This kebab is very nice, not the best but far from the worst ! You get what you pay for and there…read moreis a lot of meat.

Best restaurant ever! I normally order chicken nuggets, chicken burger and a small chip. AND The…read morecoke ice drink and the ice cream is the BEST!Service is very good! Menu has everything you can think and more from a takeaway. Ambiance is good, Have been going here. Not going to stop!

The food is DELICIOUS! The staff are very friendly. I ordered a curry and chip back in October, and…read moreWOW it was AMAZING! The right amount of spice and the chips were yummy! Can't get enough of the Roma!

I can't recommend this place enough!…read more I was with a group of 6 gal pals exploring Northern Ireland, and this recommendation came from our cab driver in Dublin a few days prior. We decided to check it out since it was on our way to Belfast, and we were so glad we did! What an AWESOME spot! The decor is incredible - so many little old school trinkets jammed in every little cranny - it makes it feel like grandmas house, and so charming at that. And the food... everything we ordered (which was a lot!) was incredibly delicious! The bread they served for appetizer was so good we bought a loaf to take with us for breakfast the next day! Highly highly recommend the French Onion Soup - best I've ever had. And the fried fish/shrimp appetizer was delicious and so cute - served on individual forks! The beet and goat cheese app was also superb. I could go on and on about how much I loved this place, from the decor to the food to the service, but instead I'll leave it at this: Visit! If I'm ever back in the area I know that I'll for sure be back. Yum!

We were there a few nights ago to celebrate our youngest son's birthday. This restaurant is a…read morefavourite of ours. We had booked and arrived as booked. We didn't say it was a birthday. We waited to be seated but there wasn't anyone to seat us. We waited far too long and when the waitress - the older of the only two waitresses serving/ arrived. The greeting was flat and almost felt like she was being put out. She arrived just in time as the barman was about to seat us. I've eaten here hundreds of times over the years. I ordered oysters as a starter only for the waitress to return a few moments later to confirm they had none. Well that's a first. Carlingford Oyster company is a few miles away. So my order became seafood chowder and fillet steak medium. My side dish tobacco onions. My son also ordered the chowder which for the half lifetime I've been eating it here has been superb but not this time. We each knew it wasn't as rich and deep flavoured as before and we were really disappointed. This is one of their finest dishes and we really hope this is a one off. If it happens again we'll send it back and have it off the bill. The price charged means it must be ace every time. I asked for white pepper for my chowder the availability of which was uncertain and when it arrived the younger waitress said I was lucky. If white pepper isn't always available just close. It's not as important as salt is to cooking but it's great for seasoning. I often choose it over black pepper almost always. My fillet was requested medium and it came with a pepper sauce that didn't pour but moved sludge like in lumps in short it was gloop; if it had cream it wasn't discernible nor had it evidence of butter. It tasted factory made. One of the corner stones of the success of Fitzpatrick's was cooking based on classic French cooking (Escoffier) and sauces. It elevates their chowder and onion soups and makes sauces moreish - this pepper sauce is far away from this and it's not and nowhere near good enough. If Danny was still there this sauce wouldn't be and no chef would have had the nerve to put it before him. My fillet was well done, medium to well and medium as I proceeded through it. I'm not precious about it and it was tasty good quality meat which I enjoyed. I only draw a line at bloody meat. My son always opts for rare. The tobacco onions were superbly flavoured stand out 5 stars. I asked for English mustard for my steak but it never arrived and the two overworked waitresses were nowhere to be seen. As desserts weren't offered due to their invisibility I got up to pay. There were five or six guests in the doorway waiting to be seated just as we were earlier that evening and no waitress around. The barman took our payment and I didn't tip which I didn't like but I was not happy. I told the barman some of the issues lousy pepper sauce, non delivery of mustard and poor tasting chowder: he said he'd pass it on. Next time I will return food that's not up to the standard I'm used to at the prices charged.

This business is no longer there as of May 2022. We drove to Dundalk and new signage if another…read moreplace which was also closed

Amazing cocktail room/bar above the restaurant. Costs abit more than we are used to here in Dundalk…read morebut it's a welcome change from the really loud bars. Comfy armchairs here too :) great place

Delicious food at great prices!…read more I've had the sandwiches/wraps with a side salad and chips. Can never finish my food as the portion sizes are quite big. Not that that's a negative. I've tried Jackie's burger and its to die for! Would highly recommend it to any burger lovers out there. The decor is lovely and quaint. I just wish they would move to a bigger building as they are so popular and if you don't get there at the right time there are no tables left empty :)

Lovely place. Worth a visit. Homely vibe. Nice stag. Relaxed and clean. Would I return? Hell…read moreyes.

Good fish and chips and server was super polite. Asked for another plate to share and was given…read moreanother hot plate to share. The genoacino was trully exceptional omg it was damn good. This is very recommended. I would love to come back to try its burger next time. Till the next time i come back. Cheers!

We thought we'd try it, having been to the PitStop in Kilkeel just a few nights ago. The…read moredifferences are stark. Service here was lax, the seating wasn't comfy, the fish and chips were not as well-cooked and certainly not as crisp, hot and tasty, but the worst of all was that it was almost double the price when we factor in the fact that the Kilkeel deal includes a soft drink. I really dislike being ripped off. The price difference would cover the fuel cost for the extra 24 mile round trip. Far better fish bites, chips and a soft drink was £3 a head cheaper in PitStop Kilkeel. The plates here also had a small amount of salad which was incongruous on the plate given the fact we were eating deep-fried, battered food. If we had ordered a fish and chip meal deal we would have had tea, bread and butter. The addition of these nominal cost tea & bread would have required another fiver a head. In short and sadly it's poor value and it's also below average quality and we will not return. We were also the only sit in diners - quelle surprise.

Supermac's, as everyone knows, is Ireland's answer to Mickey D's, maybe we should call it Soupy…read moreM's, just a thought. Yup, nothing new to report here, still a little shabbier than the real thing, same old burgers and fries, a few less cultchies than normal maybe ... um ... gimme a sec ... nope, that's it. Wait, one thing actually, you should check there website and listen to the jingle, it's sweet.

Say what you like about Supermacs.. I love it! - easily the best chips when compared to McDonalds…read moreor Burgerking etc.... Their fried chicken is fantastic!

Came here after hearing great great things from family in the area. We had the shakshuka and…read morecoffee. It was just amazing. And then we had desserts which was just out of this world. Stranfield we will be back

Vegetarian café with great food and ambiance (4.5/5 Green Stars)…read more We stopped here en route to Carlingford on a friend's recommendation and all three of us were very happy we did. The place is lovely - the café is filled with light and plants and the surroundings are beautiful. Mum is a picky eater but she relished the mushroom quiche and finished the entire piece even though it was huge! (Seriously - about three times the size of portions elsewhere.) My brother loved his herbed rice bowl and I liked the organic porridge with fruit and the pistachio plum cake. The only kink was that several items arrived much later than the food - the coffees, bread, and honey for my porridge (I had already finished my porridge by then). The store is filled with great stuff - fresh fruit and veg, and a good selection of some of the most ethical products. Weirdly, the Strandfield website contains no info other than an address, so you have to rely on reviews to get info in advance. The lunch menu is mostly comprised of sourdough pizza, salads (including a quinoa bowl and herbed rice bowl), and sandwiches - see menu photo. There are also lots of bakery items, including freshly baked scones, cakes and wheaten bread (which was really good - I bought one to take home). I'm giving Strandfield café 4.5 out of 5 Green Stars for social and environmental impact, for these reasons: · I didn't actually notice at the time but the menu is 100% vegetarian! · Strandfield uses free range eggs from their own farm. · My porridge was made with organic oats · Flowers and plants in the café come from Stranfield's own nursery · The grocer sources local and organic fruits and vegetables along free range eggs, and organic health foods · The store stocks a really good selection of ethical goods - I could do most of my shopping here if I lived here. · Strandfield would benefit from providing more info (on the website or menu) on ingredient sourcing.