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    My (now) husband and I had the incredible pleasure of finding Skylight in Denver, CO and had our wedding there on April 13, 2025. First, let me start by saying we had the most amazing experience working with the Skylight staff. From start to finish, every single person at Skylight was so sweet, welcoming, and patient, we were in such great hands!! We went in person for a intro meeting and after every question I had written down were answered without skipping a beat and we were kicking ourselves for not bring our check book to put down our initial deposit. Thankfully, we were able to do it online as well and had our date booked! It's a very DIY space and the rental was for a full 24 hours. So we had the confidence going into it that after the wedding was over we could come the next morning to grab our belongings. Once we started getting more into planning and booking the rest of our vendors we realized we were barely treading water and needed help. Thankfully, Skylight offers planning services and we were able to book the wonderful Sophie Shinn to be our Month of Coordinator. Starting two months out from our date, she helped us handle our ceremony & reception layout, answering any and all questions we had, helped recommend any vendors we didn't have booked yet at a great price, collected the COIs from our vendors, an amazing timeline for the entire day, set up all of our personal decor we brought in, orchestrated both of our immediate families for a smooth and quick ceremony rehearsal, and managed the whole day of the wedding with ease. I cannot stress enough how thankful I am to Sophie, Honor, and the rest of the Skylight staff that helped bring our wedding vision to life. I seriously cannot think of one thing I would have changed or done differently. Without their help, I don't think I would have been as stress-free as I was on my wedding day. Sophie listened to all of our wishes and made it a reality, she seriously knocked it out of the park!! Also, we had an all vegan wedding, with WongWayVeg (an all vegan food truck) already on Skylights list of preferred vendors, we were thrilled. We had an indoor buffet (in case the April weather wasn't in our favor) and had Green Bus Cafe as our coffee bus outside for a coffee hour after dinner. The outside set up cocktail tables were perfect for people to step out back and relax to some cooler weather before heading back in for dancing with market lights set up inside and out. Rex from Discosapien (our DJ) kept the good vibes going with our premade playlists for every section of the night to perfection. We loved the look of Skylights wood tables and metal chairs, that we based our look around it. We went with a wildflower theme and had the tables decorated with cheesecloth, faux greenery, rechargeable lamps, and mix and match bud vases. We used Skylights in house beverage service for drinks (so convenient!) and even got their in house photo booth, draping, and rented their mobile wall. Everything looked absolutely incredible seeing our vision come to life and hearing our guest rave about how excellent and beautiful everything was. Did I mention that the amazing staff also tore down and boxed up all of our decor the night of the wedding so the next morning all we had to do was load it into our cars? 1000/10 recommend booking your wedding, next event, or party at Skylight!!! Thanks again to Sophie and the incredible Skylight crew for absolutely making our wedding day perfect. Eternally grateful, The Weiseners.

    Dalina H.

    Had the pleasure of working a wedding here as a wedding planner and day of coordinator. How beautiful it was to see the whole place transformed from an office setting to a whole wedding in a matter of minutes. Event coordinators on site were extremely helpful throughout the meetings over the months to the day of the wedding. They were available when needed even if it was last minute and were able to answer all of my questions throughout the day of. This place is a vibe. Stop by for a tour if you can. What's not to love about this venue?

    What an amazing venue!
    Dan B.

    What an amazing venue, The staff especially the wedding coordinators were spectacular! They had the ceremony set up, ready to go upon arrival. And the conversion to banquet/reception dinner went flawlessly while we were all out at the back cocktail hour, and after dinner transitioning to a dance floor celebration set up was flawless.. what an amazing place to celebrate my son's marriage!

    We selected Skylight as our wedding venue, and we are SO happy we did. We didn't want to compete with the $$$ mountain wedding, so we went with the "urban warehouse" vibe. We had the best time, and our guests couldn't stop raving about what a cool space it was. Skylight is unique because it's a white canvas--you can really customize and make the aesthetic yours. We also loved that they had a list of reputable/recommended vendors, but didn't require you to exclusively work with their list. The team at Skylight is willing to be involved as much, or as little as you want them to. We also want to shout out Erin, who worked as our wedding planner. She was essential to making sure our vision came together, that the day of went without a hitch and that we both a great time. Skylight was the perfect backdrop for one of our favorite days ever! 10/10 recommend.

    We loved having Skylight as our wedding venue. The staff was helpful and courteous throughout the process, and leading up to the wedding day. Skylight has a great vibe, which was exactly what we were looking for - An elevated, modern industrial elegant blank slate that we customized to our style. Our guests raved about the venue and how they loved it as well. We were able to have tons of flexibility in picking our vendors, which was a huge highlight. The ability to pick our own catering and other vendors made such a difference to our wedding and how personal it felt. They also provided additional decor items that we rented out, which was helpful to not have to find elsewhere. We would definitely recommend Skylight, and if I had to do everything over I would pick Skylight as our venue every time!!

    Jo R.

    I have been photographing weddings and events at SKYLIGHT for a few years now and I can't say enough about their professionalism as a team in addition to providing a venue that freaking GET'S IT when it comes to staying current on trends and helping out with such creative ideas to transform their "blank slate" space into something truly unique every time I am there! For couple's looking to get married here, it is also so cool that there are so many awesome photo locations in walking distance!! This is for sure where you want to do you Denver City Wedding!!

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    11 months ago

    Amazing! Fantastic! Cant recommend this place enough / they made our wedding go off flawlessly!

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    Ask the Community - SKYLIGHT

    Is this venue just for weddings? I am loving this venue for a sweet 16 but i'm not quite sure if this is exclusive to weddings.

    We can host a variety of events from weddings to birthday parties to all kinds of social gatherings as well as corporate events, non-profit fundraisers, photo shoots, etc.

    Don’t See Your Question? Ask Away!

    Review Highlights - SKYLIGHT

    “She was essential to making sure our vision came together, that the day of went without a hitch and that we both a great time.”

    Mentioned in 9 reviews

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    Balistreri Vineyards - Standing bar was full. Had to sit at a table instead.

    Balistreri Vineyards

    (309 reviews)

    $$

    One of a kind venue food was amazing lots of beautiful people the parking was horrible but the…read morestaff was Absolutely the best!!! Get there early if you want a table great venue for Weddings and concerts

    We came here on a Sat for a wine tasting and found it easy to make an online reservation. The…read morelocation was easy to find, and parking was a breeze. We weren't quite sure where to enter from the back parking lot, but we saw a "Wine Tasting This Way" sign that led us through an area being set up for a wedding...whoops! Not sure if the sign had been moved or simply hadn't been moved for the wedding. Once we made our way to the tasting area, it was extremely busy and we had no idea where or how to check in. We eventually asked someone who came up to the register to check out another guest, and they promptly got us checked in. The tasting itself was nice, we tasted about 20 diff wines, and we had a lovely girl serving us. Unfortunately, the biggest disappointment was as first time visitors, we weren't given any info about how the tasting experience worked. It took about an hour and a half, and we didn't receive the advertised tour that was included. After the tasting, we were ready to purchase some wine and waited behind another couple who was checking out. However, no one ever acknowledged us or came over to help us check out. I think this place is probably great, but the disorganized check-in, lack of clear signage, and inattentive staff made the experience more difficult. As first time visitors, we would have loved a little more guidance.

    Bigsby's Folly - The bar and gorgeous chandelier

    Bigsby's Folly

    (301 reviews)

    $$

    Ballpark, Five Points, Northwest

    Four stars because service started off rocky. I came in right behind a table of four and while…read morethey were sat immediately, the staff member walked off and I stood there for at least another five minutes without being acknowledged. Then when he did acknowledge me and I stated I would sit at the bar, it took several minutes for the bartender to acknowledge me. The staff was busy speaking to each other and doing side work. Once I was acknowledged, things started getting a little better. When I arrived during breakfast/brunch, I was informed they were in the middle of a menu change, so my choices were limited. Breakfast items include bacon and burritos. I started off with a charcuterie board (though I had asked for a fromage board). This was not only because I wanted some tasty cheese, but I was trying to kill time until the lunch/dinner menu started. The board was a great board, two different meats, three cheeses, a loaf of bread, some nuts and jellies. But it was 40 dollars! I had a few small plates (which was still a lot of food). I had a melon and cucumber salad, which was a good palate cleanser. I also had the roasted king mushrooms, which were underwhelming with no seasoning, and they were a little chewy. The best thing was the wild boar meatballs, which were seasoned really well and in a savory, delicious marinara sauce. All the cocktails were fruity (but not sweet) and refreshing. I had one that was carrot based (Kiss my Carrot with tequila, cointreau, carrot, orange, and ginger), one that had pineapple flavor (paper boat with rum, falernum, aperol, lemon, pineapple), and the smoky smoke and flower (hibiscus mezcal, cointreau, pama, rose water). This spot is a winery, so they have a large wine list. They have handhelds like burgers and flatbreads. Starters like artichoke dip and bruschetta. Some of the current entrees, which might change, are hanger steak, chilean salmon, cauliflower steak. They had a gnocchi dish I was interested in, but it's already been removed from the menu. The restaurant is classy and just like a winery is expected to be. The food is pretty good. But the service was really subpar.

    My ex and I joined the Growler of the Month Club at Bigsby's back in 2020, during our first visit…read morethat summer. We loved the ambiance, feeling like we'd really discovered a gem off the beaten track, pun intended. By joining the club, it was a monthly excuse to plan a special night out to what became one of our favorite places for date night. It's been a couple of years now, but we had occassion to meet the owners, when we mistook their closing time for an hour later. The lights were still on, so we didn't realize our mistake, until they'd already invited us in to exchange our monthly growler with such warmth. Super nice people, reflecting the vibe we always felt on our other visits. The staff echoes that disposition, always friendly and knowledgeable. Though the winery isn't on-site, I've always been impressed with their tasting experience. I've now been a member for over 5 years, going in at least once a month, and they still suggest trying seasonal options and have broadened my palette... Though my ex and I have parted ways for a long while now and he moved away, he's kept our membership current, calling it my "alimony," and a nod to remembering the good times we had together. I recommend Bigsby's for all the good memories for all the folks, be it a lazy summer afternoon on the patio or a cozy evening in the lounge area with a glass of red when it's cold outside!

    Puttshack - Denver - Brussel Sprouts

    Puttshack - Denver

    (247 reviews)

    $$

    Five Points, Ballpark, Northwest

    An afternoon at Puttshack is always fun! My sister and I brought my parents on a random weekday…read moreafternoon and it was a fun family activity. There are afternoon specials, so check their website and buy tickets before you arrive to get a deal. I will say, that because the exteriors of all the holes are raised to keep the ball inside, it made me a little nervous due to the tripping hazards of each hole. My 80 yr old parents enjoyed it, but I was stressed that they were going to lose their balance and fall over. I'm only mentioning this in case you're bringing some senior citizens or people with lower mobility. Otherwise it was fun and the staff was super nice. I love how you don't have to keep track of each putt, the technology does it for you! We did have some issues with it, but Jenah was working in our area and was very helpful and available to fix any tech issues. There are four 9-hole courses and it really is a fun activity for people of all ages! Plus, they have a massive bar and menu, so you can really make it an all day event!

    My wife and I ended our Denver trip with some weekday mini golf. On a sweltering hot summer day in…read moreDenver, this was the perfect activity to have some fun and stay cool. Puttshack is a hip spot with a number of 9-hole mini golf courses inside. They have a full bar and serve food, but we just chose to play golf. The scoring is the coolest part here. The balls have chips in them, and the course knows where your ball is at all times. It scores the round for you, and each hole has additional challenges called "supertubes". Scoring is backwards from traditional golf, so you'll want as many points as you can to win. The pricing on weekdays is super reasonable here, and that's why we delayed our visit to our last day in Denver. The other days we were in town fell on a weekend, and the prices felt kind of outrageous for weekend golf. If you can, I would certainly stick to visiting Puttshack on the weekdays. It was also nearly empty during our visit, which made it much more enjoyable. I would return to a Puttshack for the fun gameplay and cool scoring mechanics. Just be sure to watch the pricing tiers based on the day of your visit!

    Adobo - PANCIT NOODLE BOWL

    Adobo

    (111 reviews)

    Highland, Northwest

    I ordered through Uber, but I will definitely be a return customer! I tried the Full Pork Belly…read morePlate, which came with generous pieces of crispy lechon kawali, flavorful smoked pork belly, and crunchy chicharron crisps. It also included a small bowl's worth of jasmine rice topped plus three sauces on the side. My favorite was the sesame with sweet chile sauce, while I passed on the spicy vinegar and mango habanero sauces given my low tolerance for spice. Even after a 15-minute delivery drive, everything was still warm and crispy, which is not always the case with takeout. I am already excited to order again and try the chicken adobo, along with a few of their tacos!

    Context matters and I DoorDashed this to my job and paid about $3 for it with a meal credit so do…read morewith that what you will. As an office lunch, Grandma's chicken adobo rice bowl was perfect. I got a meal and a half out of it and it was so nice to have something delivered that was in budget and felt like real, simple, nutritious food. The meat, despite being a chicken thigh, was a tad overcooked, but still tasty nonetheless. It would have been great to get a packet of soy sauce or something with it to amp it up. Most of us got the same entree but my coworker also ordered the pork belly bites with his. Some were juicy and tender, others were on the stringier side, but all nice and saucy. I'd be curious to try other items on the menu but given what an excellent lunch the adobo chicken made, I may never be compelled to stray.

    Taco Bron - Tacos al Pastor and a bunch of veggies from the toppings bar.

    Taco Bron

    (85 reviews)

    $$

    Lodo, Northwest

    Went it to grab some breakfast burritos for the office. I asked for 20 of the standard. I was…read moreprepared to wait, I have a brain and realize they didn't have 20 ready for me and they aren't psychic. Anyway, I ask if they can please cut them in half. Not a big deal, I was just thinking not everyone wants a whole and if someone is extra hungry they can take two halves. Just thought it would make things a tad easier. They tell me no. They can't/won't cut in half. Ok, whatever. I don't understand what the big deal is, they obviously posses knives... just cut them instead of saying "no". So stupid. 20ish Minutes after waiting, the person who took my order said it would be 30 minutes to make. Which was weird cause what was going on for the last 20 minutes? 30 minutes to wait is fine, if you don't waste the 20 mins prior resulting in about an hour wait. So, I declined as now we are talking an hour to get 20 simple breakfast burritos. I needed to get to work and I wasn't wanting to wait an entire hour and they just wasted 20 minutes of my time not prepping anything, so I decided not to go with the burritos. Someone came to refund my sale and then preceded to kind of scold me for not ordering in advance. He said something about for an order like 20 burritos they want 2 days heads up. GTF outta here. It's freaking burritos. You don't need 2 days to make 20 burritos. And here's the thing, I'm not here for a lecture because I attempted to give YOU business. And I won't be back, either. When you get a customer to purchase your goods, be happy. Provide them the goods. Make it as soon as you can. Don't say no for no reason. Don't make anyone feel bad for trying to give you business. It would have been SOOOOO simple to make the burritos and quick run the knife through them. But, no, the choice was to do nothing for almost a half hour, to refuse to run a knife through them as asked, and then lecture a customer for coming in to order 20 items. It's not like I asked for 100. What if 10 customers came in and each ordered 2? Can you do that? Do they get lectured, too, or...? See ya.

    This location was close enough for me to walk to on my lunch break. I came around 11:30 to beat the…read morecrowd and it seemed like a good choice as by the time I was finished eating there was quite a few people in line. The basic street tacos were more my style. I loved the Pollo Asado the most! They have a small toppings bar where you can add salsa and whatever else they have. The chips were a perfect to the tacos and I love the signage on the wall explaining how to eat a taco. Plenty of indoor and outdoor seating as well! I will definitely come back and try a few more items! So glad I found a new lunch spot close to the office. Overall 4/5 stars

    The Guest

    The Guest

    (13 reviews)

    Lodo, Northwest

    The Guest, located inside The Regular, is a full dining experience rather than a traditional…read morerestaurant, and it's a strong addition to the Denver food scene. This is a timed, coursed dinner where the entire room sits and eats together, so arriving on time is essential. The format creates a restaurant wide dinner party feel, which sets the tone for the night. Everything feels intentional, from the pacing to the service to the design of the space. The menu changes often and is never repeated, which makes the experience feel special and creative rather than formulaic. Standout dishes for me included the duck doughnut, the wood ear French toast, the venison burger, and the leek cappuccino. The kanpachi crudo and scallop with tamarind were also beautifully balanced, and desserts like Cash's Apple and The Sphere were thoughtful finishes rather than an afterthought. One of the more memorable details was the menu book at the end of the night, featuring the chef's original sketches of the dishes. It's a small touch that really reinforces how personal and considered the experience is. If you're looking for a unique, chef driven tasting experience that feels cohesive and well executed, this is absolutely worth a reservation.

    We got there a little before our reservation and we're asked to wait in the bar area. I didn't…read morerealize there was a bar area and if we had known, we might've come earlier and had a drink. The presentation of the dishes was beautiful and unique. Some of our favorites were the crème brûlée scallop, mushroom French toast, duck donut, and cappuccino lobster. It's definitely expensive, but we knew that going into it. $190 for the meal, $143 for the wine pairing, $20 for a cocktail, and automatic 20% tip. There was a cute booklet at the end with sketches of the dishes. It was a little annoying that they wouldn't do separate checks for us since only one of us got the wine pairing.

    SKYLIGHT - venues - Updated September 2026

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