the lumps of grizzle. Although the flavor was good I have come to the conclusion that once again another pork place is adding cuts into the sausage that don't belong there. I threw what I had left in the freezer into the garbage. Why is it that no one makes a good sausage without it having hard grizzle or bone fragments anymore? I can remember when I was young and my mother made sausage in the sauce this was never an issue. They were always easy to chew and delicious. Now you have to worry about breaking your teeth! I am sadly giving up on trying to find good Italian sausage. Since Swan Butcher closed in Bethpage, no one knows how to make it anymore. I am sorry to say we will not be back.

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    Subway - sandwiches - Updated August 2026

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