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    Something Else Steakhouse

    3.5 (80 reviews)
    ModerateGreek, Steakhouses, Pizza
    Closed • 11:00 am - 10:00 pm

    Something Else Steakhouse Photos

    Business Info

    SOMETHING ELSE STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Outdoor seating
    Good for groups

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    Delicious saganaki. So fun for a starter! And delicious.
    Ralph S.

    What a fun way to start dinner with the delicious and flaming saganaki. All 4 of us ate it up, especially the crusty parts.

    Honey Garlic Wings
    Annie Y.

    We randomly found this Greek restaurant while exploring the town of Jasper, which is smaller than Banff. It was nearly empty with three other customers and were seated right away. We love Greek food and was shock that they have Saganaki, baked sheep milk cheese for those not familiar with Greek food. Everything we had was excellent! We've order a bunch of appetizers to share. The dip sampler came with tzatziki, kopanisti, and humus with warm pita bread 4/5. Honey Garlic Chicken Wings 4/5. Flaming Sakanagi 5/5 with cool presentations. The Chicken and Lamb Souvlaki (kebab) marinated in herbs was delicious with fresh large portion of Greek salad, rice, pita and homemade tzatziki sauce 5/5. Service was friendly and a nice place to have lunch or dinner.

    Pizza
    Amber C.

    Good pizza, great dishes for sharing. Warm atmosphere and very attentive staff! Great place to come with friends and family. We got two of their pizzas to share, a salad, and a rice plate. The meal also came with pita bread and dip. Perfect for 6 people!

    Good NY strip during Happy hour

    Good service and clear table! Good food! Steak cooked medium rare as requested. Would come back for sure

    Shrimp
    Grace N.

    We came into the town around 3pm, most restaurants were closed. This is the one we just saw and opened, so we walked in, ordered steak, shrimp and calamari Calamari is the best one I have ever had. Crispy outside and tender inside. Rib eye steak is juicy and fresh! The price is very reasonable. It definitely worths 5 start!

    how about some more Canadian ham on my Hawaiian pizza?
    Robert C.

    Something else in Jasper, Alberta? It started raining on Labor Day weekend, so we ducked into the nearest restaurant, which happened to be Something Else Restaurant. Very clean, spacious, modern looking restaurant, with only a few booths filled with people. We were shown a booth, and the menu, with water served promptly. Decided to order a $20 Canadian 9" Hawaiian pizza for the two of us, along with a coke. Meanwhile the restaurant is so large that a crying baby on the opposite side of the restaurant didn't bother us. They put families with small kids far away from those groups of adults only - a good sign. Took about 15 minutes for the pizza to be ready. Four large 4" round slices of Canadian ham, on top of a pineapple laced cheese pizza. Wife and I could barely finish the pizza, it was so filling. Would have liked more ham, as half the pizza was just cheese. Something else? Good service, good ambiance, but very ordinary food. Would come back again only if we had the choice of being soaked by the rain, or stopping by the feeding trough here!.

     glass of beer and a can
    Marissa C.

    We arrived late into Jasper from Vancouver and made the mistake to stop at the first restaurant we found open. Not sure why we didn't look at the menu first before sitting. Everything on the menu is overpriced and they're having a food identity crisis. There was steak, Italian, Greek and every other kind of food you could think of on there. We decided to just order the Jambalaya and share it since it was already late. It came out looking like pasta. My bad for not reading the menu carefully - it said penne in a cajun white wine sauce. Still not sure where the Jambalaya comes into play...but ok. Taste wise, it was worse than microwave TV dinners. 1 Star only for our server being so pleasant and the bartender recommending a decent sour. Otherwise, if you're thinking of coming to Something Else, you're better off Somewhere Else.

    A little bit of steak and fish and chips!

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    3 months ago

    great ambiance, food and service!! not what you'd expect in a town the size of Jasper! highly recommend!!

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    Very bad service, as for the food, not good for the price. The environment is also not the best, as it feels extremely negative.

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    The Raven Bistro - Bison rib in bourbon glaze

    The Raven Bistro

    4.5(251 reviews)
    0.2 km
    •$$$

    I'm so glad we made reservations beforehand to The Raven Bistro on a Wednesday night. It was a full…read morehouse when we got there around 6PM. No wait for us, but everyone who came after us without a reservation would have needed to wait until ~8:45PM. The menu isn't too extensive, but has a wide variety. I started with a Black Cherry Lemonade. For a party of four, we ordered Alberta Antipasto Skewers, Stuffed Porto, and Chef's Soup. The chef's soup of the day was a Salmon Chowder. We also ordered Basil Bliss Penne, Truffled Elk Tagliatelle, Orchard Duck, and Old Fashioned Bison Short Ribs to share as our mains. The Salmon Chowder was hearty and belly-warming. Lots of salmon bits in there and mixed vegetables. I liked that the chowder wasn't too thick and heavy. I absolutely loved the Stuffed Portos. They're soft, meaty, and juicy and the sauce it comes with mixes so well with the cashew and tofu crumble. As for the Alberta Antipasto Skewers, I can't say I've had Elk and Bison much, but the Elk pepperoni was pretty good! Can't go wrong with the prosciutto either since they just go so well with slices of toasted bread. Both of the sauce it came with was great, but I think I liked the green, herby sauce more than the thicker, creamy one. Onto our mains! The Old Fashioned Bison Short Ribs was a favorite amongst all. It's super tender and falls off the bone so easily. The sauce it comes with doesn't overpower the flavor of the bison either, but it does make it subtly sweet. I loved the veggies the sauce got all mixed in with as well, especially the broccolini. Of the two pastas, I liked the Basil Bliss Penne because it's vegan-friendly and absolutely delicious. I wish the pasta was a little more al dente, but it was still really good. More subtle flavor wise than the other pasta, and not too heavy. I can't say much about the Truffled Elk Tagliatelle since I only sampled a bit. It's on the flavorful and rich side, but my party absolutely loved this too. Lastly, for the Orchard Duck, the sauce was the delicious. I think the duck could be made a little more tender, but it did pair well with the sauce. I also liked the contrast of the crispy rice cake. There was a thin layer of outer crispy layer and the rice in the inside was more soft and mushy. All the dishes had a lot of texture variety which was amazing. My partner and I shared the Chocolate Pecan Tart which was an absolutely amazing way to end the night. Our friends shared their Baklava Cheesecake which seemed to be a popular choice given that a lot of other tables ordered it. The pecan tart was not too sweet and had a rich chocolatey taste. Service was absolutely stellar as well. Our server checked in on us periodically to make sure we were doing fine and also gave us ample time to enjoy our dishes. We were also checked in and situated quickly thanks to the lady at the check-in counter. Everyone we interacted with was really friendly. I can see why our accomodation host recommended Raven Bistro to us. Thanks for the wonderful experience! We all enjoyed our meal here!

    Raven r considered 2 b the best restaurant in Jasper. But has no reason at all…read more I will begin with the name, who calls his restaurant Raven? inside ugly photos and sculptures of ravens. The furniture is not accomodating and uncomfortable, not even trying 2 b a bit fancy. Now I will touch the most important issue, The waitresses behave like they serve in a workers dining room, tbey were cold and unfriendly as fas as I am concerned very poor service, it felt like u guys came 2 the best restaurant say thank eat & go. The food was cold, untasty and small, I ordered a plate of Cod fish, then I tried the cheakpeas, it seemed like the balls were taken out of tbe freezer again cold & small. Paid & went somewhere else 4 desert.

    Photos
    The Raven Bistro - Interior seating

    Interior seating

    The Raven Bistro - Baklava Cake

    Baklava Cake

    The Raven Bistro - Maple Old Fashioned

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    Maple Old Fashioned

    Olympia Greek Restaurant and Taverna - Prime rib special

    Olympia Greek Restaurant and Taverna

    3.5(28 reviews)
    66.9 km
    •$$

    I love that they do not shy away from the lemon flavours with the lemon potato and rice. Yum! The…read moreowner is Greek which is a hint to have the greek food items. The menu does have a lot on it and a big portion is more American style foods. I've had the chicken souvlaki which was tasty - it comes with 4 pita pieces and tzatziki, lemon potato, lemon rice, chicken skewer and greek salad. I'd prefer the greek salad to have a greek style dressing and more kalamata olives for more flavour. The portion was heafty, I did not finish the entire plate and had no appetizers and came in really hungry. Well worth the $22. The service was very friendly. It's a casual place to have good food and a nice glass of wine. If you'd like to try greek wines there are some off the menu. Parking is great! Free angled parking right in front with plenty of room.

    Do not come here looking for the delicious Olympia Greek restaurant. This has become a Pizza…read morePalace. Stayed to try it out and saw they had a Chicken Souvlaki as the 'Palace Special'. Definitely not the special I was looking forward to. The salad was delicious and the waitress was very sweet - 1 star. The rest - not sure where the chicken came from but it wasn't fresh, french fries, white steamed rice with some kinda herbs just shaken on top, and sour cream with maybe cucumber (but barely) - they called it tzatziki but none like I've ever had.

    Photos
    Olympia Greek Restaurant and Taverna
    Olympia Greek Restaurant and Taverna
    Olympia Greek Restaurant and Taverna - Pork souvlaki

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    Pork souvlaki

    Milos Grill - Salmon and veggies

    Milos Grill

    2.8(14 reviews)
    69.2 km
    •$$

    This was next to our hotel. It is well worth the trip to stop in for lunch or dinner…read more This place reminds me of places you went as a family when I was little. Amazing service. I cannot say enough about the server. Both nights we were here it was the same lovely lady with exceptional skills. You could also tell locals love coming here because they were greeted with such enthusiasm and warmth. I had salmon the first night and chicken parm the second. We all ordered various items. The food here is spectacular.

    You know when a restaurant tries too hard and has a million things on the menu? That always…read moreforeshadows bad things (unless it's say a chinese restaurant than that's just normal). Anyways, we stopped into Milos for a bite to eat after a fun day of snowboarding. We came on a Saturday evening and the place was somewhat busy. Our waitress was very sweet and quick to bring us our drinks (teas, coffee and water) right away. After that, not that it was her fault, they took forever to bring out our food. Kitchen was SO slow. Didn't know it was that hard too make salads... For food, this is what we ordered although I only tried two of them: - Chicken caesar salad ($13.50) - 2x Cajun caesar salad ($13.50) - the cajun chicken was good. Not much cajun or spice too it but it was cooked well. The caesar salad had too much dressing on it for my tastes. - Chicken fettucini alfredo ($18.50) - shared this with my buddy and it was probably the blandest fettucini alfredo I've ever had. No flavour at all. Almost reminded me of Michelino's...you know the ones you get out of the box. Yikes. - Lasagna ($16) - Cheeseburger ($12) - somehow my buddy's burger came without any cheese on it... Menu had a ton of greek options but they were super expensive ($20-30 price range). Definitely overpriced and based on the food that we ate, I would not want to spend that much on their food. I like how they had all the sports games on (watched some Raonic/Bouchard doubles tennis) but they need to condense the menu and focus on doing a couple of dishes well. Or figure out their identity. Is it Greek? Bar? Why is there pizza on the menu?

    Photos
    Milos Grill - The outside of the building

    The outside of the building

    Milos Grill
    Milos Grill - Thank you!

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    Thank you!

    Something Else Steakhouse - greek - Updated October 2026

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