Everything was very good. Service was fast & polite. Its a seafood haven! Fresh halibut tacos blew…read moreour minds. The Ambiance was clean and good too. Overall would definitely revisit & recommend. Pro-tip : first timers, do order the free soup sampler plate. (Pict added)

Stopped into Anaya's Seafood Scratch Kitchen in Frisco on a Tuesday around 2. It was pretty quiet…read morewith only a few people there. We started with half a dozen raw oysters and they were fresh and delicious! We also ordered a dozen grilled oysters. They were okay, but nothing spectacular and probably not something we would order again. Hubby ordered the fish special that was on the board that day. I can't remember exactly which fish it was, but he said it was just okay. I ordered the snow crab with Cajun butter and unfortunately this was the biggest disappointment. The crab meat was extremely mushy and the texture was just not good at all. I tried several different legs from the cluster just to make sure it wasn't only one bad piece, but they were all the same, so I couldn't finish it. The corn that came with it also tasted old and had a strange sour taste, so I didn't eat that either. The Dragon Fruit Pineapple Mojito, however, was DELICIOUS! Definitely one of the highlights of the meal and I would absolutely order that again. One thing that was a little strange was the timing. Considering how slow it was when we were there, the food seemed to take a little longer than expected to come out, and my drinks took even longer. Overall, it was a mixed experience for us. The raw oysters and mojito were great, the grilled oysters and fish special were just okay, and unfortunately the snow crab entrée was a definite miss. I'm willing to give Anaya's another try and order something completely different if we happen to be in the area, but based on this visit, I wouldn't make a special trip back just to eat here.

Always fresh crab and cajun food. The seasoned butter is spot on and just the right level of spice…read more Staff is always friendly and they show you your pickup order before you leave ensuring everything is there and correct. Their hush puppies are incredible and so are the fried shrimp. The portion sizes are huge so we can never finish it all but the leftovers make the most amazing jambalaya ever!

No no no. Today I ordered the broken krab leg plate. It came with 4 small crab legs as shown…read more Extremely disappointed for the small portion. I should've order a regular crab plate. Flavor was good but I won't be back.

Review for Bayou Grub…read more Bayou Grub absolutely nailed it. The chicken was amazing--crispy, juicy, and seasoned to perfection. It had that real Southern comfort vibe that's hard to come by. The hand-cut fries took me straight back home. Golden, crispy on the outside, soft on the inside--simple, but done right. And the gumbo? To die for. Easily the best I've had in Texas. Rich, flavorful, with layers of spice and depth that only come from a slow, loving cook. But the real surprise was the red beans and rice--oh my goodness. Creamy, smoky, perfectly balanced. Couldn't have been better. If you're looking for true Southern soul food with heart, Bayou Grub delivers. Every bite felt like a warm hug from the bayou. And to top it off, the service was amazing! We will definitely be back soon!!!! Rating: 5/5 (would give it a 10 out of 5 if I could)

The food was absolutely delicious, a little salty, but I would definitely get again! The service…read morewas 10/10. We told the owner we had never tried red beans and rice, so he gave us a portion to try -- did not disappoint! He provided excellent service. If you see them in the AutoZone parking lot, definitely stop by and check it out. The amount of food to price ratio is definitely equivalent!

Tried Mariscos Sinaloa today and it exceeded expectations…read more The minute you walk in you notice it's clean and super welcoming. The service was 10/10 everyone was so friendly, and the owner even came by our table to check on us (love that personal touch ). The camarones cucaracha were soooo flavorful and perfectly cooked. The ceviche Sinaloa was fresh and tasty (only note: it has imitation crab). The tablitas de res were delicious and came with the perfect sides, and the micheladas... sooo good.!!! Even the chips at the beginning were seasoned and addictive. Overall, such a good experience great food, great vibes, and we'll definitely be back

Went because of the high reviews but it was disappointing…read more Service was a bit lackluster. Music was way too loud considering we were the only customers in there. Food was just ok. + Trio ceviche was excellent - Fried fish was too dry - Octopus was also overcooked

A large print poster explains how to eat mudbugs:…read more 1. Tear off the head. 2. Suck the head. There are more steps but I knew I was not in some national chain as corporate would have found a more delicate way to give the instructions. It is August and it is not mudbug season and football hs not started, so the restaurant is not open Mondays. This is my first visit, responding to an "all you can eat Wednesday catfish offer." One serving was plenty and the dish was hot and tasty. Stop by and visit. It is located in the very back of a local shopping strip.

Boiled Crawfish (seasonal) Their signature item. If it's…read morecrawfish season, this is the reason many people visit. Boudin Balls A classic Cajun appetizer that's flavorful without being overly spicy. Alligator Bites A fun starter if you're looking to try something different. Shrimp & Grits A Cajun staple that's often a crowd favorite. Po' Boys The shrimp or oyster versions are usually safe bets for first-time visitors. Happy Hour If you're going after work, they offer weekday happy hour specials. Good to Know Family-friendly atmosphere with a sports-bar feel. Great option for watching games while enjoying Cajun food. Crawfish availability and pricing can fluctuate depending on the season and market conditions. Weekends can get busy during crawfish season, so arriving early helps.

First time at Trick Rider and it was definitely a great experience. The Swarovski crystal horse is…read morebeautiful above the bar area and clearly the centerpiece of the restaurant. The servers are all dressed in a nice Western shirt, and the theming throughout is consistent and very well done. Even the guest napkins look like bandanas which I was super impressed with. I started with the Caesar Salad which had a little too much dressing in my opinion but was fresh and delicious. I got the petit filet as my entree and it had delicious flavor without being too salty which I greatly appreciated. Our table shared the broccolini and the Sweet Potato which were both amazing. I don't normally like Sweet Potatoes but this was pureed so finely that it was like pudding with the charred marshmallow on top. The Lone Star Poire tasted like spicy pear deliciousness in a glass. And the champagne bubble bath had an adorable presentation with the rubber duck floating on top. Overall a really great experience and a lovely hotel.

This was our 5th visit to Trick Rider. The first couple of visits were memorable. i would have…read moreput the steaks at the top of the list in a highly competitive dining market. The last couple of visits have been lacking. Definitely different chefs. If I am going to spend $400+ for dinner for two, I expect more. I ordered a $90 short rib that was half fat. We sent it back, which meant my husband's steak was cold while he waited for my meal to arrive. I would have at least expected the manager to come by to acknowledge the issues and apologize, but that didn't happen. I can go to Bob's and spend half the price for a better meal. The bartenders are the only saving grace (Thanks Brandon!).

We have been here several times! Deviled eggs and bacon so…read moreyum Burger and fries are delicious Salmon entre is great ...anything we order is pretty freakin good. Casual environment. Great food. Local dining. Service is good.

Would love to give this place another chance! We walked in and weren't greeted. Our food was good,…read morebut the lobster roll was like two Hawaiian rolls very small for the price. Our male server left never said goodbye and introduced us to the new waitress She on the other hand was super Friendly

Yelp reviews were not that great but we decided to gamble and give it a shot. Totally happy we…read moredecided to come into this place! Nice roomy interior with great service! And the food was fantastic and very good portions! + Quesabirria was amazing! Great flavor and full of meat and cheese + Menudo is also excellent. I just got the small and it was pretty decently sized. + Ceviche and octopus tostadas were also very nice. Probably like the ceviche better than the octopus though. + Street tacos were also very fresh and well filled. Probably our favorite taco place in this area!

Love their chips and salsa and love that it's free. Some places make you pay for that. That was my…read morefavorite. Anytime salsa is warm and smoky, I'm happy. Unfortunately both our meals were incredibly salty, and I say that as a salt lover. The salsa verde on my chicken and the chili con carne on his burrito were both too salty. The beans are a bit watered down as well. The menu is extensive here so I'm curious what the other meals are like- there definitely seems to be a fusion of two cuisines happening, which I actually very much appreciate. The staff is very kind! I'm all about customer service. As far as the setting, the music was a little too loud for me but it's a very causal vibe here and also plenty of tables and space, and lots of tv's. It was disappointing the draft beer wasn't working also. I might give this another try.

Had a hankering for some street tacos and ran across this place which was 3 minutes from my job. I…read moream so glad I did. When I walked in there was a family dining but otherwise it was quiet. There was a young fella eating but he got up and took my order. He didn't have the best customer service.....a little on the dry side for me. I ordered the asada 3 taco plate which comes with beans and rice for $13.99. Let me tell you.....these were the most seasoned tacos I have EVER HAD!!!! Just packed with flavor. The beans and rice were good but I always mix them together and add green salsa. The beans weren't the usual refried as they had some whole beans in them. I expressed to the manager/owner that my tacos were breaking apart as I was eating them. He said it was from the steam because I asked for them to go. I suggest they double the tortillas because they don't skimp on the meat but it's not as much a deal breaker as lack luster customer service. I will definitely be back here for sure. Try them for yourself and thank me later.

Casa Durany's is a must-try if you're looking for authentic Mexican food with incredible flavor!…read more Everything tasted fresh, flavorful, and truly authentic. And if you haven't tried the new Pozole Plate, definitely add it to your order--it's delicious, comforting, and packed with authentic Mexican flavor! The customer service was excellent, and the restaurant was clean, welcoming, and well-maintained. Great food, great service, and a great atmosphere all around. Highly recommend Casa Durany's!

Walked in on a Friday without a reservation and was seated immediately. Good start. Ordered a…read morePainkiller in a proper tiki cup and a Sapporo Light -- always a good sign when it's on the menu at an Asian restaurant. Food highlights were the kimchi ramen -- genuinely spicy, not performatively so -- and the Dallas roll which was outstanding. The shrimp hibachi meal was solid across the board though the noodles were bland and forgettable. Kids meal was a hit. Menu is extensive enough that you'll need multiple visits to scratch the surface. Service was attentive and genuine throughout. SAS Verdict: Approved. Bluefin delivers. The Dallas roll alone is worth the trip.

This place was attentive and clean. They have a decent drink menu for a sushi restaurant. I…read moredidn't get the saki, but they have a variety of cold saki to choose from. The sushi variety is okay- not great. Being a sushi restaurant, I'd like to see a Mexican roll (think cilantro and creamy jalapeño sauce) or a salad roll (think mixed vegetables with a ponzu sauce). The menu seemed pretty standard rolls of salmon, tuna and crab