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    Smokin' With Chris

    4.0 (497 reviews)
    Closed 11:30 am - 6:00 pm

    Smokin' With Chris Photos

    SMOKIN' WITH CHRIS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Smokin' With Chris

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    Outside patio dining area available
    Mark V.

    My wife and I have come to fall more and more in love with Smokin' With Chris as time goes by. You don't need to travel to Kentucky for this Bourbon style pit BBQ cuisine but if you close your eyes, you'll think you have. The pork belly burnt ends with collard greens and cornbread has become my favorite. The flavors of each item is stellar but together in one bite? Explosive in the best ways. Strong family vibes and friendly staff give you a real sense of south/western hospitality. I've personally been there a half dozen times and the consistency of their amazing choices never disappoints. The prices are VERY reasonable as many great options (like my favorite) can be scored for under $20 a plate. We also didn't wait long for a seat and our food came out quick and obviously fresh and made to order. Load up the family and bring a big appetite! This is a great place to make yourself at home and "sit a spell."

    Southern Pulled Pork Sandwich, Corn Bread, Mac and Cheese
    Melissa C.

    Been looking for some good BBQ in CT and this place was great! Serving sizes pretty large, service was friendly / quick. Parking does tend to fill up on a busy Saturday night , though there is a alot of it ! Tried both the house Mac which has a nice mild spicy kick to it , BBQ sauce was good and corn bread tasted nice and fresh. Restaurant was nice and cool.

    inside
    Jamie N.

    i was really stoked to come here since it's been on my list for a minute! we ordered the brisket queso dip and i liked the chunks of brisket, flavor, and the chips were very nice and crispy! for my main, i ordered the meat lovers specials and opted for the sloppy spare ribs, pulled pork, brisket, mac and cheese, and cornbread. the best part of this entire meal was the sloppy spare ribs, even though they could've been more tender, the flavor and taste was amazing! unfortunately, the bbq sauce on the pulled pork was overly tangy and overpowering. i also wasn't a big fan of the brisket, it was watery and lacked vibrancy. the mac and cheese and cornbread were delicious though! this dish also comes with slider rolls and they were sadly midly tough/hard. would come back here for those sloppy spare ribs!

    Thomas S.

    Very helpful waitstaff that offer suggestions to get the full effect of the menu. Did the meet lovers with brisket/pork and ribs with beans and collards. Also tossed in some chili. Great little place that has plenty of locals. Great beer selection as well with local brews.

    Yabba Dabba Doo - Jalapeno Cheddar Corn Bread and Collard Greens
    Chan N.

    A friend of mine wanted to have some BBQ and suggested we come here for dinner. There was plenty of parking around the restaurant. We walked into the restaurant and opted to sit outside. It was a nice day for it too. Outside there was a bunch of seating and there was a large smoker where you can smell the delicious meat. I ordered the Yabba Dabba Doo, which was a smoked beef rib. I had it with a jalapeño corn bread and collard greens. The waitress was personable and stated I won't be disappointed by this entree. She was not wrong. The smoke rib was delicious and very tender. I love the Smokey taste of the bbq sauce. My friend was jealous he didn't ordered it. It looks like we have to come back again so he can get a chance to order this dish! Can't wait to try their other dishes.

    Shrimp with goat cheese and bacon barbecued the sides were grits, and broccoli slaw. Amazing!

    We have been going to this quaint, rustic, smoke house restaurant for years. The service is always efficient and friendly. The food has never disappointed. On our last visit I got my favorite food item that was on special for that week. Once again it was so yummy. I recommend trying them soon!

    Southern Pulled Pork Sandwich
    Nichole S.

    Ambience: it's was as expected. A cute bbq joint with paper tablecloths. Felt like I was in BBQ country. The food was very good! I had the chili to start- it was very smoky and rich. I would recommended if you wanted something small for personal/individual. Next up was the pulled pork sandwich- tender, lacked a little flavorful. I expected a little more spice but paired with the BBQ sauce, it was yummy! The sauce was smoky and tangy which gave the sandwich the flavor it needed. The sides stole the show- the broccoli salad was a fresh accompaniment. Needed it with all the heavy foods. The Mac and cheese was ooey gooey- and perfectly what I want from a homemade dish. Worth every calorie

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    Business owner information

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    Chris C.

    Thank you so much. This is what we strive for!

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    8 months ago

    You'll be sorry! Not worth the time or the bother. Service is very aggro at times and food quality is very inconsistent...

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    1 year ago

    Food and atmosphere is fantastic. Can't go wrong here. We went on a Sunday and it was nice and quiet and the food arrived fairly quickly.

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    1 year ago

    The service is very friendly. The food I'd say 7 out of 10. The Mashed Potatoe puck had no flavor and was burnt.

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    5 months ago

    delicious food and good atmosphere hope they stick around for a while. always busy and that's a good sign

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    1 year ago

    Food was amazing! Will definitely go back. Staff really friendly and atmosphere was casual. One of the best bbq around!

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    Page 1 of 13

    Ask the Community - Smokin' With Chris

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    I have been going to Avventura's for years. When I go in the morning, they know my order. The staff…read moreis super friendly. They know my name and talked to me about life. The food is delicious. I have been working my way through trying all of their desserts.

    I really wanted to like this place. I should say I ordered for delivery and did not eat there. I…read moresaw on the menu. They had a sandwich that had pickled eggplant in it. It's very rare to find a place that does this. I was excitedand ordered two grinders. One was the Lucky Luciano and the other was the Sicilian. The. Lucky Luciano is a vegetable base with provolone cheese. It was thinly sliced provolone cheese, two slices on the entire grinder. Unfortunately, due to the marinated mushrooms and marinated eggplant. The bread was pretty soaked. I think if they used more cheese as a barrier, this sandwich could've been better. The Sicilian is basically an eggplant Parmesan. I did not care for this in Parmesan however it is edible. The eggplant was sliced, extremely thin that you could barely taste it. Instead of using melted mozzarella, there was one hunk of fresh mozzarella on the sandwich. I did feel that the prices were pretty expensive however, I probably would try the vegetable sandwich again if I eat it in person and ask them to put extra provolone around the bread . A lot of the reviews people love it here so I might try some other sandwiches however I don't eat meat so these were the two sandwiches I was interested in.

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    The Lab at Factory Square

    The Lab at Factory Square

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    I've been here a few times for takeout, but decided to eat in. The good as always was super fresh…read moreand interesting in all the best ways. The truffle fries were to die for. We weren't expecting table service in the common area but they were on it. The plating was beautiful and so is the factory building it's self. I even came back a few hours later during dinner to look for my lost wallet and the server came out and went through the chair cushions, above and beyond. I've always recommended this place for my food but after this experience I will recommend this place to lose their belongings!

    The chef made me a wonderful, tasty, fresh quesadilla on Friday. The crunch of his quesadilla was…read moreso good compared to just a warmed-up one in a microwave I've had elsewhere. The two cheeses plus a fresh tomato and lime were all that this large lunchtime meal needed to satisfy me. He is the lone staff, so be prepared to wait while you sit outside the restaurant in the open space with tables provided. He serves the meal himself. The vibe is a bit noisy at times as people walk through the dining area on their way to other venues in this old converted factory space. I thought it was a great idea to recycle old factory buildings along the Rails to Trails walkway in Southington. If you want an unconventional meal and like wandering around, popping into stores like the chocolate store or brewery, try it out.

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    Jim's Grocery & Deli

    Jim's Grocery & Deli

    4.5
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    Joes meat might be the most amazing sub ever concocted. Never change !!! We love you all the way…read morefrom Dallas TX !! Yeeeeehawwwww

    Pay attention to this one folks for it is easy to miss. A small deli indeed, that looks as if it…read morewere a house transformed into a deli, sitting next door to another house. I walked in and from first glance, you can tell it is a staple type establishment for those within the community of Plainville. A spot that folks love to hit up in the mornings and for lunch to get their day started and to keep it going. I always can appreciate a good home-style vibe. Jim's had a few patrons inside, all having conversations with the ladies behind the counter that were making food and then the gentleman at the register as well. I will say that when I walked up to the counter, one lady looked at me as if I had a third eye, scoffed and walked away but I didn't think much of it for she may have been having a bad morning....moments later the other Woman said, "What do you want?" in a questionable tone but again, I digress for they both looked flustered. I placed an order and simply walked to the register and proceeded to grab a few more items for my review. I started off with the Pastrami Reuben on hardroll. The roll was toasted for that crispy factor and the pastrami itself, was good. You really can't go wrong when the cut on the pastrami is just right and it has a nice cut about it. The sauerkraut was ok, nothing major to write home about to be honest and it had a nice savory sauce with some Swiss cheese that. complemented the sandwich. Moving along to their macaroni salad! The mayo was tangy, and the red onions drew in the flavor profile rather nicely. It was seasoned with pepper as well and with the macaroni cooked to near perfection, you couldn't go wrong here. Now their Bacon, Egg and cheese on a hard roll left much to be desired. More BREAD than egg and bacon....You could barely see it from the side, let alone taste anything. I was sadly disappointed in their excuse for a breakfast sandwich. It lacked style, ingredients and flavor. This brings us over to their Apple Crisp! Fresh apples, cinnamon and granola goodness that made up for the horrible breakfast sandwich. Each bite of the crisp sent harps my way to play me a melody of tasty treats. Not too bad but between their. questionable customer service and my breakfast sandwich, I can only give Jim's an overall score of 3.5.

    Photos
    Menu
    Menu
    List of the sandwiches!
    List of the sandwiches!
    Think it was called The Wayback.

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    Smokin' With Chris - bbq - Updated July 2026

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