Where do I begin. It all started with a tik tok video about a woman from Venezuela and a man from…read moreMontana who have a ridiculous infusion of food and not one lie was told. My sister and I came here for my birthday lunch and from the first bite I was in heaven! From the moment we walked in, to the moment we left the service and hospitality was so welcoming and amazing. You just felt like you were visiting your tia's and your primos. We were given sample cups for the teas (which were all so delicious it took me forever to decide!) We ordered to patacon with garlic pulled pork and the cachapa with the braised beef. Not a single dish lacked flavor, moisture, layers of ingredients, nothing! They checked ALL the boxes! The garlic rice was so good, so simple, so amazing. And that jalapeño citrus slaw was creamy, zesty, crunchy, fabulous. These are the type of flavors you never forget, and always desire. Stick to your ribs, embed in your memories, visit you in your dreams, type of flavors. LOL I will ABSOLUTELY be back EVERY time I'm in Dallas!

Pro Tip: The portions are huge so when you need the To-Go boxes, they're located right by the…read moreentrance. If you have family coming for the World Cup, THIS is the place to go for the best dang BBQ in DFW area if not Texas. You want brisket? Their fatty brisket is smoked to perfection and just falls apart in your mouth. I'm always a turkey gal, and the turkey here has that nice sweet wood-smoke flavor but oh so tender. To me, the clear winner is the Mac & Cheese with pork Burnt tips. Trust me when I say, words can't describe this heavenly taste and you need to try it for yourself. We got to talk to Tim, the owner and he is just so lovely. You can see how much pride(justified) he takes in his food. I can't wait to go through the entire menu.

I stopped in because are located near my Tandy Leather shop and I've wanted to try it. Are you…read morekidding me! First the service! Greeted right away and the roomy place was so comfortable. It was Saturday lunch so not too busy! Now, for the food! I had the spicy beet noodle soup. The meat was so tender and lean! So flavorful. A huge bowl of noodle soup! A hint of 5 spice seasoning took it over the top. What I didn't expect was the small dishes of kimchi, pickled radishes, and other assorted veggies. The price to portion ratio was unbelievable. Go. Go, now! You'll be happy you did. I guarantee!

Had a wonderful experience at Won BBQ. Had heard a lot of good things about them and tried their…read morelunch special. We got the baby octopus bibimbap with the steamed egg and bulgogi bibimbap with the tofu soup. The banchan was also really fresh and the kimchi really stood out. The portions were huge! I love that the bibimbap comes out on a flat sizzling pan to maximize the crunchy rice you get from it. The baby octopus was delicious and had great flavor. The steamed egg had a spongy texture which and was also really flavorful. The tofu soup was not as thick as some that you might get but it had a really good savory flavor that you can taste in the soup. It was overall a real great experience and a great value if you're going at lunch. Definitely adding to our regular rotation.

Great poeple. Used them every year for our awards banquet. Great selection of sides and more food…read morethan you need. Excellent pricing.

My husband and I had a delicious meal of brisket, ribs, sausage, corn on the cob, coleslaw, and…read morebeans! Everything we had was extremely delicious!!!! T even made all of our meat to order with not very much fat because that's the way we like it. The ribs melted in our mouths, and the brisket was one of the best we've ever had! The sausage was so good too. The corn was so good too. The food quality, temperature, and amount of heat were all amazing. We can't wait to eat Good Boyz BBQ again soon!!! Highly recommend!!

The Good: The…read morecustomer service is very friendly. Very kind workers who are very helpful and explains the menu well. I enjoyed the ambiance of the restaurant with the large mural of a Hawaiian beach and simple island decor peppered throughout. The restaurant is also very clean. I also was fairly happy with the portion sizes for the chicken dishes. The vegetables in the Hawaiian plates were cooked very well and were really good complements with the lunch meals. What didn't work for me: The decoration alone is where this stopped feeling like a Hawaiian restaurant. The Hawaiian plates felt more Asian inspired rather than true Hawaiian inspired. The flavor is excellent, don't get me wrong, but I felt it was a bit of an identity crisis. The Beef BBQ short rib pieces were fatty and overcooked. I had only a few tender bites of beef but the rest was so chewy and fatty that I had to spit it out. Also only had 6-7 pieces of short rib for a $20 plate which I didn't really feel was worth it. The chicken katsu was crispy however I didn't care for the quality of the chicken meat. It was very stringy and tough to bite through in some areas. I was very much looking forward to the macaroni salad but it was just fine. I had high hopes for this one but it just wasn't creamy enough to blow me away. If you have ever visited a Hawaiian island and ever felt like you needed a fix of that memorable vacation, this place won't bring you back to those island memories but you will still be treated very well from a very kind staff. Their attitude is very aloha however I hope one day I can take a bite of their meal and be transported back to island vibes. I would recommend this place if you want solid Asian flavors, but not Hawaiian island specific flavors.

Stopped in for take out. Teriyaki chicken, Mac salad and fried rice. Spam musubi on the side. All…read moresolid choices. The rice was a lil dry but the teriyaki sauce solved that. Small mom n pop shop and friendly folks. Support Local

No idea they even had a BBQ place at Cityline. Easy parking in garages or on the street if it's not…read moretoo busy. Pretty quiet on a weekend night.. Order at the counter and they bring it out. They pick up the trays after. Decent menu selection. Burgers, sandwiches with BBQ meats, BBQ meats on its own etc. They have a good amount of TVs, so might be a lowkey spot to watch a game but won't have the crowds. I've tried a few things here. $4 for sides. I thought the side was small.. Cole slaw was ok. The skinny fries are skinny and a decent portion. Tried the sliced brisket sandwich ($11.79). Didn't have much flavor. I used a bit of the BBQ sauce, but I feel it didn't add much either?? the price for the sandwich is decent though. I liked the burnt ends. I wish there was a place for self serve pickles. BBQ is competitive in Texas, so it's alright.

I actually called before coming in to check on a menu item, brisket nachos , that I learned is only…read moreon the happy hour menu. I spoke with Shay and she was very helpful. When I came in I ordered the Lady Bird Salad. I wasn't necessarily going for healthy but I wanted something light and this did both, satisfied my appetite and was a healthy option according to my dietary needs. It is a great portion size. I ate about 3/4 of the salad without guilt lol. I tried both the prickly pear lemonade and the ginger I think it's a soda with cane sugar. I enjoyed both. I did not catch the gentleman's name at the register but he was quick, efficient and pleasant. I like the dining room especially on a day like today, it was beautiful out so there was a nice breeze coming through. I would definitely recommend and also return here to try other items.

I hardly ever leave reviews, but I had to make an exception for Ten50 BBQ because they have been…read moreconsistently outstanding for as long as I can remember. The BBQ is incredible, the prices are reasonable, and you truly get what you pay for. What really sets this place apart, though, is the people. The meat cutters, servers, cashiers, bartenders--everyone is friendly, respectful, and genuinely welcoming. It's rare to find a restaurant where every single employee makes you feel appreciated. They're also very clean and sanitary. Everyone handling the food wears gloves, and I never see employees handling both money and food, which says a lot about how seriously they take food safety. The dining area and bathrooms are always clean, and there's plenty of seating. I actually live farther north, but I happily drive past all the other so-called "great" BBQ places just to eat here. That's how good it is. Management, whatever you're doing, keep it up. You're absolutely killing it. The quality, service, cleanliness, and consistency have never let me down. If I could give Ten50 BBQ more than five stars, I would. They never disappoint.

Stopped in for lunch. Line was fairly lengthy, but moved quickly. Meat sold by the 1/2 pound. I…read moreopted for brisket and sausage. Brisket had a think smoke ring with great flavor. A bit in the dry side, but it was the lean end. Sausage was really good. Grabbed baked beans (pretty good, not great) and some slaw (very interesting with what I think was flat leaf parsley mixed in). Service was fast and friendly. Ambiance is somewhat typical cue like. Big place, plenty of seats. N*joy!

Awesome food, we came to town for a few days and wanted to hit a good place for BBQ. Good service…read moreand food, hehehe there was a man with a To go order and he said can't wait ate on his tailgate in the parking lot. lol

This is a pretty solid bbq joint! You order at a window and eat at some picnic tables outside by…read morethe parking lot. There's no indoor seating. The brisket was my fav out of all the meats! Juicy and well seasoned with a nice crispy top. We got lean pieces without too much fat on it which was perfect! The Dino rib was humongous! I was hoping the meat would've been fall off the bone tender but it wasn't. I think it would've been better if it were more tender. The pork ribs and burnt ends were pretty solid as well. Good seasoning and the burnt ends had a good crisp to it. I think if they cut the burnt ends smaller it would be more crispy lol I really love a good baked potato and this has to be one of the best loaded baked potato's out there! The potato was soft and stuffed with butter, cheese, bacon and chives. It's good to eat with the meats to balance out some of the flavors. I was craving a good corn bread and this one was pretty good. It was moist and fluffy with the perfect amount of sweet and corn ratio. Overall it was pretty good bbq! I'm on a quest to finding the best bbq out there!

Great food and friendly service! The 3 meat plate was absolutely dynamite, and the homemade sides…read morewere just as impressive. Everything had that authentic Texas BBQ flavor you hope for when you stop at a local spot. I'll definitely be recommending Dynomite BBQ to everyone across Texas -- skip the others and head straight here. Highly recommend!

I'm super late with this review but this is by far some of the best bbq I've had in DFW. As with…read moremost reviewers, it takes a little bit to track him down. Most Yelpers will post on here where he's at for the day or just give him a call. First, you're greeting by the smoke which is my first rule when it comes to bbq. If I can't smell it, I ain't eating it. Second, are all the nice people waiting in line. Folks were like kids at Christmas; they couldn't wait to dig in. Then there's the Pitmaster and you can tell right away about his passion. Not just for his craft but the people he's serving. Don takes his time with each person and you're having a genuine conversation. It's just so much more than just a transaction. I ended getting, what I'm going to call the, Pitmaster's Plate. I had $50 and told Don that give me whatever I could get for it. I got some of everything: sausage, lean brisket, spareribs, and my two favorites fatty brisket and the chicken (he only serves dark meat). The meat was not overly seasoned with just a hit of spice. I'm guessing salt, pepper, granulated garlic, granulated onion, cayenne and maybe a little mustard powder. It had a strong smokey flavor so I'm guessing either mesquite or oak. I didn't get any sauce so I was bummed about that and some of the lean brisket was a little dry but it's definitely worth all the money. I got so much food and it was a pleasure just being there. I ended up making some pimento grilled just with the brisket and it was . There are no sides, no bread, just pit style bbq. If you can, definitely make your way there.