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    Subway

    1.9 (13 reviews)
    InexpensiveSandwiches, Fast Food
    Open 8:00 am - 10:00 pm
    Updated a few days ago

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    6 months ago

    This subway good very Nice food service and ambiance thanks you ashish good pleople friends

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    11 months ago

    This Subway served up very good toasted sandwiches. It was a nice environment. The service was prompt and friendly.

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    5 years ago

    Helpful 1
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    12 years ago

    Helpful 5
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    2 years ago

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    4 years ago

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    3 years ago

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    5 years ago

    Helpful 1
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    5 years ago

    Extremely shitty job at making subs. Literally asked if we wanted cheese and did not put any on there??? What the actual Fk.

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    6 years ago

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    7 years ago

    Bread was very tough. Either it was stale or they microwaved it. Toppings were tasty. Staff seemed like it was their first day on the job.

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    8 years ago

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    8 years ago

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    Raising Cane's Chicken Fingers

    Raising Cane's Chicken Fingers

    4.0(29 reviews)
    60.5 mi

    I was looking forward to Cane's after reading all the glowing reviews!!! Well, ummmm…read more... Underwhelmed. If your claim to fame is chicken fingers, you'd think they would be stellar, right??? On a quiet Thursday evening we were served borderline cold fries, and 3 fingers.. quite small fingers... like 2 bites each. The ketchup dispenser was broken. Plus you have to pay for extra sauce. The prices seem high for these petite fingers. You can go next door to Meijer and get a big bag of frozen tenders for the price of 2 combos. I'm sorry Cane's.... But MEH.

    Chicken fingers, toast of the Texans, fries of the French, Cole's slaw, and Cola de Coca. Such an…read moreexquisite meal of the finest variety all served under one roof. Beautifully presented on a fine plastic bowl tray overlaid with custom printed paper (i suspect it's imported from the orient). I imagine the chicken fingers are each held up to the sun to bathe in its rays before the chef dips each one with loving care into a carefully prepared batter. Each chicken finger is held in the batter for exactly 14 seconds and this is repeated 14 times with the chef ceremoniously thanking the chicken in his mind for sacrificing its fingers for the sustenance of humanity. They are then fried in the finest oils pressed from plants grown with care by Brave farmers toiling tirelessly in the fields of this great country, driven by the sacred duty of securing the fried chicken oils to satiate the appetite of the people. How they accomplish this and still pop out my order within a minute of me tapping my card on the payment terminal is beyond me. It was efficient and the meal was stupid good. The special sauce should come in a cup and be offered as a beverage. As a plus, they have the tiny ice cubes that are the hottest (or should I say "coolest" (har har nyuck nyuck wink wink)) trend in the ice cube market. According to Ice Cube Digest, 9 of 10 ice cube users prefer the tiny ice cubes in their beverages and 100% of them prefer ice cubes when they want icy cool drinks. I made all that up but I bet it's 40% correct, 90% of the time for some populations probably almost. To sum it up cuz i need a food nap, eat here. It too goot. Now sleep bye. Music good, busy lobby. Awesome, mad friendly service. Cool decor.

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    Raising Cane's Chicken Fingers
    Raising Cane's Chicken Fingers
    Raising Cane's Chicken Fingers

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    Culver's

    Culver's

    3.4(14 reviews)
    41.6 mi

    When did Culver's get chopped steak?! This was the best lunch on a cold day I have ever had so…read moreaffordable. Comes with mashed potatoes and broccoli. Great comfort food and meat had rich flavor.

    I hate leaving a negative review for anyone, especially when I know how hard it can be to work in…read morefood service. So I'm intentionally not mentioning any names or pointing fingers at one person. We stopped at the Culver's in Vincennes, IN while visiting relatives because we wanted to try a different location. Unfortunately, the experience was disappointing. The drive-thru was slow, we waited to be acknowledged, and there was no greeting at the window--just our total. When our Flavor of the Day mixers arrived, they were extremely soupy, more like milkshakes, and appeared as though they had been sitting for a while. There was also a bit of a mess around the cups, with toppings on the sides and no napkin, so our first contact with the food was cleaning it up. I completely understand that it was an extremely hot day, and some melting is to be expected. But this seemed beyond what the weather could explain. I'm sharing this in the hope that the store will see it as an opportunity for some much-needed training and a reminder about the little things--greeting customers, presentation, cleanliness, and making sure the product is served as intended. I know my standards may be a little high because our hometown Culver's consistently provides excellent service. The parking lot at this location was clean, and I'm sure the team was dealing with a busy, hot day. I worked in food service for years, so I know how much training, teamwork, and attention to detail go into a good customer experience. This isn't about criticizing one employee. It's about hoping the entire team gets the support and training they need to make the next customer's experience a better one.

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    Culver's
    Culver's
    Culver's

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    Subway - sandwiches - Updated August 2026

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