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    Siren Restaurant & Bar

    4.2 (57 reviews)
    Closed • 5:00 pm - 10:00 PM
    Updated 2 months ago

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    Crab Cake
    Yelena C.

    Nice ambiance, good service. The food is very good and the drinks very great! I love that the oysters came with different sauces. The crispy burrata was nicely fried but still fresh/cool on the inside, the salad dressing was perfectly tangy. All the entrees were outstanding, the short rib was so tender, the crab cakes were perfectly fried and had nice crab chunks, the lobster roll had a good amount of lobster that was well prepared. I thought the branzino sauce was a bit sweet but others at the table didn't. Would highly recommend!

    Reema S.

    Ive been absolutely obsessed with finding the best oysters happy hour in town and downing so many dozens of oysters in the process... I wouldn't have done my neighborhood justice if I didn't pay this beautiful restaurant a visit. I walked in here on a cold and quaint Monday night after a really long and exhausting day at work for my favorite treat. I got situated at the bar and ordered two dozen oysters on the half shell. The oysters came our looking phenomenal with a presentation that made me want to dig right in. Everything about these oysters are perfection. They are fresh, shucked with care so they retain their brine, they are a good size and taste phenomenal. The accompaniments on the platter are amazing. Cocktail sauce with freshly grated horseradish, a cucumber hot sauce that adds both heat and texture, a fat, generous wedge of lemon cut with Max juiciness in mind. This is one of the best oyster happy hours in Brooklyn by a mile and I say this with absolutely no exaggeration! The interior of this restaurant is also so beautiful with soft dim lighting and a clean inviting aesthetic. It's perfect for a cozy date night, intimate dinner or just a casual dinner with a little bit of oomph. Prices on most items are very reasonable, but the happy hour menu between 5-7 PM is an absolute steal! I deeply enjoyed chatting with my bartender Diego who is part owner of the establishment and learning how they procure their catch and personally taste the oysters they serve. You can just tell how much thought and care him and his partner pour in to running a beautiful neighborhood restaurant like this. If you are in park slope, this is the spot you absolutely have to step into. I can't wait to be back for more oysters and to try other things off their menu! 10/10

    Roast chicken with brussels sprouts

    Will definitely be back, just a bit off the beaten track that parking was a breeze. This is a wonderful neighborhood gem. I had an early dinner here to celebrate my birthday with my sister and a friend. We were immediately seated by a very nice waitress who was so helpful to us. We never felt rushed. I recommend the lamb and crab cakes to start, just on point, the drinks was amazing. We had a lovely experience, no complaints about the food or service at all. Great atmosphere, we could hear each other speak. Would absolutely recommend this place.

    Cynthia M.

    A great dinner at Siren BK! We ordered two dozen oysters and they were incredibly fresh and honestly some of the best I've had in Brooklyn. The prices for the oysters and the cocktails were surprisingly good, especially for the quality. We also tried the baby lamb chops, Caesar salad, goat cheese salad, braised beef, lobster roll, branzino, and Brussels sprouts. Everything came out well-seasoned and cooked perfectly. The branzino and lamb chops were standouts. Drinks were great too--Hugo Spritz, French 76, strawberry margaritas all balanced and not overly sweet. Overall, delicious food, fresh oysters at a great price, solid cocktails, and good service. Definitely worth a visit! The highlight were the apps for sure . I liked their menu from the summertime in 2024 when they had steak .

    Chi Half Roasted Chicken
    Lina F.

    The food did not disappoint but I tried the 1/2 chicken and it was juicy and flavorful. It did take a bit of time for the dish to come out but my bartender was on top of things. The chicken did have a gravy which had poured on my chicken but I do know the chicken was juicy before hand. I have to say the space is opened and inviting but the staff really make the difference. My Barton's me the best Negorini that I have had in a really long time!

    Sally l.

    came for happy hour but only had 15 mins left of it so we made the best out of it. The oysters were HH pricing and you need to order a min of a dozen. The hot apps we ordered were decent, not to really rave about. Our espresso martini was good. Only complaint was that the place was really hot and we asked to be moved, the waitress said she'll take a look but never got back to us. Had a small meal but sweated most the meal.

    Oysters
    Tiffany H.

    I'm back! Great 4 course prix fix for $65 during the week. It was too much food for me, so I took left overs home. Reheats very well. Great happy hour! Cocktails n $1.50 oysters. Mon-thurs till 7pm and Friday till 6pm. I love the French 75 cocktail. Service is great.

    Birthday Menu
    Steph D.

    Small hip / sheek place with delicious food options at a decent price for park slope & delicious drinks! Can't forget the Great Vibes!!! The owner and his family are great hosts and really make you feel valued as a guest / customer! We celebrated a birthday and they prepared a special menu with a pre-chosen pre-fix menu - it was very cute, thoughtful and well put together, as well as on really good quality paper! So much so I had to mention it haha Give it a try! You won't regret it!

    Oysters

    Had a nice dinner here- everything was fresh and tasty. The oysters were great, and we also enjoyed mushroom masala, Caesar salad, mussels, and lobster bisque soup. Drinks were really good too. Overall, a solid spot for seafood with good flavors. Friendly service!

    Octopus
    Mila L.

    Not bad, but nothing unique or spectacular! Pricy. First, I think they are very overpriced for the neighborhood, type of food, and service they offer. The whole "package" did not match the prices. Second, we were the only table on Sunday evening; I hope that's only the case for that particular Sunday (and no, that was not a holiday). FOOD We came to this spot for oysters. The oysters were okay, but half of the oyster's menu was unavailable, and the ones we tried were very salty (but that's not the restaurant's fault). The oysters were overpriced for the neighborhood. If I remember correctly, the price per oyster starts at $3,75... That's Manhattan's rate, not Brooklyn's, or you need to be a spectacular place in BK for that rate, where you pay for the location, the view, or/and how popular the place is. I was disappointed with Hamachi. The price was way too high for what it was! At least, what I have seen in other places was much better. The octopus was well made and tasted delicious, and the squid ink humus was fantastic! We loved it. The lobster roll was okay, but again, nothing outstanding that could have a wow feeling. SERVICE There is not much service to value. The one hiccup we had was that the waitresses asked us if we were Russians (none of us are), which was disturbing, given the political situation. And it was early in the evening when we just got seated. I personally have no reservations about that, but some people at the table got a bit awkward. One other thing: the waitress was also a bartender, and she messed up tequila with Mezcal. Other than that, it was okay. However, I cannot properly value service here because there is not much to value or be objective about. AMBIENCE Lovely and pleasant! But it was empty! We were the only table on Sunday night. They have a beautiful bar setting, and for a glass of wine with oysters, you will surely enjoy your night. I found this place somewhat good, but I did not have a spectacular experience. They tried to do well, and you can see attention in their dishes, but somehow, they did not get it 100% right! Maybe that was an empty night on Sunday, and that did not allow us to see the full potential of the place

    Mel D.

    I came in late. But it wasn't good. The lobster bisque was an onion soup. I've never had crunchy veggies, onions and peppers in lobster bisque without lobster. The fries and the Brussels were great. The lobster and shrimp roll tasted like they burned it on the grill but it wasn't grilled. Like the gravy that burns at the bottom of the pot. I paid $136 dollars with tip for two shots, bisque, lobster roll, and Brussels sprouts. It was not worth it. Great ambience! Thank goodness for the kind bartender that got me food last minute. I appreciate the kindness. I wish I had just ordered drinks like the waitress said in the beginning. She said the kitchen is closed. I should have taken the hint. I have great pictures! You would have thought it was Michelin Star food. I don't mind paying for good food. Unfortunately, this was not.

    Lobster Raviolli
    Anessa O.

    I can't say anything bad about this place . I was greeted with a smile - service was excellent, the ambiance was extremely date worthy . And the food was good ! I came for oysters (so we ordered twice ! Lol) but I also ordered the arancini and the lobster ravioli. Both needed salt but the flavors were there ! I also enjoyed their take on an old fashioned called the renaissance fashion. Over all I have no complaints and I cant wait to go back !

    Daniel N.

    Absolutely perfect spot for drinks and bites lets start with the fact that this is a PROPER OYSTER BAR - pencil and paper oyster order which you dont get much of in bklyn. the oyster selection was rich. pink moon, bad boys, beau soliels were favorites. we added caviar too which was power move. oh and the mignonette slapped. really good drinks and big mezcal selection got grilled octopus (delivious) and lamb chops (with mint chimmi) which were perfect plates along with the oysters. the space is nice and def vibes // very impressive all around .

    Lobster Raviolli

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    2 years ago

    Amazing food, great drinks, great service. Oysters were a good choice, pasta is very nice.

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    This is a new establishment and I don't they got a grip on how to run the kitchen yet. Pricey for the food they serve.

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    Ask the Community - Siren Restaurant & Bar

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