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    Smokehouse

    3.5 (6 reviews)
    ModerateSmokehouse
    Closed 11:30 am - 2:00 pm

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    Carrol Lou's Smokehouse

    Carrol Lou's Smokehouse

    4.3
    (89 reviews)
    42.0 mi
    $

    Interesting place. Definitely worth our stop passing through here. It's a barbecue smokehouse in…read moresomeone's actual house! They do a bustling business. The food is actually very good. They put together some really well crafted sandwiches that we felt to have been a reflection of the care of putting together each recipe. The fries were really good, nice, crispy, seasoned well and HOT! The Cole Slaw was excellent on the sandwiches, but as a stand alone side, not so great, just average. It's more than just casual. When we were there, and I assume this to be the usual, there were no non-disposable utensils or plates. The place is cramped, and only one table (2 two-seaters pushed together. Everything else were booths, and on the small side to accommodate the limited space no doubt. The kitchen is right at the tables, and the entire place is a bit (actually a lot) crowded. They do a bustling take out business though. That was evident. So I think that would be reflective of how good the food is. The reviewer who gave it one dollar sign to reflect price, failed us. Three of us, three sandwiches, two fries and one cole slaw, with three small fountain drinks, yet it was over $60. I cannot give my usual highly descriptive, wifey assisted review, but she's with me writing this. We've already left and I got no pictures! Just one of those days where you're in a rush.

    Carol Lou's prove the best BBQ is found in hole in the wall joints such as this old house that is…read morecluttered and falling apart. But man oh man, the BBQ is worth a visit! My wife and I split half rack of ribs, 1/3 poind of brisket and pork, jalepeno cornbread, peach Bourbon baked beans, and brisket mac and cheese. This is going to sound silly especially on how good the brisket and pork were - but I enjoyed the beans more than anything else. These beans were sweet and spicy with peaches, Bourbon, and red pepper in them for a truly amazing experience. The brisket and pulled pork were elite as both were tender and juicy. The ribs started off great and fell off the bone but the end was a little too tough. Jalapeño cornbread was sticky, sweet, and had the kick you would expect. Brisket mac was cheese but the brisket seemed out of place to me. There are 6 sauces: Carolina Red (mild), Georgia Mustard, Perfect 9 BBQ (vinegar tomato base), Triple S (medium), Sweet Chili, and Hot Carolina Red. All sauces were fantastic! Based on my review, Carol Lou's serves up a 5-star experience but 2 things holds them back. 1. They charge you for sauce. They charge $1 for an extra 2 oz container of sauce. You only get one choice of sauce with your sandwiches or meat and you don't get any on the side if you choose for them to dump it on the meat. Carol Lou's sauces are not made of gold and it is ridiculous to charge for extra sauce. 2. Sweet tea was rurnt and that is a Southern Word for bad and awful. It tasted old and it had gone bad. Other than those 2 things, the food is excellent but if you are a sauce-aholic and sweet tea lover like me, be prepared.

    Photos
    Pulled pork sandwich
    Pulled pork sandwich
    Carrol Lou's Smokehouse
    Half rack of ribs with peach Bourbon beans, jalepeno cornbread, and brisket mac and cheese

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    Half rack of ribs with peach Bourbon beans, jalepeno cornbread, and brisket mac and cheese
    Dac's Smokehouse Morton

    Dac's Smokehouse Morton

    3.9
    (43 reviews)
    26.1 mi
    $$

    Two words: Underwhelming. Expensive…read more Let's start with Underwhelming. 1. Dac's Sweet Tea is from the fountain yet they pass it off as fresh-brewed in-house. 2. The pulled pork and brisket just isn't very good. The brisket falls apart like a roast and the pulled pork has little flavor. 3. I had 6 BBQ sauces and 3 of them were adequate. The Honey BBQ is the best of the lot followed by the Pineapple Habanero and Hot. The Strawberry and Carolina Vinegar is too watered down and the Mustard BBQ is too heavy on the Dijon. They may have been able to get by on Underwhelming but Dac's is going to make you feel like a chump with your wallet. 1. They have a $4 upcharge for Mac and cheese with a BBQ plate. The only problem is the mac and cheese is just ok. I don't understand how the mac and cheese I was given deserved a $4 upcharge. 2. Remember those sauces? Yeah they gave me 2 and charged me 75 cents for each after. Dac's teases you though because they have a truckload of sauces but if you want to sample more than one, they 3 quarter you for each one after. There has to be better BBQ choices here than this Underwhelming and expensive experience.

    You get a four because the ambience and waitress were awesome. The garlic mashed potatoes were a…read morebit dry, the pulled pork was not as tender as it should've been. I noticed your ratings were only 3.9 and you need to fix these things. I could've given you a three easily due to the food. Please figure it out.

    Photos
    Dacs way burger with fixins
    Dacs way burger with fixins
    Nachos with fries
    Nachos with fries
    Steak

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    Steak
    Haze Smokehouse

    Haze Smokehouse

    4.5
    (247 reviews)
    59.0 mi
    $$

    Got the sampler for a late lunch and shared it among the three of us (we expected to eat light)…read more Was $37. Our sides were sweet potato tots and cole slaw. Given it's double the price of a single meat platter, I expected it to comfortably feed two. On the platter were two solid ribs, a quarter dark chicken, and one hot link which were all solid sharing portions. Brisket which I understand would be one of the more expensive items - was one slice plus a sliver of a dry end attached to it. I'm not sure if that's one slice or a one slice plus what one was counting as a second slice. This was a disappointing mark - I thought about asking the server about whether we should have at least a full second slice. Pulled pork - to me is a much less expensive item compared to brisket - yet a relatively small amount. Not as egregious as the easily measured brisket. Cole slaw - even if it was made in house as opposed a commercial bulk supplier, this is a low cost item no? Small dish. Quality is very good - just a question of the quantity. Tap water here seems filtered for neutral taste. It was a nice day on a quiet Sunday afternoon so we opted to get seated outside on the patio with umbrella shade. Traffic going by was light and quiet. Two servers available during the lull while we were there and the worked as a team to check on us outside.

    Never expected to find such great BBQ in a small town. Stopped in for dinner and had a great…read moreexperience. I ordered the trio of bbq sliders, one pork, one brisket and one spicy sausage. All very good and great smoke flavor Ang quality of meat. They serve them with just dry rub but had a great selection of sauces on the tables. I added a side of chipotle Mac & cheese with ham and it too did not disappoint, very flavorful and a healthy portion. The wait staff was friendly and very quick to serve us even though there were 6 at our table. It was a nice night and we all sat out on the patio. They also had a good selection of craft beer which pairs so well with the BBQ.

    Photos
    Haze Smokehouse
    Bloody Mary
    Bloody Mary
    Slider appetizer and brisket sandwich

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    Slider appetizer and brisket sandwich

    Smokehouse - smokehouse - Updated August 2026

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