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Soul Temptation

2.8 (48 reviews)
Closed • 11:00 am - 7:00 pm

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a tray of food with meat and gravy
dontae s.

Love the food, I come here always 3 times a week, Sunday meal is amazing they have all the options of meats you can think of for soul food !!!

Front of me u
Cassandra M.

I'm continuing in my search of better southern food than I can cook in my own kitchen. Yep, I'm still looking.... This is really more of a cafeteria than a restaurant. They have a menu, but certain items are only available on certain days of the week. As in, don't come asking for turkey wings on Friday because they are served on Thursday. So you sort of need "to know" what they are serving on any given day. On this day, they had meatloaf, spaghetti with meat sauce, smothered pork chops, neck bones and baked chicken. I haven't had a smothered pork chop in YEARS so I went for that. A smothered pork chop, IMHO, is a pork chop that has been lightly breaded and pan fried. You make a pan gravy using flour and some of the oil from the pork chop. My mama would throw in some onion, too. You can use water, milk, or broth to thin out the flour/oil mix. You must cook the flour/oil mixture to cook the flour. And how you season your gravy depends on how you seasoned your pork chop. Served with rice and seasoned adequately this can be a small piece of southern heaven. It was not. I'll say this over and over. If the pork chop is BLAND when it is fried, it will be equally BLAND when it is smothered. Fat alone is not seasoning. I can honestly say I ate a pork chop that had no discernible flavor profile. It wasn't salty, it wasn't greasy, it was ... well, meat. And not good meat either. I ate less than half of my pork chop because calories are too hard to burn to waste them on bad food. So the server makes it a point to correct me on calling her beans "butter beans". They are lima beans. Now, I looked this up and according to the Georgia Cooperative Extension the term "lima" and "butter" beans are interchangeable. People tend to call the small beans "butter" and the larger fordhook variety "lima". Your beans were butter beans. But it doesn't really matter what you call them because they were cooked within an inch of their life. You could have smashed those with a cheap plastic spoon and served them to a baby. And the baby probably would have spit them out. They were bland, mushy and like the pork chop lacked any discernible taste. I like my butter beans cooked with okra and having a little bite. Unless I'm spreading it on a taco, I'm not into mushy beans. Now the collard greens were good and that little corn cake was very tasty. If I ever return, I'll just order a large side of greens with cornbread. So there you have it. Another $11 spent in my search of what the ATL calls food like your Grandma would make. Both my grandma's would have thrown in the towel and just gotten in the kitchen and started cooking by now...

Baked chicken meal with white rice and Mac n cheese and corn
Amber M.

I've tasted better . Mac n cheese was ok , baked chicken super salty . The corn was delicious though . It was empty . It's family owned i went around 730-8pm so nothing wasn't fresh . I'll go back during lunch hour where they cooking and having fresh items coming out . It's in the plaza right by zaxbys and taco bell . They take cards and they have a small sit down area . I would give them a try again before i say they are nasty . I caught them on an off day

Fried catfish, ho cakes, mac and cheese, and yams.

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9 years ago

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6 months ago

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11 years ago

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11 years ago

Good country food and plenty of it. Hocakes are hard to find these days but worth the wait.

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SanChe's Eatery - Salmon and Shrimp Pineapple Bowl

SanChe's Eatery

3.8(39 reviews)
3.2 mi

So this little gem is located 13 minutes from my house and I'm just found it!! Better later than…read morenever! I enjoyed it so much! The drinks are served in these too cute containers (i forgot to take a pic) and they are good and you can taste the likka, which is never a bad thing! Let me know I am drinking a grown drink! Lol! The food was also very good. The fried whiting on my pasta was quite tasty. I tried my friend's pineapple bowl and that was a hit as well. We went during happy hour and they have drink specials and hookah for $15. Anyone who knows me knows I love me a good happy hour! The service was good, i love places where it feels like you are in someone's home enjoying a good meal and they treat you like a guest. The owner kept coming to check on us asking how we liked everything! The question is not if I'll go back but when!!

The hookah was good we ordered the peach mint flavored hookah. T he drink I had was good smooth…read moretaste but it sneaks up on you lol I ordered the frozen margarita. The food on the other hand I ordered chicken egg rolls they were over cooked and nasty I had my server Marcie take the back and then I ordered the calamari it was okay but when my bill came out I was still charged for the egg rolls that I took one bite of and sent back my server was very nice and had good customer service my only complaint is I was charged for over cooked chicken egg rolls I didn't eat the ambiance was very chill with a laid back energy with early 2000s reggaeton music playing I will come back but only for the hookah and drinks not the food

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SanChe's Eatery - Hot Wings and Fries

Hot Wings and Fries

SanChe's Eatery - Fish Dinner

Fish Dinner

SanChe's Eatery - Salmon Salad

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Salmon Salad

O'Charley's Restaurant & Bar

O'Charley's Restaurant & Bar

3.0(148 reviews)
5.0 mi
•$$

So I used to frequent this restaurant quite a bit, with a very dear friend who loved it…read more On the anniversary of his passing, I decided to try this restaurant again and had a very unpleasant experience. I waited for 10 minutes before anyone came out to seat me. Then I waited 15 minutes before leaving because the four waiters walking around the dining room, never acknowledged my existence. I felt this was unacceptable and I was getting more angry than was appropriate because of my expectation of a good experience to remember my friend was being ruined by very bad service. It's been a couple of years and so I decided to give it another try. The people were very nice and service was very fast and efficient. However, things did not go that well overall. I wanted the loaded potato skin appetizer that my friend and I always ate, and a plank salmon with a Cesar salad. I would've had to pay extra to have a Caesar salad as my side and then order a vegetable I didn't like and when I asked if I could get one Caesar salad instead of two side items and not pay extra but that was not an option. So instead, I had a Caesar salad and french fries as my sides and didn't get the appetizer. The salad was the highlight of the meal. When the cedar plank and french fries came out, the fries were room temperature, and the salmon was very hot. I tried the salmon and it was bland so I was gonna ask some tartar sauce, but the waitress was nowhere to be seen, and the salmon was getting cold, so I ate it with the lemon on it and ignored the fries. When the waitress returned I explained about the fries and she brought more. They were also not very tasty, so I went to grab the ketchup. It wasn't until then I realized how dirty the wall next to me was. I also didn't think about it at the time, but when I finished my salmon, I realized how black the plank was. I don't remember it being that dark before, so I kind of assume at this point they reuse the planks. It was a little bit disturbing and because the whole point of using the plank is to season the fish, a blackened plank doesn't have enough seasoning left in the wood to affect the flavor of the fish. So I doubt I will ever return to this restaurant. Unless somebody else really really really wants to go there and I would rather make them happy than have a decent meal. Probably then I'd just order a salad.

Came in early on a Monday no complaints no wait at all. They have a lunch special and weekend…read morespecials of prime rib. The menu offers a variety for different dietary needs. I got the California salad which was great size for lunch. Our server dodged in and out on us but it wasn't needed she did great and the space was quiet with tvs up and poppin.

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O'Charley's Restaurant & Bar
O'Charley's Restaurant & Bar - Lunch!

Lunch!

O'Charley's Restaurant & Bar

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Soul Temptation - newamerican - Updated November 2026

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