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    South Fork Grille

    3.5 (357 reviews)

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    SOUTH FORK GRILLE ATMOSPHERE

    What's the vibe?
    Trendy
    Loud
    Outdoor seating
    Happy hour specials

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    Grouper
    Patricia E.

    Had a reservation at 6:15 for 2. Seated by 6:20. Our waitress was personable. Although the wine selection was small due to unavailability, we liked our final choices. The bread was fresh and the coconut shrimp was good too. Our main entrees were delivered in a timely manner piping hot. We had gnocchi and grouper. Delicious meal. We accidentally left our credit card there and they called us about it. We really had an overall good experience.

    Grouper tacos with green beans (front) Grouper sandwich with side salad (back)
    Alisa W.

    My parents recommended this place because they had a nice lunch at their last visit a week ago. I went with my dad for lunch & it was underwhelming. Food was average. I will say the coconut shrimp appetizer with the chili dipping sauce & side of slaw was excellent. My dad had the grouper sandwich & said it was disappointing. Very dry & served with no tartar sauce. The grilled grouper fish tacos were okay. Not terrible but not the best I've had. I had them with the side of green beans & to me the green beans were the highlight. Service was average & it wasn't even busy. The manager was great & if it wasn't for him checking on us we wouldn't have gotten refills on drinks, extra napkins, or tartar sauce. He also delivered the food to our table. He was constantly making rounds to check on tables & was very very nice. It was nice to see a manager so involved. I felt the prices were extremely high for lunchtime. Not impressed with the quality of food to go back again for lunch.

    South Fork Salad with Chicken
    Mike G.

    Having been here multiple times since it opened, yesterday's visit for lunch was definitely my best experience here yet! Our lunches were super fresh and tasty! Previous visits, the food seemed somewhat underwhelming, but not this time. My salmon burger was perfectly cooked and seasoned, with a cool, refreshing Jicama slaw on the side. My Mom had the South Fork Salad, with grilled chicken, which was nicely dressed, super fresh, and had perfectly cooked chicken on it. The service was great, our waitress was very friendly and attentive. We sat outdoors, as we had a pet with us, but the inside looks modern, and has expanded since the last visit. The outdoor seating was clean and bright, though it appears one of the awnings needs repairs. No big deal. Looking forward to my next visit, and hoping the food is just as great as it was this time!!!

    Fried brie
    Guillermo R.

    Food was ok nothing extraordinary but consistent and with good flavor. Service was top notch and the place was packed on a Saturday evening. We ordered the Fried Brie to start, pasta as entrees and a bread pudding for dessert.

    Tiramisu
    Diane R.

    We went with friends and enjoyed. I had a snapper special that came with perfectly tender, cooked asparagus. The serving was plentiful and delicious. Was kinda like a cream sauce. The crunchy tuna app was my favorite. Also had lichee martinis, yum. My husband had the scallops and enjoyed. We shred the goats cheesecake, a bit dry l, had good flavor. Our server was Kirsten and she was incredible, really nice, helpful and so on the ball, thank you!! Very sweet young lady. The restaurant is very cute and comfy, the noise level was pretty high and certainly impacted our ability to converse, didn't like that, wayyy too loud.

    Salmon
    Kiley T.

    Service was excellent! Clean and quick even during season. The food was mediocre unfortunately. Calamari was great, marinara was average. The lobster roll was not the best. Lacking flavor. The salmon was good but the risotto it is served on was better. My camera phone is broken (might have had a few too many drinks and dropped it in a swimming pool the other night) but I'll attach the photos anyway. I'd definitely come back for the great service. The food definitely was not bad by any means, I'm only saying it could use a little work. Overall, as I said I'd come back again as it was not a bad, just needed a bit of work on the food.

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    11 years ago

    The worst food in coconut pt. I live here. Fresh food is questionable and the service is clueless

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    Page 9 of 9

    South Fork Grille Reviews in Other Languages

    Ask the Community - South Fork Grille

    Do they have a happy hour menu and drinks?

    Yes they do and it was a really nice.

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    Tommy Bahama Marlin Bar

    4.3(353 reviews)
    0.1 mi
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    This has by far become one of my favorites. The staff make you want to come back with their awesome…read morepersonalities and great service and sense of humor. Erica is a top notch server who takes the time to remember her patrons and what they drink. Ethan has a signature coconut mojito that my husband (who hates coconut and i who hate mojitos) were able to agree was incredible and worth drinking again. The steak flat bread, coconut shrimp, and Keylime pie are always spot on. The corn dip must also be awesome cause I hear everyone ordering it all the time. If you can sit at the bar, you get to enjoy the staffs incredible interaction with each other. It genuinely looks like they all enjoy working here which speaks volumes to the management. Mike is non stop bustling in the kitchen to push out the great food in a timely fashion as his bar staff positively greet patrons and keep the ambiance fun and entertaining. Happy hour is 3-5. It is self seating and I highly encourage you get a table while someone stands in line to order food which will be delivered to you. There is also often live music. Great place to hang out on a beautiful sunny day

    I placed an online pickup order through the Tommy Bahama Marlin Bar website at 12:32 PM using their…read morepreferred ordering platform, ChowNow. The order was prepaid and included a 20% gratuity. After parking and walking to the restaurant, I received a text message at 12:47 PM stating that my order had been canceled and refunded because the restaurant could not make the order. Assuming this must have been an error, I still went inside and waited in line to explain what had happened. When I reached the counter and calmly explained the situation, several staff members immediately chimed in saying things like "I was watching and no orders came through." At that point it became clear that the order likely had not been acknowledged on their end and was automatically canceled after 15 minutes. Despite the fact that the order had been placed directly through the restaurant's own website and had already been prepaid with gratuity, there was no apology and no effort to resolve the situation by making the order. Instead, the staff member at the register told me that "ChowNow always doesn't work" and that I should have called the restaurant instead. That response was surprising considering the order was placed through their official website, which directs customers to use that exact system. I asked to speak with a manager and was told to step out of line. When the manager arrived, the interaction unfortunately got worse. Before I could finish explaining the situation, he interrupted with "Are you going to let me talk now?" and proceeded to repeat that none of this was the restaurant's fault. There was still no apology and no attempt to remedy the situation by simply preparing the order that had already been placed. What made the experience particularly disappointing is that this location has been one I've visited many times over the years. Mistakes happen in any business, and an online ordering system failure is understandable. What is not understandable is the complete lack of basic customer service and the unwillingness of management to take ownership of the problem or attempt to fix it. A simple apology and an offer to make the order would have resolved the entire situation. Instead, the response from both staff and management was dismissive and defensive. Unfortunately, that interaction has turned what had been a frequently visited restaurant into one I will not be returning to.

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    El Gaucho Inca Estero Restaurant - Churros with Ice cream

    El Gaucho Inca Estero Restaurant

    4.5(153 reviews)
    0.4 mi

    Beautifully decorated restaurant, very clean. Service was perfect, let Luis take good care of you…read more We tried one of the ceviches that was quite flavorful and plenty to share. We ordered the meat lovers patellar, and although they said it feeds 4, we knew we would have left overs to share the next night. There was plenty more for tomorrow. Blended seasons for the varied meats were impressive. Can't wait to go back to try their other dishes. Too many choices to go only once. As I watched other dishes come out from the kitchen, presentation was impeccable and looked top notch. Look at that dessert Run don't walk.

    Came in on a Tuesday evening around 8:30 p.m. and the place was packed. We didn't have a…read morereservation, but we were accommodated fairly quickly, which was appreciated given how busy it was. Service was good overall. Our waitress was kind and serviceable--nothing over-the-top, but attentive enough. The first appetizer out was the salad. We requested no onions, and it came out exactly as requested. There wasn't any salt on the table, just oil and vinegar, which I was actually okay with since it helped me keep my salt intake down. For our main dishes, we ordered the chaufa with gluten-free soy sauce, again requesting no onions. Everything came out correctly. The only issue was that it was a bit cold, as if it had been sitting out longer than it should have. We mentioned it, they took it back, reheated it, and it was fine afterward--no real issue there. I ordered the beef short rib, medium well. Unfortunately, it came out closer to medium rare in my opinion. a bit disappointing, but ok. Overall, the food was okay, service was good, and the ambiance was nice. Since the place was packed, it's clear that a lot of people enjoy it. Was this the best food I've ever had? No. But was it bad? Not at all. It is a little on the pricey side, but that's to be expected for this type of restaurant. I'd consider it a solid place and would definitely give it another try to order something different next time. I wasn't overly wowed, but it was a good, reliable dining experience and worth a second visit.

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    Miller's Ale House - A plate of our world famous Zingers®

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    3.9(19 reviews)
    0.7 mi

    The new location is nothing short of stunning. The soft glow of Miller Lights against the rich…read moregrain of mahogany wood instantly sets the tone--what was meant to be a casual girls' night transformed into a full-fledged celebration of sisterhood. Service was both attentive and refined. Josh and Brady brought both charm and professionalism to the table. Upon inquiring about the menu, my request to sample the soup of the day wasn't brushed aside. Instead, they delivered a beautifully plated tasting portion of their Mexican Chipotle Chili--thoughtfully garnished and rich in both presentation and flavor. A sample, yes, but with the effort and finesse of a full entrée. The Buffalo Ziggy Chicken Mac & Cheese offered exactly what one craves from upscale comfort food: bold flavor, creamy consistency, and just the right balance of spice. It paired exceptionally well with the vodka pink lemonade, a cocktail that leaned slightly tart but finished smooth, adding vibrancy to the overall meal. The Specialty Scampi deserves its own mention. The portioning of sauce was impeccable--not overly drenched, but perfectly measured, allowing each bite to linger with a delicate garlic-butter drip that demanded savoring. This was not just dinner. It was a well-executed evening marked by detail, hospitality, and heart. A return visit feels less like an option and more like a necessity

    Last night's service was absolutely awful. My buddy and I came in to eat, and our server was…read moreextremely inattentive. Typically, I sit at the bar where the service is always good, but when I chose to sit at a table, it was the complete opposite. Waitress didn't seem to care at all, didn't refill our drinks once, and was constantly hiding in the back. With service like that, how can you expect a tip or for customers to want to come back? From now on, I'll be sticking to the bar, where the service is consistently better.

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    South Fork Grille - tradamerican - Updated May 2026

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