From starters to salad to main....all dishes were perfectly prepared! Had a great evening!read more

I love this place it's amazing food and service I recommend the view of the river looks amazingread more

My wife and I moved here literally on 7/26, and this was the second place we ate at. We found it…read morewhile just walking around enjoying ourselves. Really wish I took photos - therefore just like the great convos with the wonderful, extremely personable and educational counter gentlemen - will be coming back real soon with photos Review: Hudson Kebab House isn't just good--it's memorable. I had the gyro wrap, my wife had the chickpea salad with falafel, and both dishes were so on point they brought me right back to my time in Istanbul. Flavorful, fresh, and clearly made with care. The wrap was balanced, not greasy, and the falafel had that perfect crisp-to-fluff ratio. But what really stood out? The person behind the counter. Not sure if he's the owner or just part of a family-run operation, but his energy was magnetic. He checked in with us--and with everyone who came through the door--like we were all regulars. Friendly without being overbearing, helpful without the upsell. He made the food taste even better, if that's possible. This spot has soul. It's the kind of place you return to not just because the food is excellent (it is), but because it feels good to be there. I'll be back very soon to try the kebabs, and when I do, expect a full deep dive--possibly with pictures, definitely with passion. 15/10 - must try. Strong BUY, erm, sry, not investing.. STRONGLY RECOMMEND

I believe this place has been remodeled to be called "Little Greek", the menu and restaurant…read moreremains fairly unchanged, but has a more modern vibe inside now. First time trying yesterday and I was delighted. I got the mix kebab plate and baklava. Tzatziki was full of mint flavor and perfectly complimented the charred meats and buttery rice. I loved that this plate had an assortment of gyro and kebab meat, and came with pita and salad as well. Overall super good quality and great service, fast takeout and well packaged. I can't wait to return and try their other items!

Review is due for Barbes. We have been going to Barbes for a while now and we loved everything…read moreabout it. The service, food, and the ambience, everyone made us feel so welcomed every time. Live music was definitely a plus for us. We will continue going for our date nights at Barbes.

Came here for a special anniversary dinner. Ryan was our server and he was the man. One of the best…read moreservers I've had in recent months. He's incredibly friendly. He shook my hand. He really took care of us. He goes above and beyond and gives great effort. We got the French onion soup to start. Super good. Lovely cheese baked over all the top of the bowl. The flavor is crazy. The broth is amazing. I loved every bite of that. Then we got the pastilla and tajine d'agneau. The pastilla is delectable. A must. It's some of the wildest flavor combinations I've ever experienced. You're eating shredded chicken mixed with cinnamon and white powdered sugar. All within phyllo dough. The tajine is fun to try, but it was just OK. It's kind of like a lamb stew. I will give kudos to a very soft and not too chewy Lamb. The prunes and apricots are such a unique flavor duo with these. Couscous is fun. This meal was a 4 for me but everything else, divine. The music was fun. They a live guitarist and sax player serenaded us. Dim lighting. Such a prime location. Lovely to walk through this neighborhood after you're stuffed.

Ordered: 1pc Lahmacun (~$9): flatbread dough topped with…read moreground lamb; served with garden vegetables Mixed Grill (~$38): lamb chop, lamb adana, chicken shish, doner kebab, and meatballs; served with rice and salad Finn Sütlac (~$6) Fresh Lemonade (~$4) Aya's take: Beyti Kebab considers itself one of the first Turkish restaurants in the US and I was pleasantly surprised to see it right here in Union City! The decor inside feels homey, nostalgic, and thoughtful. They weren't busy at all on a Sunday around 1:30pm so we were seated right away. We started with 1pc Lahmacun which is often called Turkish pizza. It's minced beef, tomatoes, onions, and spices on fresh flatbread. Their flatbread and even the complimentary bread we received before this was to die for! Some of the best bread I've ever had at a Middle Eastern restaurant. It was warm, fresh, and airy. The Lahmacun had delicious flavor and paired well with the vegetables it's served with. 1pc is plenty to share among 2 people. It was now time for the Mixed Grill which was presented beautifully! All the meat was outstanding, tender, juicy, smoky, you name it. I honestly didn't have a favorite because they were all delicious. I love that it's served with both rice and salad with the salad being on both sides of the plate making it even easier to share. This was easily sharable among 2 people and could even stretch out to 3 people if you order other appetizers. We ended with the Finn Sütlac which is a Turkish-style baked rice pudding. It was creamy and lightly sweet but the rice grains were still whole and slightly undercooked which I didn't particularly enjoy. I'm used to them being softer and even smaller in size. Beyti Kebab is easily a 4.5/5; some of the best Turkish food I've had across NY/NJ. Highly recommend!

We found this place by chance, and I'm glad we did. As we were walking by, I stopped to check out…read morethe menu posted outside. One of the staff members greeted us right away, gave us a warm welcome, and offered some helpful recommendations based on the size of our group. He guided us inside and sat us by the window, which gave us a perfect view of the main street--great spot to people-watch while enjoying your food. The atmosphere inside the restaurant is amazing. The walls are decorated with portraits of Turkish artists, giving the space a cozy and cultural vibe that really stands out. We ordered a platter meant for two, along with a side of rice. Honestly, the portion felt more than enough for three people--very generous serving! I also had a Turkish soda, and later, a glass of Turkish tea, which I highly recommend if you're visiting. The tea was smooth, aromatic, and the perfect way to end the meal. Parking was surprisingly manageable. It's not a super busy road, so there's a good chance you'll find a spot nearby. Still, it can get a little tricky depending on the time of day since there are several other restaurants around competing for space. Service was attentive, the place felt welcoming, and it's clear they care about your experience. Would definitely return--and next time I'm bringing more friends!

Stopped in at this restaurant to get dinner. When I arrived I parked on the street nearby. I walked…read moreinto the restaurant and was greeted. I sat and ordered with Avilino and he was great! I ordered: Iced Mint Lemonade El Jardin Starter Sample (hummus, falafel, cheese borek) Beef Shawarma wrap mixed platter shrimp platter I loved the lemonade and the Sampler was good as well! The shrimp and the mixed platter weren't too bad. All in all, I had a good experience!

Ordered: Iced Mint Lemonade (~$6)…read moreHummus (~$7) Babaganoush (~$7) Cheese Borek (~$8) El Jardin Mixed Platter for 2 (~$45): chicken kebab, kofta kebab, chicken shawarma, beef shawarma, shish kebab, with half rice & fries and fattoush salad Aya's take: It didn't take long to come back here and yes, it was just as good. We ordered pretty much the same thing as the first time with the addition of the Cheese Borek to try out. It had a great balance of salty cheese flavor to the crispy phyllo dough. It went well with the Fattoush Salad (that came with the Mixed Platter). We were 3 people this time and the Mixed Platter for 2 was plenty of food along with all the appetizers we got. The Iced Mint Lemonade could have a bit more mint and less sugar but I found it sweet and refreshing. Their Hummus and Babaghanoush here are both excellent and pairs well with the warm pita they give you. Please do yourself a favor and check out El Jardin! Delicious food, amazing portions, and family-owned Palestinian restaurant.

The apps Tuna tartar was a bomb. But my Shawarma Royale,…read morewhich is a mix of lamb, chicken, and filet mignon was pretty good. Overall was pretty good, but nothing really special or memorable from this place.

Tucked into a charming corner of the West Village, Meme Mediterranean is an absolute gem that hits…read moreall the right notes--cozy, vibrant, and deliciously satisfying. The ambiance is intimate yet stylish, perfect for a casual date night or catching up with friends over mezze. The ground lamb hummus is a must--creamy, flavorful, and topped with perfectly seasoned lamb that melts in your mouth. It's comfort food with a Mediterranean twist, and I'm still thinking about it. To sip, I ordered their espresso martini, and wow--it was smooth, strong, and just the right amount of sweet. Definitely one of the better versions I've had in the city! Service was lovely, the vibe was effortless, and I'm already planning my next visit. Highly recommend for a date night or a casual yet elevated dinner with friends. Don't skip the cocktails--they know what they're doing behind the bar!

Did a quick search for a place near the Joyce theater and ZIZi popped up so we tried it…read more The staff was very friendly the food tasty and reasonable prices for NY. We will put it in our rotation of places to go to when in the area

Zizi had delicious Middle Eastern food in a pleasant setting, brunch was solid…read more The shakshuka was full of flavor, savory with good spice giving it a nice kick. The eggs weren't as runny as I was expecting, more over medium in cook, but still a hearty meal overall. And it came with challah bread that was flaky and rich in texture; great for dipping in the shakshuka or eating on its own. The french toast was great, a layered cube filled with compote. The compote was excellent, and the cream served alongside was next level, I had a few dollops of it on its own. Great stop for a good brunch in this part of Chelsea!

This tiny space is adorable. Service was friendly. Food was delicious. Would gladly return any time.read more

I had heard great things about Seven Valleys and wanted to give it a try…read more I stopped in for a late lunch and ordered with chicken kebab plate with an extra beef skewer plus a cherry soda. The cherry soda was presented beautifully and had a tasty flavor, but there was way too much syrup. It was very sweet. The plate comes simply with rice, a small dish of cucumber tomato salad, your protein and a lime wedge. You also get hummus or a piece of baklava. I chose the hummus that came in a very small ramekin. When I order a mix grill or Persian food, the plate usually looks a little more exciting and robust. This seemed paired down. I could have used a charred onion or a pickled vegetable. The cucumber tomato salad was good, the chicken was moist and the beef was tender. The rice was a little disappointing. The hummus tasted a bland, like it needed more tahini, garlic, salt and lemon. I know I was one of the last people in for lunch, maybe my timing was a bit off. I've heard rave reviews from other people!

The food was top notch, loved the falafel and mint lemonade specially. Amazing quantity for the…read moreprice! The service was super quick too. The ambiance was alright as well, calm and composed set up.

Came here for a quite early dinner as we were walking around Hoboken. This was a a rare Middle…read moreEastern restaurant open as it was the end of Ramadan when we visited. In fact, we were the only people inside until another couple nicely showed up as we were on our way out. Hoboken's changed a lot during the years and decades. However, it's quite evident why Ali Baba's hung around for more than 40 years. It's all about the consistency. We ordered the Spinach Pie and Fried Halloumi Cheese as starters. Both tasted very well. I just added a pinch of the hot sauce to both and it added a perfect bounce to it. I stuck with the falafel sandwich for dinner so my fiancée could eat a chicken sandwich. It was a generous portion. So much so that the sandwich itself pretty much came apart so I had to eat it with a fork and knife. That's okay for me. I also added a little hot sauce to this for extra flavor, but the fixings are pretty standard. Anyhow, we got our satisfaction for Mediterranean food in the area. Can't ask for more.

Delicious! Broccoli…read morewith labne was fantastic. Their dirty Martini - shaken, extra cold, with grey goose - was one of the best I've had in the city. Staff was sweet. Cozy nyc corner view.

Food was delicious, my partner and I got the mixed grill to share along with the cauliflower (so…read moregood) and lamb hummus. We enjoyed sitting outside as it was a beautiful evening but loved the ambiance inside as well - we'll definitely be back!