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    Smallcakes Ballantyne

    4.6 (45 reviews)
    Closed 10:00 am - 7:00 pm
    Updated 2 months ago

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    Array of delicious cupcakes and macarons!
    Frankye J.

    My macrons and cupcakes were so good that I almost forgot to pick up my lunch next door! I just hear a customer express what I was thinking when she was asked "may I help you"- the customer responded "it might take a minute with all these delicious choices"!

    Carrot Cake cupcake in a jar ( eat a little, save for later !)
    Douglas S.

    If your looking for a sweet treat of the cake variety, look no further than Smallcakes ! This place has some seriously delicious cupcakes ! They also have ice cream and macaroon, that's their entire menu. You won't find doughnuts , sandwiches or anything else, so make sure your fed before coming and looking only for sugar. The staff provides great service, very friendly and knowledgeable , patient with small children and their indecisive parents ;) The seating area has a giant chalk wall with a chalk bucket, some tv on the wall (at low volume not blaring) and a radio overhead that provides background noise (NOT BLARING, nice touch). Appreciate the clean seating facility to enjoy our treats on a rainy day and keep the kids entertained for some much needed time out of the house. The parking is typical for the area, a small parking lot in a back area. It shares with a subway and Starbucks, so you may not get front row but their is plenty of space. Occasionally there's a line blocking the entrance for the Starbucks drive through (morning, lunch rush) but people move and it's easy to get through, it's just part of the area if your local you know. I wouldn't be deterred by any of it, easy experience. On a Sunday afternoon the place was nice and slow, got to enjoy the place to ourselves while ordering , a few other people came and went with their order, but a line never formed. It's times like this I find myself appreciative of one of the many hidden gems of ballantyne. There's no coffee, so you might want to visit the Starbucks before or after to pair nicely with your cupcake. If you haven't been, I would definitely put it on the list of places to visit, even if just once. The prices are typical ballantyne prices, $4 a cupcake at the time of writing, which isn't egregious but normal for the area, reasonable.

    Banana pudding ice cream
    Tiffany H.

    Came here on a nice hot summer day I have been to a location around University which is awesome and figured I would try this location since it's close to home. On entering there was an await no was present. The sales personnel were playing or something. I able to try samples of the ice cream before you buy it I quite enjoyed the banana pudding and felt that it was very yummy I highly recommend. I was able to get cupcakes for coworkers young lady box them together did not ask me to box of separately. Upon them opening the box look like somebody had put their finger all over the strawberry cupcake. I'm not sure if the sales associated is on accident when she was trying to put them in a box but she still could've informed me that she did this and giving me that decision to get another cupcake as presentation was of the importance. Ended up waiting as two people came in one to pick up an order and there orders wasn't accurate or missing items. Maybe it was the day and every wine has good and bad days. But I know the university location is on top of their game!

    Red Velvet Cupcake
    Karla F.

    Mmmmm what a freakin tasty cupcake! I did not go into the store so I can't speak to the service but this was a very delish cupcake. I was worried they would be too sweet based on some other reviews but I did not find them too sweet. I rarely eat sugar so I'm pretty sensitive to sweets when I eat them and I thought it was great! My friend and I split a red velvet and a lemon one. Red Velvet is one of my favs but the lemon one had a filling inside that was SO good. And the cake was that very nasty "M" adjective that I don't like to use haha (meaning, the cake was NOT dry). If you're in the Ballantyne area, this is a great sweet treat!

    Merna A.

    If you are looking for fresh, delicious cupcakes, look no further! Smallcakes in Ballantyne has a unique variety of cupcakes and ice cream flavors that are made IN HOUSE!

    The best! I've traveled far and wide and this is the absolute best cupcake from here to Cali I have had counting Las Vegas too. Lol The bread is so light like i never imagine such a huge cupcake would be so light and the taste so good. Nothing is overpowering. I will be back as much as i can lol. Service was good.

    Banana pudding ice cream

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    3 years ago

    Great cupcakes! I went in for a cupcake after work and they were still fresh and delicious!

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    4 years ago

    Skip the ice cream here and go right to the cupcakes. These are so rich and tasteful. Sugar rush has started!

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    4 years ago

    It was great but just a tad overpriced. They could do well with some decorated areas to sit.

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    Ask the Community - Smallcakes Ballantyne

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    Tous Les Jours

    Tous Les Jours

    4.5(177 reviews)
    6.7 miSouthPark
    $$

    I prefer this location over the South End location because it is more spacious and I feel like the…read morepastries taste better lol. I always get the garlic cheese croissant. The one at this location is even more amazing!!! A bit sweet and savory. I also got the pretzel that had some sort of custard inside and it was pretty good too. Coupled that with a matcha and I had a pretty great Sunday. I wish the flavor of the matcha was bolder though. My husband had the Ube and we both thought it was better than the matcha. Ambiance is cute and roomy. The staff is pretty nice but are sort of busy because this location gets swamped. There is a free parking deck connected to the building. This Southpark location is worth checking out.

    I came to Tous Les Jours to order a birthday cake for a child and left shocked by the unfair and…read morediscriminatory treatment I received. The employee was dismissive, openly biased, and 100% arrogant. I was ignored and treated with a complete lack of respect, courtesy, and basic human decency. When I asked to speak with a manager, this employee stated they were working UNSUPERVISED with no manager on duty -- just two employees who looked like high schoolers (or acted as such) and clearly lacked training in customer service. I have worked in the food industry myself, and I would have been fired on the spot for treating a customer with such insolence. What made it worse was that this employee showed impertinence to the highest degree in front of children. This wasn't a trivial request for myself -- it was for a child's birthday cake. Yet no consideration or empathy was shown at all. I will not be returning unless this employee receives the training they clearly lack. Some type of disrespect must be happening inside management for them to allow this kind of behavior from such a classless person. If these actions are allowed to continue, this store cannot progress with employees like this. I hope this issue is resolved. If questioned for this review I highly suggest looking at your security footage to see how your employee literally turned their back on me in the middle of a conversation. This employee's name was: Maria (she could be lying for all I know to save face). Do not recommend and awful ambiance for kids. 실망한 Mr. Chulho Chang

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    Tous Les Jours
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    Renaissance Pâtisserie - Chocolate Almond Croissant

    Renaissance Pâtisserie

    4.3(279 reviews)
    7.1 miSouthPark
    $$

    discovered Renaissance Patisserie through the Charlotte in Bloom event a few weeks ago and finally…read moremade my way in to experience it for myself. They had offered samples of their lemon tart at the event, which stayed on my mind--so I came back and ordered the Lorraine-style quiche. It was rich, flavorful, and perfectly balanced by a fresh side salad. I paired it with a café au lait, which was equally well done. The ambiance is effortlessly chic--very much reminiscent of a European café--and it was lively during lunch. It's the kind of place where you can sit, linger, and people-watch... and SouthPark definitely showed up in style. At one point, several guests seated near us were speaking French, which added to the authenticity and overall experience. Service was warm and efficient, even with the crowd. The bakery itself is on the smaller side--you order inside and then head outside to sit and eat. I went on a Sunday, so it was very busy with a long line, but it moved quickly. When seating fills up, the neighboring restaurant allows use of their patio, which is a thoughtful touch. My friend enjoyed her quiche as well, and we both agreed it's a spot worth returning to--whether for a casual lunch, coffee, or a pastry break. I also order a few macarons to go and my family enjoyed them.

    Review for Renaissance Patisserie…read more After relocating to Charlotte from San Francisco, one of the first things I searched for was a proper kouign-amann (pronounced queen-ah-mahn). It's a staple where I'm from, and when I discovered that Renaissance Patisserie carried it, I made the drive immediately. I'm happy to say--this place is the real deal. The kouign-amann here reminded me of the ones back in San Francisco. It wasn't quite as buttery or rich as some of the West Coast versions, but it was absolutely enjoyable--and most importantly, I finished every bite. That alone says a lot. Location & setting: Renaissance is tucked into the upscale specialty shops of SouthPark, in a lovely, polished shopping center surrounded by quality retailers like Williams Sonoma and several restaurants. Parking is plentiful and convenient, and once you step out of your car, you're welcomed into a charming outdoor courtyard that feels relaxed and refined. You'll immediately notice the bright yellow awning--it's cheerful and inviting--and inside, the bakery is just as charming. The black-and-white tile floors, small bistro tables, and beautifully arranged pastry case create a classic European feel. It's not a huge space--maybe six or seven tables--but it feels cozy, elegant, and thoughtfully designed. What makes it special: * A stunning pastry case filled with beautifully crafted desserts and laminated pastries * Skilled bakers and decorators--you can tell there's real craftsmanship behind the products * Friendly, efficient service * Apple Pay accepted (always appreciated) * Self-service water and condiments station * Clean, comfortable environment * A lovely outdoor patio that's perfect when the weather cooperates I do wish they occasionally experimented with more creative variations of the kouign-amann--perhaps seasonal fruit or specialty flavors--but even in its classic form, it's consistently a hit. I've brought these pastries to friends and gatherings, and they're always well received. What I appreciate most is that Renaissance delivers on quality and consistency. It may be a newer trend here in Charlotte, but these pastries have been a long-standing favorite in cities like San Francisco, and it's wonderful to see that level of craftsmanship available locally. Bottom line: Beautiful pastries, fair prices, great service, and a polished, welcoming atmosphere. This has become my go-to bakery in Charlotte, and if you appreciate well-made French pastries, you will not be disappointed.

    Photos
    Renaissance Pâtisserie - Too cute!!!

    Too cute!!!

    Renaissance Pâtisserie - Hazelnut Bunche de Noel

    Hazelnut Bunche de Noel

    Renaissance Pâtisserie - Wonderful pastries, taste amazing

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    Wonderful pastries, taste amazing

    Amélie's French Bakery & Café - Macarons

    Amélie's French Bakery & Café

    4.2(884 reviews)
    11.7 miUptown
    $$

    I loved the experience of this place. It was quaint and loved the ambiance of it all. We stopped…read morethrough after dinner up the street and I got a few treats to enjoy back at the hotel. I ordered the Biscoff cheesecake, a lemon bar, pecan and keylime tart....all delightful by the way. Definitely will come back the next time in town....you have to stop in if you are in the neighborhood!

    Review for Amélie's French Bakery & Café…read more As a transplant from the West Coast--specifically San Francisco, where high-quality bakeries and true French pâtisseries are plentiful--I was genuinely excited to try Amélie's after moving to Charlotte. Unfortunately, my experience was disappointing, and after giving it more than one chance, it's simply not a place I plan to return to. The concept feels more like a themed destination than a serious bakery. The interior is whimsical and eye-catching, with decorative elements like a faux Eiffel Tower, which clearly appeals to visitors looking for a fun atmosphere. However, if you've spent time in authentic French cafés or bistros, you know the real charm is understated elegance--wood, mirrors, tile, and craftsmanship. This felt more theatrical than authentic. Where it fell short for me was the food. For a place calling itself a French bakery and pâtisserie, the absence of classic laminated pastries was surprising. I was expecting staples like Napoleons, kouign-amann, or beautifully executed croissants. What I found instead were pastries that looked average and lacked the refinement and technique you'd expect from a true pâtisserie. On my visits, I tried: * A leek soup that was supposed to be cream-based but tasted thin and under-seasoned--more like warm vegetable water than a properly developed soup. * A baguette sandwich with fig, Brie, and apple that sounded promising but was poorly executed. The bread was overly hard, and the balance of ingredients felt off, making the sandwich less enjoyable than expected. I gave Amélie's two chances, hoping the second visit would change my impression. It didn't. To be fair, the café clearly has a loyal following and works well as a social or casual gathering spot. But if you're specifically looking for high-quality French pastries or refined bakery craftsmanship, there are stronger options in the Charlotte area. Personally, I'd recommend: * Renaissance Patisserie for more traditional European-style pastries * Paris Baguette at Rea Farms for consistency and better execution * Or trusted local favorites closer to home Bottom line: Fun atmosphere, but the food didn't meet expectations for a French bakery. After multiple visits, it's a pass for me.

    Photos
    Amélie's French Bakery & Café - Line to order

    Line to order

    Amélie's French Bakery & Café - Samoa tart

    Samoa tart

    Amélie's French Bakery & Café - A different section upstairs

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    A different section upstairs

    Vicente - Breakfast Sando

    Vicente

    4.6(131 reviews)
    10.2 miSouth End
    $$

    As a San Francisco Bay Area foodie who recently relocated to Charlotte, I keep a running list of…read morebakeries to explore--especially anywhere that might carry a proper kouign-amann (that glorious Breton pastry that is basically my kryptonite). That search led me to Vicente in South End, and I'm happy to say it absolutely earned its spot on my list. The kouign-amann here was slightly lighter and a bit less dense and buttery than the ones I remember from the Bay Area, but it still hit all the right notes--caramelized edges, flaky layers, and just enough indulgence to satisfy the craving. When you find one in Charlotte, you take note. I also ordered a frangipane (marzipan) croissant, which is always one of my go-to pastries when it's done well. This one delivered--rich, nutty, and comforting without being overly sweet. I'm not much of a chocolate pastry person, so I tend to gravitate toward custard- or almond-filled items, and this bakery clearly understands how to execute those classics. The space itself is beautiful--clean glass storefront, modern aesthetic, and a welcoming feel from the moment you walk in. It's attached to a large apartment complex with underground parking, which makes it surprisingly easy to access. Very walkable, very convenient, and refreshingly low-stress compared to some of the trendier spots. The staff were friendly and helpful, and the prices felt reasonable for the quality. One small wish: I'd love to see a late-day pastry special or a loyalty program. I'm the kind of regular who will absolutely show up more often if there's an incentive--and let's be honest, pastries are hard to resist when there's a little nudge. I'll definitely be back, especially if they start experimenting with more creative flavors. A kouign-amann with poached fruit--nectarine, mango, or passionfruit--would have me running back through the door. And candidly, I'm grateful Charlotte's pastry scene is still growing. It means there's room for bakeries like this to shine and keep raising the bar. As someone who loves good food, I'm always rooting for local bakers and artisans to succeed. Bottom line: A beautiful neighborhood bakery with solid execution, friendly service, and a kouign-amann worth the trip. I'll be back--and I'm keeping an eye on that pastry case.

    Vicente is GOATed. I go there almost every Saturday for amazing pastries and breakfast sandwiches…read more I'm hesitant to leave a review because I don't want the line to get any longer. No better way to kick off your day than with a stop here. You are immediately hit with a heavenly aroma the second you walk in the door!

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    Vicente - Inside

    Inside

    Vicente - Classic Croissant

    Classic Croissant

    Vicente - Hazelnut Tart

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    Tous Les Jours

    Tous Les Jours

    4.5(64 reviews)
    10.6 miSouth End, Dilworth
    $$

    I still can't pronounce the name of this place, but that hasn't stopped me from eating what might…read morebe the best croissant money can buy. The garlic and cheese croissant at Tous Les Jours in South End is ridiculous in the best way possible. It's like a pizza shop decided to get into the breakfast business and accidentally invented a croissant. Crispy, buttery, cheesy, garlicky... basically everything you didn't know you needed in a pastry. It's delicious, borderline life-changing, and absolutely worth stopping in for. Everyone should eat one at least once.

    Tous Les Jours is a small bakery located on a very busy street, and the biggest challenge here is…read moredefinitely parking. There's almost nowhere to park nearby, so if you're stopping in, be prepared for a quick visit and keep an eye out for the meter maid. Inside, the setup is simple and self-serve with pastries, coffee, and blended drinks. I went in specifically hoping to find cronuts or cruffins, but they don't carry anything like that. Most of the selection leaned toward classic pastries and cream-filled donuts. Everything looked fresh and tasted fine, but the variety felt fairly basic. In my opinion, it doesn't quite reach the same level as Paris Baguette when it comes to selection. Insider tip: Skip the weekends. It gets extremely crowded and parking is already challenging. Weekdays are a much better time to stop by. Overall, it's a decent place to grab a quick coffee and pastry if you're nearby, but probably not a destination bakery.

    Photos
    Tous Les Jours
    Tous Les Jours
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    Chez Marie Pâtisserie - Tea time tower

    Chez Marie Pâtisserie

    4.2(101 reviews)
    6.5 miSouthPark
    $$

    This French bakery is a hidden gem tucked away in southpark . I sat outside with my puppy. I had…read morethe blue matcha which was quite unique. My friend had a dirty chi latte and we shared the lychee dessert. Wow it was delicious!!! I can't wait to try other options. Service was a bit slow due to the crowd of people that came in . However, it was a Sunday afternoon at 2pm .

    Chez Marie is a bright, charming little patisserie at one corner of Sharon Corners shopping center…read more The blue and white ambiance lends a decidedly French air to the place, with its half-dozen or so tables inside and another four or five outside. The inside was immaculate and beckoning, with a two-sided display of the offerings and a shining espresso machine behind the register. The workers bore welcoming smiles and a a polite, inviting nature. All of that is the reason I give this patisserie three stars instead of two. While some foods are still a mystery to me - barbecue I can just take or leave, mostly leave - I know coffee and I know baked goods. The croissant I sampled was dry, implying unkindly that the flaky pastry dough was either formerly frozen or not fresh, and while croissants aren't exactly the moistest pastry to be found, the idea behind making them is kneading and rolling in a lot of butter, which I truly could not taste. What a disappointment. And somehow, somehow, my latte, albeit freshly prepared before me, was lukewarm when I took my first sip on the way to the car. How is that even possible? At the last minute, I asked for caramel to be added to my drink, but that was imperceptible too. I'd forgotten to ask for it to be half sweet, so I guess that was a blessing in disguise. When you stop by a bakery late in the day you sort of pays your money and takes your chances, but I visited just before noon. No crowds either. Disappointing all around, though again, the ambiance invites lingering. Cute bistro, lovely people, but - and I cannot believe I'm saying this - I'd have done better at the nearby Starbucks if all I wanted to do was get a latte and pastry. As the French would say, domage.

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    Chez Marie Pâtisserie - Inside

    Inside

    Chez Marie Pâtisserie - Cheese danish

    Cheese danish

    Chez Marie Pâtisserie - Iced blue matcha!

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    Smallcakes Ballantyne - cupcakes - Updated May 2026

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