It is an authentic Irish pub. No food, just Guiness, whiskey, and good company. You can join a…read morewhiskey ambassadors club where you try 32 whiskeys for pride and to be among the few who accomplish this feat. Bring in your own food or door dash if you like. And just enjoy a good vibe. Amazing history on the walls with odes to heroes of Irish self determination like Gerry Adams and Bobby Sands!!

Great beer and whiskey in no frills authentic setting. I became a "Whiskey Ambassador " there…read more Ask the bartenders about it! Great drinks and great people.

We had a "celebration of life" after-party for my brother at the Nottingham Tavern earlier this…read moreweek, and I can't say enough good things about the care, accommodations, service, and the FOOD. They set aside the covered Pavilion for us (with just a few days notice) and it was the perfect spot for us and our 40 or so guests. I know it's easy enough to give people a room and a buffet but our guests kept coming up to us during the event and texting us afterwards about how GREAT the food was as well as the location. The stuffed mushrooms and pizza stood out to me, and they were so helpful with putting together a menu that accounted for some guests with dietary requests and kids needing chicken fingers :). I can't say enough good things about how easy they made the event after a hard day. Thank you so much to Sammy and Lucy especially for helping make things go so smoothly, and checking in with us throughout the evening to make sure things were going as planned. It was perfect. I would recommend this spot time and time again for events, and I can't wait to come back and visit on a regular day next time I'm in town for lunch!

Atmosphere is cooling bar. Excellent service are good. The old Nottingham cheesecake was out of…read morethis room along french fries and onion rings super special.

It had been more than a year since my last visit to Marty's Place. Time flies!…read more I was driving by this morning after court, having skipped breakfast at home in order to get a jump on traffic going into the city. I saw a new sign out front on a Bud Light white board that breakfast was now being served 7 days a week! Hot diggity! I parked out back and walked in to a mostly empty bar (2 customers who looked like they were regulars). The bartender approached and we engaged about their breakfast menu. It was pretty wide open if my desires had anything to do with eggs. They did. I opted for a sausage, egg and cheese on Kaiser roll, and mug of java. While it was being created in the kitchen I watched a show about exotic car auctions. A Borgati opening at a cool million bucks was an eye opener. Another black transport used by John Lennon around London was also put up and sold. Pretty cool entertainment. The sandwich was great! Double patty, fried egg, American cheese and a fresh, quality roll, made for a tasty and fun meal. The side of homefries was likewise excellent - hot, crisp and spicy with sautéed onions in the mix. Coffee, strong and kicking. The only shortcomings were the lack of a joe refill offering, and lack of utensils. Luckily, I had a spoon from the coffee, which was fine as a shovel. Afterall, Marty's is still a wonderful corner dive. It was made for comfort, not for speed, nor etiquette.

Stopped in to try their breakfast. Got waited on pretty quickly by new bartender Nick. We sat up at…read morea big table new the kitchen. We ordered a French toast to split and then the cook came out and I asked him what's BFO mean on the menu? He ( Bill ) said BIG F Omelet lol he was Very personable! He even gave us upon greeting us 2 tiny tiny mini eclairs that were delicious! I asked him IF he does poached eggs he said I'll make u Anything u want! So my husband and I split a BFO and check this out-u get to pick as many meats and vegetables in yr omelet that u want! For the same price of $ 11 00! Comes w 6 pieces of yr choose of cheese! He brings out 2 plates and its Allready split for us! And we Both got an order of toast! The omelette was delicious I just Didn't care for the tiny cubed potatoes bcz they were too well done like deep fried! Afterwards he bought us tiny little samples of homemade poundcake like pineapple upside down cake, caramel, and even a strawberry cheesecake flavor! Bill Really impressed me with his sharing of how he makes his stuffed cabbage since I'm Hungarian and told him how I make mine! I've been in the restaurant business for 40 years ( Retired on my bday 3/13/20 at the start of Covid ) but I have NEVER tipped a cook until today! Charles and I Can't wait to go back and have Bill make Us lunch!

A cool local spot. Lots of drink variety They assisted me…read moreon a few different beers Customer service was awesome They assisted me and even went into to store to give me some thing to try Lots of seating inside Stays open late

Great food. Great service! Awesome drinks, great atmosphere. You can't beat the price. Amazing…read morewaitresses you got to come down and check it out.

I'm not sure why they call this restaurant Flying Pig. It's not as if they have a lot of BBQ items…read moreon the menu. They do have pulled pork and BBQ ribs along with bacon on everything. I haven't been to this site since it was Dublin Square which was a long time ago. Some of the layout changed. They no longer have the old bar separated from the dining area. Callie was our server and did a great job. I was there with some friends from SC. We started by ordering the large pretzel which comes out on a pretzel hanger along with some beer cheese for dipping. They also use that hanger for bacon. The pretzel was enough for 4 of us. I ordered the wings and selected Nashville Hot and Hog Sauce as my flavors. They claim they sell by the pound ($15.50) but it ends up being 8 wings. If you want to split flavors, they make it dry and bring the sauce on the side for dipping. Luckily the Nashville Hot is a dry rub. It was very good and not too spicy. The Hog Sauce is a combo of Buffalo and Garlic which was excellent. The wings themselves were plump, juicy and crispy. Five stars. Plenty of parking. Some tables available outside for outdoor seating when it ever gets nice in NJ. Bathrooms were very clean. You may find some little pink pigs around. Not sure if they're complimentary, but my wife took the one that was next to our table. My only complaint is they have too many of their draft beers designated for only 10 oz pours even with low ABV. I had a Kane Head High which was in a 16 oz glass. They also use OpenTable for reservations which I used as well.

There is an outdoor patio outside the front door, where you get an incredible view of rt 130…read more Inside there is a central square bar, with stools all around and tables of various sizes all around it in a u-shape. The kitchen dominates the back of the restaurant with a huge pizza oven and white tiles all around, and a clean bright fresh look, as you pass by to use the restroom. Overall it was fine but not incredibly memorable. We were seated at the strange 6-top table right inside the front door. Like people almost have to shimmy past you to get inside. The service was okay but not great. On the plus side, when we ordered something it came on the quicker side and also later in the meal the manager came by and checked on us. On the meh side there were long periods without being checked on by our server and I feel like I knew a bit more about the menu from reading it than they did. The best thing we ordered was the pretzel. The rest of the food was just alright. Bang bang cauliflower was crispy but battered in what actually tasted like a more dense funnel cake batter and had a twang of fryer oil that was on the cusp of needing to be changed. The sauce was flat. Cheesesteak egg rolls were not good. Soggy (again the fryer oil) and the prevailing flavor was green peppers. (Where I come from a cheesesteak guarantees shaved ribeye, American or Cooper sharp cheese and possibly fried onions but green peppers I would say crosses a line) Mozzarella sticks were mid. Truthfully the extremely long and skinny plates the apps came out on were just annoying. I'm sure the dish and kitchen staff can't stand washing them and plating the food on them either. Just buy some oval or round plates bruh. The cocktails were fine but uninspired. I ordered a peach old fashioned... Bulleit was the brand of bourbon and there was supposed to be peach bitters, peach syrup and "fresh peach" but it came out again a little on the underwhelming side without much peach flavor and the "fresh peach" nowhere to be found. (I expected perhaps a slice of fresh peach?) I didn't take a picture of the cocktail menu but I feel like it many have been like $16 for a subpar drink. Don't mind paying even $20 for a cocktail if it's executed correctly. We tried a blueberry mule off of the mocktails menu but asked to have Tito's added. It was good and properly served in a copper mug with a sprig of fresh mint. There was some live music, a guy singing and playing a guitar which was a nice touch. I appreciated that we could still have dinner conversation and the music wasn't dominating the room- it was more complimentary to the dining experience. In fairness our time there was all apps and some cocktails. We did not try the entrees. I wonder if they would have been executed upon at a higher level. The bathroom was spacious and clean. Had some neat (copper?) sinks with waterfall faucets. In a day and age where things are expensive, you gotta be firing on all cylinders to stand out as a place for folks to drop their hard earned money for a night out. It was alright here... But I don't know if I would choose to come back over other options. It landed between two and half stars and three stars for me.

lunch specials 12.99, get the antipasto and parpadelle and sausage. escarole and beans gives your…read moreitalIan grandmothers a run for her money!

The 4 of us ate there last night. The food was delicious . The waitress was very nice. It's a sport…read morebar so the place is nosy but the place is clean. I would go back.

First & Ten has a nice vibe going. We went on a Friday night, after work, so it was alil busy. It…read morehas a pub like decor. The service was great. The place is clean and airy. The food was good. I had the chicken wings and garlic bread and my husband had the cheesesteak. He really loved his sandwich, he really loved it. I think I have to try it again to really know how I really feel. I will update my review soon.

What can I say, this place is a great bar, TV is everywhere. People were fantastic. Food was…read moreabsolutely amazing and they give you such a very big portion of everything, I had the chicken wings and they were awesome along with ravioli Alfredo. Can't wait to go back.

A diamond in the rough. The food here is so good and the staff is amazing. A fun time is always…read moreexpected here. The staff makes sure everyone had a good time.

Very kind & attentive bartender . Cute pub atmosphere. I…read moreenjoyed my Iced tea and avocado chicken sandwich with kale salad. It was delicious.

They have good food and drinks and I will be coming back but I need some friends to come with meread more

scummy business practices. worst bar i've ever been to. Manager was an asshole that scammed us…read morecharging 20 dollars per shot and all workers drinks (400 dollars for 6 drinks). Almost no English. Outrageous amounts of security who were rude and didn't understand English. Never coming here against and I urge you stay away and go somewhere else (you'll get scammed).

Located in front of an Amazon warehouse. That was a little off putting. But the building is nice…read moreenough with a few outdoor tables in front. Inside was nice and clean and tasteful. Liked u can tap your table lamp to adjust brightness. We started with crispy calamari it listed accompanying cherry peppers baby scallops sweet spicy Thai sauce. It was just basic calamari to me. Ordered 3 entrees 1. Salmon it was good a tad over cooked. Once again the accompanying items were a none event. 2. Bourbon Maple Short Ribs was very good as were the potatoes. 3. Lobster Shrimp Au Gratin was basically lobster Mac n cheese is was good. Coffe and tiramisu for dessert was yummy and as expected. Overall a nice experience would go back. They did have Bronzino for fish of the day and also oysters raw or Rockefeller maybe I'll try that next.

Terrible service !!…read more 1. Came here at 6:45 WITH reservations ahead and ended up getting a table an hour and a half later 2. Didn't get the food after 2 hours of waiting and it wasn't busy at all 3. Food wasn't even good 4. People were being rude and banging on stalls and yelling the bathroom 5. Only reason I didn't vote it 1 (other than it not letting me) was because the waiter was nice Ruined Mother's Day. Update: the owner came over and they're trying their best. thanks.