Howard's feels less like a restaurant and more like walking into your grandmother's kitchen on a…read moreSunday morning--if your grandmother happened to be feeding half the town. The place is always buzzing, and it's immediately obvious that many of the customers are regulars. There are no menus here. Instead, the waitress hands you a notepad and tells you to write down whatever you want. Not sure what to order? Wanda was happy to point us toward favorites like the blueberry pancakes and corned beef hash. The whole experience is refreshingly simple and surprisingly charming. Speaking of Wanda, she treated everyone like old friends stopping by for breakfast. Another employee wandered through the dining room chatting with customers and checking on folks like she had known them for years. Whether she actually knew everyone or just made it feel that way remains one of Howard's great mysteries. We ordered a mix of blueberry pancakes, eggs, bacon, and biscuits and gravy. Everything was delicious, but the blueberry pancakes stole the show. The biscuits and gravy arrived on a plate that appeared to have surrendered completely to the gravy. If you leave hungry, that's probably a personal choice. One of the most entertaining parts of the experience is the honor system. Since you write down your own order, you'd better remember what you asked for when the food arrives and again when it's time to pay. No cheating. The open kitchen lets you watch the cooks at work, and the entire place feels like a gathering spot as much as a restaurant. The downside is that it gets crowded. You may have to wait for a table, and sharing a table with strangers isn't out of the question. If you're looking for white tablecloths, printed menus, and a polished dining experience, keep driving. If you're looking for good food, friendly people, local gossip, and a breakfast experience that feels like a community event, Howard's is exactly where you want to be. PS, bring cash because that's all they take. But there is an ATM in the building if you forget!

This is a tough one for me. The food was good, however, there are no menus. If you are like me and…read morestruggle to know what you want until you see choices on a menu, this may not be the right place for you. It is a nice concept, you seat yourself and order anything you want. They have daily specials, but can also accommodate nearly any meal requests.

Yelps has the wrong address, the correct address is 108 E Railroad Rd., Moncks Corner…read more We ate here after golf, group of 20 and we're very pleased. Good menu selection, very reasonable prices and good service.

We celebrated a birthday and the birthday person loves steak. They said theirs was really good. I…read moreopted for the grilled chops as I recently had steak and wanted something else. It was just ok. The prices were very reasonable. The place was a good size and decorated nicely. I enjoyed reading about the history of the place. There is a North Charleston location as well. Our waitress was nice. I am going back because I do want to try a steak since I've heard so many good things about them. To be continued...

Came in for a quick lunch on my own and ate some delicious food! Service was quick as my server was…read moreon it! She was very nice and friendly sharing her menu favorites and suggestions. I went for the marinated chicken breast with mashed potatoes and and house salad for my two sides and I was delighted. Ambiance is fantastic here with both indoor and outdoor seating (by a pond!) Will be back again :)

visited for breakfast; expecting the same great experience as in Mt pleasant. the service was…read morequick and attentive, the menu and pricing were similar ( excellent only on both counts). surprising to us was the kitchen was very slow. the place was nearly empty, but it took the kitchen over a half an hour to deliver our breakfast order. one diners omlet was cold. my scrambled eggs tasted off. the waitress explained that they use "liquid eggs" not " shell eggs". well, I did not enjoy the liquid eggs. suggest to other diners that they explore this point when ordering. liquid eggs are no bueno, in my opinion

Been going since moving to Moncks Corner in January but over the past two months the food is not as…read moregood as it used to be ..it's salty sometimes it's even had a weird after taste (gravy or baked chicken) finally complained about it and was given another plate of food but I won't be back it's kinda like they really didn't want to even do that .. spent over $200 in a month and the food is just not worth it.... going back to Bertha's in Charleston or DJ's in Summerville.

Hello, I love Rosetta's I've been going there for like six months now. They have the best soul…read morefood. This is my favorite fast food place. They pack a lot of food and It's not expensive. Although I love the place I wouldn't sit down and eat there. It looks dusty, dark, and dirty. I can tell that nobody wipes down the seats. One of the times a male who was cashing me out used his bare hand to lift the paper up from off my Togo plate to see my food then to base the price off it. The other people wear gloves. I would still pick up food again.

Now THIS is what I was looking for when I wanted great BBQ!…read more Music Man BBQ was a bit of a drive, but from the moment we walked through the door, the experience felt completely different from another BBQ restaurant we had tried while visiting the area. We were immediately greeted by a hostess and made to feel welcome. The decor is fun and full of personality, with a country music theme that makes you feel like you've wandered into a BBQ joint somewhere between Memphis and Nashville. Then we discovered the best part: it's an all-you-can-eat BBQ buffet! You pay at the register first, grab a plate, and then the fun begins. WOW! The pulled pork was moist, tender and delicious exactly how pulled pork should be. The spare ribs were fall-off-the-bone good, and I especially loved the baked chicken quarters, which were juicy and perfectly cooked. And let's talk about the sides! The collard greens were on point, and adding a little hot pepper vinegar took them completely over the top. The mac and cheese was outstanding rich, comforting and absolutely worthy of a second helping, which happened! And since it's a buffet...why not? But Music Man wasn't finished with us yet. They have dessert! The bread pudding and banana pudding were spectacular. After all that BBQ, I certainly didn't need dessert, but there was no way I was leaving without trying both and I'm glad I did! This is the kind of BBQ restaurant that makes a long drive worthwhile. Great food, plenty of choices, a fun atmosphere, friendly people and excellent value for the money. Music Man BBQ was worth the drive and worth every penny. Run, don't walk you won't regret it!

A fellow passenger, Susan, told me about this gem while we were both waiting on a return flight to…read moreCharleston. I brought my neighbor, but unbeknownst to us they are closed on Monday and Tuesday. Well TODAY was the day. I am so glad I came. The barbecue is delicious and Gene's original sauce takes it to another level. I really, really enjoyed the bread pudding and where can you go that has pork skins on the menu! I will definitely be back. I learned a lot of history from Bobbie, my sever. This place has been here for 20 plus years! What a legacy.

I can't believe I didn't review them the first time I came here. I ate here back during the…read morepandemic when they were only doing carry out and it was the best deal for good food ever. Now their prices have risen slightly but still that same great quality and good portion sizes. I'm glad I got to have them when I rode back through Charleston. Very friendly service, too.

We came here because of the great reviews. Unfortunately, our experience did not match the…read morereputation. We were told there would be a 20 to 25 minute wait. The hostess told us we could sit at the bar, but said we couldn't order food or drinks, only water. A short time later, we watched other guests being served drinks. When we asked the bartender about the policy, she seemed confused and gladly took our order. That lack of communication was frustrating from the start. What really stood out was being overlooked. We watched four parties get seated before us while we sat in plain sight at the bar waiting to be called. When we finally asked about our table, the hostess asked for our name and said, "Y'all didn't hear me calling your name." We were sitting only a few steps away from the hostess stand, so it would have been very difficult to miss. After we were seated, she did apologize, but by then the experience had already gotten off to a frustrating start. The restaurant was uncomfortably hot. There was an air conditioned dining area with available seating, yet we were seated in the hot section. We were literally sweating while trying to eat. A restaurant should be a place where you can enjoy your meal, not rush through it because you're overheating. I even forgot the slice of cake I purchased because I just wanted to get outside. The cleanliness also raised concerns. The tables were sticky, the condiment containers were sticky, and my drink had debris floating in it more than once. The bartender replaced it immediately, and I appreciated that, but after seeing debris again along with the condition of the dining area, it made me question the overall cleanliness. The food was okay, but it wasn't memorable enough to make up for everything else. I expected a much better experience based on the reviews. I don't enjoy leaving negative reviews, but this experience fell far below what the reviews led me to expect. I hope management addresses the communication between staff, the cleanliness of the dining area, and the seating process because this restaurant has the potential to provide a much better experience than the one we had. I chose Hannibal's because I wanted to support a well-known local, Black-owned business with an outstanding reputation. That's exactly why this experience was so disappointing. I truly hope management addresses these issues because this restaurant clearly means a lot to the community, and I'd love the opportunity to have the experience so many others have described.

Food was delicious went two days back to back it was so good! The collards are to die for, made…read moreperfect. Honestly can't beat the price either. The staff is sweet as well all seem happy to see people inside enjoying the food. The dining area is pretty nice, have some fun music playing. Honestly anyone wanting authentic soul food and hospitality should come here! Will definitely be coming back again!

Southern Cooking Done RIGHT at Gail's Soul Food -- Goose Creek, SC…read more New guy in town looking for some real, signature Southern cooking. I needed a break from all that Texas BBQ and wanted some true soul food -- the kind that feels like it came straight from someone's grandmother's kitchen. I started with Gail's Soul Food, and let me tell you... I have zero regrets. Every bite was worth it. I showed up around 4:45 PM, just 15 minutes before closing. As soon as I walked in, the lady at the counter hit me with: "We ain't frying nothing 10 minutes before we close." No problem at all, ma'am -- that line alone told me I was in the right place. I simply asked, "Alright then... what can I order?" I went with the smothered pork chops with rice and gravy, collard greens, green beans, and cabbage. BAM! Everything -- and I mean everything -- was excellent. The pork chops were tender, well-seasoned, with a nice touch of garlic and smothered perfectly in gravy. The collards were real collards, not canned (unlike too many places in Texas), and seasoned just right. The cabbage was flavorful, and the green beans were on point too. I also order a turkey wing smothered in gravy and it was also very tasty. The restaurant itself was clean, well-decorated, and welcoming. Even though they were about to close, the staff remained friendly, patient, and committed to giving me great service. That says a lot about their pride and professionalism. I truly enjoyed the food, the atmosphere, and the customer service. I'll definitely be back to try a few more menu items before I head back to Texas. If you're anywhere near Goose Creek and want real Southern comfort food done right, Gail's Soul Food is a must-visit.

Very polite and mannerd. Always laughing and makes sure that you see your food before you pay for…read moreit. Really flavorful, and neatly presented. They make sure you have every thing in your bag. You can also dine in. I have been going there since 2012. Prices are reasonable. Will always get my business.

My 1st visit ~ Service…read more Food Both Good... Definitely in rotation for local fav restaurants

Good choices on the menu. Service was nice & quick. Kaylin, our server, was a sweet young lady,…read morehospitable and had the answers to all of my questions. Ambience of the restaurant is cool. Nothing that stands out about it.

As I sat in gridlock Friday's traffic and tried to answer the complex question, what do I want for…read moredinner? I spotted DJs and turned into CVS to park. Upon entering this establishment, I noticed it was clean. I order Turkey Wing, White rice, and Lima Beans. The Turkey Wing is perfection. However, the Lima Beans were salty and dried on top of the Rice. I threw them and the rice away. The cashier called for more sides to come out and suggested I wait for the new batch. I assumed it was okay because the man before me received those lima beans. Lesson learned.

Ohhhh we live right down the street from DJ's. Please if you ever get hungry ... go try this…read morefantastic place. My hubby has Fridays off, so Thursday nights were our time to grab dinner and put our feet up and enjoy meals that just make your tastebuds sing just thinking of it. The pork chops, Mac n cheese , omg the fried okra!! Green beans and just every item is outstanding and raised on a farm in rural Virginia with mom that made her own biscuits and sausage etc. DJ's beats my mom's cooking and I never thought I would say that ....ever !! Last few weeks though, it's been closed ... can anyone give some info on what happened ?? I am having withdrawals from the food and folks there