I dined at Six on Wednesday for my sister's graduation meal and I loved it! I haven't really eaten in any fancy restaurants before so I was a bit nervous about going but it turned out to be a fabulous experience!
I didn't really fancy any of the appetisers, so I just sipped my drink while the other people in my party ate theirs. To drink I had a Victorian Lemonade by Fentimans which was as good as ever and was served in an ice cold bottle, although I do think they could tone down the pretentiousness a bit. I can pour my own lemonade thank you very much!
For my main course, I had a chicken leg (named some weird posh thing) with mashed potatoes and green beans, which was tasty and VERY filling despite the tiny portion size. There was also a little sauce pot of onion gravy which I didn't really use much of. The chicken was also accompanied by a nice mango sauce which provided a sweet twist to it.
For dessert, everybody had their speciality cheesecake with lime sorbet which was amazing! The sweetness of the ginger biscuit accompanied by the tartness of the lime was a very eclectic combination and I thoroughly enjoyed it!
Another thing that I loved about Six were the toilets! They were very clean and had plenty of soap and towels, and had huge windows overlooking the river and our hotel. Whenever we got back into our room, I'm pretty sure I could see into the men's room from our room!
If I did have one complaint it would be that the waitresses acted a bit snobbish by the way they presented the wine and were always lingering by our table waiting for someone to finish their meal so they could collect their plate.
If you are completely stuffed and are going somewhere after, like a bar, the glass lift down to street level acts as a great way to throw up your food because of the great speed it goes! ;)
I had a good experience dining at Six and I will probably return. The only thing that puts me off is the price! (£120 for the five of us!) But there is always the coffee shop bit at the front. Hmm... read more