My friend and I were craving seafood, so we decided to try Red Crab Juicy Seafood. I'm not sure if…read moreit was because of Mother's Day weekend or if it's always this busy, but the place was packed with people celebrating and the music was blasting. If you have a headache or want to have a conversation without yelling across the table, this may not be the place for you lol. I forgot to take pictures because by the time the food finally came out, I was starving and dug right in. The food itself was good. I ordered the combination combo with head-off shrimp, lobster tail, and snow crab legs. It also came with one piece of corn and a few potatoes for around $40. The restaurant is BYOB, which is a plus. The downside was the service. Our waitress was kind of missing in action throughout the meal, and it was hard to get attention when we needed something. Overall, the food was good enough that I would consider coming back, but probably only for takeout. If you don't mind loud music and so-so service, you may enjoy dining in more than I did.

Food was fulfilling hot juicy and delicious nice spot it's in the area of my descendants which is…read morethe Portuguese area of Newark so many restaurants.. but the service here is fast and slow you can order a drink at the bar and wait for food enjoying great music. The waitress do a great job it has a cozy look for some seafood beautiful place at night parking is tight it's off the street in a store row type position but cars are in and out. I usually order mines to go. Do enjoy the boils are phenomenal.

The food is probably one of the best steaks you could get in Harrison the steak is so tender and…read morejuicy the bacon burger the bacon was very crunchy very delicious it was a nice small place and service was good no complaints

First visit was solid, so I came back. That was a mistake! I won't be returning…read more Ordered a ribeye medium rare. What arrived was rare. I had to call the server over twice about it. She apologized and took it back. When it returned, I sliced it open again and it was still rare. She took the plate a second time with another "sorry," and that was it--no compensation, no offer to remake it properly, nothing. The server was the girl who works the late-night shift. Absolute worst service. She never checked on the table to make sure everything was okay--only showed up when I had to flag her down twice about the steak. The whole experience killed my appetite and ruined the meal. Not sure if they had a different cook on Wednesday, but whoever was on the grill that night has no business cooking at a place that calls itself a steakhouse.

Had a great experience on Fathers Day here. Ordered two clusters of snow crabs, one pound of…read moreheadless shrimp and a half pound of clams with noodles and rice, and two soft drinks for $128. 18% gratuity is included. Multiple staff members come to deliver your order and clean up and you close out with the same person who takes your order. Lots of TVs inside to watch sports and clean bathrooms.

As I said in a previous review, the food is generic and unforgettable, but I got stuck here one…read morenight. Writing this review because when I went to pay the check, (table of 2 btw) I saw they add 18% as a standard and then they give you different amounts you want to add on top of that. Which is pretty shitty to begin with, but I guess to be expected at a place like this. What is really reprehensible though is that you can't click through to pay without clicking one of the other options. It's actually pretty confusing and I'm sure if someone had a few drinks you're just dropping money on top of money. What scumbags.

I'm pleased to say I found Forno a pleasure with food , ambience and service. Well I will be in…read morethe are in two weeks . I will be heading back for another wonderful dinner . Hope I'm Not speaking too soon .

What a great experience! This is my second time coming here and it always seems to be on a whim…read more Both times we just stopped by for a drink and this time was just as great as the first. Our service at the bar was exceptional. Every bartender was accommodating, alert and helpful. The drinks that they made were also outstanding! We weren't going to order food at first, but then we were extremely happy we did. We got the broiled squid just to try an appetizer, but we were happily surprised that between that the salad and the bread it quickly became a full meal. Everything was seasoned and cooked to perfection. I definitely have to come here for a proper meal in the near future, I honestly can't wait to return! Pro tip: visit the cigar room on a sunny day- it's a beautifully decorated space where you feel. Like you are somewhere special.

We visited Sihana Bistro before a show at NJPAC, and it couldn't have been more convenient--just a…read morequick minute drive around the corner. The restaurant is a beautiful corner spot with wonderful lighting and a warm, inviting ambiance. Since it was our first time trying Georgian cuisine, we decided to share a variety of appetizers. Everything was exceptional, but the fried mushroom salad, khinkali, imeruli, and beetroot hummus were the standouts. Of course, we had to try the famous Adjaruli Khachapuri, and it was every bit as decadent as people say! The service was very attentive. We were served by someone in training who was incredibly diligent, making sure to follow up on every question we had about the menu. Between the tasty food, warm service, and perfect location, we were delighted with our experience. We will definitely be back!

The full marks are there for the waiter, the layout/ambiance and the cocktails…read more Got in with a reservation (please do book a reservation if you're going on a weekend night, because this place can get pretty full pretty quickly), and we're seated pretty much instantly. If you're a party of six skinny people, you'll do just fine in the chairs. If you're fat Americans like us, it's going to be a tight squeeze. They do a really smart thing. The window seats are pushed a bit away from the windows, so that when the waiter comes to take your order, they don't block the middle aisle where people are trying to walk or carry stuff to tables. Brilliant idea, and one which I wish more would do. The chairs are those mid century modern rattan backed chrome bottomed office chair looking guys. They're comfortable enough, even for us fats, but the rattan was starting to wear out. Hopefully, they'll see to getting them serviced, because it makes the place look a bit ragged. The tables were a lovely size, with plenty of space for our drinks, our food, and the beautiful bespoke charger plates they had on the table with Sihana branding on it. They kept the TVs and other built in furniture from the old Kinjo that used to be here. When we went, the stuff on the TVs was pretty generic. This is fine. Not a lot of places know what to do with those TVs. Back when the location used to be KInjo, they played either K-dramas, Anime, or other such themed shows on there with subtitles, so that it keeps the place on theme. This is NOT an allergy friendly place. If you're vegan, you're going to get either the cocktails, or a dry salad. Also, there's cocktails that have honey, so watch out for that as well. The falafel sandwich, which should be vegan anywhere else you get it, has egg in it. Not ON it, but IN it. The fries are all cooked in shared oil. How shared is the oil? One of our table mates got a mild allergic reaction (she has a shellfish allergy), and had to grab a Benadryl when she got home. It wasn't bad enough for her eyes to close up and have to go to the hospital, but her face was getting flushed, and she started getting really itchy. I'm sure the food was fine. I've been with this group dining out several times. If they're seriously enjoying themselves, they'll usually be raving about what's on their plate, and let the waiter know how good it all was. That didn't happen here. Everyone LOVED the appetisers. That cheesy bread situation was a huge hit. The cocktails are strong, and beautifully made. Well balanced with the right blend of sweetness, tartness, and slight burn of alcohol. Absolutely no complaints there. When the bill came, there's a credit card processing fee. I'd say the place is good. Here's why they're getting full marks: The waiter let us know IMMEDIATELY that there will be nothing for me to eat. He didn't have to go to the kitchen to ask what was safe. He knew immediately that there's nothing at all on the menu that's safe for me. That level of knowledge tells me that you've got a waiter who takes pride in knowing his job, and does it to the best of his ability. You've got an absolute gem of a wait staff in general. I wasn't bothered, because I live very close by and can eat at home. Just know that I'll never set foot in there again. I'm not sure that anyone else would be too eager to go back either. I've been to steak houses that had more option.

We found this place by accident a few years ago on a work trip and had to come back again. It is an…read more"old school" family recipes, incredible service, fantastic food, and simply an amazing restaurant. My only concern is that they don't see to be busy enough for how good they are! We had 6 of us. Every single thing everyone ordered looked incredible. (I mean, I don't really care for muscles, but I could absolutely see the love cooked into even that dish.) I wish them every success and I'm already looking forward to visiting again next time I'm in the area!

"Would you like some lemoncello? Orangcello? Anythingvello?"…read more Angelo, one of the owners, is talking to the table next to us, but already I know I've found a second home. "You won't want to cook anymore" he tells us a bit later. He's not wrong. I had the fish special, cod, served puttanesca, with mash potatoes and spinach. He had the rigatoni bolognese. Perfectly cooked pasta. "Everything is homemade," Angelo explained later. Smart and fairly well-priced wine list. We asked why the 2020 Carparzo Brunello di Montalcino was so low priced, and learned the wine has been priced the same since their father closed their Upper East Side location and the kids opened in Newark. "New York food at NJ prices," Angelo explained. "I've never had tiramisu I've liked better", husband told me. "I've never had flan Ive liked better" I told him. (It is coconut flan.) Great service. Wonderful spot. And Bon Jovi has been in twice, most recently he brought his wife. Enough said.

Just the bar friendly service…read more Thankfully i speak portuguese Kkkkkkkkkkkk Just Saying

I came back through town visiting my Brazilian friend again after an extensive European trip, and…read morecame here twice during the visit as it was soooo good last time. We got the salmon treats once again as an appetizer, the Penne a la Vodka with chicken, and a pitcher of sangria. Everything was very tasty, and the waitresses were very attentive and great to have around. We returned again on Sunday to do karaoke, and although it wasn't as crowded on that Sunday evening, we had plenty of time to do almost any karaoke song we wanted, and the DJ was very warm and accommodating as well. He even recognized my friend, and called him "Michael Jackson" as we entered the restaurant, making it feel even more like a second home. I'll definitely be back!

I came here with family, and it was an excellent experience from start to finish. The portions are…read moreincredibly generous, so come hungry! Everything we ordered tasted fresh, authentic, and full of flavor. If you're looking for traditional Portuguese cuisine, this is definitely a place to visit. The service was welcoming, the atmosphere was lively, and it's the kind of restaurant that's perfect for sharing dishes with family and friends. I'll absolutely be returning.

Celebrating Gus' 70th birthday at Seabra's Marisqueira in the Ironbound section of Newark…read more Seabra's Marisqueira, a popular Portuguese seafood restaurant in Newark, NJ, known for its fresh catches, large portions, and lively atmosphere, is certainly the place to go if you're looking for authentic, traditional Portuguese seafood. IYKYK The food was spectacular and the service could not be beat. Marisqueira is a Portuguese term that translates to a seafood restaurant or shellfish bar, and this place certainly lives up to its name. If you can't make it to Portugal but are craving some traditional seafood in a relaxed, casual, authentic setting, this is your place. Plus, they have a free parking lot across the street from the restaurant.