Such a fun place to hit after tubing at Barefoot tubing in Morgan. We sat outside to warm up in the…read moresun, grabbed a tasty garlic burger and wings. Amanda was an amazing server and was on top of it the entire time even though she was covering the whole place. Easy to hit right off the exit in Morgan.

I have loved this bar since moving to Utah a yr. ago....however; today disappointed me. The…read morebartender was beyond rude, and served us the most watered down tequila shots Ive ever had in my entire life. As someone who has bartended in my past life, I can 100% tell you that this bottle of tequila was absolutely watered down. Beside that fact the fact we paid $10 for watered down Jose Cuervo shots, we also had to deal with a face tatted liberal screaming at the walls (talking to himself), "fuck trump" over and over and over....to the point that customers were closing their tabs and leaving. WTH is happening....I hope someone with some sense, who is running things there, will make some immediate changes.

Once again, it was like coming home from a long time being away. The beer was ice cold and star…read moreburger the best.

Awesome little cash only dive bar. If you are in the area it is for sure worth a visit. The…read morebartender and staff were very friendly. My buddies had some burgers and said they were good. The food menu is small, but it's a dive bar not a restaurant. Their beer selection is pretty good too. Tap wise it's small but they have a good selection of bottles.

This will be a fairly short review... This dive bar is my…read morefavorite place to stop by on my way to Sturgis SD. I love the vibe, the staff and the prices. They offer simple affordable bar food (make sure you try the cheese curds) and it's always a fun time stopping for a cold one after crossing Utah!

Great local establishment with terrific bartender/waitstaff. And we met the owner. Nice place to…read morerecharge when on a long road trip. Try to time it for "steak night" but everything is good.

Cash bar and billards, super friendly atmosphere and staff. Check out Taco Tuesday when Brin cooks…read moreher own taco meats - delicious!

Fun bar full of locals :) 3 pool tables and awesome bartenders. It is cash only so be prepared for…read morethat :) They only have popcorn and pizza so don't plan on appetizers.

Stopped in this little whole in the wall bar while killing an hour of our afternoon. It's a cute…read morelittle bar with a lot going on. My hubby and I had a few beers and wine. It's definitely a locals spot as everyone knew everyone. Prices were great and the place had a good vibe. Service was friendly. They had two pool tables. They had some of the funniest signs I'd ever seen too.

From the owner: A hometown bar with great history. A place to make life long friends and enjoy great company…read more Serving up an array of delicious spirits, and over 40 local and import beers.

She's small but mighty! Don't let her size fool you! We always have such a great time and have met…read moreso many great people here! The owner and staff are the best! They treat you like family! Good drinks, food, Dancing, Karaoke, outdoor patio, pool tables etc....

This is a "go to" place for my colleague. Located close to the Hilton Garden Inn, it's easy to walk…read morethere for a cold one. Unless it's raining which is what happened when I visited. Still this is a pretty cool "dive bar". The bartender is awesome and provides great conversation when just sitting at the bar. The beer selection and prices are pretty good. My colleague loves it because they serve the High West bourbon there. The tap beers are great, but I'll take the higher ABV canned/bottled beer. Good people watching there as well.

This is Simply the best four season bar in Utah outdoor seating an amazing very independent and…read morecaring staff the coldest beer you've ever tasted seriously it comes out of the top of 33°. The finger food in the bar is just OK but you don't come there to eat you come here to enjoy the ambulance where all the locals hang out. The best stage in the Wasatch. Entertainment every Thursday and Friday outdoors. A great combination great friends great beer great drinks great music.

Small place where locals gather to talk, drink, listen to music. Nice atmosphere, great people and…read moreservice. Small area and quite loud.

In the timberline lodge on powder mountain. Posted hours are 3 to 6 but the place opens earlier if…read morethe mountain is crowded. Frequently has live music and I have heard it can get a little boisterous I got the tonkatsu ramen. The wings look like the way to go here. Yes it has ski lodge pricing for everything.

As far as ski lodges go, Powder Keg is a good one. Small, but pretty good…read more They frequently host bands & their live music lineup has always surprised me. They book good bands! The last time we were at the Powder Keg was around 4 PM on New Years' Eve, & Mobius Wave (@mobius.wave) was performing. Nasty riffs! Six whole strings of bass! Souuuulll! The staff is generally very nice & friendly. The ordering situation, however, is a bit confusing. There's a station at the bar to order at, unless you sit directly at the bar & then they'll take your order from where you sit. We sat at the bar & ordered with a nice bartender & then waited for our food. Waited & waited & waited & waited. We then noticed the kitchen staff watching the band, just like us, & not doing any cooking. It looked like they were all caught up on food orders. That's when we realized that our food had been "up" for quite some time - at a pick-up station near the kitchen. No one had told us. Our ramen was cold. Our wings were cold. So even if you sit at the bar & order with the bar staff, the onus is still on you, the patron, to pick up your food when it's ready. As a system, that's fine! It just needs to be made clear. Maybe with tickets, deli style? Maybe with a screen displaying which orders are ready? Maybe they could at least deliver to bar seats, which are basically connected to the kitchen? There must be a way to prevent warm food from getting cold. I ordered the tonkatsu ramen. It wasn't really ramen. It was an Americanized ramen/pho medley. Egg noodles, ultra-hard boiled egg, pork, bean sprouts, mint, lime, jalapeños, etc. It was honestly kinda weird & flavorless - which is such a shame, because the pork was cooked perfectly. It just didn't taste like anything! The broth was akin to lukewarm water. I was really looking forward to our meal at the Powder Keg after a long day of snowboarding. I yearned for soup. The itch was only kinda scratched. The music was great, though. Oh yeah - Budweiser in an aluminum can cost $7. HUHHHH?!

The owner Marsha is a total sweetheart and a total badass, you should totally come here if you're a…read morelocal or traveling the 80! Great spot! She even let me bring my pet tiger inside, fed her problem customers to tigger, and hot damn I love this bar!

(Disclaimer: written by Doug's wife) We stopped in around 4:30 pm on a weekday afternoon. Out…read moreof town visitors. Friendly bartender and locals. Hubby had a beer while I enjoyed a couple of dirty vodka martinis. Shaken, briny excellent, with huge olives. Typical small town bar appearance from the outside. Indoors very clean and inviting. Well poured for a reasonable price. Stop in!