What a disappointment...been living in Monmouth County for over 45yrs...for most those years, my…read morefamily has dined here numerous times.
Most recently, my older daughter, after college, married a young man from Long Island and moved there. My son-in-law and I have a friendly banter regarding who has the better seafood. They visited for the week and prior to them heading back to LI, I recommended going out to Bahrs, before they get on the parkway...easy and to prove my point, who has the better seafood...well, needless to say...my point was mute.
First, let me set the stage, it's 4 adults and 3 children (7,5,3)....ordered steamers, mug of NE chowder, calamari, Caesar salad, linguine w/clam, kids cheese burger, pasta with butter, side of meatballs, fried founder and a Lava cake (baby girls bday-they were out of) replace it with a couple of scoops of ice cream...with a candle (best part).
Mug of Chowder- $13 came out cold
Caesar Salad- $15 couple of pieces of romaine, wishbone is a better dressing
Linguine w/clam- $29 sauce was so think, uneatable (gave enough clams) still couldn't eat it
Calamari- $17, only rings and rubbery, Costco has better frozen
Kids cheeseburgers- $14.50 each, 4oz burgers
It was a slider at best...no taste
Pasta with butter- $14.50 dry, forgot the butter
Steamers- $27....sandy and rubbery
What has happened to this place...staff is summer help...inexperienced...it's not the fault of the help, it's the fault of the owners and management.
For the record, we didn't complain to our waitress..it's not her fault. We tip her 25%, (my children worked locally, during the summers, not at Bahrs)
Bill was over $300 with drinks...I'd rather spend that where I can get quality. There are many more options...guessing location plays a part...but, I'm a local and not a tourist.
Sorry Bahrs, not returning......