We were a group of 12, my brother in law called and made a reservation over a month before, then…read morecalled to confirm a few days before. They confirmed the reservation with him. We arrived after a long day of traveling and they had no reservation for us and said they had no room for us . This was pretty frustrating, especially since we had 4 kids under 6 with us. So then we decided we will just order take away and eat it at a park. When we went to order our food the staff said to wait and they would make sure they could get us seated. They worked super fast and got a table from a large group that just left ready for us. We really appreciated that. Pizza was excellent, drinks were excellent. We had full bellies and happy kiddos!

Fat Badgers Only a few pizza options in Queenstown, the six…read moreof us were craving pizza and wanted to bring it back to our airbnb, by accident we ended up having a pizza taste comparison. So we asked different local people what they recommend, so after we purchased the first pizza, it looked like an individual size, so we bought another from the second choice and that was not much bigger. We remembered as we were walking through Queenstown that there was another shop handing out samples and it said "Largest Pizza in Queenstown", that was a go for us were quantity was most important, so we got a 3rd pizza from 3 different pizza restaurants. Ended up, all 6 of us preferred the Fat Badgers the most! Half Fat Badger, Half Arnold Schwarzenegger was a very tasty pizza and good size. Was loaded with lots of ingredients and very generous. I would recommend this pizza restaurant over the other "popular" pizza restaurants

We ordered one prosciutto and 2 all vegetarian pizzas with garlic bread. If you want to enjoy…read morepizza, don't order the garlic bread because the bread was so good that we couldn't eat the pizza. Fresh and delicious.

Unfortunately, wasn't quite as impressed with the food at The Cow compared to some of the other…read moremeals I had in Queenstown. Pizza was okay, I didn't love the crust or the sauce, but was pleased with the amount of toppings. The pasta was good but nothing special. Service was nice though!

One of the best pizzas I've ever had in my life (and I'm from New York so that says a lot). Funny…read morecreative Signage and good chill vibes. Fast service. Loved it! 10/10 recommend the Montonara!

Excellent pizza! If you're American it's the only place we've found with fountain soda and refills…read moreso a plus for us. Service was average.

Love that Fergbaker is open late and the meatpies and almond croissant was delicious. We got a…read moresteak and cheese meatpie while waiting in line for Fergbaker and it was worth it. Service is quick and compared to Fergburger, there was rarely a line. Also limited seating since it's the same block as Fergburger, Mrs. ferg and FergBar.

I practically lived on their quinoa and black bean sandwiches my entire time visiting Queenstown!…read morelol It was incredibly flavorful, hearty, and satisfying. If you're a vegan traveler using Queenstown as a base for long day trips, I highly recommend grabbing a few of these Sammie's to go. They are perfect for taking along on excursions. Be sure to arrive early because the lines get very long and popular items sell out quickly. Even my non-vegan relatives were obsessed with the pastries, so it is truly a spot where everyone can find something to love.

Amazing bar for cocktails!! Tucked away right by the water, it's the perfect ambiance and bar for a…read moredrink. Great happy hour as well

Great happy hour spot right on the pier! Limited options but when it's 39F outside a glass of…read moremulled cherry wine hits the spot! Jacobs creek sparkling Prosecco was also delicious. Happy hour is from 4-6PM and includes all tap beer, Sauvignon blanc, Shiraz, Pinot noir, mulled cherry wine and sparkling Prosecco. Pleasant staff and plenty of seating inside and a small outdoor area.

Such a cool place. Of course I came home with a Hell glass. My friend who went with me loves…read moretelling people that he went to Hell and back with me. But the pizza is very good and the people are great! Enough of a beer selection to get by and not a bad atmosphere for a pizza joint. All in all I'm glad we gave it a try! See for yourself!

Spending a few days in Queenstown, we attempted to dine at some of the specialty, fancier dining…read morerestaurants, but quickly discovered either 1. most places were unexpectedly closed due to staffing shortages, or 2. they required a reservation. So, we decided let's repeat the previous night's pizza & beer takeaway, dining on the waterfront. Previously, we tried Winnie's; enjoying three small pizzas varieties, packed with NZ signature toppings. This evening, on our way back to Winnie's, we passed by HELL pizza & decided to peruse the menu. Creative, flavorful sounding pies, we decided to switch things up & dine in HELL the appeal was the enhanced toppings- a lot of pies were similar to the favorites we had at the other pizzeria, but there were a few more toppings on each comparable pie in HELL (and not just the Gluttony pie haha), plus the ability to be a Creator! Drool! So we ordered a Lust Deluxe snack-size thin pulled & a Creator (smoked salmon, calamari, mussels, mushrooms, onions, prawns, extra mussels, lemon pepper sauce) Oh, I am glad I don't live in HELL; mainly because I would be eating non-stop. The toppings were delicious-hearty chunks, well-seasoned, unique flavor combinations. The crust wasn't anything special, it had a light buttery flaky undercooked dough taste- wish it was a bit more oven charred crispy, but it held all the toppings well, without being too soggy, falling apart. Overall, would recommend!

Iconic burgers eatery with such high flow of foodies... fast moving with limited seatings…read more Beers are good pairing (local plus). Interesting meats besides standard... looking to try lamb. Best to diet before to much intake

In our Queenstown research, we of course discovered Fergburger and knew we had to try it as two…read moreburger fans from the states. The first time we went was for lunch after ziplining when we had hit the line at a surprisingly short time. It moved quickly and we received our deluxe fergburger within 10 minutes of ordering. It was ginormous, but so so good! We had ordered squid rings as a side which were also solid. It was so good, we ended up coming back for breakfast to get an egg sandwich. Just as enormous, and yummy, as our lunch the previous day was!

The London is a solid spot for bar pizza and food. It was very slow when we arrived around 630pm…read morebut soon picked up as the evening progressed. The food was very good, and I was somewhat surprised how much I liked the pasta carbonara given that pizza seems to be more of the focus. It was really delicious! The service was slow and inattentive but the food and atmosphere were enjoyable. I would return!

I came here with my friends and loved the urban vibes and decor. A lot of Queenstown seems very…read moretourist-y but the London seemed like a place where young locals liked to hang out. I had Spanish pizza and a pear cider, which I quite enjoyed. They also had a $5 off coupon for any pizza which made the price extremely reasonable. The cider was a bit pricier, however. I think this place is best for a light fare and drink, and I could see myself coming here frequently if I lived in Queenstown.

Perfect meal at the end of a long day! They were closing when we got there but were nice enough to…read morestay open for us. We had a delicious green salad which was big enough for 4 of us to share . The bruschetta was freshly diced tomatoes and balsamic glaze. We split the pasta bolognese which was homemade pasta in a tasty sauce. So glad we found this gem .

OMG this place is underrated. If you are vegan and visiting Queenstown, GO HERE. I had no idea…read morebefore entering what I was getting myself into. They have an ENTIRELY VEGAN MENU! (well the regular menu isn't vegan, but they have a menu for vegans!!) This was epic because my boyfriend could get his meat pizza and I could order anything from this page-long menu made just for me! Another thing I loved about this place - the wine list comes along with a huge selections of vegan wines, marked with a little circled V in front of them. Pretty sure this is my new favorite place! I ordered a penne alla arrabbiata with a glass of *vegan* Italian Primitivo and holy f*ck was I happy when that baby was placed in front of me. Granted, I'd been traveling most of the day and hadn't had a proper meal, but I ate that penne so fast, my mouth was on fire from the chile. They even topped it with some bread crumbs instead of the parmesan that the non-vegan version comes with. Et viola! I was in vegan heaven. My boyfriend was happy with his pizza, and I was hoping to save room for dessert, but couldn't make it happen after that pasta. I did like that I left feeling full but not overly stuffed, but I was really hoping to order the vegan chocolate cake or the coconut panna cotta. I'm hoping to make it back here before leaving QT, if only for dessert!

Like everywhere in NZ, make reservations…read more I'm staying in Queenstown for a few days, and booked this reservation a few nights prior. The restaurant itself is long and narrow, so tables on one side and servers and the kitchen on the other. I ordered bruschetta for my starter & spaghetti bolognese for my main. The bruschetta came out with sliced prosciutto on top which I could have done without. I wished for more tomatoes, onion, and oil. The spaghetti bolognese was flavorful but just ok? Like, I'm not Italian but can make a better version of that at home. Although it's a simple dish, that probably not something you want to hear when you're selling it for $36 NZD. So the overall dining experience was a bit meh. I went to a pizzeria in Te Anau with better flavors. It might be a nice dinner date because the ambiance is lovely, if a bit loud. The service was fine, if a bit on the slow side.

Our last meal in Queenstown was here. We had reservations (and it was busy) and were seated…read moreimmediately. We had the back of the restaurant, corner table. Not much to look at but it was a little quieter and away from the ovens back there. Husband had the fettuccine carbonara and I had a margarita pizza. Both were excellent. We started with a Caprese salad which was also excellent. My pizza had homemade crust with the bubbly burnt edges that happens in a woodfire oven. So good. Service was excellent. Parking on street is less than rare so we parked in a lot for roughly $10USD. Great experience.