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    Silvernail Inn

    3.9 (46 reviews)
    Open 2:00 pm - 10:00 PM
    Updated 2 months ago

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    My salad with the dead fly on it
    Mika P.

    I ordered a steak and salad. When I got my salad it had a dead fly on it. I informed the server and she took it back. When the server came back she brought me the SAME salad except the dead fly was removed. I know this because I stood the onion up on the plate before she took it and when she brought it back to me the onion was standing up in the same exact spot. I asked the server if they enjoy having repeat customers and she said "yes very much" and I said "well I won't be one of them" and I stood up and left.

    Mozzarella Sticks
    Isabella K.

    I've been visiting the Silvernail Inn for years now (even when it used to be called Canyon City!) and I've always had a pleasant experience. There is plenty of seating, so you really don't have to worry about waiting for a table. In fact, I don't think I've ever had to wait to be seated. The bar area is huge and you really have a great pick of booths and tables. If you decide to visit, you absolutely have to get the chicken dumpling soup. I get a cup of it every single time I stop by. It is absolutely packed full of dumplings and has a decent amount of chicken. It is seasoned well and the bread that accompanies it is always hot with a nice crust on the outside and a fluffy inside. As far as appetizers go, you really can't go wrong with the mozzarella sticks. When I tell you these things are cheesy - THEY ARE CHEESY. I'm talking major stringy and goopy and stretchy deliciousness. The marinara sauce that comes with is also top notch, but a second little container of it would be nice. For entrées, you probably won't be disappointed with whatever you choose. If you want a salad, the Rotisserie Chicken Salad has always been a favorite in my family. The Grilled Texas Cheese is a great sandwich and goes well with any of the soups. The Sirloin Steak is also always cooked well. Both the mashed potatoes and the fries are yummy - so you won't go wrong with either of those as a side. If they have carrot cake on the menu for dessert - ORDER IT. It is moist and flavorful and the frosting is so decadent. I'd highly recommend checking this place out. The service is great, the food is great, and I love the supper club ambience.

    King Cut Prime Rib
    Richard A.

    Was looking for a new place for dinner on a Friday night. After searching around the Milwaukee area I started checking the suburbs and came across The Silvernail Inn. in Waukesha. We arrived early to enjoy a few cocktails before dinner. They have a nice size bar, great for pre dinner cocktails or catching a sporting event on TV. The place was packed being prime time on a Friday night. We were able to get 2 seats at a small table in the bar area. Bartenders were professional and polite. Drinks were prepared well and reasonably priced. When it was time to dine, we were led to our table in one of two dining areas. The menu features steaks, fish, and sandwiches. They also serve prime rib but may only be on certain days of the week. We were greeted by our server Tammy. We told her it was our first time visiting the restaurant and she told us all about the menu and the fish fry options. She also pointed out the salad bar. Yes! SALAD BAR!! All meals included unlimited trips to the salad bar although I believe if you order a sandwich you are only allowed one trip. We chose the Souvlaki appetizer to start. It was a nice sized pita with delicious chunks of perfectly grilled pork garnished with onions, feta cheese, banana peppers, Pepperoncini's, Kalamata olives, and cherry peppers. We ate ever last bite. We then took a trip to the salad bar which would not be considered huge but had everything needed to build a great salad. They also had pickled items like beets, and different peppers to add to your salad. After our salads Tammy delivered our soups (clam chowder and chicken dumpling) both were piping hot and tasted great. For our entree's we both chose prime rib. A petite cut and a king cut. Ordered rare, both were cooked perfect and were well seasoned and amazingly tender. Au jus was served on the side. My wife asked for blue cheese on her petite cut. This was the only negative to the entire meal because a bit too much cheese was added for the size cut ordered. but the excess cheese was easily removed to her liking. We had garlic mashed potatoes and French fries for sides. Both were what you would expect. Service was great. Tammy kept us apprised of how our meal was progressing in the very busy dining room. The wait was reasonable for the amount of people being served. Dirty plates never sat for long on our table as every staff member who passed by helped clearing dirty dishes. We did not have room for dessert but there were several options. Pricing was right in line for the quality and quantity of food. We will certainly return in the future.

    steak and vegetables on a plate
    Jody L.

    I'm not sure what to make of this place. Haven't gone until now due to its appearance of an abandoned building. Heard the prime rib was great, and it was, so had to give it a try. The exterior of this restaurant is really bad. Actually off putting. Interior seems dated but other than that, not offensive and clean. We all had prime rib or filet. It was cooked and seasoned to perfection with a lovely outside crust. The mushrooms had a perfect sear as well. Everything was delicious and our service was excellent!!! I did think the prices were quite high. This place also always seems empty, only a very few people at prime time on a Saturday night, and I assume it's due to it's shambles of an exterior and lack of any landscaping. I agree that with the high prices the tables could use some updating or at least some table cloths but I would return for the food and super friendly service.

    Prime Rib Night! Nothing better than this. Saturday nights rock!
    Lisa S.

    Great food and service! Always a winner! The Saturday night Prime Rib is better than any in the Milwaukee area. Ambiance is relaxed which makes it great for families and kids are entertained. A must visit!

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    29 days ago

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    9 months ago

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    11 months ago

    The fish is good. Cole slaw is ok. The service was good. There was several times we had to wait a long time for water and clearing.

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    1 year ago

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    2 years ago

    Great salad bar and delicious prime rib! They also make a mean grasshopper! Service is always top notch.

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    5 years ago

    One of the very few places you can find rack of lamb and a perfectly prepared steak every time!!

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    3 years ago

    The fish fry was okay. The service was good. And, the place was clean. I'd eat here again but I'd probably wouldn't get the fish fry.

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    6 years ago

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    4 years ago

    Great prime rib, great mushroom burger. The salad bar is fresh and tasty. Decent tap beer selection too

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    Butler Inn of Pewaukee

    Butler Inn of Pewaukee

    3.0(144 reviews)
    3.2 mi
    $$$

    Ok. It's been a few years for me. My new bride has never been here before so we will see how this…read morelong overdue visit goes. It's the first Saturday night in January 2025. The parking lot is packed full. I take that as a good sign. We had reservations for 7. Arrived early just to enjoy a cocktail or two. Cocktails great lounge singer a surprise Neal Diamond look alike singing all the classics from the 70's. Perfect way to start a relaxing evening Seated appropriately timely, from the outside you would not think this place is this spacious. Tables have spacious room around them. It's so nice not to be shoehorned in like sardines. Our waitress Kelly "aka shortly " inside joke bright pleasant energetic. Our food choices for this Saturday night are from the nightly specials. I will enjoy the chicken and ribs my wife the shrimp and ribs. Let's see how our choices are when brought table side?? First thing up fresh warm bread start off the meal followed by your choice of soup or salad. We opted for soup chicken rice and French onion which had an up charge. Well the French onion soup looked more appealing than its flavor profile delivered. The chicken soup fresh and homemade texture with fresh veggies full of texture and chicken was tender and plenty. The sauce on the ribs delicious The ribs texture tender fall off the bone amazingly delicious The shrimp bread butterfly shrimp toasted perfect. The chicken tender flavorful could have been a little warmer. It was fully cooked but the temperature was warm not oven hot. The meal as a whole delicious well worth it. Dessert an official made for two size brandy Alexander. And ohhh it's so yummy

    We had a neglectful waitress, people were seated after us were served before us and they had steak…read more,We had fish fry. The potato pancakes are so bad tasting and they were cold. Our waitress never came back to see if we needed any soda or anything else .I would not recommend this place, I do have to say one good thing about the place "The bus girls were just fantastic". I do not give them any stars ..

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    Butler Inn of Pewaukee
    Butler Inn of Pewaukee
    Butler Inn of Pewaukee

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    Mr. B's - A Bartolotta Steakhouse - Lobster Mac n' Cheese

    Mr. B's - A Bartolotta Steakhouse

    3.4(279 reviews)
    6.6 mi
    $$$

    I was eager to check out the happy hour menu since it's been a while since we've had dinner here…read more Sadly, I'd have to agree with some of the other recent reviews - prices aren't worth what you get. The ambiance and service was great - Yasbel was nice and attentive. Plenty of parking at this location and easy to get to. I did see another table got the sliders and that seems like it would at least be more filling with their brioche buns. The steak bites had a good sear and flavor but the steak sauce tasted like a sweet BBQ and not in a good way - very vanilla-y. The petite salad was maybe 2 or 3 bites - very petite indeed. The shrimp cocktail was worse - the shrimp was tough and the cocktail sauce had no seasoning. It was basically just ketchup. The price for these two items and a glass of house wine came out to $40. I'm happy I tried it out but now I know I'm not interested in the happy hour going forward.

    Date of visit: February 5, 2026 Team: Jeff and Nancy…read more Regularly rated one of the best restaurants in the area by various publications, I took advantage of some Bartalotta gift cards that we had received for various occasions and never got around to using to get together with some friends that we hadn't seen yet this year. Half of us arrived early and were warmly shown to our table, even letting us slide over to a table against the wall that felt a bit more comfortable for us until the rest of our party arrived. Tables are a bit close together so be careful when getting up, you're liable to bump into a fellow patron. Things started out well with Jeff and Nancy but he really did not seem to care for the lone woman in our party, dismissing her substitution request for the bacon on the twice-baked potato as she was vegetarian and then offering no other option. His future interactions with her were a bit gruff as well, which was just odd. She noticed that another patron appeared to have dropped something underneath their table and when she brought it to Jeff's attention, he just said, "Oh," and went over to that table, almost as if she had again asked for some unreasonable substitution to her meal. Outside of that, everything was pretty good, if definitely pricey. My steak sandwich was very juicy, and the shellfish soup was quite good, pairing well with the warm bread brought to the table. Don't bother trying to pull them apart, there's plenty for everyone in that basket! Our friends did not really care for their cauliflower steak, apparently a poor follow up to one they had at a restaurant in Madison the previous month, though the mushrooms were a big hit. The flourless chocolate cake was very rich and moist, and while we probably didn't need it, it was a great way to end the meal.

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    Mr. B's - A Bartolotta Steakhouse
    Mr. B's - A Bartolotta Steakhouse - We each had the filet cut, one small, one large. My friend went with haystack onions, I like mushrooms. We had A great evening.

    We each had the filet cut, one small, one large. My friend went with haystack onions, I like mushrooms. We had A great evening.

    Mr. B's - A Bartolotta Steakhouse

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    North Star American Bistro - roasted beet & goat cheese salad with chicken

    North Star American Bistro

    3.8(155 reviews)
    6.1 mi
    $$

    Came here for lunch with a friend on a Monday afternoon. Got there about 11:30 and it was pretty…read moreslow, one table currently seated. It took about 5 minutes for someone to show up to seat us but after that I would say the service was pretty quick. Since it was slow it was pretty quiet in the restaurant which allowed for normal conversations. We both ordered burgers and overall enjoyed what we ordered. I ordered the Bacon Bleu burger which has good flavor but the bottom bun got soggy and I had to flip the burger when putting it down. I noticed my friend also did the same things so assuming his bottom bun was also soggy. The fries were pretty standard. I had ordered a side of ranch which came half way through the meal, so good thing I still had some fries available. I wouldn't shy away from coming back here, especially for lunch.

    Friday Night: We reserved a high top table in the bar area…read moreas I like a bit of commotion and enjoy the busyness of a restaurant. That was a mistake. A rather large party came in and had to wait for their table and the overflow was close to our table. One woman's hood from her jacket was close to one of our plates.. The very nice a capable waitress, Meghan, tried to push them closer to the bar and did apologize for the inconvenience . The food: - Cup of Clam Chowder which had plenty of clam, tasted good, and was a bit starchy but would certainly have it again - Almond Coated Whitefish: I am not much of a fish fan and prefer firm fish when I do order it, but thought I would give it a try. It was very tasty and well prepared with an imaginative garnish - Perch Fish Fry. My wife said it was very good with a serving of 5 filets and the usual sides. - Wine was a couple of glasses of Duckhorn Sauvignon Blanc which was very good. It did not have the crispness of a New Zealand or Australian SB and was more like a very awake Chardonnay. this was our second time there in a week as we are looking for a "go-to" restaurant on Fridays. The limited menu may not allow that to happen.

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    North Star American Bistro - Very nice dining area.

    Very nice dining area.

    North Star American Bistro - Tomato basil soup

    Tomato basil soup

    North Star American Bistro - Salmon poke bowl

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    Salmon poke bowl

    Texas Roadhouse

    Texas Roadhouse

    3.1(159 reviews)
    4.0 mi
    $$

    I've been here twice and had vastly different experiences both times. The first time was on a very…read morebusy Friday night. When we were seated, we were able to order and get our food in a timely manner, which was nice especially given how busy they were. The server was kind And tried to be as attentive as possible, but I think that they likely need more staff to accommodate the number of people that come I'm busy weekend nights. The biggest concern this night was that they never actually cleared off our plates from appetizers, so there is a giant mountain of dirty plates at our table, even when we got our food. Multiple people walked by and completely ignored it, and even our waitress came a couple times to refill drinks, but never touched the large amount of plates. She ended up taking the plates after we asked her to. I don't actually think she was planning on taking them, and it was kind of gross to eat our main meal with a ton of dirty plates in front of us. The food was also very mediocre this day And the steak was a little chewy. The corn almost seemed like it was straight from a can and they put in some of the juice from the can inside of the bowl. I do like the option to pay at your table whenever you are ready, so that was a nice touch. The second time I came was a completely different experience and was a Sunday during the day. The appetizers were all incredible, which should be pretty easy given that they're all just fried food. The steaks were all cooked well and seasoned appropriately. The fried fish that my mom got came as a portion for about 27 people. The fries were all crispy and not stale tasting like the Friday before. The burger was cooked to perfection and incredible with lots of toppings. My grilled shrimp was also very good. My only complaint about the shrimp that it was exceptionally salty, but I was able to use enough lemon juice to make it more edible. The salads that you can order as a side are also huge and packed with tons of. The vibe of the place is very chill and kind of like any chain restaurant. I overall gave three stars because a big chain restaurant like this should be able to handle large crowds and it seems like the quality of food and service. Both went down the busier they got. I would consider coming back but only during an off time.

    Date of visit: April 2, 2025…read more Despite my husband not wanting to do anything for his birthday, I was able to convince him to use some of the Texas Roadhouse gift cards we had and enjoy one of our favorite chain restaurants. I used the website's waitlist feature on the drive over even though it wasn't very busy yet, but who likes to have to wait? We were able to get in pretty quickly though the handoff from the hostess to the person that seated us was a bit clunky. She however was very friendly and overcame that awkwardness. Our servers were Aaliyah and Ella who were both very friendly and brought additional bread right away, because who can eat just two of those suckers? The meals were also good, I just love the mushroom chicken and loaded sweet potato, and he enjoyed his chicken tenders. We didn't announce his birthday as we didn't want to go through the whole embarrassing ritual they do there. Really the only thing that prevented this from being five stars is service tapered off a bit at the end while waiting for the check, though being able to use the little kiosk on our table with the gift cards made completing the transaction quick and easy.

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    Texas Roadhouse
    Texas Roadhouse
    Texas Roadhouse

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    Silvernail Inn - bars - Updated May 2026

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