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    Sirloin House

    3.3 (51 reviews)
    Closed 6:00 am - 9:00 pm
    Updated 3 months ago

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    Filet and loaded baked potato
    Erica D.

    We just went back and tried their breakfast buffet. Again, waitress was very sweet Definitely better than their dinner was

    Chicken Tips with peppers & onions, Fried Okra and Macaroni & Cheese.
    Kelly H.

    Staff was phenomenal especially for a holiday (Thanksgiving Day). They were right on top of things- drinks refreshed and refilled, food was served fast (we ordered from the menu) although they had an excellent buffet bar. We hit it at the perfect time about 1:30 PM, there was basically no wait although they had a constant stream of people coming in and out. Food was good, but mediocre. I ordered Chicken Tips with peppers and onions, Fried Okra, Macaroni & Cheese with Texas Toast. Toast was very hard and I barely touched it. My sons ordered Spaghetti and Grilled Chicken with loaded Cheese Fries. Heads up- the cheese is nacho sauce, which we didn't realize until it arrived. Not the waiter's fault but ours for not paying attention. We also got a Sampler Appetizer. It was great. All three of us ate for less than $60. I was impressed.

    Kitchen area

    We stopped in on a Sunday after lunch a few weeks ago. It's a little older on the decor end, but I love seeing the kitchen and cooks preparing the food. I had country fried chicken and it was great. The food is traditional southern-style home cooking. Just what my family and I needed to keep us going! They were fairly busy with the after church crowd, but the service was still good. I'd definitely go again!

    Lemon meringue pie
    Brad L.

    Friday date night, in the mood for a good steakhouse experience. I've been following Kimber's in Gibsonville lately, but gf didn't want to travel that far. Neighbor suggested Sirloin House; he and his late partner used to frequent there. Easy to find, right on Hwy. 14. Place was almost full, but no wait for a booth for two. Seated immediately, presented with menus and asked for our drink order. As it was our first time, we took our time perusing the menu (waitress revisited several times). Strike one, for a 'steakhouse', there were only about three steak choices. I opted for a seafood combo of deviled crab and fried flounder. Barb ordered ribs, but was told they were out. A few more minutes while I was eating my Caesar salad she decided on a ribeye steak. Strike two, no wine or beer. Both dinners came out fairly quickly. Mine with a baked potato and hushpuppies, hers with a baked sweet potato and Texas toast. I wasn't exactly sure how to go about eating my deviled crab cake, as it appeared to be a stuffed crab shell on a stick. I tried just taking a bite, but got a mouth full of shell. I ended up finishing with a fork. Really didn't have much crab, or flavor. The flounder was breaded, and cooked fine, but also not a lot of flavor. I probably should have asked for a couple lemon wedges or some tartar sauce. The baked potato was loaded with butter, and sour cream on the side. Hushpuppies were piped, like a funnel cake or churros. Decent flavor. Barb's ribeye was probably the thinnest I've ever seen; barely a 1/2" thick after cooking. I guess it was medium, as ordered, but hard to tell. It was a bit chewy. Her sweet potato with cinnamon/sugar was pleasing, and the homemade ranch dressing on her salad was plentiful and tasty. Though fairly full, we both opted for a dessert. Her, the peach cobbler, me, the lemon meringue pie. Her cobbler did have decent peach flavor, but was more cobbler than fruit. My pie could have used less sugar and more lemon flavor. All in all, the service was good, but it seemed more like an overpriced cafe than a steakhouse. I would return, if only to try their sirloin tips ("famous for", on their t-shirts) or breakfast buffet.

    Med rare filet mignon , blooming onion in the back.

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    19 days ago

    Great atmosphere and service. Food was more than enough. The staff was so grateful and service was very good

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    9 months ago

    Found bugs in my biscuits!! Not the first experience here finding things in our food, have found hair a few times!! We're done...

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    2 years ago

    Great food and great service. Highly recommend this place. Great menu options and they have breakfast and lunch buffets.

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    2 years ago

    It's always been one of my favorite place to eat. The food is good and the service is great.

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    3 years ago

    Breakfast buffet was good and priced well at round 10-11$ service was good with very nice people

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    2 years ago

    ordered large shrimp. ate about 4. they were not de-veined. I was nauseous. I will not eat there again.

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    Ask the Community - Sirloin House

    Sirloin House - steak - Updated May 2026

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