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Stacks Burgers

3.4 (29 reviews)
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Updated 2 months ago

Order Stacks Burgers Takeout or Delivery

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"Grilled Cheese"
Rica R.

My son would not eat the grilled cheese (see photo) it was basically burnt on both sides and the bread was two inverted burger buns. Fries were also dark and not crisp. I also ordered a stack burger, which was okay but not the best. The meat did not taste like good quality hamburger beef. I don't think I'll be back.

David L.

What a pleasant surprise trying their burgers, while at Headworks Brewery! My go-to is the Cryfecta! Its a burger with jalapenos! Ask for an additional sauce on the side to take it to another level! Great fies too. They have multiple food trucks that are in the area. You can also find them in Buckley just off 410.

The King - cut to see the beef.
Danielle M.

4.5 stars actually!! I'd like to start the review by thanking the ownwe/manager, Gilbert. Thank you for the 'on-the-house' meal but more importantly for the work you're doing with the staff, as tonight the cashier was pleasant with me as well as others. Delightful, no but didn't have me question my life choices. Their has never been an issue with the food. It is right where it should be for the price point. The burger meat is where it falls just short if fabulous and 5 stars. All the toppings, condiments and burger to bun ratio are as close to perfect as you're gonna find. I'm happy to put Stacks back in the rotation!!! Thanks again Gilbert for reaching out.

Triple !!!

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11 months ago

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3 years ago

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3 years ago

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1 year ago

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2 years ago

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1 year ago

Got just a side of Fry's overcooked nasty worst I've ever had I ate like 4 and tossed them and way not worth 5 bucks for amount

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4 years ago

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Gilbert T.

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3 years ago

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4 years ago

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3 years ago

Great burgers and fries. Found this gem on our way back from a short trip back home. Easy to order online and quick, easy takeout.

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2 years ago

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4 years ago

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2 years ago

Love their burgers!! My favorite is the cryfecta but they are all so good!! Also try their loaded fries!

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4 years ago

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Review Highlights - Stacks Burgers

Went here with my wife & daughter tonight.

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Rolling Smoke

Rolling Smoke

4.4
(28 reviews)
12.5 mi

Ok so I want to start with the food…read more Burnt ends 5 delish. Perfect balance of meat and fat and perfectly crispy and yummy bbq sauce. $8 Brisket sandwich. 2 this could have been a 5 star had there been bbq sauce on it. It was forgotten. I'd have asked for some but after the food was dropped off no one from the kitchen or bbq place was seen again. $18 Pork ribs. 1 . I had such high hopes for this. In the pics they look so good. But for $26 I expected more than 5 small ribs. The sides. The Mac n cheese was pretty good. I'd give it a solid 3 . The waffle rides were also fresh and crispy with a bit of smoke flavor. 5 Service. Also going with 1 . I don't expect to be waited on hand and foot. But it would have been nice for someone to just be out front to answer questions. Give me some extra sauce etc. I did wait st the podium for about 5 minutes before poking my head into the kitchen so I could place my Order. I didn't want to do the same for sauce. We were there 40 minutes. In that time I saw the guy twice. Taking my order and dropping off my food. I'd go back again before they close. I'd stick with The burnt ends.

LISTEN UP, because Rolling Smoke isn't just serving BBQ--they're out here providing innovative…read morenicotine replacement therapy that the FDA is too afraid to acknowledge. Let me tell you about my server, the absolute legend who conquered his two-pack-a-day habit through the revolutionary "Brisket Smoke Immersion Protocol." This hero of modern medicine discovered that 60 minutes of face-time with oak-smoked brisket vapors carries the same satisfaction as 47 cigarettes, but with the added benefit of making your hair smell like victory. "The trick," he'll tell you while delivering a plate of burnt ends, "is to position yourself exactly 7.3 inches from the top rack, where the smoke density hits that sweet spot between 'spiritual awakening' and 'temporary meat blindness.'" He tracked his progress in a leather-bound journal that's now permanently infused with smoky goodness. Day 1 entry: "Visibility limited, meat particles adhering to eyebrows." Day 15: "Have begun to communicate telepathically with the brisket. It speaks of great wisdom." Day 30: "I am become smoke, destroyer of cravings." The restaurant had to install a special timer just for these sessions. They call it the "Meat Meditation Chamber," and there's now a waiting list of people trying to kick various habits through strategic smoke exposure. One guy supposedly gave up energy drinks by huffing pulled pork vapors for three weeks straight. The best part? While sharing his journey to smoke-based enlightenment, he'll serve you the most transcendent BBQ this side of the astral plane. The brisket doesn't just fall apart--it voluntarily deconstructs itself out of respect for your taste buds. The ribs have converted more vegetarians than a bacon-scented hypnosis podcast. Five stars. Would absolutely sit through another 45-minute explanation of how the smoke molecules restructured his DNA while demolishing a plate of burnt ends again. Just don't ask about the time he accidentally fell asleep in there and woke up speaking fluent Memphis-style BBQ. P.S. They're thinking about bottling the smoke as a cologne. There's already a pre-order list.

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Rolling Smoke
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Burger Buds

Burger Buds

4.9
(81 reviews)
0.2 mi

Holy smokes! If you are looking for a delicious burger, you have to try this place. They do smash…read moreburgers and they are delicious! You can have it in a bun or bowl. It's already become a favorite place and this was our first visit.

Buger Buds is a food truck that's typically parked right next to a brewery, offering plenty of…read moreseating for all. We visited for a weekday lunch and our order took about 5 minutes total. Proper Patty ($11) - This burger comes with two smash patties, both of which are heavily salted and somewhat crisped up - the pictures from other people make it seem like they cook long enough to get lacy caramelized edges, but it's not quite to that point. Instead, the burgers, while not moist and fatty, aren't dried out either, and give a great beefy flavor. The burger sauce adds some tangy sweetness, and some pickles on top adds even more sweetness, but a very fresh crunch. It's otherwise pretty standard with the lettuce and tomato. A solid smashburger. (4/5) Fries ($5) - These are fried enough to give a crust on the potatoes, but not enough for the fries to be come crisp. Still, they aren't floppy, so while not entirely crisp, these are still good for eating especially since the insides are nice and fluffy. They are salted a lot, which combined with the salty dip (we went with the Bud's Sauce), equals a parched mouth after eating. I think they actually use a lime salt or something as I can detect a bit of citrus flavor. The Bud's Sauce is a nice mayochup mixture with I think a bit of smokiness from paprika and some chopped onion. It's sweet, tangy, and salty. (4/5) Overall Burger Buds serves some nice classic smashburgers! It's great for a visit while in town for a quick and easy meal.

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Burger Buds
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The Historic Mint Restaurant & Alehouse

The Historic Mint Restaurant & Alehouse

3.5
(423 reviews)
0.1 mi
$$

Solid 3.5 overall…read more We like this place but I probably ordered the wrong thing on the menu - the vermicelli bowl with peanut sauce and the nuac Cham sauce. While the salmon BLT and grilled turkey sandwiches were fine, the bowl was not. The nuac Cham sauce had no fish sauce or taste and the peanut sauce did not taste like peanut sauce and was super thick. It was a bit weird with pickles at the bottom. Normally, the dish has jalapeño and the cucumbers are cut in strips v. Slices. The noodles seemed overcooked. The Portions are decent. We give the sandwiches 4 stars but the bowl is a 3 for taste. Everything else is good- service, average noise. Street parking but fairly easy to find a spot close by.

This is my first time at this restaurant and it was a delight. Our server was fantastic. She had…read moregreat recommendations and she did not steer us wrong. The poutine is what we started with, the fries were piping hot, the gravy was rich and delicious, and did I mention there was bacon jam in there? Since we had the poutine as an appetizer, we opted to get salads instead of the side fries for our burgers and sandwiches. I have to admit this is one of the most impressive side salads I've ever had. The greens were so fresh! On special they had their homemade clam chowder which checked all the boxes, it had a great balance of meat to potato to herb. I will be dreaming about this for the rest of my life. If you see it on special you need to get it. My group ordered the mushroom burger, the the bacon jamburger, and the French dip which we split three ways. And when I tell you we fought over keeping our own. I am not lying. The burgers were juicy, the toppings were generous and well balanced. The French dip had roast beef that just melted in your mouth. For the first time. I don't think I needed the au jus. One of my party ordered the truffle gnocchi with wild mushrooms. I don't know how, but it was somehow light, not too rich, and the gnocchi soft pillows had the perfect fluffy texture. We did have to take most of our food home because the portions were generous. And somehow the gnocchi reheated. Well. I'm going to call that a miracle. All in all, if you're anywhere near Enumclaw you need to go here. We made the trip from Puyallup because my dad could not stop raving about the poutine. Next time I'm in town. I will be back!

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The Historic Mint Restaurant & Alehouse
Buffalo wings and the steak salad
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Stacks Burgers - burgers - Updated June 2026

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