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    Stellina Pizzeria

    3.7 (94 reviews)
    Closed 9:00 am - 10:00 pm
    Updated 3 months ago

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    STELLINA PIZZERIA ATMOSPHERE

    What's the vibe?
    Casual
    Happy hour specials
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Stellina Pizzeria

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    Gloria M.

    I was craving a pepperoni pizza and stellina was the spot. This pizza is so fresh and light. The crust is delicious and the quality is exceptional. The service has always been wonderful at this location-there is plenty of seating available and close to the mall is a bonus.

    Arancini
    Shawn H.

    The food was great. We tried the arancini, fried artichokes, napulella pizza (anchovies), and arugula and fennel salad. We each had 3 glasses of wine, too. Sat outside on one of their 5-6 outdoor tables with our pupper and enjoyed our time there. I'm not a huge fan of Neapolitan style pizza so I might just stick to the other items - they had a long list of pasta dishes I would love to try. The indoor is nice and spacious. HH 4-6 on weekends.

    Paola L.

    Got a picture of everything but the pizza... oops! We ate that one a little too fast - my partner and I went to Stellina for lunch, he opted for a pizza and I got a pasta. Both were warm and filled with flavor but I'm defiantly getting my own pizza next time! The white pizza was gooey with cheese and fluffy dough. Service was kind and efficient, the environment was clean and neat - I'm already planning on brining family back. Tiramisu for dessert with some coffees on the side was a solid close out to a great lunch here!

    Menu
    Gahee K.

    I stopped by for dinner time and despite a few dishes being sold out or unavailable, everything we ordered was delicious. We tried the cuoppo mozzarella, polpette Della nonna, chitarra di pesce and margherita pizza. The cuoppo mozzarella is basically mozzarella cheese sticks and I didn't have high expectations, but they completely surprised me. I devoured them right away and the cheese tasted incredibly fresh! I also really enjoyed the chitarra di pesce which is a spicy seafood pasta. It definitely has a kick but nothing overwhelming. It was the perfect spicy level. The seafood was fresh and the noodles were chewy and clearly freshly hand made. The pizza was also delicious though by the time it arrived I was already so full. The service was average, it did take awhile for them to take the order. Other than that I'll definitely be back to try more dishes!

    Kimi S.

    In my youth, I loved the happy hour scene at Lupo Verde but now that I have fully situated myself in the 'burbs, the days of casually grabbing some drinks after work is now a thing of the past. Luckily, the chef and manager of Lupo's opened up Stellina in Tysons and I am now able to get my fix of delicious and casual Italian fare closer to home...with an added bonus of being extremely kid friendly. Here are the things I love about the spot: 1) Ambiance balances a nice mix of whimsical and casual. It truly feels like a gathering spot to bring family, friends, or coworkers together. 2) Their pizza is insanely good ... like winning international awards good .... the speck and gorgonzola is my favorite although my family is horrified by the thought of stinky cheese. More for me! 3) Other menu winners for me are the fried artichokes, cuppo misto (basically a little paper cone of calamari), and squid ink pasta 4) Service is super, super friendly! 5) They have an incredible happy hour deal which includes a cocktail/wine, pizza, chips, arancino, and mozzerella for $25! Brunch menu looks incredible and is next on my to try list! Hope to see this local chain expand into Northern Virginia more because it is truly a local favorite.

    Speck and Gorgonzola white pizza
    Kendall N.

    Went back again Sunday night. As usual the pizza was delicious. I got the speck and Gorgonzola pizza. It's a white pizza and it was great! I don't really like Gorgonzola but it was not overpowering and the walnuts and touch of honey were a nice touch. My server was excellent. She answered all my questions and made some good suggestions. It wasn't crowded but it was super cold outside so most sane people were probably at home

    Meatballs
    Ha N.

    Service: friendly and helpful server. Ours is in college and really was helpful and enthusiastic! It was really great to have someone that likes their job. Very personable young man. Food: we missed their Happy Hour by 30 minutes. I didn't even know there are a few different specials throughout the week. Like 1/2 of bottles of wine on Wednesdays!! I can't recall them all so check out the website. My friend and I shared the meatballs and the pizza. I prefer the pizza more. It was a white pizza with pesto and zucchini. I love the surprise of pistachio. It was a nice surprise since I normally would order the meat pizza with the spicy sausage - which is amazing. Ambiance: clean and welcoming. There are community high top tables and booths indoors. They also have seating outdoors!! Visit if your family (kids) want pizza that is healthier than most other pizza joints. They also have pasta and other Italian dishes!!

    Hannah C.

    Struggled a little bit finding parking, there are parking garages in the area or one parking lot on the side of the Capital One Building. Dessert was delicious! I visited this spot for a yelp event and it was awesome! Loved trying out new food items. Pizza hit the spot. Inside seating is spacious with variety of tables. Booths, high table, and regular tables and chairs. Would love to visit again!

    Aarti B.

    Delicious Neapolitan pizza with a scrumptious pillowy soft crust. So glad this restaurant finally came to Tyson's (across the street from us!) and been here over a dozen times since the restaurant opened! t! The restaurant is family-friendly with plenty of indoor and outdoor bench/table seating. When it's a nice day out, we are able to luckily snag a table outside without a wait or reservation. There are great happy hour and lunch special deals! You can get Pizza Bento Lunch box for $22 with a small Margharita pizza, mozzarella sticks, arancino ball, chips, and cannoli - it's quite filling! There's a similar deal for happy hour at $25 with a cocktail/wine/beer instead of a cannoli. Def worth it! The Focaccia Bread (you can request for whole or 1/2 pie) topped with olive oil is delicious and a great app! Crispy housemade Potato Chips - Tasty and great app for sharing! The Margherita pizza hits the spot with fluffy crust and charred bottom. While the oven is not wood-fried, the bottom of the pizza has a nice charred taste and I honestly couldn't tell the difference. Hubby enjoyed the Prosciutto pizza. Ortolana Veggie Pizza - So glad it was recently added to the menu! The juicy eggplant, red peppers, and mushrooms pair well and elevate the Margherita pizza! The White Pizza is delicious too! I ordered the Corazziera with Mozzarella provolone, wild mushrooms, caramelized onions, roasted eggplant (swapped the sausage for eggplant), topped with a red bell pepper drizzle. The Eggplant Parm appetizer is quite juicy and tender and a generous portion, could serve as an entree! The wine selection is pretty good. I enjoyed a couple of glasses of the Lambrusco wine while hubby liked the Chianti Classico. Of all the desserts, the Cannolis were hands-down the best (2 come in an order)! The two cannolis with crunchy shell and creamy chocolate chip filling on 1 side and crunchy crushed pistachio nuts on the other were tasty and satisfying, perfect sweet ending to our meal! Skip the alluring cakes from the display cases - they are very stale, bland, and taste like cardboard. I tried the Dulche Leche cake and the Chocolate Torta. After taking a couple of bites, I threw in the towel. Save room for the cannoli! The lemon Bomboloni fried donuts filled with Nutella were fun to try, but not my favorite. The donuts had a very intense lemon flavor that I wasn't expecting and perhaps overstuffed with Nutella. It took 20 min to get the donuts. Honestly, it was a bit challenging to enjoy the donuts as the kids had lost their patience waiting for them. Hubby wasn't a fan of the cappuccino. Love coming back for the pizza and exploring more dishes on the menu!

    Chitarra di Pesce
    Monique B.

    The best pizza, pasta and espresso martinis I've had a in while! I stumbled across Stellina Pizzeria at Capital One Center's Art Festival and went back the next day to treat my family. The ambiance is vibrant and super clean. The service was welcoming and our server recommended my new favorite dish: CHITARRA DI PESCE!!! This dish screams luxury!! Fresh ingredients loaded with flavor that was delicious down to every savory bite. I promise you will not be disappointed.

    Margherita
    Angel P.

    We came on a weekend for their daily happy hour. We were easily able to get seats at the bar, and ordered the negroni, charcuterie board (happy hour), mozzarella sticks (happy hour), margherita pizza, and cuoppo misto. The cuoppo misto was good, however it didn't come up with any shrimp (as listed) so we had to notify a staff member to get some. The pizza was pretty decent and neo-neapolitan style, but on the smaller size (10 inch pizza) that could be a personal pizza or for two. The mozzarella sticks only came with two, which I thought wasn't worth even for the happy hour price. The charcuterie board took awhile to come out, after all the other dishes. They also have happy hour daily from 4-6pm (at the bar only). There is an outdoor parking lot that has free 2 hour parking on the same block. It seems that they do not validate parking when we asked about validation. The staff member got a non-alcoholic for my friend, which was great, however, kept asking if he wanted an alcoholic drink even after we told him that he is not drinking. He was joking around, but kept bringing it up often so it felt slightly pushy.

    Jen I.

    love the consistent, high-quality, favorable food here at Stellina! For apps, I recommend: Cuoppo Misto (fried calamari & co), Arancini Di Rios, and Cuoppo Mozzarella. For entrees: Margherita pizza, of course and the Chitarra Di Pesce. The Chitarra has a delicious Calabrian pepper bite and don't forget to ask for the chili oil! *chef's kiss* For lunch: I love the prosciutto burrata sandwich that come with house made chips. Both the owner and the manager, Isabella are always friendly and provide top notch customer service. Don't forget they have great happy hours too!

    Every day happy hour menu.
    Nilsu G.

    I am inspired by any establishment that has everyday happy hour. This location is clearly a hit for the Capital One establishment, but we can enjoy it over the weekend, too. I was entertained by the various, creative specials they have, like pizza bento boxes. Ended up getting their HH food special, which is a great deal and comes with a cocktail. OMG for their tomato sauce. If you like Neopolitan pizza, you have gotta try. I am curious to try their other locations. But this is fine, too, cause they have no-validation-required lot parking two hours free for patrons. Colorful, happy place with yummy Italian goodies, some great grated parmesan and good olive oil.

    Lasagna classica

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    Ristorante Bonaroti

    Ristorante Bonaroti

    4.2(395 reviews)
    2.6 mi
    $$$

    3.7 stars! Tried this after a friend recommended it. This place has such an old school vibe but…read morestill felt like fine dining. The owner greeted us and even checked up on us a few times. He seemed to know a lot of the customers which makes it feel homey. They gave complimentary bread which came with butter, olive oil, balsamic, and other fixings. The bread was super soft on the inside and had a nice crunch from the exterior. My boyfriend and I ordered the calamari, scaloppini mare terra, fettuccini con funghi, and fettuccini al frutti di mare. In simple terms: calamari, a seafood vodka pasta, fettuccini alfredo w mushroom, and veal with lobster bits served with green beans and scalloped potatoes. Surprisingly, I didn't love the calamari. It had a good size but lacked flavor. It also could have been cooked a tad bit more for better color and texture. The fettuccini alfredo was super creamy and had such a strong mushroom taste! The veal was nice but a bit chewy for my liking. The scalloped potatoes were good but nothing special. However the star of the show was the seafood vodka pasta! It had such an amazing vodka flavor with loads of seafood! I have to admit, they put way too many calamari pieces and not enough of the other items mentioned in the dish. Another thing was that I found a strand of hair on my plate. When I notified the server, he said it was just from the green beans but would exchange it for me. Later, he explained that the "hair" was green bean skin.. which was odd to me considering the hair was turning black to white. I didn't appreciate him trying to make an excuse. I decided to look past it even though the server didn't apologize. Good first experience (other than the piece of hair). The seafood vodka pasta is def a must-have. The vibes are great and the owner makes you feel like family.

    Hands down the best Italian food in Vienna! Ristorante Bonaroti serves up incredible, authentic…read morehomemade pasta, has an amazing wine list, and offers old-world, attentive service in a beautiful, romantic atmosphere. It's the perfect spot for a special night out, and I can't recommend it enough!

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    Ristorante Bonaroti - Burrata

    Burrata

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    North Italia

    North Italia

    4.1(599 reviews)
    1.1 mi
    $$

    Came here for a Saturday brunch with my family and we all had a lovely time. Even though I had made…read morea reservation, the restaurant wasn't very crowded, which made for a calm and relaxed atmosphere and great for conversation. Our server was friendly and efficient, which I appreciated. One small suggestion would be to offer a separate coffee menu when guests are seated, alongside the brunch menu, since I was not really looking for alcoholic or sweeter drink options. The food was thoughtfully prepared and overall very enjoyable. I ordered the Morning Market Board, which included a frittata, salad, and hearth bread. The frittata was simple with caramelized onion but still quite flavorful. The burrata paired nicely with the grilled bread, and I especially liked the grilled asparagus in the refreshing salad. My partner had the Sunday Night Lasagna, which was rich, cheesy, and satisfying. The only minor issue was that a spoon would have been helpful for a saucy dish like that since it is a bit tricky to manage with just a fork and knife. My cappuccino was average but still enjoyable. Overall, this is a pleasant brunch spot with a quieter vibe than expected, making it a nice place to relax and catch up. I would definitely come back to try more dishes.

    Enjoyed a 2026 Winter Restaurant Week lunch with a friend here this past weekend. Love how the…read moreregular and RW menu is flexible letting you swap in gf pasta or veg noodles for a few dollars. Chicken parmigiana was nice and crispy, and the carrot noodles I ended up getting as a sub actually went really well with the main because the sauce had a kick to it that balanced the sweetness of the carrots. My friend and I both started with the arugula and fennel salad, which is super crisp and light and a good portion. Also appreciated the mocktail selection as we both stick with Dry January.

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    North Italia
    North Italia
    North Italia

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    Circa at The Boro - Avocado Toast

    Circa at The Boro

    4.5(246 reviews)
    1.1 mi

    Really enjoyed my time at circa!…read more Before coming, I perused the menu and knew that I wanted the chicken paillard. It was something I'd never heard of and looked like it had Angel hair pasta, arugula, and the chicken looked interesting. It looked fried, but not in a typical way. So when I got my meal, I was so pleasantly surprised at how delicious the chicken was. It was a light crispy, airy texture to the skin. And the pasta was delicious - so good. It had mushrooms and sweet peppers along with the butter sauce. Thoroughly enjoyed it! I also ended up getting a mocktail which was a spicy faux margarita. Not bad! It had a nice ambience for groups, and our server was super helpful. He made a lot of good suggestions and made sure to check on us. I would highly recommend this restaurant if you're in the area and looking for a nice dining experience!

    After 5 years of happiness with Circa my joyful experience came to the end with their decision to…read morechange their menu. I hope they monitor reviews and will hear my grievances. I understand that you can't as a restaurant work on the same menu all the time,but they take away almost all staples and replace them with something very questionable. So far I tried 2 items and both were with major issues. First I tried Grilled trout entree and trout was bland with nice farro side . Whole dish seems underwhelming and had a lack of bonding sauce or flavor profile to make it a dish. Second time I had Salmon salad and this was not good at all. Salmon itself was perfectly cooked as a medium rare on my liking and champagne dressing in mixed greens was good. But I salad had cold and slimy potato pieces and big chunks of blackish marinated onions,it was hard to eat and even unpleasant. I'm really disappointed,because Thai shrimp salad was absolutely best salad in DC area as well as other very popular dishes from old menu. Please bring back Thai Shrimp!!

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    Circa at The Boro
    Circa at The Boro - Chicken and waffles

    Chicken and waffles

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    Cafe Renaissance - Appetizer sampler

    Cafe Renaissance

    4.1(390 reviews)
    3.0 mi
    $$$

    The Food is Good, but I will never set foot in this restaurant again!!…read more Even the best food isn't worth being treated this rudely. I made a New Years Eve dinner reservation for our group of 8 over Open Table on Dec. 2 (almost a month in advance). With numerous half-hour interval times to choose from, I selected 7:30pm. My reservation was accepted and confirmed. I am sure the restaurant was notified within no time. On Dec. 30 (4 weeks later), Sayeed, the owner, phoned me and in what sounded like accusatory tone asked me why I made the reservation for 7:30, because he said I was supposed to have known he was only doing seatings 4pm, 6:30pm and 9 pm and that the times and the menu were posted on his Facebook page. Who checks Facebook? There was nothing on the restaurant's website. I told him I couldn't have known that because Open Table offered times all night long and it had accepted my reservation. He admitted that "maybe I should have changed Open Table sooner." Really? He repeatedly tried very hard to push me to change to the 9pm seating, but I told him that was too late for us 70+ year old folks to begin eating. Then, he told me "it is obvious (I) you are unwilling to work with (him) me. So, come in at 7:30, and we'll seat you when we can." Yeah, right! So, the fully booked dining room starts dinner at 6:30, and when was he likely to have a table for the 8 of us? Guessing we'd have had to stand around til very close to 9pm! He closed the conversation by telling me "I don't have time for this." And he hung up on me. I called him back to cancel our reservation. It took under 2 minutes for me to receive an email from Open Table confirming the restaurant cancelled my reservation. This is why I am confident he was notified on Dec. 2 that my reservation had been booked and confirmed. #VIennarestaurant #Caferenaissance #Frenchfood

    This place was alright. Everything was kinda salty and underwhelming. The filet mignon was not bad…read moreand was cooked well. I think we enjoyed the complimentary desserts the most.

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    Cafe Renaissance - Main dining room

    Main dining room

    Cafe Renaissance
    Cafe Renaissance

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    Thompson Italian

    Thompson Italian

    4.0(365 reviews)
    3.8 miFalls Church City
    $$$

    My favorite Italian spot in Falls Church! The menu changes often, so I'd recommend taking a peak…read morebefore you go! Large selection of cocktails and wines available. The bartender was kind enough to make me an off the menu Spritz! The gluten free pasta was incredible. The sauce on the Saffron Pappardelle had so much flavor! Although I couldn't try them, my friends raved about the arancini. I went for a girls night, and they accommodated our large party incredibly well. We were at a large table up front with plenty of room for 8 of us. Our waitress was FANTASTIC! She automatically split the checks and brought out a special treat for a birthday girl and my friend who got a new job offer!

    Pretty good bolognese and spaghetti (asked to swap out the I think penne that normally is served…read morewith it), but just wish there was more sauce and less pasta. Garlic bread is super crunchy and was a definite thumbs up.i meant to order a salad, so was bummed I didn't have one. When I asked about getting an affogato to go, she instead recommended the olive oil cake, which is what they are known for or lemon cheesecake as more friendly insert options. Went with their famous olive oil cake, and it was a definite winner. Person who took my order was super helpful. I would totally recommend everything I had. Definite positive vibes with folks enjoying themselves eating their meals. Parking and lack of plasticware were the 2 challenges I faced when ordering to go from here, but maybe that means I just need to eat there next time.

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    Thompson Italian
    Thompson Italian
    Thompson Italian

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    Stellina Pizzeria - pizza - Updated May 2026

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