So, I give the McDonald's in Milesburg, PA another chance. At 9am on a Wednesday morning it took…read more9 minutes from start to finish to get through the drive thru for one breakfast meal. Why would the hashbrowns be cold and the coffee barely warm? Whoever owns this restaurant is an idiot and only cares about the money and not customer service. The McDonalds corporation should shut you down, but they only care about the money and not the customer.

The dirtiest McDonald's I've ever been in. Bathrooms were disgusting, not a single table was clean…read more Workers were busy in the back talking amongst themselves other than one young gentleman who was up front. Glad this isn't my local McDonald's because I sure wouldn't be visiting again. Glad I'm just passing through and needed a quick stop.

Come here for the small town local hoagie vibes. Friendly service even to an out-of-towner just…read moreblowing through for a hot hoagie. Ordered a single cheesesteak which is served on a 12" soft squishy white bread hoagie roll. Rolls made by Angelo Pacifico & Sons in Altoona, PA. Didn't think I could finish it all, so I mentioned I'd take half of it to go and eat half to stay at the tables inside the shop. They kindly pre-wrapped my to-go half in an aluminum and paper sandwich wrap with tape to hold it, and plated the half to stay on a small paper plate with plastic fork. Very kind to do that even when I said I'd be happy to do it myself with a to go wrapper. I ordered the cheesesteak with peppers and onions and a dash of vinegar and oil. The beef cheesesteak was similar to a flank steak cut chopped into easy to bite shreds. My cousin ordered a chicken cheesesteak with grilled onions, peppers, mushrooms, shredded lettuce, thin sliced tomato, and mayo. The chicken seemed to be mostly white meat chopped into easy to bite shreds as well. Good selection of local sweet flavored teas and chocolate milk from Ritchey's Dairy in Martinsburg, PA, and Coca Cola soda products in the coolers to choose from. Locally made chips from Middleswarth in Lewistown, PA. Total for 2 Single 12" Hoagies & an Iced Tea just under $18. Payment accepted in Visa, Mastercard, Discover, Apple Pay, and Cash. Bathroom available just off the cafe.

​Looking for a local hoagie shop, then Miller's is worth a try…read more For a good price, we enjoyed some good chicken cheesesteaks with added peppers & bacon. Additionally, we had a small order of fries that was a good size to share between the two of us. It's noticeable that it has fresh ingredients and is good for sitting down or to go. The service was good and ensured our order was correct. ​ Glad to support a local business and will be coming back again!

En route home from Benton, PA, Kay was getting cranky, her hunger getting the best of her. After…read moremissing an exit on the highway that led to what appeared to be a neat little mom-n-pop restaurant, we settled for the quirky and bucolic Buckhorn Family Restaurant. Situated inside the Milesburg, PA Travel Center of America (the trucker's Wal-Mart). I have to wonder if Buckhorn is a chain in itself for the food certainly had that quality. Regrettably passing on their Father's Day special of BBQ Ribs (their head chef's signature dish), I went for their Tex Mex Philly Quesadillas, and was slightly put off by the overcooked, grey meat, the unmelted, shredded cheddar, and limp steak fries. A sort of "frisco sauce" (a chipotle aioli?) livened them up somewhat, however, as did a dill pickle. Kay's fatty, crisped to a T, and therefore perfect fried chicken had me lamenting my poor choice. Had I gone with the fried chicken myself, I might have bumped up Buckhorn to a rock solid 4. Our server mentioned that their apple cobbler is the only dessert they make in-house, and did it ever taste that way. Crumbly, fruity, volcanic, the cobbler was served a la mode in a crock, and had me nearly singing the National Anthem due to its sheer scrumptiousness and magnanimous portion. The service was very friendly and on target. Refills came without asking. Our dishes arrived before we had time to become impatient. Eh, I shoulda ordered those ribs, though. Damn it. P.S. We ate so well at Buckhorn, we needed no further sustenance until the following morn. That must count for something. Consider my rating a high 3. If I ever return, I will try those ribs or that chicken.

This was, by far, some of the worst food I have ever eaten. I still gag just thinking about it…read more We were up looking at properties in the State College area and were STARVING by the time dinner rolled around. We decided to skip fast food and eat at the truck stop restaurant because they're usually decent and fast. We were wrong. I ordered a chopped steak with grilled onions and broccoli. I ordered it medium rare. It took forever to come to the table. The inside of the meat was cold. Which I might overlook because I did order it on the rare side. HOWEVER, when your meat is undercooked it is usually pink on the inside. This steak was mushy and gray. Which means the uncooked meat was gray, not pink, and was probably well past it's prime. My husband's steak was also cold (but at least it was pink on the inside). I ended up eating the broccoli (which was watery) and the onions. They offered to cook my meat longer, but it obviously was just stuffed in a microwave and after three trips for more cooking I was the proud owner of a very over cooked, microwaved piece of chopped beef. Barf. The kids also hated their food. She ordered spaghetti and he ordered chicken nuggets. He would only eat them after I peeled the coating off (it was nasty, hard, and tasted bad). She ate the spaghetti but didn't like the meatballs which happened to look like little round brown sponges that resembled dog poops when you cut the meatballs in half. These are kids that grew up in an orphanage on the other side of the world. They are not picky eaters. When they don't eat something you know that something is horribly wrong. At least they took my meat off the bill (I only ate about 5 bites - most of which I took to taste the temperature when they brought it back from the microwave). Ugh . . . Ugh . . . Ugh!

When it comes to Burger King I usually know what I am in for. It's a stop that brings a bit of…read morecomfort to me as I already know what I am going to order before I even pull into the parking lot. There are few BKs out there that surprise me when I'm out and about doing my thing. This one is amongst those. They really surprised me. Like prior reviews have said, this place is super clean, accurate with your order, and, quite frankly, the friendliest BK I have ever been to. When I walked in I was warmly greeted by the employee behind the counter and when I ordered my food he kind of ohh'd and aww'd over everything. Gave me my drink cup and within the amount of time I filled my cup my order was ready for pick up. Made my way through the meal and just sat there by myself. I can confirm that this politeness they have doesn't just stop with you. Each customer that came into the store or used the drive thru was greeted with the same enthusiasm I was. This definitely made for a pleasant dining experience.

the lady at the front counter was openly racist and wouldn't take my order and wanted others behind…read moreme to go first, this was around 4 pm

I was in town visiting family when we swung by the Red Horse Tavern for dinner. A quaint spot with…read morea classic look the Horse has friendly staff and a parking area that is easy to get in and out of. The recent menu has a great diversity of options ranging from salads, sandwiches, and entrees. I elected to go with the Birra ramen, not something I would expect to find at this establishment or in this neck of the woods. I was knocked back at how good it was. The broth had rich flavor and the right amount of spice, not enough to burn your mouth, but warm it up and tingle your lips. The beef was tender and cooked to perfection. It hit the spot on a chilly winter night. If you find yourself in the gap and looking for spot to grab a good hearty bite to eat and drink, the Red Horse is your spot!

First timers and overall the food was amazeballs and service was good. Parking was not the…read moregreatest, but what do you expect for 630 Friday evening. We started with fried pickles and they were good..I'm not much of a pickle guy. I had the old fashion burger with froes and a side salad. Burger rocked and the fries were amazing. The side salad was top notch, my favorite dressing orange vinaigrette. My wife had the french dip and loved it. My daughter and her best buddy "E" shared the smashburger and burria taco dishes...they loved it and were stuffed. Thank You Mikayli for the wonderful service and such a friendly server.

Waited for almost 20 minutes in the drive through line with only 1 lane. In the middle of the wait…read morethey opened up the second lane and let people who just joined the line go through before the people waiting for forever.

We placed an online order for breakfast to go, including chicken minis, fruit cups, chicken…read morebiscuit, yogurt parfait, and hashbrowns. Everything was great, and they did a nice job packaging the fruit cup and yogurt parfait separately from the hot foods, so everything came out at the right temperature. Very good store, with extremely friendly service.

Maybe send stop in 14 hr road trip. Have to say haven't had McDonald's in a hot min. But the food…read morewas hot and fresh. Service was quick and pleasant. Atmosphere typical for an off highway eatery. Bathroom very clean.

Great place , nice and clean & the food is awesome service was fast and friendly I give it 5 starsread more

I really wanted to give this place a great review, but I can't. The food is quite good, but there…read moreare several issues. First, I was there at 5:30 on a Friday evening. I ordered three different items only to be told they were out. For crying out loud, were they surprised that people eat out on Friday. It's not like it was 8:00 in the evening Second, the inside of the restaurant needs attention. It's old, sticky and needs a deep cleaning. Finally, the owner has the personality of a mop they never use. He acts like he doesn't want to be there and each customer is annoying him. The younger guy back behind in the kitchen could be a welcome change at the counter. Oh well. The food is good.

The people working here are very sweet and kind. We definitely enjoyed all the smiles. The place is…read moremainly a take out situation with one or two tables inside and picnic tables outside. We ordered the ribs and pulled pork with the following sides--sweet potato fries, Cole slaw, onion rings and beans. Everything was fine--not fantastic but ok. If this is the only BBQ you can get in Pennsylvania, then I'm sure sorry.

My visit here was the plot of a sitcom. The wife and I are in 2 separate cars and she says "I'll go…read moreanywhere, I'll follow you." I check a couple of places and plug in the directions for Wings Over Happy Valley. We get to the parking and she says, "I don't want wings!" Typical husband/wife interaction. Well we're pressed for time so we go in, place our order and sit down to wait. Now I've heard of places with a credit card minimum, places that don't take Amex, etc but never (since Covid lockdown was over) have I been to a place that doesn't take cash. Normally I'm a big fan of wings but I have a long drive ahead of me so I opt for boneless that I can eat with a fork. When the food comes out, I take my first bite and realize this place is something special. The most tender, moist and juicy chicken tenders I have EVER had. EVER! I am so sad I live 4 hours away!

Wingstop's less cool cousin. They try to adopt a similar model of ordering and pricing, but the…read morefood leaves much to be desired. The fries are, admittedly, very good and have a great crunch- kind of like if Raising Cane's fries were actually good. I got the chicken tenders, and they were okay. The chicken itself was tasty and juicy and seems high quality, and the medium sauce I got tasted like a good buffalo sauce, but the part that killed it for me was the breading. It was a thin, almost nonexistent layer and was extremely soggy (and I ate my order as soon as I received it), making the breading fall off and feel like I was eating a naked tender. I'm sure somebody loves that, but I need that crunch, and more than such a thin layer. The customer service was nothing special, as it IS a college town. The food wasn't bad, but nothing special and nothing worth eating twice.

Great spot…read more Understaffed, but they get it done. Cook is great. Beet salad was fresh. Dry rub wings great! Ranch is decent. Nice locals! I had a few local brew Trail IPA hazy #Tiptop

We were here @ 5 yrs ago while driving from Chicago back to NY. Was @ 2000 n near bellafonte PA n…read morehungry n found this restaurant on yelp n had no choice but to have dinner . Was the only restaurant open on a Sunday nite . Great choice n food was amazing. Fast forward 5 yrs n today we were Driving to Pittsburgh n going thru bellafonte n thought we'd go back.so stopped by. Friendly welcome staff not v fancy but clean restaurant. We ordered the tomato bisque, chili w corn bread, beet salad n Brussels sprouts. The chili w corn bread was v tasty n just enough for one person. . The best salad w red n golden beets had nuts goat cheese, greens n a nice dressing n generous portions for 2 to share. The Brussels sprouts was crispy , had bits of bacon n tasted good. On the way out saw these giant chocolate chip cookies by the cashiers desk n it looked good v soft . They had baked it the previous day. Oh my was so good, Thank u for a great lunch. Will come back again when we r in the area.