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Star Wok

3.3 (72 reviews)
InexpensiveSzechuan, Cantonese
Open 11:00 am - 10:00 pm
Updated 3 months ago

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Garlic chicken
Samantha S.

Hole in the wall is what I'd call this place. It's easy to miss, but I would not let that deter you!! It's honestly some of the better Chinese I have had in a while. When I went they were the only place open late enough . Grateful they serve a late crowd. The follow all covid guidelines. There were two staff members working. The man in the back I felt like had been there for a while and watching Him flip, cook and create was something that I think goes unappreciated. You get a lot of food for a little cost! The food was fresh, hot, flavorful and not too heavy/greasy/breaded I got the garlic chicken. SO GOOD.

Takeout burnt a$$ dumplings!
Charity D.

Well, I will let the picture speak for itself. Takeout dumplings...burnt...and they actually sent me home with them! Nope, never again.

Chicken moo goo gai pan
Francesca P.

The best American-style, fast-food, Chinese I've had in Minnesota. Living more than 25 years in NYC, I was spoiled by amazing food of every cuisine imaginable, including authentic Chinese food of various regional cuisines, and the American-style fast-food variety. This spot is a gem. Vegetables are fresh, crisp, bright and delicious! Each dish unique from the rest, and the variety of sauces for each dish distinct from the others.

The best kung pao chicken ever. Lots of celery and a nice balanced hot and sour soup.

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9 months ago

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11 months ago

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4 months ago

Standard, good local Chinese. Recommend pick up, not a place where you eat there. You know what you're getting, & they make it quick.

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9 months ago

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2 years ago

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2 years ago

Probably the best Chinese buffet we've been to. They kept the food loaded and hot! We were amazed at the choices.

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3 years ago

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2 years ago

Good food, reasonable portions and fast service. It is our go-to place for Chinese food.

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6 years ago

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2 years ago

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3 years ago

delicious food, one of the best Chinese food restaurants in the area. Love their chicken, perfect texture- never too chewy like some places.

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7 years ago

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2 years ago

I love this place.... The young man that runs the register is always nice and the food is amazing!!. Nice little gem in Hopkins.

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3 years ago

Great food. Fast, friendly, dependable. We order from here all the time. Wish they'd bring back vegetarian egg rolls.

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5 years ago

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2 years ago

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4 years ago

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5 years ago

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7 years ago

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3 years ago

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10 years ago

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4 years ago

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9 years ago

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9 years ago

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9 years ago

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5 years ago

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4 years ago

Tastes worse than it looks and it doesn't even look that good. save yourself a trip and go to China palace instead

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7 years ago

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7 years ago

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9 years ago

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7 years ago

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7 years ago

Good combination of taste, variety, cost, portions, and takeout speed.

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12 years ago

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3 years ago

lady at the front is rude. i couldn't understand her and she rolled her eyes so hard at me and started yelling at me.

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10 years ago

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16 years ago

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11 years ago

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16 years ago

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8 years ago

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14 years ago

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House of Wu

House of Wu

3.7(109 reviews)
11.9 mi
$

This has always been our secret spot for good meat. Our favorites are the roast duck and bbq pork…read more Back in the day we would go to the back and just watch them chop up the meat and order back there. Now it's all to go orders. Easier to call ahead. Back when it was dine in there was barely anyone there. Taste has been consistent for many years. they are not friendly but the food makes up for it. Prices definitely went up but it's still the best deal around. We still order for our holiday parties. Lately we've just been ordering when we crave it. I've always loved how the restaurant actually looks like a house, makes me wonder if anyone is living upstairs.

The roast duck is an absolute TREAT -- the only roast duck I've ever had that was better was at a…read more3-star michelin restaurant in Taiwan but it was pretty close. The skin is so flavorful and the meat is tender. The bag of drippings it comes with it is liquid gold -- drizzle that over the duck and a bed of rice (rice not included). You can request extra drippings. Call ahead to reserve a roast duck with a pick up time, as they can get busy and run out. One roast duck fills a standard square styrofoam container. The restaurant is carry out only. It's located in the middle of a bunch of warehouses and there's a big free parking lot. The roast pork is also good and has a thick crispy crust, but the duck is definitely the star.

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House of Wu - Menu

Menu

House of Wu - Crispy pork

Crispy pork

House of Wu - Menu

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Menu

Shuang Cheng Restaurant - Villager Delight

Shuang Cheng Restaurant

4.0(451 reviews)
9.8 miUniversity
$$

I reviewed Shuang Cheng previously, and the last time was a bit more than a year ago. In…read morere-reading my reviews, I stand by everything I've said about the excellent consistent quality of the food, the service, and how much I enjoy coming to this restaurant. I truly hope they are around longer than I am. I would hate to find out this was one of the choices no longer available to us. Please read my previous reviews for a more inclusive view; this review focuses only on their lobster. I had previously mentioned that they prices of their lobsters (I love the version with black bean sauce) have gone up tremendously. While true, there seems to have been a subtle change in their pricing strategy. Previously (as of before the pandemic), the lobster was priced by the pound, which is the conventional way of doing it. However, they seem to have two lobster prices. The first one is called "Big Lobster" and they say it's between 2 and 2 and half pounds per lobster. The price of that (as of this review) is $56 dollars, or $28 per pound. That's not really a bad price at all. It's expensive, but reasonable. The other lobster is called "Live Lobster" and is priced $10 less at $46. So the real question is how much does this second version weigh? I ordered the Big Lobster, but they said they were out of it. I asked the weight of the "Live Lobster" but I didn't really get a straight answer, but he seemed to say "about two pounds" which doesn't really make sense because that's the price of the larger, more expensive lobster. But I decided to go for it anyway. As I stated in my last review, I'm guessing this lobster is at least two pounds, based on many years of eating lobster. For this review, I had ChatGPT translate the the Chinese on the menu, thinking it was secret code for "if you can read Chinese, save ten dollars by ordering this version" but AI says the Chinese means "lobster" so if you spoke Chinese, you'd still be mystified. So my recommendation is order the version that is ten dollars cheaper and you may (or may not) be paying $23 a pound. Price aside, I love this version of lobster and it is certainly a better deal than what you would pay at an American style seafood or steak restaurant in the Twin Cities.

We have not been to Shuang Cheng in a while - it was one of our favorite places for seafood when we…read morewere younger/recent college grads. It was nice visiting and enjoying some of our previously go-to dishes. The soft shell crab made with golden garlic style was as delicious as I remembered, although at a much higher price now ($44+) for the dish. The seafood soup was a nice start to our meal, would have been even better if they had red vinegar. The mapo tofu and eggplant dishes that we ordered ended up being very similar in taste/sauce/seasoning but still pretty good. The service was pretty fast and the staff was friendly.

Photos
Shuang Cheng Restaurant - The inside with their new, funky tile floor.

The inside with their new, funky tile floor.

Shuang Cheng Restaurant - 5 Spice Softshell Crab

5 Spice Softshell Crab

Shuang Cheng Restaurant - Dining room

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Dining room

Star Wok - szechuan - Updated May 2026

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