Decided to stop halfway between Montreal and Quebec City for lunch. Found Cafe Frida on yelp but we…read morediscovered it had been bought and changed names. We enjoyed an amazing brunch before getting back on the road. Worth the walk, there is only street parking around the cafe. Great price for the portions and quality of our meal. Very laid back atmosphere. Friendly service. Our French was bad but we made it through ordering with no trouble. Menu is in French.

On the way to Montreal, we took to Yelp to look for a neat brunch place and it led us to the right…read moreplace. This place is Vegan and you couldn't tell. I'm not a huge tofu fan but I got the breakfast sandwich which used tofu eggs and tofu bacon--incredible. My family had the Benedict casserole and both were pleasantly surprised. It was flavorful but not a full five stars, I still think four here is great. It was a little warm inside and you have to order at the register and then they bring it to you, so not full sit down service. Staff members were friendly though!

Food is amazing! Service was great. Ambience is casual…read more They are very accommodating to English. Very Friendly and welcoming

Reminds me of Ihop in the US but slightly better. Seems like a place for locals. My bfast wasn't…read morebad but my friends's waffle wasn't so good. Service not too bad. At least staff were friendly.

From the owner: Luncherie & Café, sandwicherie, café spécialisé, smoothie, sandwich, salade, soupe, collation…read moresanté, collation, bouchée sucrée, pâtisserie, dessert, croissant, viennoiserie, brioche, scone, chocolatine, muffin, cocktail dînatoire, service traiteur, traiteur

Looking for a breakfast place on our first day in Quebec! We came across this place and de used to…read moregive it a try. Everything was delicious such wish they would have warmed up their food more. It has a huge variety, something for everyone. Picture show the items we purchased. The staff was very friendly and we communicated with my broken French and their English. Thank you for helping this non French speaker! The de or was very cute - looked very clean.

This is an incredible bakery! The pastries were delicious and fresh, and the staff is super…read morewelcoming and friendly! It also smells great inside and is very clean!

EdiBle :)) ++…read more Ambiance is charming, authentic, old and touristy. Old wooden snow shoes on the ceiling, sharpie written signatures on the old walls, window sills etc. with shutter style windows that open to rue St. Louie. It was full and had a line out the door. +++. Food is Canadian. I had their version of shepherds pie and it was the best one I've had in 3 decades including those I've tried in England, Scotland and Ireland!! Well balanced combination and smooth mash potatoes. Their homemade ketchup is amazeBallS! It does NOT look like Heinz by the way. I tried to buy some at their store next door but were out of it :/. Idk about their other dishes but I would eat their shepherds pie every week! +++ Service is friendly prompt and well informed staff. +++. Price was very fair for the best shepherds pie eVa! - Forget about parking. This is a pedestrian friendly old Quebec. All the oddities add character bc their food is good. I'll be BaaaaacK :)) MY RATINGS - - - Inhumane - - Disgusted - Don't bother = Missed the Mark + Good ++ Better +++ EDIBLE...WHERE have you been all my LiFe!

3,5 stars The food…read moreis ok. The vibe is lively and quirky. But the price is touristy. The ham plats I was recommended was way overpriced @$70. To put that in perspective, you can get a 14 oz steak for $70 at the fancy steak joint nearby. Come here for the vibe, the $5 hand made taffy roll (that you can get for $3 in the corner store) but watch out for the waiter's upsell recommendations. If you bring the kids, may be the kids plats is the way to go as you get the Taffy included.

Wonderful local cafe with amazing food and service! This…read moreplace is located inside a local super market with lots of local products.

Great country farm atmosphere and vibes. Lovely food and amazing service. Highly recommended!!!!read more

Nous venons à St. Nicolas chaque été pour réunir avec la famille. Nous chantons et marchons à la…read moreplage au bord la fleuve. Mais les temps plus especial sont nos repas aux Bluetière du Vire Crêpes. Tous les repas sont excellents, sois les crêpes plus sucre ou les œufs " Bene " avec les pommes de terres. It's ont une boutique et une pâtisseries pour apporter après aussi. Ils ont un beau endroit a l'extérieur ou on peut commander une sandwich du camion blue " stationer " au gazon.

I highly recommend Les Trois Becs. The staff were very friendly and helpful. The quiche was some of…read morethe best I have ever had, and the various desserts we tried were delicious and also so pretty! We will be back next time we are in the area for sure.

Owner clarified since COVID they only do take-out and catering, no dine-in…read more But they have a good variety of delicious, high quality sandwiches, baked goods, and more. We had the ham & brie and smoked salmon sandwiches, with a cannele bordelaise. All excellent. Service great.

Our first meal in QC. And it was memorable in all the best ways…read more Located in the lower part of the city in the midst of all of the tourist shops, you could easily miss this gem. Great atmosphere (we opted for indoor seating since it was rather warm out), excellent service, and food that was easily some of the best we had during our weeklong stay in the city. Definitely try the rabbit. There are a few variations available. We had the Tourte Lapin and the Rable de Lapin along with a fondue to share. Also, some great local beers and a rose cidre to quench our thirst.

A Delicious Lunch in the Heart of Old Québec…read more We stopped into Lapin Sauté for lunch following a wonderful walking tour of Old Québec, and it proved to be the perfect place to relax and enjoy a memorable meal. Both of us opted for the table d'hôte menu, which included an appetizer, main course, dessert, and tea or coffee. We happily paid the small supplement to begin with the Duck Foie Gras served with strawberry-rhubarb jam and brioche--a decision we did not regret for a second. The foie gras was rich and silky, while the sweet-tart jam provided a beautiful contrast. For our entrées, I chose the Pulled Rabbit Poutine with devil's sauce. Comfort food elevated to another level, it was hearty, flavorful, and utterly satisfying. My dining partner selected the Cassoulet with duck sausage and duck leg confit. While the duck was excellent, it was the beans that stole the show--perfectly cooked, deeply flavored, and exactly what a great cassoulet should be. We finished with desserts: a traditional Far Breton for me and a beautifully executed Crème Brûlée for my dining partner. Both were wonderful endings to an already excellent meal. The service was warm and attentive, the ambiance charming and inviting, and the food delicious from beginning to end. Located in the heart of Old Québec, Lapin Sauté is exactly the kind of restaurant travelers hope to discover--authentic, welcoming, and serving food that leaves a lasting impression. Highly recommended, and we would gladly return on our next visit to Québec City.

The best view ever on the St Laurent from the terrace! The…read morefridge is great and they offer local beers too.

Great little place with a fantastic patio on the St. Lawrence. We went there on a Saturday night at…read morea little after 7 and were disappointed to see a sign on the door saying that the dining room was full. Happily, the hostess got the ok to seat us (party of 2) and we went on the patio. Unfortunately, the houseflies on the patio were too much for us and we had to go inside after about 20 minutes. But the food was very good. We shared a calamari appetizer and split a burger, and both were quite good. The ownership also runs a farm that raises excellent cattle, whose meat is served in all the beef dishes on the menu, so we thought the burger was an appropriate choice. We were right. As someone else noted, La Ferme also serves locally-brewed beer (Les Grandes Bois, in nearby St. Casimir), but it also sources other ingredients from local farms such as Terra Sativa in St. Alban. The service was attentive but not suffocating and the kitchen did a good job with the dishes we enjoyed. We'd gladly make a return visit!