Cancel

    Open app

    Search

    Soline

    4.4 (42 reviews)
    ModerateVegan, Vegetarian, Gluten-Free
    Open 11:30 am - 4:00 pm, 7:30 PM - 11:00 PM

    Soline Photos

    SOLINE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

    Recommended Reviews - Soline

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    11 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    12 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 2

    Soline Reviews in Other Languages

    Verify this business for free

    Get access to customer & competitor insights.

    Verify this business

    Slake - Coffee shop - Jacobins - Scones

    Slake - Coffee shop - Jacobins

    4.1(204 reviews)
    1.5 kmBellecour, Presqu'Ile, 2ème arrondissement
    €€

    A modern coffeeshop with delicious Cappucino and Cortado…read more The staffs were friendly. Lots of fun seats inside and out. You see many students hanging out and working in the space.

    An outstanding American style coffee house in Lyon, France…read more * * * So what is the big deal about American style coffee houses in Anywhere, France? Americans can get American coffee in America. France is for French stuff. * * * Well, there is one exception to the rule of France is for French stuff. French coffee is generally bad. I have had expresses and espressos in lots of cafes both on this trip and earlier trips. French espresso is grim stuff. When Starbucks showed up in France, it got a huge popular reaction. Most of this was for wacky flavored coffees such as Pistachio Mint Lattes. But the huge crowds showed a real impatience with lame tame cafe espressos. * * * When French entrepreneurs tried to clone the Starbucks experience, the results were not good. They aped all of the worst aspects of Starbucks coffee without putting anything legitimately good on the table. * * * So the French move into artisanal coffee houses is a very big deal. They follow the American model of having a) outstanding espressos, lattes and alt-coffee drinks and b) having a small but fine menu of breakfast and lunch dishes to make the coffee house a place for a destination meal. Note that not all French artisan coffee places add on Clause c) c) People need to be able to work at the coffee house all day on their computers. The places with really good food actually frown on all-day workers. There is a line out the door of people wanting to eat that really good food. But even with no c), a) and b) are enough to give you a great place. Coffee reform has finally come to France. * * * In the new coffee movement, Slake is a stellar addition. The coffee is amazing - but most of the new coffee houses have that. What sets Slake apart is food that is absolutely positively outstanding. I had a set of Turkish eggs - which were one of the best breakfasts I had in the entire trip to Lyon. My wife did even better with a one-off special - an Indonesian pancake with caramel flour. I died and went to heaven off the one taste of pancake I got. My wife was singing with the angels and flying around the Gates of Radiant Light. A quick look at the other tables suggested that there is legendary French toast to be had as well as a number of other absolutely intriguing treats. * * * There is a line to get into Slake. Don't come expecting immediate gratification - And get out when you are done with your meal. But in return for that The Great Gods of Java will show you the Resplendent Wonders of Their Kingdom once you ditch the cheap espresso.

    Photos
    Slake - Coffee shop - Jacobins - Coffee bar

    Coffee bar

    Slake - Coffee shop - Jacobins - Turkish eggs

    Turkish eggs

    Slake - Coffee shop - Jacobins - Outside

    See all

    Outside

    Bartholomé - Brunch au Bartholomé

    Bartholomé

    3.8(6 reviews)
    2.0 kmPentes de la Croix-Rousse, 1er arrondissement

    I LOVE this place - beautiful space and healthy food, and for me as a vegan and gluten intolerant…read morethis is one of the rare spots in Lyon where I find dishes and desserts that are both vegan and gluten free. They have food for all diets but you can tell they care about providing healthy options for everyone. Oh and if you go there you gotta try the vegan chocolate mousse... you're welcome ;)

    From the owner: Chez Bartholomé, nous réinventons le brunch à la lyonnaise en mêlant générosité, créativité et…read moreproduits de qualité. Ce qui nous rend uniques, c’est notre engagement à proposer une carte 100 % maison, pensée pour plaire à tous les régimes alimentaires : végan, sans gluten, sans lactose ou végétarien. Chaque plat est cuisiné avec soin, en privilégiant des ingrédients frais, locaux et de saison. Notre ambiance chaleureuse, avec ses murs en pierre, sa déco végétale et son équipe toujours souriante, vous plonge dans un cocon où l’on prend le temps de savourer. Que ce soit pour un brunch entre amis, un café solo ou un moment en famille, Bartholomé est le lieu où l’on se sent bien. Ouverts 7 jours sur 7, nous avons fait du brunch un art de vivre, disponible tous les jours, et pas seulement le week-end. Nos formules généreuses, notre attention portée aux détails, et notre capacité à accueillir tous les appétits font de Bartholomé un incontournable du 1er arrondissement de Lyon. Bartholomé, c’est bien plus qu’un restaurant : c’est une expérience gourmande, inclusive et conviviale, pensée pour faire plaisir à tous.

    Photos
    Bartholomé - Mood chill au Bartholomé

    Mood chill au Bartholomé

    Bartholomé - Sandwich frite

    Sandwich frite

    Bartholomé - Pancake façon Bartholomé

    See all

    Pancake façon Bartholomé

    Fiston - Cow cheeks

    Fiston

    4.0(20 reviews)
    1.6 kmCordeliers, Presqu'Ile, 2ème arrondissement

    French onion soup - This is not like the baked french onion soup people had in America. The soup…read moreis on the sweet side and not hot enough. Personally, I like the flavor, not as salt as many traditional one. Salad with smoked duck and foie gras - foie gras was very good. Creamy. Smoke duck is very flavorful. Chicken fillet with mushroom - The mushroom sauce is very good. The potatoes were really good and flavorful. The chicken was a little bit disappointed since it was pretty dry. Surprisingly because it's dark meat, I thought it'll be Lucy and tender but it was dry and tough. Hiberion pork - very tender, flavorful but on the salty side. Taste like Chinese BBQ pork. Pasta with truffle ham - Very rich truffle flavor, it uses macaroni, so it's like macaroni and cheese with truffle ham.

    The perfect "welcome to Lyon" meal. Warmly greeted and seated quickly during a busy lunch rush. A…read moregreat selection of Bouchon Lyonnaise choices. We went for the Menu Traditional and selected the French onion soup, quenelle de brochet and the creme brûlée. The soup had a huge puff pastry top. It was filled with delicious onions broth and gruyere cheese. The quenelle is a delicate dumpling made with pike then simmered with a nanuta langustine sauce. Simply lovely. Creme brûlée didn't disappoint. It was sweet, eggy and just the right amount of vanilla and brûlée. If you want to try the food of Lyon, come here!!

    Photos
    Fiston
    Fiston
    Fiston

    See all

    Soline - vegan - Updated May 2026

    Loading...
    Loading...
    Loading...