Kurry Walah -- Mother's Day Uber Eats Review…read more For Mother's Day, I decided to try the Uber Eats route and create an Indian buffet at home so we could relax by the pool. I'll say that was what my wife wanted, but truthfully, I wanted to hit the buffet myself. That said, the food was flavorful overall, and the cuts of meat were better than I expected for delivery. We definitely over-ordered and tried a little bit of everything, so there will be a ton of leftovers. The butter chicken was my biggest disappointment. I ordered it extra hot, but it came out about as spicy as the medium items we ordered. The chicken biryani was a little salty, but not inedible. Honestly, I would rather it be slightly over-seasoned than under-seasoned. My wife loved her food. My daughter was not as impressed and felt her meal was average. I was somewhere in the middle. The one pricing miss for me was the side of white rice. At over $4, that feels like highway robbery for a basic side of rice. To be fair, I only ordered it because I wasn't sure what came with rice and wanted to have extra in case someone needed some. Everything else felt pretty much in line with market pricing, especially given the portion sizes and the quality of the meat. My score: 3.5/5 My wife's score: 4/5 My daughter's score: 2.9/5 Overall, call it a solid 3.5 to 4, depending on what you order. Good flavor, generous portions, and plenty of leftovers.

Can't wait to come back. I had the tikka masala, butter chicken, and the samosas, it was so…read moredelectable. The customer service was exceptional and timely.

Great food and atmosphere Definitely have the tres leches…read more Excellent all vegetarian meal

Extremely disappointing experience overall. The staff were rude and dismissive, which set a bad…read moretone right away. The food is heavily overpriced for the quality--$11-$15 for pani puri, gobi Manchurian, and chole bhatura that were all "lower than" below average. The gobi Manchurian had no flavor or salt, and the chole bhatura came with flat, poorly made bhaturas. When we raised the issue of the Manchurian being tasteless, the response was simply to "add salt at the table" instead of offering to fix the dish or provide proper service. That level of handling complaints is unacceptable. Not worth the price, not worth the visit, and definitely NOT recommended. Zero stars.

Place is good. Good variety of options for everyone. Have Jain and Swaminarayan options as well. I…read moregot the bhakri pizza and the pav bhaji and both were good. I also got the peri peri vada pav which was fine.

My fav is the vada pav and I need to try the Pav Bhaji which they said is made fresh in house…read more Overall I really enjoy the meal and will go back as much as I can! Pros -The JB Vada pav is spicy, buttery deliciousness. -restaurant is spacious, clean, modern -mango lassi is good -chai is good -masala dosa is ok -variety of items on menu -all vegetarian -staff is friendly Cons -The vada in the Vada pav is a bit small. -dosa is not as crispy as I would like and chutney doesn't stand out for me

On top of catering for my sister's post-wedding celebration party, I have visited this restaurant…read moremultiple times in the past few years. Nepalis are famous for their momos, which have been one of my favorite dishes to eat. Ths sauce that comes with it is delicious and they know how I like my tea. Amrit, Rupa, Shanta, and Ashish are a great team of siblings that run and own Three Leaf after they took over and rebranded. Bashanta is the general manager and lead cook, who is an expert at taking on challenges and finds magic to make the meal extremely delicious. The surprise is that they have only been around for about 3 years, but the experience they provide seems like more than 5 years.

We had a craving for something different, yet familiar, and my brother found this place through…read moreYelp. We had originally planned on trying out their buffet, but we showed up a bit too late where there were only bits of food left, and they weren't planning on refilling the buffet, so, we decided to stay anyway and to order off the menu..... and we're all glad we did! The interior is very spacious, casual, and clean.... and having shown up so late, there was no crowd, the place was peaceful and calm, and a great time for us to enjoy our meal.. with very good service focused only on us. I'm typically not familiar with Nepalese food, but perusing the menu, the dishes offered looked almost exactly like a typical Indian restaurant's menu, except there were some additional hybrid Indian/Chinese dishes, like the Momo dumplings that are typical and popular dish familiar to this Nepali region. Fortunately, there were four of us dining in and we were able to order a variety of dishes that sounded really yummy..... like the Steamed Chicken Momos (dumplings), Gobi Manchurian (fried cauliflower coated in a spicy sweet sauce), Tandoori Chicken, Chicken Tikka Masala, Goat Curry, Lamb Curry, Saag Paneer, Lachna Paratha, and Garlic Naan. How was the food? I don't eat lamb or goat so I can't comment, but the others in the group mentioned the meat was a bit tough, but the curries tasted excellent. As for everything else, I did get to try it all, and everything was so hot, fresh, and prepared just perfectly.... so yummy delicious! Not too sweet, not to salty, and just a great balance of flavors and textures. My all time favorite Indian dish being the saag paneer....pureed spinach with cubes of goat cheese....yummeee! And went great with the breads fresh out of the oven..... very happy and satisfied! This place was a great find as we all enjoyed the food here very much. Service was very good, and with a very nice, casual, and pleasant ambiance. We don't visit here very often since we're from our of town, but if we do visit again, we'll definitely be back again.

The food's fresh, very tasty, and very reasonably priced. I love the generous portions of chutney…read morethey give you on the side too. It is spicy, but you should expect from authentic Indian/Pakistani food. It's necessary for the right flavor and even I (a white as a sheet woman) personally don't find it overwhelming or painful at all.

Delicious food but spicyyyyyy! Ordered beef bihari plate and goat biryani for lunch - both were…read morereally good.

One year ago, I left a review of five stars. That was based on my lunch that I had there. I have…read moreenjoyed the buffet lunch since that time I've been back five or six times for the buffet. Tonight I took my wife, my daughter and my granddaughter and once again five stars all the way, so clean so friendly and the food is stellar cannot recommend this place enough to anyone wanting a very nice and authentic Indian meal.

It's as good as any other Indian around Katy. Service is poor as expected these days. What sours me…read moreis how proud they are of their second rate naan. It's comparable to HEB but costs 3 times more.

I had the mantoo beef dumplings as an appetizer and it was so incredible we had to get it as an…read moreentree too. The chicken curry with rice was equally delicious and the curry had the perfect amount of spice and flavor. Such a beautiful spot to enjoy some incredible food.

Afghani food in the middle of the country! My mind is blown but it's so nice to have something…read moredelicious close by. Top tier kabob at a really reasonable price. New Friday take out spot.

We usually have to drive 45 minutes into Houston to get good Indian food…read more When I saw advertising for this place, I was hesitant because it was a food truck, but the reviews were good, so we tried it tonight. It was very good. We had the butter chicken and chicken tikka masala. The spice was on point with our requested level. The owners were so kind and helpful; even got a free appetizer to try. We will definitely be back. I truly hope they're able to gain enough business to eventually have a brick and mortar restaurant.

My husband and I stopped by The Curry Leaf out of curiosity and we're not disappointed. I had the…read moretheTikka Marsala and the Mister had the Mughlai Chicken. Despite the fast food containers and plastic forks the food was amazing. Perfect blend of heat and spice. We also appreciated the hospitality and kindness of the owner who delivered sample tasters of the chicken pakora. Def worth the trip. Would highly recommend