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    Stoddard Inn

    4.0 (13 reviews)
    Open 11:00 am - 9:00 pm

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    1 year ago

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    1 year ago

    Disappointing service, tried to speak to owner, no one seems to know who that is. Even other customers were rude. Bad atmosphere.

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    1 year ago

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    4 years ago

    Taco Tuesday is awesome!! Great homemade taco shells. Fun atmosphere and friendly staff!

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    7 years ago

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    2 years ago

    A cool place to stop on your motorcycle ride. They have a full bar now. They do taco Tuesdays and I think Fridays are steak night.

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    4 years ago

    Great place to stop for a burger and a beer! No kids allowed (boooo) but other than that, great local place! Burgers are delicious.

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    3 years ago

    Fun place and good food. Nice community spot for the weekend too. Try the Friday steak night.

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    5 years ago

    Poor service and so-so food. Typical biker bar with a humorless bartender - not receptive at all.

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    4 years ago

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    7 years ago

    Delicious food, great ambiance and wonderful customer service! I will make this a go-to spot when I visit Utah!

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    7 years ago

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    6 years ago

    We are excited for the return of operations.. May 16th 2020 is the day we shall be riding in for burgers and beer...

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    Review Highlights - Stoddard Inn

    Fantastic country town bar atmosphere- pool tables, beers, full bar, great food.

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    Powder Keg - Mobius Wave

    Powder Keg

    4.3(10 reviews)
    18.7 mi

    In the timberline lodge on powder mountain. Posted hours are 3 to 6 but the place opens earlier if…read morethe mountain is crowded. Frequently has live music and I have heard it can get a little boisterous I got the tonkatsu ramen. The wings look like the way to go here. Yes it has ski lodge pricing for everything.

    As far as ski lodges go, Powder Keg is a good one. Small, but pretty good…read more They frequently host bands & their live music lineup has always surprised me. They book good bands! The last time we were at the Powder Keg was around 4 PM on New Years' Eve, & Mobius Wave (@mobius.wave) was performing. Nasty riffs! Six whole strings of bass! Souuuulll! The staff is generally very nice & friendly. The ordering situation, however, is a bit confusing. There's a station at the bar to order at, unless you sit directly at the bar & then they'll take your order from where you sit. We sat at the bar & ordered with a nice bartender & then waited for our food. Waited & waited & waited & waited. We then noticed the kitchen staff watching the band, just like us, & not doing any cooking. It looked like they were all caught up on food orders. That's when we realized that our food had been "up" for quite some time - at a pick-up station near the kitchen. No one had told us. Our ramen was cold. Our wings were cold. So even if you sit at the bar & order with the bar staff, the onus is still on you, the patron, to pick up your food when it's ready. As a system, that's fine! It just needs to be made clear. Maybe with tickets, deli style? Maybe with a screen displaying which orders are ready? Maybe they could at least deliver to bar seats, which are basically connected to the kitchen? There must be a way to prevent warm food from getting cold. I ordered the tonkatsu ramen. It wasn't really ramen. It was an Americanized ramen/pho medley. Egg noodles, ultra-hard boiled egg, pork, bean sprouts, mint, lime, jalapeños, etc. It was honestly kinda weird & flavorless - which is such a shame, because the pork was cooked perfectly. It just didn't taste like anything! The broth was akin to lukewarm water. I was really looking forward to our meal at the Powder Keg after a long day of snowboarding. I yearned for soup. The itch was only kinda scratched. The music was great, though. Oh yeah - Budweiser in an aluminum can cost $7. HUHHHH?!

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    Powder Keg - Inside

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    Menu with prices

    Stoddard Inn - bars - Updated June 2026

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