This place is not closed!! We've been coming here for the last year. The servers are fabulous and…read morethey really go out of their way to make your visit super special. Highly recommend if you're in the area, stop in as you will not be disappointed!!

When I'm in town this place is a must! The food is great and views are amazing! Chuleta Kan Kan is…read moredelish!

I went to this restaurant for lunch, with a group of family members and friends. The meal was…read moredelicious. Unfortunately the plastic chair I sat on was not safe and it broke and I fell down with the chair. I did not hurt myself badly, just shock. A customer that was eating at the next table offered me a metal chair from his table. I noticed that most of the chairs were worn and torn, so when I ask for the manager to let him know about it, he was not available. A staff member ask me if I was ok but did not apologized or mentioned that the chairs were in bad condition. We left the premises after paying the bill without being treated with common courtesy from them. FYI. Even though the following does not refer to aforementioned, a frequent customer that witnessed the incident, yelled that I was nothing but an American looking for a legal case.

The Place: Located…read moreon the right side of the street Emeteria Betances, you'll see the Restaurant Delicias del Mar y Tierra. You'll find limited parking but there is some, never the less. There is plenty of seating outside, as there is inside. There are TVs both on the inside and outside, playing at a reasonable volume. The place has a nice wooden house feel to it with nice flooring. It's nothing special, but it's got a nice touch. The outside is breezy and nice, and the inside is cool and moderately lit. The place has a more night restaurant/bar feel to it. Finally, on the right side you'll find the full bar. The Service: The staff seemed very limited. We only saw one person serving the whole time. Nevertheless, he was very amiable and courteous. He had good knowledge of all the plates and what people ordered mostly. Our food took a reasonable time to arrive. Overall, great service. The Food: We ordered two different versions of the trifongo relleno, despite it not being their specialty. I had a particular craving for it today. They were out of plátano dulce, so it ended up being a bifongo with only plátano and yuca, filled with pieces of pork and the second plate with pieces of chicken breast. Those two came with a tasty broth. The plates had a fun visual presentation. They looked like mini volcanoes. The meat and poultry were seasoned very well and tasted so. The mofongo had a nice consistency and was complemented well with the broth and the mayo ketchup. There are plenty of other great plates to choose from. Take your pick, the mofongos, personally, are a great choice. The Gist: What are you waiting for? Get a couple of people together and enjoy some great food. Good location, great service, nice food, and a great atmosphere. I recommend checking it out.

We went for a Saturday night date and it was an amazing experience, the server Jorge was…read moreoutstanding and very friendly, food was something special delicious food. I really loved the atmosphere and the concept of the restaurant. Next time I'll go on a Wednesday to see some rodeo.

This place just opened last Tuesday and the place is hoppin'. Great vibe!!!…read more The food is excellent and we all loved our dishes. Pasta with camarones (shrimp) whether in Alfredo or red sauce is delicious. The menu says that it comes with spinach but it's actually a little garnish. The fish dishes were delicious. The only thing is that the dishes came out at different times which was disappointing because it was our last family dinner on the island but we chalked it up to them having just opened 5 days ago. I am sure they will work that out. Our waitress was fantastic and checked on us often which was great. I definitely would recommend.

Went here for my anniversary and the food was unique and delicious and filling. It was a unique…read moreexperience since they had the menu written on a white board and a server explained the entire menu to us so we understood what options we had. This is especially nice for restaurants like these that have a wide variety of dishes since I had not heard of a lot of these dishes before. I got the brown butter beef loin which was precooked in brown butter and sealed when I ordered it. Since it was already precooked, I suspect that's why it tasted a bit drier than my partner's ribeye, which was juicier. The restaurant was spacious as there was plenty of space between tables, and I loved how the room had a lot of natural light.

Food is spectacular. Ingredients are top notch. Dishes present well and the chef has some very…read moreoriginal dishes. The arugula salad (the dressing should be bottled and sold) is done well, manchego fritters are amazing and the morcilla is special. Dude behind the bar knows how to make a Negroni ... ok he rimmed the glass with the orange peel but I like it ... Negroni snobs can eat their hearts out. I might have to fly back just for another round.

Had a great breakfast here last week while we were in town. Upscale but chill vibes. We loved our…read moreburger and croissant sandwich. Watermelon juice was great. Staff was friendly.

Wonderful selection of food. We got the steak which was perfectly cooked. Signature cocktails were…read moredelicious! Service was welcoming and attentive.

Riquísimo! Wonderful restaurant! It was cool, clean and…read morecozy. I had the Shrimp Salad and a Cocktail. Nice! My friend had the ribs, they were delicious and oh so tender. Great service and great food! Can't wait to go back!

This place has grown as it should have. Still great food and great service. What a great little…read moreplace this is. If you're in Mayaguez, stop in as you will not be dissapointed.

We had about 25 people to help celebrate a birthday…read more Food came out little by little. They acted like they never had a crowd more than 2 people. Sad.

What gives this restaurant a 5 star is certainly the location location location!! Beautiful patio…read more Server was very friendly and attentive. The fish fingers and surrullos were absolutely delicious . I wouldn't miss the opportunity to visit when in the area.

We had an awful experience with the service we got. We got there at 5:15pm and ordered our food…read morewaited for our food for over an hour. Food came out in drubs and drags. We finally left at 6:45pm. The server called the owner of the restaurant at home. The owner agreed with providing ONE dessert. The cost of the dessert would come out of the server pocket. This is wrong at all levels. We live at a condo and we normally bring a fair number of people. I can not and will not bring more customers to eat here. More to come at a later time.

As roadhouses and grillhouses go, this place is by far my favorite. They have really upped their…read moregame in the last year. Great service, awesome full bar, and great selection of dishes. My favorite so far is the Ossobuco. Small but good wine selection. Great dessert variety. Great open dining area, especially with the winter evening breeze. Tip: live music on Friday evenings.

First time here and like it from the moment I got here. BBQ Ribs are amazing. Puerto Rican food…read moredelicious: mofongo, sorrullos, etc...

Mala calidad de bebida (frappe) y comida. No me entregaron el plato que pedí y los aperitivos…read moresalieron tarde