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Mallard

4.2 (39 reviews)
Closed • 5:00 pm - 12:00 am (Next day)

Mallard Photos

Business Info

MALLARD ATMOSPHERE

What's the vibe?
Classy
Outdoor seating
Good for kids

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Recommended Reviews - Mallard

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Reviews With Photos

Redfish and seafood waffle
Kitty A.

A group of us went to the restaurant by referral. Driving up, it's beautiful, sits back a little so when you drive up when the sun is down and the lights are on. When you entered, the hostess was friendly, and she even opened the door when she noticed you. The service started out a little rough bc the server wasn't very attentive and was kind of rushed, but it got better as the night went on. We even thought about asking for another server, but he got it right. The food was delicious. The shrimp were large and juicy. Flavored to perfection. The ambiance is very nice and the decor is pleasant. It has a romantic vibe, yet it's a great atmosphere for friends and family. There was one guy who took a few pictures for us that were extremely friendly. He could have been a manager because he also came to check on us to make sure everything was good.

Chicken Vincent and possibly (?) collard greens.
Brittany M.

We passed this restaurant, tucked in the middle of nowhere, en route to antique shopping, and it piqued our interest. So, we made reservations, and made the drive to return. We will say, in fairness, tastes are regional-and this appears to be a locals' hangout for casual dining. For example, what some would find over-salted, others might thoroughly enjoy. The menu may be slightly confusing, as it's printed out on a piece of paper, and not delineated (starters versus entrees). But the server kindly pointed out the differences. The credit card surcharge is clearly printed on the bottom of the menu to avoid misunderstandings. The decor is minimalist (a good thing) and it's clean, including the restrooms. The music (from rap to Billie Eilish) was eclectic to say the least, it made for a peculiar juxtaposition. There were sports channels on the screens in the main dining room-another peculiarity. The lovely young lady who was our server was 5*, super sweet, with one of those gorgeous Southern drawls that I could listen to all day. She was attentive, whilst simultaneously giving us our space. I ordered the Chicken Vincent, which was a smallish, thin chicken breast, a tad salty, but the cream sauce w/artichokes definitely has potential. The greens, again regional, were something I passed on. My husband ordered the ribeye steak, which he said was cooked perfectly, with whipped garlic baby red mashed potatoes. But again with the salt. We passed on dessert for personal reasons. The meal came to $80/$100 with a water and one glass of beer.

Best bread pudding EVER!
Sheryl T.

This is a MUST stop-in if you are anywhere close to Summit, MS! Friendly staff, great atmosphere and the food is consistently delicious!

Duck tenders appetizer
Vanessa K.

One of my favorite places to eat ribeye steak! And the duck tender appetizer is amazing. But my all time favorite is the lamb lollichops drizzled with a fig reduction sauce. Makes me want to lick the plate! I don't care for the tomato salad that comes as a side, but I changed out with the wedge salad and enjoyed every bite!

Veggie Duo
Brooke F.

I've had multiple foods from the Mallard, including the Crawfish Pie, Veggie Duo, Chicken Vincent, and the bread pudding dessert. GET THE BREAD PUDDING. Trust me. You. Will. Get. Addicted. Everything I've had is delicious! The atmosphere of the Mallard can't be beat. It's such a classy place and unlike any other restaurant in the area! When you go inside you kind of feel like you've escaped Pike county. Lovely! Wonderful staff and just all around a great place to eat.

Great atmosphere and food. We stop every chance we get. Love the duck strips and always are always cooked to perfection.

Tom L.

New fine dining in rural Mississippi. Great potential, so will look forward to more stars, but 3 for now with room to grow. Staff is extremely friendly. Nice wine selection. Monotone decor with some amazing wood trim could use some increased lighting, artwork, perhaps. Bar set up is very nice. Had reservations but was seated in bar table area, which was a little loud. I was a little put off by the character who showed up in a camo hunting cap lingering at the bar. That hat wasn't removed while dining! Menu selection was okay. Duck tenders seemed processed, but okay. Wedge salad was very fresh and tasty. I had the surf and turf. Friends had the soft shell crab entrée and 8oz ribeye. Friend who ordered soft shell didn't care for its mushiness. May have not been served timely while it was hot. Owner graciously agreed to take this off of our tab. There's an amazing attached space for larger, catered events, which is converted from an old southern baptist church. It's a hilarious thumb in the eye of the evangelicals who may not approve of drinking, much less in a "church!" Lighten up, bible thumpers, it's a restaurant and event space, not a holier-than-thou sanctuary any longer!!! Wishing Mallard great success to bring some culture to an otherwise sleepy area of Southwest Mississippi.

Duck tenders...amazing!

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2 months ago

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15 days ago

Everything goes well at The Mallard. The hamburgers steaks chicken Vincent fried shrimp gumbo drinks fun

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3 months ago

The New York Strip was one of the best I've ever had!!! Beautiful atmosphere also!!!!

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3 years ago

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1 year ago

Absolutely great night out with the family. Great food, great service, great atmosphere. Will definetly be returning.

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2 years ago

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2 years ago

Good food, great service, wonderful decor. Always enjoy the duck and the filet. The bartender can mix just about anything you could want.

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4 years ago

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2 years ago

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3 years ago

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5 years ago

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2 years ago

Horrible service my food was given to another table. The owner Ted was very racist and rude when trying to discuss my situation

Business owner information

Photo of Edward M.

Edward M.

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3 years ago

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6 years ago

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4 years ago

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8 years ago

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2 years ago

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3 years ago

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4 years ago

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9 years ago

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5 years ago

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4 years ago

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4 years ago

Great food, generous pours of wine. Staff was courteous and quick. Really enjoyed ourselves.

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7 years ago

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8 years ago

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5 years ago

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3 years ago

Great atmosphere, the hostess was rude but the Craig the great Bartender made up for it! The food was delicious! Best potatoes ever!!

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9 years ago

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6 years ago

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8 years ago

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9 years ago

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5 years ago

We enjoyed our fish and steak. The service was excellent. Best bread pudding on earth!

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7 years ago

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7 years ago

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9 years ago

Worderful food,ambience and service, my old wish is that they survived a duck dish as a main course. We look forward to dinner there again,

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Breakfast

Mallard - bars - Updated November 2026

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