A Greek tavernia with indoor and outdoor seating. Great food with friendly service. For our group…read moreof six our friends advised "just ask them to bring something good to eat". We did and were not disappointed. The menu looks like a Greek. Restaurant menu so ordering ala carte works too. But our way they brought things so the flavors blended beautifully. We had dis and pita, we had a seafood platter, a lamb platter, salads, etc. very good.

We were taken to Agapi Greek Restaurant by a friend who claimed there was nothing better to do than…read morego to town on their mixed grill. And boy was he right. That thing was off the hook! Featuring mixed souvlaki, gyros, sausages, keftedes & lamb cutlets, it was huge and each element was packed full of flavour. As for Agapi itself, the restaurant is pretty massive. It has two levels - we got a table upstairs. Despite it being so big, it seems to be fill up a lot. It is wise to book as we did. The decor is very homely and warm and the atmosphere is fairly buzzing. The service was very good and they gave good advice on our entree choices. They have a good range of seafood on offer as well besides their mixed grill goodness. In short, this place was a winner and we'll be back again soon.

the food was great. i asked for the grimace meal. it was great. highly recommend. the staff there…read morewas great. shoutout to david greggo. great bloke! heres my meal that i got here

Wow, what a find!! Rooftop Greek restaurant in the heart of Melbourne, with incredible views of the…read morecity. Inspiring menu and very friendly servers! Started with a shot of masticha - an amazing Greek liquor. Nice wine list, with a selection from Greece and Australia (well, I did go with an Australian wine). The grilled octopus appetizer was amazing - tender and drizzled with olive oil and parsley. The lamp kebab was cooked to perfection, soft and flavorful, accompanied by tzatziki and pita bread. The food is delicious, the view breathtaking, the servers exceptional... I wish I could give 6 stars! Tip: make reservations- the place is super-popular!!

Walked down Clarendon St last night, looking for somewhere to indulge. We walked past a few…read morerestaurants and found it hard to make a decision. We walked passed Blue Room, and we were greeted by the waiter, who was super friendly and didn't pressure us and gave my group a rundown of the restaurant. Based on this, we decided to continue to eat here. We were seated in the front section of the restaurant, of which was on a beautiful night. The service continued to be amazing, and was just overwhelmed by the effort taken to ensure that we were comfortable and happy with our selections. The waiter was happy to help us out with suggestions and ensure that we ordered food that would satisfy us. My overall favorite of the night was the Prawn and Salmon Risotto. It was cook to perfection and the flavors just exploded in your mouth. This was also the tables favorite dish. We also had a pizza of "the Blue Room" their award winning pizza. This was delicious. Then we shared the claypot of the pork belly. Which was also nice. All this accompanied with a moijto made this experience all much more. We then "of course" had dessert. Yum Yum Yum, this was amazing, from the ricotta cheesecake, chocolate mud cake and well displayed affogato these where all a winner. This whole experience was beyond amazing and expectations. Service was really friendly and felt so welcomed here. Nice atmosphere, clean and well presented restaurant. I will definitely be returning here.

This is my favorite cafe on Clarendon St for either a lazy coffee or a meal with friends…read more The menu has a reasonable variety and Wood Fired pizzas and clay pots are their specialty. The dessert and cake range is not as extensive as some of the other places nearby, but what they do have is excellent.

I'll start this review with the proverbial "Hella Good is hella good."…read more We came here to this area to do some shopping while we were in town, and this place grabbed my attention. The wait was definitely not for very long. We got a pager that buzzed pretty soon after we wandered off. For those who are/were unfamiliar as myself (being American on holiday), Hella Good is a place that serves Mediterranean-style wraps with pita bread filled with meat, veggies, and very delicious sauce. I got the Arnie, which includes the lamb leg meat. It was good. I don't know how it compares to other local offerings since this was one of a kind during our trip. FYI: - When you charge your card, it gives you a choice between charging in AUD or your home country's currency. Not sure if that makes a difference, but I think that's interesting. - It can get messy if you unwrap it a certain way, so have napkins and sanitizer available. - There are multiple locations.

This place is actually the traditional Greek souvlaki joint. Well, not quite since it is relatively…read moreknew, but with all of the kebab places appearing everywhere, this one does it in a traditional Greek style. Well, actually, no, namely because there is little difference between the two. However, the souvlakis are actually pretty awesome anyway. They also do chips, and while the herbs used in making the chips were pretty nice, I did find them a little soft. Still, the place isn't all that bad.

We love eating Greek food and this was a very filling and delicious meal. We had the "Greek Feast"…read more The flavours were lovely. It was a meal for two but we couldn't finish it! (There was so much.) The only criticism was that the Kofta seemed to us a little under-cooked. Apart from that we would highly recommend the food, the ambiance, and the excellent service.

Found a strand of hair in my salad. The food was good so I won't give it a 1 star. I feel the…read moremanager could of addressed the issue more professionally not just think I want a new meal. Went i went to pay for meal the manager seen us and just walked away, then cashier asked "how was everything?", I said "very bad didn't your manager tell you I found hair in my salad"? Then the manager came over and said "it's all sorted I removed your meal from the bill". Beside the hair in salad it's good reasonable priced Greek eatery in the city. I've been here numerous times and first time encountered an issue.

Kyma isn't the kind of restaurant I normally go to (i.e. the cheap kind). Chances are you're…read morelooking at about thirty to forty dollars per person per course. More if you go the seafood. Which, honestly you should probably do. But I ended up there last time my brother was in town, out with him and a bunch of his doctor friends, celebrating them finishing a round of exams. And it was nice. We shared a few meat platters and a few seafood platters between us, and they were tasty. Tasty enough to justify the money? For me, probably not. But then I'm a poor struggling writer man. You may find it a worthwhile investment

The best Greek food this side of the city! I have been to Kyma three times and have loved every…read moreexperience. The restaurant is traditionally decorated with elegant white table cloths, stunning glassware and soft inviting lighting there are tables both inside and out so you may choose depending on weather. The menu is very authenitc Greek cuisine, there is so much to choose from and everything is fantastic! The banquets are a really great option as they allow you to sample quite a few different signature dishes over the one night. I have two favourites at Kyma, 1. Kalamari sta Karvouna - charcoal grilled calamari with lemon, you are served the entire squid and it has been cooked to perfect very tasty and tender. 2. Octapothi sta Karvouna - grilled octopus the tenticles are very large but the marinade in this dish is incredible. The staff are very friendly and welcoming always happy to have a laugh with you, Kyma is a favourite for me dining in St Kilda definitely recommend if you are after an authentic Greek experience.

WTF!!! This for $11?? it's the size of my palm!! This overhyped souv is a joke!! I can count the…read morenumber of lamb pieces in it!! It's the size of an oversized rice paper roll!! The lamb is braised!! NOT charcoaled!! There is no charred bits u would expect!! What makes it heavy? It's the thick pita used to soak in all the oil that the uni student lathered on using a big cooking brush. If u press the pita ur hand is full of oil!! The mustard aioli and chips are no longer unique. WIR? Def not! Would I recommend?? Def not! I can already ramble off 3 other souvlaki joints that surpass this!!!

I am convinced that the souvas from Jimmy Grants cure hangovers. And colds. And bad moods. And…read moregenerally every shitty thing life could throw at you. Here's what you do... Do your shopping, scan the food court until you find a seat (this is the challenging part) and then while you save it, send your friend up to order the following: 2 x Mr Papadopolous (classic and delicious lamb souva) 1 x Chips (with garlic, feta and oregano. Oh man they're so good... *drools*) 2 x Mythos Lager (hair of the dog, my friend) Sit. Eat. Don't talk to each other. Enjoy.