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Smokehouse & BBQ

4.2 (17 reviews)
Open • 11:30 am - 8:00 pm

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Bbq box
rick s.

Amazing BBQ spot in Vaughan. We loved everything!! Highly. #texasbbq #bbq #toronto #vaughan

Cookie Butter pie in a jar!!!! OMG!!!!!!AMAZING!!!!!!!!
Tonya D.

The food, service and ambiance is like no other! I dined at Smokehouse BBQ today and experienced an exceptionally delightful meal. I indulged in a half-pound of delectable spicy BBQ-style chicken wings, complemented by a traditional side of macaroni and cheese. The culinary highlight of the day was an exquisite cookie butter pie in a glass jar, that elicited sheer delight, leaving me with a radiant smile. Without a doubt, I plan to revisit this establishment in the future, and I wholeheartedly recommend it . I urge you to discover this gem off BBQ. I ate everything before I could share a picture except the pie in a jar! LOL!!!!

Nashville chicken
Nehal P.

We were craving some hot Nashville chicken sandwich. This bbq spot popped up and it was fully worth the try. Buns were nice and soft. Super crispy and dipped in dripping Nashville oil. It could have been little more spicy but overall it was could. Like the pickled onion twist instead of slaw. Maybe a tip don't add the cheese I think without it will be better.

"The Cookout" meal for four - wings not included in this picture and they were incredible too!

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3 years ago

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4 months ago

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10 months ago

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2 months ago

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2 years ago

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3 years ago

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2 years ago

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1 year ago

This could easily be the best restaurant for BBQ. Staff are amazing, the vibes is 10/10. Hands down will be coming back here weekly!

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4 years ago

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2 years ago

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3 years ago

Amazing BBQ and sides also really cool atmosphere, very modern not like the old run down bbq places.

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3 years ago

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4 years ago

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Hank Daddy's Barbecue - Coconut custard (1 pc per order)

Hank Daddy's Barbecue

4.1(176 reviews)
6.2 km
•$$

Delicious BBQ uptown that pleases both picky kids and adults of all ages. It's also impressive that…read morea lot of the sauces and menu items are also gluten free so it's great if you have someone in your party that is gluten sensitive (celiac) like we do. The portions are generous. The accompanying sauces flavourful and I appreciate that the meats weren't overly salty and just perfectly seasoned. We ordered a platter for 4 to feed 3 adults and 2 hungry kids and we have plenty to spare for leftovers. Some of us also ordered the individual build your own, which is also quite affordable and reasonably priced. My fav has to be the ribs and brisket. The Mac and Cheese disappeared quickly. The staff was really friendly and helpful and there was plenty of seating on a Sunday evening when we dined as a group of 8. Asked everyone's rating at our table, they gave this experience a 4.5-5 stars all around. Definitely a spot we don't mind returning to!

Stopped in first time to have their happy hour menu. Got a…read morebit of everything. Pulled pork sliders, beef brisket slider, sausage original and the jalepeno cheddar and a point of wings. Cow big fries loaded sweet potato fries with pulled pork and slaw. Absolutely delicious! The wings were slightly overcooked as were the pulled pork a little bit to the dryer side but good value none the less. $5 Hank lager pint. Looking forward to coming back.

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Hank Daddy's Barbecue
Hank Daddy's Barbecue - Beef brisket

Beef brisket

Hank Daddy's Barbecue - Smoked old fashioned

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Smoked old fashioned

RD's Southern BBQ - Cornbread

RD's Southern BBQ

3.8(124 reviews)
19.3 km
•$$

Located in a very unassuming "plaza", I was pleased to find them, as we we happen to be looking at…read morea storage unit in the same plaza. I caught the sign quickly as we were driving by and turning it. It was dinner time, so I went on Google maps, curious to what resto it was. To my surprise it was RD's! Of course I knew what RD's was but had never been. Perfect opportunity! I ordered a small loaded Mac and cheese with Buffalo chicken. At first bite, I was like yup. Yup, that's the one. My tastebuds were happy. The noodles I think were just a taaaad undercooked for me. Perhaps this is done to hold its structure against all the creamy cheesiness. But ya, that is pretty much the only critique from me. I loved how cheesy it was and all the cheese pulls in between the noodles. The Buffalo chicken flavour paired so well with the Mac and cheese. I'm glad I got this because you really need a change in texture and a flavour that compliments the continuous cheese. The heat from the Buffalo was also perfect with the creaminess. I would defs order this again and I'm interested in trying other items on the menu. The prices are a bit steep, I'm not going to lie. However, I get it, we're living in 2022. Crazy times.

The service was very quick and the staff was really kind. The ambiance is very homey and the food…read morewas made to order, there are places to sit while waiting. The food was okay I would go back and try other things on the menu cause they had a lot of good options. The cornbread was more like a pound cake it was very dense wasn't getting much cornmeal flavor or texture it was a good amount for the price but it was not cornbread more like a cake. The mac and cheese was not my favourite it was good for the portion and the price but I wouldn't order again pasta could've cooked a little longer and could've used a bit more seasoning. The brisket sandwich was good meat was tender and there was a good amount of meat they didn't skimp however I do not think it was worth the price.

Photos
RD's Southern BBQ - Nov 2022

Nov 2022

RD's Southern BBQ - Brisket sandwich

Brisket sandwich

RD's Southern BBQ - Mac and cheese

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Mac and cheese

New Orleans Seafood & Steakhouse - Crab Cakes ($19.95)

New Orleans Seafood & Steakhouse

4.8(211 reviews)
20.8 km•New Toronto, Etobicoke
•$$$

What an absolute gem! We chose their new location to celebrate our wedding anniversary and were…read moreblown away. The modern, chic decor sets a wonderful ambiance, and the service was immediate and welcoming. The food was spectacular from start to finish. We started with fresh, warm bread, followed by a flavorful seafood gumbo loaded with meat, and a generous portion of two lightly breaded crab cakes. For our mains, the 10oz ribeye and 8oz tenderloin were seasoned and cooked to absolute perfection--compliments to the chef! They came with a lovely side of baby potatoes and vegetables. We capped off a perfect meal with a warm pecan tart and ice cream. I highly recommend coming here. We noticed they have a pizza oven and plan to add pizza to the menu soon; we already can't wait for our next visit to try it out! Ps parking wise, the restaurant is just off a residential neighborhood and parking is free. No need to pay for any parking, just remember to read signs.

This 30-year-old restaurant personifies New Orleans food very well, serving Creole and Cajun…read morecuisine. The dishes were plated well, and the food was fresh and tasted delicious. There are specials that change weekly. The interior is decorated with New Orleans memorabilia, medium lit, cozy (not large), with jazz music in the background. Service was attentive and friendly. They operated for 30 years at their old location. This location soft-opened on 2026-02-12. We came on 2026-02-25 for dinner. There were still some furnishings to complete (there were unforeseen delays). They kept the same menu offerings but it will be expanded within a month. We ordered the following: 1. Citra Terre D'Abruzzo Pinot Grigio - Italy (glass $14.95). 2. Coke. 3. Crab Cakes ($19.95). 4. New Orleans Shrimp Cocktail ($19.95). 5. Jambalaya Aranchini (weekly special). 6. Blackened Lamb Chops (weekly special). 7. New Orleans Fisherman's Plate ($39.95). 8. Pecan Pie warmed with Ice Cream ($14.95). 9. Bananas Foster ($14.95). 10. Beignet ($14.95). Every dish had an excellent presentation. We spent a lot of time taking photos and videos. What did you expect from me?! We loved all the dishes! The portions were large! There are more staff than in the previous location, allowing the service to be excellent. They tend to have many loyal and returning customers. Every table starts with freshly baked bread and butter. The bread was so fresh! The three appetizers tasted good. They each had a little kick due to creole cuisine. I loved the shrimp the most. The Blackened Lamb Chops was perfectly cooked. Each of the four pieces were very tender, accompanied by a delicious sauce. The dish had some very nicely cooked seasonal vegetables: roasted potatoes, a red pepper, string beans, a broccoli, and a carrot. This dish will be put into their regular menu in the near future. The New Orleans Fisherman's Plate is great if you want a little sampling of their seafood: Blackened Fish, Cajun Calamari, and Coconut Beer Shrimp. It also comes with rice and seasonal vegetables. The fish was so good! We brought some home for my mom and she really loved it. The Coconut Beer Shrimp was on top of a Orange Marmalade Sauce, which is really liked. The three desserts looked really good and tasted good. I loved the pecan pie the most. They can split dishes in half in the kitchen and serve them on two dishes for two people to share. The restaurant uses fresh seasonal ingredients and spices to create authentic Creole and Cajun tastes. Everything is made in-house except for bread and butter. In the near future, their bread will be made in-house too. Currently, there is only indoor dining but they are looking into the possibility of sidewalk outdoor dining. Mike Djurdjevic runs the front of the house while his wife, Mira Djurdjevic, operates the kitchen. Their son, Marko, also helps in the front of the house. There is a large pizza oven at the back of the restaurant. They will be introducing creole pizza in the near future. There is a separate large room for events, parties, etc. This room will be ready in the near future. They also do catering. The restaurant is wheelchair accessible, but there is no door-open button. There is one gender-neutral washroom, which is also wheelchair accessible, and one female washroom. Thrre is paid neighbourhood street parking. Review 2026-037

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New Orleans Seafood & Steakhouse - Seating area

Seating area

New Orleans Seafood & Steakhouse - New Orleans Fisherman's Plate ($39.95)

New Orleans Fisherman's Plate ($39.95)

New Orleans Seafood & Steakhouse - Blackened Lamb Chops (weekly special)

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Blackened Lamb Chops (weekly special)

The Captain's Boil - Delicious mussels from our recent visit

The Captain's Boil

3.3(124 reviews)
5.7 km
•$$

The inside is spacious with good decor and cleanliness…read more The Deep-fried Calamari was amazing! The batter was crunchy, and the calamari was juicy inside - totally beyond my expectations. The Shrimp Basket was good too. It was crunchy on the outside, but the batter was a bit thick. The Cajun fries were delicious as well. The lobster was meaty, with lots of tender, juicy meat under the shell. It was well-seasoned too. Service was good. The server seemed surprised when we poured the entire bag out on the table - I was surprised too, but it happened too fast to stop it lol. Sorry for the mess. Overall, it was a great experience. It would be even better if they offered some grilled options on the menu. Food (quality, creativity, consistency) - 3.5/5 Drinks (quality, variety) - NA/5 Ambience (interior design, cleanliness) - 4/5 Service (courtesy, knowledge, timeliness) - 4/5 Value (quality vs. price) - 3.5/5 OVERALL - 3.75

We've been to this place a few times already when we crave a good seafood boil. This restaurant is…read morebig, has a relaxed vibe and offers bigger tables for a large group. I must say the food is consistently good. We've tried shrimps, mussels and lobster and everything was excellent with the Captain's Boil sauce. I also highly recommend their fried rice as side, potatoes, fried shrimp and sausage. The staff here are very friendly. Plenty of parking spots since it's located in a plaza. (The photos are a summary of our visits to this specific location)

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The Captain's Boil
The Captain's Boil - We ordered this fried shrimps when we visited last year.

We ordered this fried shrimps when we visited last year.

The Captain's Boil

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Smokehouse & BBQ - bbq - Updated October 2026

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