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    St. Patrick's Day Parade

    3.7 (3 reviews)

    St. Patrick's Day Parade Photos

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    Photo of Bill S.
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    6 years ago

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    10 years ago

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    7 years ago

    I attend only for the 7K Run. Parade is kind of weak.

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    Erio's Ristorante - Cannelloni red and white sauce.  Cheese garlic bread.

    Erio's Ristorante

    4.4(322 reviews)
    4.0 miSt Peters
    $$

    I decided to have lunch ordered today. I used, DoorDash to order the food for delivery. I had…read moreordered an entree and they had special on their house salad that you get two for price one. When my ordered was delivered, instead of an entree, I received an appetizer. I contacted, Erio's and DoorDash. Between them both, my ordered was made correctly and was delivered less than hour of my first delivery! Hands down, Erio's takes pride, not only in their food, but making sure that customers are satisfied with their order and secured in the knowledge that, they'll go above and beyond to make sure your experience and expectations is ! DoorDash also deserves praise as well! Again, 5 stars and 2 thumbs up is definitely deserved! One last note, always remember..if you're not happy with your order or you received a wrong order, contact DoorDash and more importantly, the restaurant. The restaurant will go above and beyond to ensure your order is correct :)

    My fiance and I came here for his birthday. It was a gamble since neither of us had been here…read morebefore, but it definitely paid off! We came in on a Monday night, and the restaurant was rather busy, even for it being after 7pm. We were seated promptly by the window. The decor in the place is rather plain and, well, dated, but I'll never be picky about what a place looks like in the regard. Is it clean? Yes! Anyway, we had an opportunity to browse the menu before our waiter made it to our table. Mind you, it was a busy place and he was the only waiter, as far as I could figure out, so we were totally fine with a delay. We ordered an appetizer, mozzarella sticks, and we both ordered manicotti, one with red sauce and one with red/white sauce. I also ordered a side salad to try out their house dressing. Our appetizer came out fairly quickly, along with bread and butter. Both were great! I wished the mozzarella sticks were a bit warmer, but that's just me being picky. It wasn't cold by any means. Our manicotti came out pretty quickly. The presentation was very boring and plain: it was served on a plate, not a baking dish like many other places. However, the flavor? On point! It was sooo good. The pasta specifically tasted very fresh and was almost crepe-like in texture. Seriously tasty. The sauces were equally fantastic and not bland or boring at all. We wanted dessert, but we were so full! Next time we are totally doing dessert because I'm all about some tiramisu. It was a great meal and we will definitely be back. Don't sleep on this place and don't judge it based on the outside (a strip mall) or the decor. It's excellent!

    Photos
    Erio's Ristorante - Dining room.

    Dining room.

    Erio's Ristorante - Complimentary bread

    Complimentary bread

    Erio's Ristorante - Front entrance

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    Front entrance

    Noto - Burrata

    Noto

    4.5(342 reviews)
    0.9 mi
    $$$

    The restaurant was fully booked for our date tonight (early valentines dinner), but it still felt…read moreintimate, and the decor was beautiful. We arrived early for our reservation but they were able to accommodate us, and we continued to receive excellent service courtesy of Hadley for the duration of our dinner. My boyfriend enjoyed his Negroni, which was very adorably adorned with an "XOXO" stamped ice cube. I had a glass of the Sangiovese which was excellent with our meal. They require you to order your entire meal at once, due to the very small kitchen staff. We started with the citrus salad, which was shockingly the star of the show. Do NOT skip this! Everything on the dish went perfectly together, I hope to continue to see this on the menu in the future. Our salad was followed by the mafaldine bolognese, which was rich and delicious, with impeccably cooked pasta. We also tried the sugo pizza, which was on their seasonal pizza list. This wasn't our favorite, but still very good. The guanciale was amazing, albeit a little salty with the other toppings. The pizza crust is definitely the star of the show, rightfully so! I can't wait to come back to try more. Many friends had recommended Noto to me, and it certainly did not disappoint.

    I thought I left a review the first time I tried this place early last year or late 2024 but I…read moreguess I didn't. I have since been back at least four times. The first time was a great impression. My fiancé at the time ordered a margarita pizza which was delicious. I ordered a garganelli pasta with some sort of red sauce and beef. It left a lasting impression that made us want to come back for more! The impression was so lasting that I made a reservation for my bachelorette dinner to be here but the pizza I ordered fell very short. I think I ate once slice and left everyone else eat it. We got about 3 different other pizzas and they were just okay. The arancini was good and the blue crab pasta was really good and I was like okay I'll order that next time. It was also to celebrate my birthday and they brought out this dessert and the clove flavoring was so bold I spit it out. It was actually not good at all. I felt bad because they gave it to me for free so I just said I was way too full to finish. (First two visits food pics were on my previous phone so I do not have those any longer!) The third visit, I ordered the blue crab pasta and for the price there was barely anything in the bowl for one, but there were also these small chunks of lemon in it and I could not see it so I bit into it with the peel and it was so sour that it just ruined it for me. Ordered the arancini again but there wasn't enough sauce. The burrata was good though. I feel like I can't catch a break lol The last time I went (last night) we rock paper scissored between the shrimp toast and burrata. Shrimp toast won and I had really great shrimp toast from Indo so this fell flat and then I ordered the garganelli with kale and sunflower seeds and it really wasn't anything great and I've come to realize that this place is overrated and I really think it's psychological because there only open certain days of the week and they're so booked out so it MUST be fantastic, but it's just.. good. That's probably the last time I'll go. I feel a lot better spending my money at Katie's. It's more of a 2.5 star rating but I can't do halves and 2 seems like I hated the place but I didn't. It just really fell short the last 3 visits when other places are just so consistent with quality, Noto has been consistent with disappointment. Hot take, I know from other reviews, so take what you will. Other notes * it's pretty loud so prepare to speak up * very small waiting area - more like an aisle really and an outdoor four person space deck with a door leading to a ramp * even if you make a reservation, the exact time isn't guaranteed until the party before you leaves and they don't rush customers (good if you're the one dining, not so good if you're waiting -- had to wait the night of my bachelorette * no tiramisu a tragedy really * dim lighting so very romantic / love the aesthetic * though it's listed as classy, I've seen men wearing cargo shorts, people wear sweats... disrespectful in my opinion but no strict dress code

    Photos
    Noto - 1000 degree pizza oven

    1000 degree pizza oven

    Noto - Arancini

    Arancini

    Noto - Gemelli alla gricia

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    Gemelli alla gricia

    Pio's Restaurant & Cocktail Lounge

    Pio's Restaurant & Cocktail Lounge

    3.4(143 reviews)
    9.0 miSt Charles
    $$
    Established in 1955
    Free estimates

    As always, the food at Pio's doesn't disappoint. It's great…read moreto see a grandpa with his teenager grandson munching down on their delicious pizza, the tradition continues. Their comfortable seating with simple yet nostalgic decor add a nice touch of charm. You can order daily lunch specials that are a throwback to an old school restaurant experience with hearty and healthy choices. The servers are kind and efficient and know how to help dinners make good choices. Pio's is an institution (1954) that I'm truly glad lives on in St. Charles.

    I hadn't been to Pios in many years so for my hubby's birthday. It was late (around 8). They didn't…read morelook like they were open. No real indicators of an open restaurant and their parking lot is dark. We checked online to verify they were open and their website stated they were open until 10pm so we went in. There might have been 6 people in the entire restaurant. And when we came in it was like everyone was shocked to see people. We were seated and the waitress was very nice and attentive. My husband ordered cod bites with butter beans and I ordered the Italian tilapia with a baked potato. We both also had broccoli soup. The soup was okay. Lacked any real creaminess or richness. Panera makes a richer soup (unfortunately) My husband said the cod and butter beans were good. My tilapia tasted fishy on the first bite. I tried another piece of fish and it was pretty good. Luckily it came with 3 pieces so I ate one. It seemed to me that it had been frozen and defrosted in a microwave. This was not the Pios we remembered. So disappointed. We may go back some time earlier in the evening but to be honest it won't be my first pick. Total spent with tip was $66.00 Drinks are $3.50. Thanks for reading!!

    Photos
    Pio's Restaurant & Cocktail Lounge - Amazing wings! Gotta grab them!

    Amazing wings! Gotta grab them!

    Pio's Restaurant & Cocktail Lounge - Pio's Restaurant & Cocktail Lounge logo

    Pio's Restaurant & Cocktail Lounge logo

    Pio's Restaurant & Cocktail Lounge

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    Napoli 3 - Eggplant Parmigiana appetizer

    Napoli 3

    4.5(343 reviews)
    8.4 miSt Charles
    $$$

    We celebrated our 18th wedding anniversary tonight, and choosing Napoli 3 at the Streets of St…read more Charles turned out to be one of the best decisions we've made for a special occasion. I booked a 6:15 PM reservation through OpenTable, something I highly recommend because this place fills up quickly, especially on weekends. We arrived a few minutes early at 6:08 PM, and our server, Maddie, greeted us right at the front with a warm smile and seated us immediately. Her friendliness set the tone for the entire evening. The moment we stepped inside, the ambiance struck us. Napoli 3 has such a romantic, intimate atmosphere, dim lighting, elegant décor, and a cozy layout that makes it perfect for anniversaries, date nights, or any celebration where you want the night to feel special. It truly felt like the ideal setting for marking 18 years together. To our surprise and delight, the staff brought out complimentary sparkling white wine to toast our anniversary. It was a thoughtful touch that made us feel celebrated. They also served their hot bread, which was decent, warm and soft, but not quite as memorable as the bread service at some other restaurants. Still, it was a nice start. For drinks, I ordered a Sauvignon Cabernet to pair with my 16 oz ribeye steak, while my wife chose the Chicken Piccata. We also decided to share the Fried Calamari as our appetizer. The calamari arrived piping hot, clearly fresh out of the pan, and perfectly crispy. The marinara sauce was rich and flavorful, and the spicy aioli added a great kick. It was one of the better calamari plates we've had in a while. Then came the entrées, and this is where the night went from great to unforgettable. My ribeye steak might just be my new favorite in St. Louis. Cooked to a perfect medium, it was juicy, tender, and seasoned beautifully. I've always considered Annie Gunn's the gold standard for steak in the area, but honestly, Napoli 3 may have surpassed it for me. The peppercorn sauce I ordered on the side was outstanding, creamy, peppery, and the perfect complement to the steak. My wife's Chicken Piccata was equally impressive. The sauce was bright, buttery, and full of flavor, with just the right balance of lemon and capers. The sides, mashed potatoes, broccoli, and truffle fries, were all excellent and paired wonderfully with both dishes. Everything felt thoughtfully prepared and well-executed. From start to finish, the entire evening felt special. The service, the atmosphere, the food, and the little anniversary touches all came together to create a perfect night for us. After 18 years of marriage, it's moments like these that feel extra meaningful, and Napoli 3 delivered in every way. I couldn't be happier with our experience, and we'll absolutely be returning.

    Very good service. And very good food! Quality, and presentation of the food is obviously a big…read morefocus, and it show. The restaurant is nice too, just on the darker side! Fairly expensive, but the quality of the food is representative of the price you pay!

    Photos
    Napoli 3
    Napoli 3 - Pumpkin cake and gooey butter macaron

    Pumpkin cake and gooey butter macaron

    Napoli 3 - Decent wine list

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    Decent wine list

    St. Patrick's Day Parade - localflavor - Updated May 2026

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