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Stadthaus-Schänke

3.7 (23 reviews)
ModerateGastropubs

Stadthaus-Schänke Photos

STADTHAUS-SCHÄNKE ATMOSPHERE

What's the vibe?
Good for groups
Outdoor seating
Good for kids

Recommended Reviews - Stadthaus-Schänke

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Reviews With Photos

Thai T. N.

Tried the pork knuckle here in Mainz to compare it to my favorite place in Munich. Very tasty and the gravy was a nice touch. Meat was moist and portion just right. Was there during happy hour and it was a steal. For a pork knuckle and 2 full beers for 14.50, it was a steal. Staff was friendly and food was quick.

John B.

What a great little German restaurant. I can't recommend this place enough. As a frequent traveler, restaurants like this can be a blessing. English menus, English speaking staff. Friendly service with a smile. The Stadhaus is great for small groups or the solo traveler. I was lucky enough to eat with a group of 10 people there - the staff was very accommodating and welcoming. They do not accept credit card so be aware it's Euros only. You can't beat the stadhaus.

Street entrance
Cristina C.

Translated, the Stadthausschanke mean's the Town's Tavern. And it really is! This is where the locals go. Count on getting a good local atmosphere with warm comfort foods. They have amazing sauces for each dish, local cuisine like cheeses and schnitzel. The home-style German meatballs I highly recommend! The restaurant is a tiny little space (seats are limited) that makes you feel you're in a German family's home. The staff are really friendly and prices are good.

Pork hock

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Stadthaus-Schänke Reviews in Other Languages

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Atschel - Wiener schnitzel with salad and potatoes

Atschel

4.1(209 reviews)
32.0 km•Sachsenhausen-Nord
•€€

Great traditional German food. Got it off a recommendation from Rick Steve's book and it was…read moreperfect. Portions were huge and tasty. Beer was cold and tasty too. Schnitzel was on a potato pancake with cheese on top - wow! We sat out back on a perfect night. Shared a table in a family style setting. Get there early or book a reservation.

My first meal in Germany! After landing in Frankfurt, I was looking for a spot for lunch before…read morechecking into my hotel. I took a bus there so I can't comment on the parking situation in the area. Ambiance (4/5): From the outside, Atschel looks like a homey, traditional restaurant. Which is exactly what I was looking for when it cam to my first dining experience in Germany. There's a charming inside area with wooden walls as well as a patio area in the back. I sat inside. Drinks (4/5): Frankfurt is known for apelwein or apple wine. So when in Rome...I had the apelwein spritz which adds soda and Aperol. I will say that straight up apelwein is not my jam. It's nice to try while you're in Frankfurt, but it's too bitter and vinegar-ey for me. With that being said, when you mix it in with Aperol and soda, it's pretty solid. And if you're in a group, you can get the apelwein served in large stone mugs which is pretty cool. Outside of that, they have a lot of beer, as you would expect, and pretty much everything else. Service (4.5/5): I was pleasantly surprised with how friendly and attentive the service was (which is typically not the norm in Europe). Our waitress checked on me, thanked me and said goodbye as I was leaving, and overall, did a great job. Food (4/5): Since this is a traditional German restaurant, I had to go with another Frankfurt specialty: Viener schitznel with green sauce. Schnitzel just means a thin cutlet (often pork) that is breaded. The green sauce is made from seven herbs and while it's a tad bit herb-ey for my taste, it was still interesting to try. The dish is served with fried potatoes. Filling and hearty as you would expect from a German meal. For my first meal in Germany, it was a great start to my trip.

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Atschel
Atschel - Onion soup, 7.80 Euros of deliciousness

Onion soup, 7.80 Euros of deliciousness

Atschel

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Stadthaus-Schänke - gastropubs - Updated October 2026

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