Dropped a load down in Columbia MS and found a great Cajun spot. Inside makes you feel like you're…read moredown on the Bayou. The owner was the one who took my order. She was very nice and had great recommendations. The seafood fried green tomatoes are a must. Will definitely have to take more loads down this way just to get another plate.

Me and my Husband LOVE eating here! The food is always SOOO good and the staff is always so sweet!…read moreI highly recommend them!

My husband and I met a friend at Crescent City while passing through on a road trip, and while we…read morewere told it was good by some of the locals, we weren't expecting just HOW good! Our server, Cameron, was kind, patient, and attentive as we waited for our friend to arrive. He was also extremely knowledgeable about the menu, and offered great suggestions based on his personal favorites. We started with the crabmeat wontons, which I was expecting to favor traditional rangoons, but these were crispy gyozo dumplings, filled with a savory and smooth blend of crab and cream cheese, and served with sweet chili sauce. They didn't last long on the table :) Even my husband, who usually doesn't like seafood, dug in! Intrigued by the subtle twist on a classic, my husband chose the fried chicken and beignets. I was allowed a bite :) and it was hard to stop there! The flavor of both components was outstanding, and the crispy texture, perfect. I wasn't quite as hungry, so I asked if I could do a classic Caesar salad and add creole shrimp. When I say this was the best salad I've ever had, I'm not exaggerating! The flavor of the dressing was so simple yet rich, the croutons were light and tasted freshly-made, and the shrimp were deliciously savory, with a blackened flavor that exceeded my expectations. All in all, a great dining experience that we will share with others traveling through the area, and will repeat if we're ever back!

Food was so-so, soggy wyagu burger bun, dried fries & a 45+ minutes wait for just a burger & fries…read moreat 7:45 pm when nobody was there. No wonder most tables were empty! When it comes down to it, it's about the food! The server was a nice young lady & that was about the only saving grace of my over priced & long wait supper. This place looks cool but I want better food, more fair pricing & faster service. I'd recommend you look elsewhere if you want a tasty meal. Don't let the "cool vibe look" deceive you!

The food is always great ! The owners are from New Orleans and they made me feel at home because I…read morealso am from the Orleans and love their company.

Worth the drive. Even from Phoenix…read more Caring service and best meal we've had during our ten day trip. If you're not sure what to get then go with the riverboat. As pictured. We got ours to go and it was well packed and delicious. Tender chicken. Flavorful sausage. Delicious shrimp. Worth it! We love the Sisters.

Today was my 1st time there. The service was top tier. The food was fresh and fast. It was also…read moreflavorful and well portioned. Of course I HAD to try the red beans and rice and it did NOT DISAPPOINT! Very good, I will be returning.

I got a debris po'boy with fries. Sandwich was good, not great. Putting lettuce, tomato, cucumber,…read moreand mayo on a hot beef sandwich is a little weird. Bread got really soggy. The meat and gravy were good. VERY messy. Like 20 napkins messy. Fries were excellent! Very crispy. Was a little disappointed in sandwich, but was decent. If I come back I would try without the veggies or maybe a different sandwich.

Walked in and ordered some dinner to go, was really happy with the decision! Had some of the best…read morefried green tomatoes ever with a sauce that was perfect - not sure how to explain it though. Also had the house gumbo which had seafood, chicken and sausage. It was so good, the flavors complex, the roux thick. Could tell a lot of locals were there because the staff knew everyone but they were really nice to me too.

Yelp led me here earlier this week for lunch and it's located in an unassuming strip center. Inside…read moreit's decorated with New Orleans and Mardi Gras themes and is a table service restaurant. It's the kind of eatery where the waitresses call you "baby" which is a respected Deep South Tradition. I ordered the 1/2 po boy & 1/2 gumbo lunch with a side dish (I chose baked potato salad) for $14. The food arrived about 10 minutes later. My sandwich was a grilled shrimp po boy on bread that tasted like it was from Gambino's. It was very good taste wise and I enjoyed it. Ditto on the cup of seafood gumbo with shrimp in it and with a good tasting roux too. Finally the baked potato salad was creamy, cool and flavorful. Altogether this was a very good meal. On the front door is a sign saying that they charge an extra 4% for credit card usage. Also, on my check were two prices, one for cash and the other for credit. While I detest restaurants that charge extra for credit card usage, I will give Gumbo Pot credit in that they clearly disclose that fee on the door and on the bill but I still hate it.

Fantastic food, fantastic service, highly recommended! Being able to buy terrific frozen food for…read morehome cooking adds to the reasons to go to Ronnie's.

I took one bite of that "boudin" and threw that in the long grass. The boudin balls are just little…read moremush balls. That ain't Cajun bruh.

Unfortunately, I forget about this place. I went there this past Sunday. You thought that they…read morewere giving away crawfish! Packed out and everyone getting their grub on. It was delicious. Had the roast beef poboy, perfect. So sloppy and tender. Bread, perfect. I also got a pound of royal reds. Just as good as Jordan River Steamer. No lie.

I'm pretty sure they could improve on almost everything. We ordered the $45 poppa's platter. So…read morewhen you see you get three plates you are thinkin this is great! We did order I believe a good 35-40 minutes prior to closing. The girl was short on the phone but even shorter in person. I myself walk in apologizing our order was late. Instead of her being friendly saying oh no I'm sorry we close so early or something to that nature she said nothing but my total. She had it all bagged up and so I figure how hard is it to pack up the needed condiments, include silverware & napkins(after all they charge you a "cc conv fee" of $2.16 for that stuff I'm assuming. She was just so like she had more important things to do than assist me. Once being a server I rarely don't tip but she left me with such a cold customer care I followed my instincts & gave nothing. As I'm outside loading my food she comes out spraying the strongest over bearing smelling spray that I guess cleans their windows that it really stood out that she was spraying in my direction on purpose. Then to get to our camper to find no condiments at all (no ketchup, no tarter, no cocktail, NOTHING) We had no silverware, No crackers & hot sauce for our coleslaw, not even salt & pepper. Now look at these pics- after separating it out this is what we got for our $44 plus tax + conv fee. Surely this is a mistake. The shrimp taste alright, lil over cooked, the fries were half twice fried & under fried, the corn was spicy and shriveled, the whole potatoes are SPICY, we had more potatoes than anything else. Plus this famous biggest platter had no oysters! Fried shrimp, fried catfish, corn on the cob, handful of boiled shrimp, whole potatoes, French fries, and stuffed crab. Which leads me to why two kinds of potatoes on this plate? In all it was ok to eat but looking at does the quality match the price? Nope, seems like we got food trailer seafood for the prices of high rise restaurants. The girl working the counter does realize you can get tipped for to go orders? Maybe put it simply serving a table is easy- you have around an hour to get things right. A to go order you get maybe 10minutes- if you can't win em over in 10mins doing the basic maybe serving isn't your best choice. Simple things like what most of your tables ask for is what we needed. Being efficient & friendly is a must. The oyster poboy was dropped off for my father in law so not sure how it was. I'm just very disappointed in spending $68 and the total experience being so under average. I do believe yall could do a lot better. Maybe consider tellin pep you don't take to go orders like an hour before closing if this is the service & food you get. It's gona be a while before I try this place again if ever. I do not recommend.

We went for lunch - Our server was so sweet and friendly…read more The chicken salad in a pineapple boat was delicious and served with fruit. I would definitely order that again. We shared beignets- save room! They're amazing!!

2nd visit but this time for dinner. Had really enjoyed lunch previously, but dinner was a bit of a…read moreletdown. Brother was underwhelmed by his Cuban sandwich, sister-in-law thought the texture of the shrimp in the bisque was a bit squishy, though she liked the flavor. My problem is with bragging about your house burger grind but not allowing it to be cooked less than medium-well. It's like putting a governor on a Ferrari. Slightly harried service because they were busy but she was a trooper.

Traveling through Baton Rouge and hotel recommended this place. Went there two nights in a row…read more Great food and service. Food was fresh and tasty. First night had half and half crawfish tails, fried and etoufee. Delicious and plentiful. Second night had Mahi Vermilion. Same story. Servers are friendly and hard working. Mostly college students but very eager to serve and please. Reasonable prices. If in town, give it a try. Highly recommend.

It's obvious that the Chimes and Pairains have changed their standards. Food, service were…read moreabsolutely terrible. No Manger or just really anyone seemed to care about anything. My food was just not anywhere near what it once was.