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    Sourdough Pizza

    3.8 (281 reviews)
    Closed Closed

    Sourdough Pizza Photos

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    SOURDOUGH PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Recommended Reviews - Sourdough Pizza

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    Excellent garlic bread that melts in your mouth
    Carla N.

    Hubby & I had dinner here last night for the first time. We arrived around 5:00. We were greeted & seated right away. All of the staff were very friendly & welcoming. The restaurant is like going to a family member's house, but also a restaurant. Very welcoming. We ordered waters. Hubby had a beer & I had a vodka and cranberry juice. The draft was broken so hubby got a bottle. It could have been a little colder. The cocktail was smooth, but a little light on the pour. We ordered a salad, full order of garlic bread with marinara sauce & a XL number 4 pizza (sausage) & added mushrooms. The salad picture is deceiving because it is a lot. It was good. The garlic bread is excellent. Like no other garlic bread we have had before. It's light & fluffy. It melts in our mouth. The marinara is so red & full of flavor. We love sourdough bread and the original crust did not disappoint. We could taste the sourdough. The toppings were plentiful. Service was good; just a little slow, but she was really busy. It's a drive for us, but we will be back for sure.

    Art H.

    Full disclosure this follow-up is based on a party of 23. During our last visit my wife made reservations for a Ladies Lunch. The restaurant was confident they could accommodate a party this size. The restaurant clearly has the physical space but the Kitchen and table service fell short. Some orders went to other tables outside the party, other tables orders came to the party. The end result was not everyone enjoyed lunch at the same time. Lessons for us. Don't make reservations for large groups. We've been there before easily handling 6-8 and I feel it's important to credit them for this! There is a limit to the kitchens and server's capacity for large groups nothing more. Most important By no means does this reflect in the quality of their food, nor does it discourage us from patronizing them!!

    Menu - October 2024
    Diele K.

    My Yelp Bestie Chelsey H. and I decided to stop by this location for a weekday dinner. We both had visited prior, but had been years since but we recalled the pizza being delicious and unique in flavor. The parking lot is very spacious, and we were immediately welcomed by very festive decor for Halloween. This alone will likely have us return, so we can see what they do each holiday/season! To start we ordered a salad and some sides. When I saw potato salad on the menu, I knew I had to try as I love potato salad. Sadly, it was super sweet, like they used coleslaw dressing causing it to be sweet/tangy. It was definitely odd and we both ended up leaving it as we could not finish. Though that was odd, all the other food was amazing! I really love the taste of the sourdough pizza. The service was great even though it was a busier night. Our waitress was very attentive and loved the chocolate eyeballs for a spooky treat to accompany the bill. The prices are amazing and I'll definitely be returning soon when I'm craving a sourdough pizza!

    Host stand
    Chelsey H.

    Sourdough Pizza Italian Restaurant, located in Mesa, AZ, has been a staple in the community for over 20 years. Offering a unique twist on traditional Italian cuisine, the restaurant prides itself on their signature sourdough pizza, known for its delicious flavor and crispy crust. This restaurant has always been a topic of discussion in my family. It was great to enjoy a nostalgic meal with my cousin, Diele K! Upon entering, the restaurant does feel dated but in a charming way. When we went, it was decorated for the applicable holiday - loved it! The parking lot is shared with surrounding businesses, but very large and easy to find a spot to without too much of a walk. The service was quick and friendly. Diele and I shared a garden salad to start, which had mushroom, cucumbers, tomatoes, and croutons ($6.30). The baked zucchini (half order $4.25/whole order $7.10) was simple, but still good and the potato salad was not really my favorite. It was too sweet, but that may be personal preference. We also had a cheese pizza, it was so good! I forgot the size we ordered - I think we did the 10 inch ($11.35)! I personally love sour dough and feel it makes a different in the crust. Definitely will need to stop in again when I'm in the area!

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    2 months ago

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    28 days ago

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    2 months ago

    Pizzas are amazing! Love the sourdough crust. The service and everyone there is awesome! Highly recommend Sourdough Pizza!

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    3 months ago

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    2 months ago

    Great flavor & we love the many options! Customize your crust to your liking crispy etc

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    1 year ago

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    1 year ago

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    6 months ago

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    3 months ago

    Best pizza ever. We have been going here a very long time. Love their sourdough crust!!!

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    4 months ago

    Great pizza and service. Would definitely recommend the cheeseburger pizza! Delicious!

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    8 months ago

    Great service and absolutely delicious food!! Their pizzas are wonderful along with all their other menu items!!

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    9 months ago

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    2 years ago

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    1 year ago

    Best pizza and wings in the area! We love going here or getting it to go. It's even good as left overs!

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    1 year ago

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    10 months ago

    Always fresh and delicious. Staff is great. Have been going here for years. Recommended

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    Page 1 of 8

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    Goat and Ram

    Goat and Ram

    4.7
    (170 reviews)
    9.5 mi
    $$

    Have you ever stalked a food truck like it was your ex on Instagram, hoping and praying they would…read morefinally settle down and open a permanent location? And then imagine finding out that said location is INSIDE an incredible brewery. Baby... when I tell you I almost ascended. Hello? Excuse me? Did the pizza and beer gods personally hear my dramatic little prayers? Did they not only bless us with this heavenly combo, but ALSO decide to rotate different pizza specials every single week just to keep me emotionally unstable? Because THEY. DID. I genuinely cannot stop talking about this place. At this point my friends are one more pizza rant away from blocking my number, but I refuse to apologize. Every single time I go, I convince myself this is my favorite pizza... and then next week they drop another masterpiece and suddenly I'm questioning everything I thought I knew about myself. What makes this place so ridiculously good is that they are fearless. They're out here using sauces as bases that other pizza places would clutch their pearls over. Ingredients that sound chaotic on paper somehow turn into the most beautiful, life-altering bite you've ever had. It's giving culinary drag performance. Bold. Unexpected. A little dramatic. Perfect execution. And the brewery vibe? Elite. The energy is fun, relaxed, a little loud in the best way, and honestly the perfect setting to destroy an entire pizza while pretending you'll "just have one slice." Lies. All lies. The beer pairings somehow make every flavor pop even more, which feels scientifically unfair. Also can we normalize restaurants understanding that pizza should be FUN? Because this place gets it. They're creative without being pretentious, experimental without losing quality, and somehow every pie still feels comforting and familiar while also making you gasp like you just heard fresh gossip. At this point I don't even ask what the special is anymore. I just trust them blindly like a toxic relationship, except this one actually delivers happiness. 10/10. Life-changing. Emotionally supportive pizza.

    If you're in downtown Mesa and you're looking to grab a bite to eat and maybe have a drink or two,…read moreyou should consider swinging by Goat and Ram This spot has all the small batch brewery vibes, but is also a very popular pizza parlor. Located on the main drag of downtown Mesa you can eat inside or on the patio. There aren't servers, instead, you order at the front desk. The menu has a variety of options, mostly pizza (both classics and signature pies). There is also a bar area where you can grab a pint or two of local brews The interior was electric with people enjoying pizza, locations, watching the Olympics, and just unwinding for the day. We ordered a salad and a couple of pizzas. The salad came out first, and the pizzas weren't far behind Being a self-proclaimed pizza snob, the pizza was fine. It wasn't overly flavorful, and it didn't blow me away, but it also didn't disappoint. The salad was LOADED with toppings, and I was somewhat impressed there. Unfortunately, polling the group, the beer was slightly lackluster. But again, this spot is a fun vibe and is great if you want to hang out for a bit and enjoy a brewery/pizza parlor type atmosphere Some tips: When you're done with your drinks and meal consider walking down the Main Street and stopping by one of their many bars, museums, and other eateries There isn't a lot of parking off the main drag, but we were fortunate enough to find parking on a few different occasions Cheers!

    Photos
    Order your pizza here.
    Order your pizza here.
    GUILTY PLEASURE 
smoked tomato sauce . fresh pineapple . cup and char pepperoni . 
pickled fresno peppers . mozzarella
    GUILTY PLEASURE smoked tomato sauce . fresh pineapple . cup and char pepperoni . pickled fresno peppers . mozzarella
    SLOW YOUR EGG ROLL
ground pork . sauteed cabbage, onions and carrots . mozzarella . house made sweet and sour . scallions . wonton strips

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    SLOW YOUR EGG ROLL ground pork . sauteed cabbage, onions and carrots . mozzarella . house made sweet and sour . scallions . wonton strips
    Pizzicata

    Pizzicata

    4.0
    (261 reviews)
    3.0 mi
    $$

    Pizzicata just started serving breakfast and it is fantastic! We decided to try some of the more…read moreunique items and were really impressed. The pancakes with bacon cooked right into them were such a fun twist and tasted amazing. The green chili bowl had great flavor with a nice kick, but it wasn't overly spicy. I added bacon to mine and it was really good. But honestly, the star of the show was the side of apple butter. It was so delicious it almost tasted like dessert! If you haven't tried their new breakfast yet, it's definitely worth checking out! The prices are really affordable too.

    My husband and I live in Glendale, but were staying in Mesa for the Valentine's Day weekend to…read moreattend the marathon. We made reservations at Pizzicata in anticipation of both Valentine's Day and the need to re-carb after the event. We arrived at the host stand a few minutes before our reservation, but were told that there were no indoor tables available. If we wanted to be seated immediately, we'd have to accept an outdoor table, even though we had a reservation for indoor seating. We opted to wait because the weather was chilly by Arizona standards, and we were still recovering from the race. A couple of minutes later, another hostess approached us and asked whether we had reservations and were waiting. When we confirmed, she immediately left to find us a table, and we were seated very shortly afterwards. I thought very little of this until the owner came to our table and apologized for the issue. He was kind and sincere in his regret for the situation and was excited to tell us about the staff and the food. We were wildly appreciative of this attention to detail and service! We shared the potato croquettes, and they were everything I was hoping they'd be and more. (Light lore: I chose Pizzicata because I saw a picture of these croquettes on their online menu.) For dinner, my husband had the Travolta pizza, and I had the gnocchi gorgonzola. We both did that thing where we sat back in our chairs, breathed deeply, and declared, "oh dang, that's goooood." We were both so happy with our choices - I can't speak to the pizza, but that was some of the best gnocchi I've ever had. Pillowy soft in this perfectly nutty, cheesy, creamy sauce. *chef's kiss* For dessert, we shared the tiramisu, which was perfect in every way. If we weren't already walking funny because of the race, we'd have still waddled out of Pizzicata from happy fullness. The service, the food, the vibe - we're here for it and we'll be back the next time we're in Mesa.

    Photos
    West entrance is back end.  Stood here few minutes then realized I was on the wrong side...
    West entrance is back end. Stood here few minutes then realized I was on the wrong side...
    Bruschetta Al Pomodoro
    Bruschetta Al Pomodoro
    Fresh Burrata

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    Fresh Burrata
    Amici Pizza

    Amici Pizza

    4.0
    (500 reviews)
    12.5 mi
    $$

    Amici's is an absolute gem that serves up the delicious and authentic Italian American cuisine. I…read morelove their large plain pie because it tastes exactly like the slices back East. The prices are so reasonable, especially considering the fantastic quality of the food and the exceptional service you get every single time. Even when it's super busy because everyone is dying to eat here, the energy is still so gorgeous. I usually order takeout, but whenever I've sat down inside, the service has been literally phenomenal. Their chicken parmigiana is also incredibly delicious. If you haven't treated yourself to Amici's yet, what are you even waiting for?!

    Been to Amici's three times now and I hate to say it, but I do think it was a little overhyped lol…read more That being said, it's still a great pizza spot! I just think when it first started getting popular, the 2 hour waits were a bit extreme. The pizza is good, but not "wait in line for hours" good I always get the vodka pizza and usually love it, but for some reason it tasted different this time, it felt less saucy than usual so I was a little bummed, especially because it was my first time bringing my friend here and it just wasn't tasting quite as I remember it. The Shirley Temple is always a must though! It's basically like any Shirley Temple you've had before, but honestly that's what makes it good. No need to fix something that's not broken! We also got the fried mushrooms which were just okay to me. I mostly enjoyed them dipped in ranch. My friend got the buffalo chicken pizza too, and while I'm personally not a huge fan of that kind of pizza, they seemed to really enjoy it! The tiramisu was delicious though, probably the best part of the meal honestly. Our server was super nice, attentive, and helpful throughout the whole meal. The inside has your classic casual pizza shop vibe, definitely a nice spot to grab some slices and hang out with friends!

    Photos
    Interior
    Interior
    The cheese in this thing is spectacular
    The cheese in this thing is spectacular
    Spaghetti and Meatballs

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    Spaghetti and Meatballs
    Sal's Gilbert Pizza

    Sal's Gilbert Pizza

    4.3
    (1.4k reviews)
    9.2 mi
    $$

    Best pizza in the Valley by far!! My husband (from New Jersey) has said multiple times that Sal's…read morehas the only pizza in Phoenix that's good - he has high standards, but I agree with him that the best pizza is at Sal's. He usually gets a plain pie (pizza with cheese), which he says is great, and I have had several different kinds of pizza during our visits to Sal's and each one has been amazing - plus, they have garlic powder at each of the tables. The calamari and tiramisu are also fantastic!! The service is always great - our servers are consistently friendly and helpful. The place is super cute and homey and can accommodate both big and small parties. It's a good thing that Sal's is 20 minutes from us, or else we would probably be here at least 3 times a week, something that would do considerable damage to both of our waistlines.

    I've been hearing this is the best in the E Valley. I cannot agree more!!!…read more I tried what most call a "tomato pie." Sal's calls it upside down pie. Sicilian style. Either way, it was an amazing slice! I typically add some grated parm, Italian seasoning and black pepper, (They have them), this pie needed nothing!!! 8.5 rating. Portnoy scale. Which means excellent!!! The other slice was a Neopolitan cheese slice. With added basil. I love good basil pie. Again, fantastic!!! Scored 8.5. I'll go back and try some Italian foods as everything coming out of the kitchen looking non nom nom!!!

    Photos
    Inside
    Inside
    Chicken Parmigiana
    Chicken Parmigiana
    Refreshing

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    Sourdough Pizza - pizza - Updated June 2026

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